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Trattoria Antonio

3.9 (30 reviews)
ModerateRoman

Trattoria Antonio Photos

TRATTORIA ANTONIO ATMOSPHERE

What's the vibe?
Moderate noise
Good for kids
Good for groups
Outdoor seating

Recommended Reviews - Trattoria Antonio

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Americano coffee
Punga I.

Excellent customer service. Pasta is undercooked but is definitely home made. We ordered Ravioli, Pasta with Mushroom and Truffle, and Pasta with Cheese and black pepper. Not the best pasta in the area. Sitting area outside and inside is superb. They will accommodate you. Not the best part is Tiramisu and Americano coffee. Great finish.

House wine, complimentary bread and Prosciutto
Grace A.

Came here on the recommendation of my boyfriend's coworker whose best friend lives in Rome.... she's been here quite a few times and she said "get EVERYTHING!" This place did not disappoint! Starting with the house red, a perfect light red with a great balance in flavor. It paired well with our entire meal! The level of hospitality was unreal- the two sisters that were running the place were so sweet, funny and generous! The complimentary table bread was out of this world good and the they just gave us a plate of hand-cut Prosciutto. Wow! Just perfect!!! We ordered the fried artichoke appetizer- it was really good, and very interesting. I've never had an entire fried artichoke, it was like eating chips! And of course the stem and the heart are the best part, I added a little balsamic vinegar to mine to cut through the oil. We ordered three pasta dishes... because... when in Rome.... The Cacio de Pepe was great (and I'm not a huge pepper fan), the lasagna was out of this world with an incredible sauce!!!! And the Bucatini Amatriciana was just SO! DAMN! GOOD! Seriously- the service alone was something to write home about, but the food? Now I can die happy.

Gordon V.

Didn't eat inside as we had made a reservation for a large party, as it was a beautiful night, we had a large table outside on the walk. Excellent pasta, pizza, and free flowing wine to go along with dinner. Fresh produce, fresh ingredients, and delicious wine, friendly staff all make for an excellent dinner with friends

CE M.

Oh man, this was really bad and I hope you don't make the same mistake that we did by eating here. We saw this restaurant when walking around and checked the reviews, which were overwhelmingly positive in here and another travel site so thought we'd give it a go. In short, we didn't even stay to finish our wine and picked up a pizza to go on the way to our hotel. More details below. When we arrived, it was pretty busy but we were seated right away. It took a while to have our order taken, but that didn't seem out of the ordinary. When the main waiter came by with menus shortly thereafter, that should have been our first sign to leave. They plopped down our wine, then came back about five minutes later to open it for us. We had to pour it ourselves. The salumi e formaggi plate was large hunks of Parmesan and the ends of a few different meats. Our mains were just... sad. My spaghetti alla carbonara was literally bacon fat, loads of butter and scrambled eggs. His "homemade" pasta maybe was fresh a few months ago. As I mentioned above, we left without finishing our wine and ended up stopping by another place for a pizza to go.

Brad S.

First off, I realize that the picture is of an empty plate, but I can explain. On our 4th day in Rome, we came across Trattoria Antonio after making a visit at dusk to the Pantheon. We actually sought it out after reading previous Yelp reviews. It stands out because it's the restaurant that doesn't have people in the street trying to herd you in. We walked in and had to ask for a table. Although there was nothing available outside, luckily there were a couple open inside the restaurant. And while we missed the "street scene", the dinner was well worth it. We were greeted by the owner with a glass of Prosecco as we surveyed the menu. My wife chose the Tonarelli Cacio e Pepe and I had the Bolgnese. Now the reason for the picture....Our plates arrived steaming hot and looked gorgeous! We both dove in without even thinking about a picture. Her Cacio e Pepe had a subtle pepper flavor that was fantastic and the creaminess of the sauce was so well executed. My Bolognese had a depth to the sauce that was the best I've had. We each kept going by back and forth between our plates and we're literally mopping up the rest of the sauce before we realized we hadn't taken a picture. We finished our meal with a couple glasses of limoncello, compliments of the owner. Dinner and a bottle of wine was less than 60 Euro! I would have gladly paid twice that. So, you can either try to visualize the dish or walk past the other restaurants trying to lure you in and go to Trattoria Antonio for what will be a meal you will remember. This place deserves every bit of the 5 star rating.

Tim M.

We got to the restaurant when they opened. Greeted by the owner and made to feel welcome. Had a great meal, by the time we left all tables were full and two couples were outside waiting. Good food and good prices. By far the best meal we have had in Rome.

Facade -- on the left hand side on the way from the Pantheon to the Trevi Fountain.
John R.

I have been to Trattoria Antonia (a few shops down from the Pantheon) about five times, and make it a point to get there every time I'm in Rome. In general the food is very good for reasonable (for europe) prices. The artichoke flower salad; and wild boar pasta were the best items I've had. I'm only knocking it down a star because the veal scallopini was in an overly syrupy lemon sauce. Stay away from that one and you'll have a great meal!

Pasta with truffles
Mar S.

Fantastic! I have been visiting this restaurant for over 20 years, my father recommended to me. Recently I brought my wife and kids to show then the tradition my father gave to me. The food and experience was great! I had the home made pasta with black truffles, it was to die for!!! I am going back there to have it again before I fly back home.

Terrible, terrible food. Garbage preparation. No seasoning. Pasta swimming in what I assume is pasta water or ricotta water.

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3 years ago

Tourist trap. Nice service and decor however the food is just really bad unfortunately. Go anywhere else.

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8 years ago

It is near by the Pantheon true! But it is not touristy at all! we went there two times and we loved it!

