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Tre Galline

4.5 (12 reviews)

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TRE GALLINE ATMOSPHERE

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5 months ago

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5 years ago

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8 years ago

Amazing food & service. The chef puts so much love and care into his food and it shows

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Review Highlights - Tre Galline

The gnocchi was something else, she the zucchini pasta didn't disappoint at all.

Mentioned in 2 reviews

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Valle 13 - Aguachile de camarones.

Valle 13

(19 reviews)

$$

Valle 13 What really stands out about Valle 13 is the…read moreambiance. The restaurant has a warm, inviting feel that immediately makes you feel comfortable. The space is clean and well laid out, with a relaxed yet lively vibe that suits both casual dinners and special outings. It's energetic without being noisy, so you can actually enjoy conversations while taking in the atmosphere. The lighting and overall setup create a welcoming environment that encourages you to take your time and enjoy the experience. Whether you're dining with friends, family, or on a date, the setting strikes a great balance between laid‑back and upscale. The food matched the atmosphere perfectly. The big T‑bone steak was impressive--generously sized, juicy, and full of flavor. The hamburger was solid, and the chile relleno was delicious and well prepared. The staff added to the positive experience, friendly and attentive without hovering, making sure everything flowed smoothly from start to finish. Great ambiance, excellent food, and good service make Valle 13 a place worth returning to.

Beautiful spot with a great atmosphere and excellent meals; the food was well prepared, flavorful,…read moreand definitely a highlight of the visit. The setting is really nice and makes for a great dining experience overall. That said, visitors should be aware that gratuity is automatically added/up charged, (if they see your not a local) which was not clearly communicated upfront. Transparency around pricing would go a long way in improving the experience. With clearer billing practices, this place could easily be a higher-rated destination.

Da Toni

Da Toni

(58 reviews)

$$

Da Toni. Im actually…read morequite surprised this is my first review for a business in my beautiful home town of EnseNasty. I always thought Fauna would be my first but hey, whatever. Here it goes! I've been coming to this restaurant for years, easily idk more than 6 or 7 y tengo que decir que señor Toni es un chingón and knows how to assemble a masterful beastly team in the kitchen. Regarding the owner and head chef, he's a cool dude and I very much enjoy shooting the shit with him every time I visit. Essentially, the food is always good, no one can deny that. Whether it's the long standing regular menu with the classics or the seasonal specials. I truly love how it's clearly an Italian restaurant that proudly incorporates local flavors & ingredients as well as slightly fuses other types of cuisines. You can definitely taste the Mexican influence in some of the dishes like in the spaghetti con pesto di Serrano e jalapeño. I absolutely love that dish, The flavors just pop and play together so eloquently. MARCA DIABLO as mi abuelito chichi would say. Italian hand emoji unlocked with essentially every dish I've had there. The rib eye I orders on my most recent visit around early November was a true highlight, best execution of any Da Toni visit and one of the best steaks I've had in Baja. Highly recommend this place. They recently switched over to another location which makes the restaurant improve drastically, not just the design and ambiance but also adds some much needed space that the other location really lacked. salute, denaro e amore

Thoughtful Italian dishes with a nod to local Baja ingredients from the land and sea. The…read moreprofessional open air kitchen has bustling sous chefs with the head executive chef/owner at the helm. Every plate comes out beautiful and delicious. It's not a surprise as the executive chef/owner worked in San Francisco restaurants before coming to Ensenada. The Tagliarini con Erizo de Mar (Tagliarini pasta with sea urchin) is absolutely amazing. Sea urchin tends to be on some Ensenada menus and I'm delightfully speculating that it's fresh from the region. Most diners have enjoyed sea urchin in sushi restaurants, but I've got to tell you, this preparation will expand your palate. If sea urchin isn't for you, there are other wonderful pasta plates, such as pasta with truffles, or main courses such as ribeye, branzino fish, a porterhouse and more. The service is impeccable and the ambiance reminds me of a trattoria in a small Italian city. Prices are reasonable and what you'd expect for elevated Italian food. A must visit for Ensenada.

La Terraza at Torres Alegre

La Terraza at Torres Alegre

(6 reviews)

$$

Came here on a whim after looking at local wineries immediately where we had just gone wine…read moretasting, and I have to say that this was one of the best and more personal wine tasting I've ever had in the Valle de Guadalupe. The professionalism and charisma of the lady who took care of us was exceptional and we cannot commend how great of an experience it was from the moment we arrived to the moment we departed. Because it was the day after Christmas and off-season, it wasn't busy in general for most of the wineries, so coming here was quite the treat because we nearly had the entire terrace to ourselves for the majority of our time there. The pairings consisted of mostly white ones with one of the white wines tasting like a red wine (close your eyes). She did an amazing job of explaining the stories and context behind each wine and the owner and his impressions of everything. We also got a charcuterie board that had probably some of the most fresh and tastiest cheese I've ever had. The two different breads with the olive oil really hit the spot. I was so amazed from this place giving its more rural location and that it is hidden. Please note that we paid a decent amount here. I think after the wine tastings for the both of us and the charcuterie board plus the purchasing of 3 or 4 bottles, the total was about $150 USD. Worth every penny! I'd definitely recommend this spot to others

Great views but the outdoor patio is pretty small so only 2 parties can sit there. Wines tend to be…read moreon the sweeter side so if you only like dry wines then you might not find something you like.

Tre Galline - italian - Updated May 2026

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