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Alla Rampa

3.3 (116 reviews)
ModerateRoman

Alla Rampa Photos

ALLA RAMPA ATMOSPHERE

What's the vibe?
Romantic
Moderate noise
Good for kids
Good for groups

Recommended Reviews - Alla Rampa

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Reviews With Photos

Piero great server loved the pasta and the affogato is great really nice decoration and really clean restaurant

Lorenzo G.

In Rome today on business for the next three days and went to one of my favorite restaurants for a quick lunch service is always excellent. The ambience is beautiful. It's like being in a little village and the food is the same as I've been coming here for five years to me that's important and the pricing is really good. It doesn't put a stress on your pocketbook.

Salmon - 6/10 - had big bones in it and lacked flavor
Eddy H.

My family and I decided to have a late lunch at Alla Rampa after visiting the Spanish Stairs. To say that I am disappointed is an understatement. I wanted to try out a restaurant that served steaks because I wanted a break from the Pastas and Pizzas. Ah man what a huge mistake that was... The server was clueless and didnt know what was good on the menu. He brought the food out then disappeared for a while until it was time for us to get the cheque. The restaurant is nice and we sat on the patio for lunch. Vibe was okay. Overall Food & Vibe 4/10

Tomato bruschetta
Maggie L.

We have been coming here for at least 20 years and I've always enjoyed the buffet, alas, no more buffet. But times change. We had a good meal, but service was slow, but yes, it is Italy and therefore to be expected.

Cacio e pepe
Kathryn H.

My cousin's husband is from Rome and recommended Alla Rampa and it did not disappoint! There were 12 of us and the accommodated us inside during the oppressive heat last week in Rome. Food was delicious and drinks were good! Definitely check them out AND they're a very short walk from The Spanish Steps!

i dined alone without reading prior reviews save for the recommendation of a friend who gave me a long list of Roman restaurants. It is pricey for sure but the waiters are seasoned and look dapper in their white jackets and black bow ties. I had the Carpaccio di Manzo with rucola e parmigiano. The portion was generous and with great balance of flavors. My main was the Spaghetti Vongole which I ate every last noodle of. It was superb. not very heavy as other roman pastas tend to be - the sauce was quite delicate and refined in fact. I am seeing a lot of negative reviews on the service. Fortunately for me I was treated with much courtesy and attentiveness. even jovial with each other, with other customers and with me. I will surely recommend and return as well.

Bruschetta was very good
Mrs H.

Can't find too many dishes in Roma that is vegan .ah well so be it. The pasta was al dente. With porcini mushrooms. My favorite dish in Roma . Nice meaty texture of the mushrooms made my night . And the bruschetta was made with fresh tomatoes. Mmm good . A tip while traveling here .ive noticed some places charge a service fee to dine. So now you know .this place doesn't. The service wasn't that attentive.

Spaghetti
Michael Y.

Being seated inside was a very refreshing touch to the area around. Fitting in around the atmosphere was a fancy touch by the waiters and servers in great clothing and great personality's. The service was very good, straight to orders and very fast about getting us our food. Heading into the food portion was 5 great spaghettis. A great marinara and basil touch to the tender spaghetti. A good ratio of sauce to pasta as well. If the bread was a little softer then I would be able to dip and eat with the sauce but kind of hard which is docking it a little bit. Overall good restaurant with good food and service. I recommend this restaurant to anyone who is looking for a well prepared meal and a fun sight inside.

Dessert

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20 days ago

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1 month ago

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10 months ago

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3 months ago

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4 months ago

Excellent in every way, food, service, and ambience! If I ever get back to Rome I know this will be on my to do list.

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5 months ago

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3 years ago

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1 year ago

Absolutely terrible service and mediocre food. Very expensive and tried to add a huge gratuity to the check! Avoid this place!

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3 years ago

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6 years ago

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3 years ago

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2 years ago

Outstanding pasta dishes - and enough for two people with their generous servings! Great wine list as well....i will return!

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Alla Rampa Reviews in Other Languages

Review Highlights - Alla Rampa

“There were 12 of us and the accommodated us inside during the oppressive heat last week in Rome.”

Mentioned in 32 reviews

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Le Tavernelle - Lobster pasta

Le Tavernelle

4.5(171 reviews)
1.1 km•Monti
•€€

The service here is so amazing and quick! The atmosphere of this restaurant is very clean,…read morewelcoming, and comfortable. Food is literally so delicious and every single meal I had was unreal. Totally recommend this restaurant!