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Trattoria Antonio Reviews in Other Languages

Review Highlights - Trattoria Antonio

On our 4th day in Rome, we came across Trattoria Antonio after making a visit at dusk to the Pantheon.

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Su e Giu Cucina Romana

Su e Giu Cucina Romana

4.6(233 reviews)
1.2 kmPrati
€€

Food was great staff was very friendly. They helped my wife and I pick out delicious meals. Really…read moreenjoyed our time here!

Review # 1200 After…read moresome shopping on the Via cola Di Riemzo, we were ready for lunch. This spot was a Yelp find. We arrived just before they opened at 12:30. We asked for a table outside and the kind lady asked us if we had a reservation (oh oh). We didn't. No problem as we took our pick of one of the tables. Two levels inside with a small Bar in the back. Before we knew it, outside seating was full and inside also filled up-a good sign. We ordered a liter (ended up being too much but when in Rome...) of their house Red and enjoyed it. For starters, we ordered the Fried Artichokes (thick breading and will order the Roman style with garlic/vinegar next time), fried Zucchini and Suppli-Cacio Pepe. The Suppli was delicious and was enjoyed the most. For main, it was Pasta Carbonara (Guanciale )-Proper carbonara and the streak of not having a bad version of this dish in Rome continues. The sliced Beef with mushrooms was also delicious -super tender and thin pieces of beef (medium rare as requested). We asked if the Tiramisu was house-made. Our server answered, "yes, and I am the one who makes it." How could we not order after that?! One of the best Tiramisus we've had. Perfect balance of coffee dipped lady fingers with cream-delicious! Our Server was kind, attentive and full of hustle -she was covering a lot of ground. Don't miss this Gem if you are in the Prati district.

Photos
Su e Giu Cucina Romana - Inside

Inside

Su e Giu Cucina Romana
Su e Giu Cucina Romana

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Borghiciana Pastificio Artigianale - Interior

Borghiciana Pastificio Artigianale

4.7(57 reviews)
1.3 kmPrati

Yes, it's worth the wait if you go there early. We stood in line at 12:30 on a weekday, as in,…read morelunchtime. We were 2nd in line and waited about 30 minutes. I would wait longer. I had possibly the most amazing chick food pasta a girl could imagine. Girls know what girl food is. The pasta in Italy is just better -obviously. But then put all sorts of girl flavors on it like Lemon and Orange, just lightly enough, zest with a small hint of cheese-..... omgosh. Yes, yes, and yes. Need my hubs to replicate at home. He is going to be busy trying to perfect this. Tagliatelle with orange and lemon parmesan. This was it. It was the best. Everything else we ordered was amazing as well. Wait outside. They don't have a sign telling you to wait, no server telling you to wait. You wait out there, wondering if you're in the right place, but then people stand behind you and you're like - oh! I'm here. This is the place. There are possibly 4 tables inside. It's small. I read about them being rude- we did not have that problem. In fact, they made a mistake and we kindly let them know we ordered something else- they corrected it and were nice about it.

After a long morning in the Vatican (there is sooo much stuff!), we were on the verge of hangry…read moreand thanks to Yelp, decided to check out BPA (way too long to spell out!). So happy we did as this place definitely delivers. There is seriously like 8 tables in the dining room so expect a wait in line but trust me, it's worth it. We waited outside for about 25 minutes. They do take your order while in line so the wait for food (once you do get a table) is abbreviated. Out of the world pastas and the pistachio tiramisu is seriously out of this world. Inexpensive table wine rounds out a great meal. This is the type of place I love to go to. It's quaint, zero pretense and delivers on its food. A great find!

Photos
Borghiciana Pastificio Artigianale - Amazing pistachio tiramisu

Amazing pistachio tiramisu

Borghiciana Pastificio Artigianale
Borghiciana Pastificio Artigianale

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Da Romolo Alla Mole Adriana - Carbonara

Da Romolo Alla Mole Adriana

4.7(96 reviews)
1.3 kmPrati
€€

Our Vatican tour guide recommended this spot to us so Lisa and I were on the hunt. Upon arrival we…read morewere graciously greeted and taken to our seats right away. Our kind waiter bright over water, bread and breadsticks. No olive oil, no butter just dry. For our lunch I decided on the cacio e Pepe and Lisa opted for the ragú. Both were delicious. For dessert we were told the owners mom made lemon cake so that was a no brainer. It was fabulous and paired well with espresso. Our waiter also brought us Amaro. It's a licorice like liqueur enjoyed as a digestif. Definitely an acquired taste that reminded me of Aguardiente. Overall the service and staff were exceptional and I would return if ever in a Vatican City again.

At the recommendation of our Vatican tour guide, we visited for an impromptu lunch on a Friday…read moreafternoon. Lorrisa ordered the cacio e Pepe and I ordered the Spaghetti all' amatriciana. We were both satisfied with our selections. Our meals started with bread service, both fresh bread and packaged breadsticks. We didn't receive any olive oil which might be the norm in Italy. For dessert, we opted for a slice of their featured lemon torta. It was enjoyable and we paired it with espresso. Finally, our server offered us a popular digestivi - Amaro. It reminded me of Jägermeister and I wasn't a fan. But I appreciated the hospitality and kindness of his gesture. In summary, we left content and with full bellies. Our server did a great job and the manager or owner acknowledged us and seemed to appreciate our business. All in all, this lunch was a positive experience.

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Da Romolo Alla Mole Adriana
Da Romolo Alla Mole Adriana - Fillet Steak grilled medium

Fillet Steak grilled medium

Da Romolo Alla Mole Adriana - At the bar

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At the bar

Trattoria Antonio - roman - Updated May 2026

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