Great overall - Food…read morewas delicious... had the Wiener Schnitzel and it was pretty amazing. It cane with potato salad and that was delish too. Staff were all very nice and welcoming and spoke English which was very helpful. We sat inside and it was a bit warm (August and in the high 80s F) but it wasn't uncomfortable. This place was so good we went twice - this review is based on the first time we went. Would I go back? YES, and I did. Hahahaha

Right next to our Hotel...Munchner Stubn looks really touristy and cheezy…read more.. But it is not and the food, service, drinks are spot on. Great sauerkraut. And OMG you can even get Salads and vegetables here!!!

Nice experience to go there. Good Service…read more Bavarian Food as it is: great to share. Good beer, Helles, Weißbier or Pils. All is good. Payment was possible with card or cash. Went there for a business trio and was not disappointed. Would definetely recommend.

Funny story -- we actually tried to come here and somehow thought the beer garden in the back with…read morethe cafeteria-style food was the restaurant. We didn't realize until we were leaving that the actual place was on the other side of the building! Either way, this felt like a super local spot, which we loved. You could tell because there were plenty of workers coming in for lunch, tons of open tables, and of course lots of people enjoying liters of beer. We ordered the pork belly and WOW -- it was honestly amazing. So flavorful and easily the standout of the meal. We also tried the sausage, which was good, although I personally wasn't a fan of the spicy sauce they put on top. Overall, such a fun and very local German experience. If we were ever back in the area, I would 100% come back just for that pork belly!

It pays to leave the beaten path. Tired from travel and heavy food we hiked down the stairs to this…read moreintimate but open restaurant. A mix of locals and tourists awaited. English was limited but menu is numbered. With some pointing and numbers food and drinks were easily on the way. Menu has dish names in Thai you will recognize from home, descriptions in both German and English. The cocktails selection is unrivaled and stiff. Friendly staff welcomed us with a small sweetened Thai iced tea. Not the kind with a cup of powdered sugar, just enough to taste both. Definitely recommend and now one of my top 3 Thai restaurants.

if i can give this place a negative star i would. not even 5 mins of getting seated and given…read moremenus, we got moved to two different tables - all because a bigger group came and they wanted to seated them first. honestly... what the hell?? a waste of time and our energy to come here for dinner. I wouldn't recommend coming here, unless you want your time wasted

Came here for a relaxed evening to sip on hood wine. Definitely loved the experience. Had the large…read morecheese platter along with the wine ... great selection. Overall, I would recommend this place.

This is the most charmingly awesome place! The food is excellent and the old world ambience is…read moreterrific. We arrived at 3:03 and the restaurant had closed at 3 for a private party. Nonetheless we were served cold dishes in the lobby of the hotel which was so kind of the kitchen to provide because I had been talking about the chicken liver crostini for weeks as we planned our trip. We never miss Vinothek when we come to Munich and because the house made an exception for us, my streak continues.

We all LOVED this wonderful restaurant! The service, food, and ambience were all terrific. This was…read morethe highlight on our trip to Munich. We would definitely come back again and would highly recommend this place. Everything from the drinks, bread with special butters, soups, truffle pasta, chicken with a pastry top version of a chx pot pie and some other entrees were all terrific. The apple dessert did not disappoint either - yum ( need to order ahead to give it 25 mins or so ) First rate -don't miss this gem of a restaurant! . Thx you for a wonderful dinner! Enjoy

Pretty good restaurant. Really enjoyed the ambiance the most. Especially because it's away from all…read morethe touristy stuff. The amuse bouche was bread with two spread and a cold pea soup. The soup was refreshing and I really enjoyed it. The bread was good as well. One of the spreads was obazda dip which I love. I thought they made it ok. We started with the veal ravioli. They were tender and tasted pretty good. I had the restaurant special which was basically a chicken pot pie. I thought it was good but I've had better. I thought the chicken was over cooked and the capers inside was a bit off putting to me because there were so many and made the whole dish too sour for me. It was a bit off putting. My friend had the fillet with white asparagus and potatoes and hollandaise sauce. It was basic but I preferred her dish. The dessert had strawberry and tarragon I believe. It was well balanced, not too sweet, and I liked the herbs with the dessert. They also had a nice drink menu and a good variety of wines. They did not let us try the wine before pouring it which I expected since this is a nice place. Overall thought the service was decent but not great.

The pizza is fresh, delicious, and generously portioned. I should've brought a guest!…read more I went with the margharita with extra buffalo mozzarella. There was no wait at 2p on a Tuesday afternoon, which was perfect for a jetlagged traveler. With a margharita, the quality of the ingredients makes or breaks it - so I loved the gluten-y crust, fresh mozzarella, and high-quality olive oil. It all really came through. As a solo diner I wish I'd known how big the portion would be. The pie was a foot across! The wait staff is uniformed, serves drinks with a flourish, and speaks English quite well.

From the very instant we crossed the threshold of this establishment, it became woefully apparent…read morethat hospitality had taken its leave and courtesy had been banished to some distant and undiscovered land. Our waiter received us not with the civility one might reasonably expect when entering a restaurant, but with an air of such profound displeasure that one might have believed our mere arrival had constituted a personal affront. His manner was dismissive, inflexible, and consistently unpleasant, setting the tone for what would become an unnecessarily arduous meal. When we attempted to make a modest adjustment to our order, our request was met with remarkable rigidity. One might have accepted such inflexibility as the immutable law of the kitchen--had the very dish subsequently delivered to our table not been incorrect. Thus, flexibility was apparently impossible when requested by the guest, yet error remained entirely achievable by the establishment. And then came the waiting. The restaurant was by no means bustling with patrons. No great multitude filled the tables; no banquet of royal proportions appeared to be underway. Yet our food journeyed from kitchen to table with all the urgency of a medieval pilgrimage. Minutes stretched into what felt like seasons. Empires might have risen and fallen in the interval. But the crowning absurdity of the evening concerned a humble bottle of water. We ordered another water. It never arrived. Having already endured the considerable passage of time required for our meal, we eventually asked that the missing water simply be removed from the bill. We no longer wanted it. This, however, appeared to present an insurmountable philosophical dilemma. Our waiter insisted upon bringing it nonetheless. We paid. And only then--after the bill had been settled, the meal concluded, and any conceivable need for the water had evaporated--did the long-awaited vessel finally make its triumphant appearance. Behold: the water had come. Alas, it had arrived not merely late, but in another age entirely. Mistakes happen. Food can take longer than expected. An order can be misunderstood. None of these things alone would compel me to leave such a review. What made this experience so unpleasant was the attitude accompanying every interaction. A restaurant need not be perfect, but courtesy should not be considered an optional accompaniment. We entered seeking dinner. We departed having endured a minor Shakespearean tragedy--complete with conflict, suspense, errors, interminable waiting, and, in the final act, the dramatic arrival of a bottle of water no one wanted anymore. Would I return? Nay.

Amazing Schmalznudel! This is worth the trip to Germany alone. I love this food, it reminds me of…read moreelephant ears in the US. They are also very nice and very patient. I don't speak German, but they all speak English very well! Also love small cafes. This place is near many markets so it's a fun spot to people watch and very scenic!

I stopped by here a couple of times while I was at Viktualienmarkt. I wanted to know what all the…read morehub-bub was, so I swung by. Cafe Frischhut is not mind-blowing. I mean, the most famous offering is just fried dough. However, it was executed well. The fried dough is fresh, with a crispy exterior and a soft interior without it being too doughy. It's a very nice treat, and you can get it with sprinkled sugar. The apricot donut was fine but not amazing. The raised dough inside was a little bit flavorless and a bit too doughy. The apricot filling was nice, though I could've preferred a little more of it. Service was friendly enough for Munich but don't expect warm and fuzzy. The cafe tries to be efficient and quick, so act accordingly.

Wow! One of the best schnitzels and beer I have had. I have…read morebeen traveling around Austria and Germany and this is one of the best I have had. I stopped by here by myself maybe around 6pm on a Monday and was seated at a table because the bar was full, but told I only had an hour since they were full for reservations. That was totally fine and knew I wouldn't be more than that. If you are coming here with other people, you definitely need to make a reservation. The servers are dressed in traditional German clothes which is a very cool touch. Everyone I spoke to also spoke English. I ordered the schnitzel and whichever beer they recommended with it. I am typically NOT a beer person, but of course I had to try one and whatever this was, was very good. The schnitzel was so crispy and also very delicious. Highly recommend this place!!

My wife and I were in in Munich for five days and my friend recommended this place to me. It is…read moreright across from the Haufbrauhaus and I am glad I went here. The service at Haufbrauhaus was terrible. I ordered a seasonal beer and it was fantastic and the outside seating was wonderful on a perfect day. Our server was awesome and spoke perfect english. I ordered the charcuterie board and it had a couple of hummus scoops and a beef stick and this scoop of stuff that was way too rich for me with pieces of butter in it, but the Germans love it. The pretzels that came with it were great and the cream cheese scoop went perfectly on the pretzel. One of the best meals in Munich, give it a try.

Loved it! So much food and lovely beer garden setting…read moreFriendly staff and other patrons Good beer too

Great authentic Bavarian German food. Friendly service a bit slow but they were packed tonight…read more The food is very large but very good. We shared a schnitzel as it was big enough for a family of four or five. Everyone happy with flavors and food , just took a while for service. Very reasonable and very large portions make this place good

This was a delightful place for a meal and not a five minute walk from my hotel. We came here…read morebecause the person behind the counter [at the hotel] told us we should try it here but be prepared to wait a bit as they do get busy in the evening. Like she said, The restaurant was busy and we did not have have reservations. The very nice gentleman who was greeting the incoming guests just smiled and asked us to wait patiently for a few minutes... Not ten minutes later, we were able to get a table. Helene (my wife) and I are pretty much creatures of habit, We usually eat light in the evenings while traveling and we are both in love with European pizza... It's always so fresh and tasty. So, we ordered the pizza and an order of mozzarella and tomatoes. Everything was wonderful. This was one large pizza (and we managed to finish it). So Perfect, everything was fresh, hot (or cold when it needed to be) and tasty! When we returned to the hotel, we thanked the team member behind the counter and told her that We truly enjoyed our meal and had a lovely time. KUDOs to the team at L'Osteria.

Nice space near downtiwn Munich. Busy restaurant but service was good…read more This is what I would call standard Italian food in Germany. Nothing extrodinary or unqiue, just standard fare. Pasta was ok with a good sized portiin of cheese. Lasagna was piping hot but nothing fancy or unique. Pizzas here are popular, big but thin crust and minimal toppings.