Our first meal in Rome was here, and I'm so glad it was here. We arrived on Christmas Eve and…read morewanted a good meal. Our hotel manager had suggested another restaurant, but I was apprehensive to try, but did later, more on that restaurant review in it's own post. I rather did what I should have done throughout the trip to, which is to search google for local reviews. This tactic I found to be much better than to trust American reviews for restaurants to visit from Youtube or even here, just because the American touristy taste tends to favor bland or Olive Garden style pseudo Italian. The real Italian taste is much different and something one needs to develop. I was familiar with European Italian food, as I had said before in other reviews that Mexico has better Italian food outside of Italy. Additionally, the good restaurants here in Italy do not open before 7 PM. If it does or if someone that looks foreign to Italy is outside trying to lure you in, it's a tourist restaurant with iffy flavor. At this restaurant my husband had the Lobster pasta and I had the spinach/ricotta ravioli, and we both were beyond satisfied. We also had the artichoke as an appetizer, and trusted the waiter with his suggestion for a bottle of wine. He must have been some genius because the wine went well with our meal. The ambience was cozy and very family oriented, however, the rain outside made it romantic for us. Another key point for this restaurant and it traditional flare was that they brought out the olive oil and red vinegar for our salad and of course olive oil for our wonderful home-made bread. I'm so glad we chose this place for those of us Americans who understand culinary cuisine.

Photos
Le Tavernelle - Inside dining area

Inside dining area

Le Tavernelle - Squid and seabass

Squid and seabass

Le Tavernelle - Interior restaurant

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Interior restaurant

Al Forno della Soffitta

Al Forno della Soffitta

4.6(309 reviews)
1.3 km•Termini
•€€

Super pizza place with a lot of other great stuff on the menu…read more I looked with envy at the other tables who were enjoying spectacular plates of spaghetti with mussels. * * * That said, my pizza was a grand slam home run. Many of their pizzas are quite elaborate With all sorts of exotic ingredients. I went super simple. Gorgonzola. Mozzarella. That's it. Just enough Mozzarella to cut the Gorgonzola and make for a good melt. * * * If you have never had a gorgonzola pizza, you have never lived. Just sayin'. * * * P.S. My lovely wife got a Norwegian salmon pizza. The Norwegian salmon was stacked up high on her pizza As if she was in the World Series of Poker and she was a big winner. I have never seen so much salmon on one plate. After our meal, I made a discreet phone call to the Norwegian embassy in Rome asking them if they still had any salmon left. The woman at the embassy assured me the Norwegian salmon supply was fine. That surprises me given all the salmon that was on my wife's pizza.

It was a positive Yelp review that lured us to choose this restaurant for our first night meal…read moreafter traveling from USA. So, I felt that I owed a review of my own in appreciation. Being new to Rome, and having walked 20k steps on our first day, there are an abundance of options a for dining. We wanted something classically Rome nearby to our hotel. The Yelp review of this restaurant was sufficiently positive to entice us. Being American, we appreciate the earlier-than-customary dining options. We arrived at 6pm without a reservation. We were seated immediately. The restaurant is intimate and very well staffed. The wood fire oven is front-and-center and the fresh mozzarella is prominent in display. We ordered a bottle of wine ... all options are very fairly priced. This is nice. We started with a Greek salad to share. It was unlike any American Greek salad ... and a really delight. It is early June but the tomatoes and peppers were ripe and crisp and really fresh. My wife ordered the Marguerite pizza; I opted for the Gorgonzola pizza (the effusive review on Yelp was compelling). Both were solid. We appreciate the thin crust and the crisp edged. The center of both, however, was doughy and somewhat undercooked. Looking around ... the restaurant was over 50% full even at this early hour. Most were Americans. We saw a good number of diners with pasta dishes ... and none were left unfinished. Sadly, we don't have any comparisons to weigh (yet). So, I cannot affirm any "best of" citations, it this is certainly a solid trattoria/pizzeria. The staff are attentive and the food served hot and fresh.

Photos
Al Forno della Soffitta - Pizza oven

Pizza oven

Al Forno della Soffitta - Pizza

Pizza

Al Forno della Soffitta - Taken 3/23/2025

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Taken 3/23/2025

Alla Rampa - roman - Updated October 2026

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