We rolled into Amarillo after an afternoon of driving with a hankering for a steak. I chose this…read moreplace based on reviews alone. They did not lie! We were greeted by a very pleasant and eager staff. Everyone was supper motivated to make your dining experience a great one. From the drinks to the entrees, it was top shelf quality. Our 16 0z Ribeye was cooked exquisitely. The asparagus and the spinach salad were expertly prepared snd they so complemented the steak. We accompanied the meal with a nice glass of cabernet, and a mocktail. The meal was finished off with a very delicious cream brûlée. My wife makes them often, and this one was as good as hers. