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    Tre Pizzeria

    3.9 (82 reviews)
    PriceyPizza, Italian
    Closed 11:00 am - 9:00 pm

    Tre Pizzeria Photos

    TRE PIZZERIA ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Tre Pizzeria

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    Reviews With Photos - Tre Pizzeria

    Caccio'e Pepe deviled eggs
    Rebecka Z.

    Wonderful, relaxing and delicious end to a busy prom evening. After a frenzied afternoon of getting my niece and her friends ready for prom, my sister and I drop them off at their restaurant and stopped in at Tre Pizzeria to have some much-needed quiet time for ourselves to refuel before we head to pick them back up. I pulled up my trusty Yelp app and found them nearby and I'm so happy that we stopped in. The restaurant wasn't too packed or busy, the location was perfect and the ambience was super cute and had a chill vibe. We started our meal with some much needed cocktails, I ordered the basil mojito and my sister opted for a cold blue moon. As a starter we got the caccio'e pepe deviled eggs, drizzled in truffle oil and topped with pecorino Romano cheese and fresh cracked black pepper. These were absolutely delicious and we quickly devoured them. For the main we decided on the Italian meatball and wild mushroom pizza, they are made in a cast iron pan and so I couldn't wait to try it. The meatballs were tender and super flavorful and because the pie is cooked in a cast iron it made the crispiest crust. As far as the wild mushrooms, they really just look like basic button mushrooms, maybe baby portabellas but it didn't seem like there were any other varieties present. Overall I highly recommend Tre Pizza if you find yourself in Boerne, you won't be disappointed.

    Veronica Pagán B.

    My sister and I came here for some much-needed relaxation and a drink while we waited for my daughter and her group of friends to have their prom dinner five minutes away. It wasn't very busy, we were able to get a good table inside, but close enough to the edge of the patio that we could feel the wonderful evening breeze. We each ordered a drink and shared the deviled eggs, which were absolutely to die for! I've never had such a delicious deviled egg, I regret not going back and ordering a second one. We also ordered a simple pizza, absolutely perfect! The crust was nice and thin, and the toppings were evenly distributed. The dining area is nice and spaced out so you don't feel like you're sitting on top of people, it was a very nice relaxing atmosphere, at least at the time that we were there. It's a great place to enjoy some good food, relax, and unwind.

    Bathroom
    Sean P.

    We came here on a Saturday around 1:30. There was some kind of motorcycle or exotic car show at the plaza across the street, but parking wasn't bad. There is a decent amount of street parking all around and a few small parking lots. There is some outside seating and a couple of indoor dining rooms. There was a small line that went pretty quick and you order at the counter. At the counter, you grab your own ice water, utensils, and napkins. It was a really nice day, so they had the garage style doors open. We got the "Extra Fancy" pizza and it was delicious and more than enough for two. The staff was great and checked on us multiple times even though we didn't have a dedicated server

    Nicole S.

    The pizza was quite tasty, but the crust was too crispy for my liking. I know it's flatbread but... it was like a stale cracker. The ingredients tasted good though, I would have liked more sauce on the pizza as well. The staff was nice and the vibe was chill. The food wasn't good enough for me to go back though.

    Old fashion, Limoncello Martini, and Tomato Bruschetta.
    Max G.

    Great service and great atmosphere! We stopped in for a snack and drinks. It was great and we will be coming back to try the pizza!

    Soppressata and pepperoncini pizzia
    Joseph B.

    This new restaurant downtown is a great add to the Boerne scene. We have done take out from here twice and have been extremely happy with each dish we've ordered. The menu is unique and the dishes are full of flavor! In terms of service, both times we've ordered, our food was ready within a reasonable amount of time, 10-15 min, and the servers/wait staff were pleasant and respectful. The restaurant didn't change the great ambiance from the previous owner, and by leaving the garage style doors, the venue really opens up onto Main Street, giving it a 1950's auto worker garage feel in a great way. Bottom line, try the pasta dishes, especially the bolognese or the roasted chicken orecchiette, and don't walk away without ordering the grilled goat cheese sandwich. The pizza is great too especially if you want a little kick!

    Heather M.

    We have patronized several of Jason Dady's San Antonio restaurants. This includes the original Tre Restaurant formerly on Broadway. Tre Pizzeria in Boerne, Mr. Dady's recent venture, is by far his most casual dining endeavor. The counter service format is complimented by a friendly and helpful staff. The pasta is tasty, and reminds you of other Dady dishes. Unfortunately, the pizza was forgettable. Akin to flatbread, the red sauce lacked flavor, and the cheese added little to the taste. Ironically, skip the pizza at the pizzeria, and dive into the hand pulled mozzarella and pasta. Cheers!

    Bufula di burrata with pear mostarda, buttered toast, and basil oil
    Ryan M.

    Chef Jason Dady's (Tre Trattoria, Range, Two Bros. BBQ, Jardin) new pizza concept opened unexpectedly during a most conspicuous event: the recent solar eclipse! I was not foolish enough to brave the congested streets of Boerne whilst the small town was besieged by international interlopers of the eclipse-gazing variety, so I waited a week for Boerne to return to some sense of normalcy. Having been a fan of Tre Trattoria on Broadway back in the day, I knew more or less what to expect: house-made mozzarella cheese, fresh pastas, an assortment of antipasti, and Chef Dady's signature cast iron-griddled flatbread pizzas. I also knew in advance that I would love everything on the menu. Tre Pizzeria serves as a more casual extension of Tre Trattoria's culinary vision, offering a vibrant, open-air atmosphere perfect for a relaxed yet delightful experience. I began with the burrata with pear mostarda. The creamy burrata, a fresh Italian cheese with a soft center, melted in my mouth. The accompanying pear mostarda, a sweet and tangy Italian condiment of candied fruit, was a delightful counterpoint, creating an explosion of flavors with every bite. This appetizer is a testament to Dady's commitment to crafting dishes that are simple, plated beautifully, and bursting with flavor. The star of the show, however, is undoubtedly the pizzas. Tre Pizzeria specializes in cast iron-griddled flatbread pizzas, resulting in a unique crust that is both crispy and slightly chewy. The "Extra Fancy" flatbread is a must-try. This pizza is a symphony of flavors, featuring paper-thin slices of Italian "salumi" (cured meats), homemade mozzarella, roasted red onions, mushrooms, and banana peppers for a touch of acid. The magic lies in the cast iron griddle. This cooking method imbues the pies with a smoky flavor and cracker-crisp crust unlike any other pizza I've had in San Antonio. Chef Dady's signature dessert, the decadent Nutella X3, is another holdover from Tre Trattoria. I'm glad he brought this dessert over to Tre Pizzeria, as it's been a favorite of mine for over a decade. It's essentially a dense Nutella tart coated in Nutella fudge and a generous scoop of Nutella mousse. With this review, I believe I've used the word "Nutella" more times in a single paragraph than anyone in the history of the written word. Bravo to me! While the food shines at Tre Pizzeria, a misstep occurred with the service. The initial runner brought my entree sans napkins and silverware, requiring a request for these basic necessities. Similarly, the dessert arrived without a fresh fork, with the suggestion to simply reuse the one from my burrata course. I realize the staff are new, but no diner should ever have to request fresh silverware between courses. I overheard several other patrons asking for silverware and napkins, so mine was not an isolated incident. Despite the service issues -- which I would expect management to address immediately should they read this review -- Tre Pizzeria is a welcome addition to Boerne, a town fast becoming a culinary mecca. The combination of Chef Dady's culinary vision, fresh ingredients, and unique cast iron-griddled pizzas makes it a worthy destination. P.S. You have me to thank for this Yelp listing, as I submitted all the details (name, address, website, phone) to Yelp's moderators. You are welcome!

    Margarita pizza

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    9 months ago

    Amazing salad Amazing pepperoni pizza! Service was excellent. Drinks were good price right love this place.

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    9 months ago

    The pizza appetizer and the pizza were both fantastic! Everything was fresh, flavorful, and perfectly cooked. Definitely coming back!

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    Darkside Brick Oven Pizza

    Darkside Brick Oven Pizza

    3.8
    (209 reviews)
    6.7 mi

    Arriving at 7pm on a Saturday, we had a wait of about 15 minutes for a table for 3. We sat outside…read morein the area by the front door, which is unfortunately beside their septic system, and the odors were not appetizing. For the entire time we sat there, a man's unintelligible voice could be heard on the speakers inside the building, apparently giving some sort of speech. We finally asked about it and were told that it was the owner, who "liked to say things" every so often, and that he was probably almost done. Thankfully by the time we were shown inside he had concluded his comments, because there was NO WAY to ignore him and just enjoy your meal if you were in there. We ordered a standard Margherita and a "build your own". Both were delicious. Crust was the ideal thickness. Another 45 seconds in the brick oven and they would have been cooked perfectly. Every staff member we interacted with was extremely polite, respectful, friendly, and professional--noticeably more than at almost every other restaurant. It's the Star Wars themed decor that was a large part of the reason to try Dark Side, and the collection truly is impressive. This is not something anyone would expect to find out in the country on a rural highway. We'll likely return again, hopefully when the breeze is from a different direction and without having to listen to a loud speech. If you're into really cool movie memorabilia, check 'em out.

    Ventured out today to try this place w/friends. It's been open 2 years but was our first time out…read more Tried quite a few items- We loved the garlic knots and pizza. Only downside- the little room they sat us in- we must've fought off 100 gnats (no exaggeration) during our time there. The waitress saw us doing this the whole time and said "yeah sorry we have a problem at the bar and they tend to migrate to this room." So while the food was very good, not sure we want to be killing gnats with our hands the entire dinner.

    Photos
    Bar area
    Bar area
    Lived the garlic knots!!
    Lived the garlic knots!!
    Cookie skillet was delicious!!

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    Cookie skillet was delicious!!
    Infernos Wood Fired Oven & Spirits - Boerne

    Infernos Wood Fired Oven & Spirits - Boerne

    3.5
    (186 reviews)
    1.5 mi
    $$

    We had a party of 10 on the patio. 6 adults and 4 kids 11-3. Ordered a Big One (excellent), Veggie,…read moreChicken Blanca, 2 cheese (my fav) pizzas, salad and a (calamari not worth it). We dined on the patio which was good. I thought pizza was really good. The crust and sauce is great. Kids enjoyed the playground ALOT! Nice to have a place that's kid friendly. We dined Saturday night so it was very busy. Waitress was nice and was very busy. Didn't feel like it was too pricey. Patio could use a good power wash with kid spills being plenty. Overall we enjoyed ourselves. Gratuity fee of 18% is automatic when over 8 in your party but they did offer a First Responders / Military discount for our party. I would visit this place again just for the pizza even without kids.

    Our backroad adventures landed us in Boerne, Tx and at the doorstep of Infernos...Have a ATX friend…read moreI work with tell me they make the drive just for these pies...Place has ample seating in and out...playscape for the kiddos...Service was great and very friendly...We weren't starving so we went with the Lunch special...2 topping 8 inch pie, Salad and a drink for $8.99...again..not starving ...But had to try the Meatball Appetizer...just because...and they were very good...Tender, great flavor...the perfect starter...The pies were Fantastic...bigger than 8 inch for sure....crust thin and flavorful....Pepperoni and Feta or the wife and GD....Roasted Garlic and Mushroom for me...Caesar salads were fresh....and they have Pepsi...The ultimate compliment to Pizza...This was a great refuel for the rest of the day.

    Photos
    Signage
    Signage
    We requested extra crispy pizza !
    We requested extra crispy pizza !
    Big Red margarita!

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    Big Red margarita!
    Bergheim Pizza Company

    Bergheim Pizza Company

    4.3
    (115 reviews)
    9.8 mi

    We stumbled across this place by accident after going to a different pizza place that didn't even…read moreacknowledge us, so we immediately left and came here instead and it was meant to be! The service was excellent, the first lady that helped us put the TV on to the basketball game for us immediately upon asking then introduced us to our server right away. We couldn't decide on a pizza so our server told us they could do half and half of two flavors so we did the Boss and I think the other one was Davinci (I think!) We got them with no meat, and they were delicious! One had goat cheese and pickled jalapeño which was wild delicious! The other one had pesto and arugula, and tomato. They also put this yummy herby oil on the crust that makes it even more amazing. The caprese salad was perfect, the tomatoes were nice and firm and the cheese was moist and slightly salty, perfection! The only thing I wasn't crazy about was the tater tots, the flavor was good but they were not crispy. The other reason I knocked off a star was that the wait was super long. Granted I did see that they had a whole lot of orders coming in but we were the only ones in the dining area and it was just a longer than usual wait. We will still make our way back there next time we are in Boerne because the pizza is absolutely top notch!

    Wings get the good noms award. Cooked just right and sauces left you smiling, not on fire…read more Truffle fries lacked that rewarding earthiness that go wing-on-wing that you'd expect. Immediately sent the fries for more hot air to get the Kennedy tan. Came back hot and a little toastier, but no Kennedy tan. The iced tea came in time to quench the thirst, but not the slight sweet hit of a half and half. Wings are worth a repeat.

    Photos
    Bergheim Pizza Company
    Kids wings lemon pepper
    Kids wings lemon pepper
    Cabernet wine, Austin Hope

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    Cabernet wine, Austin Hope

    Tre Pizzeria - pizza - Updated July 2026

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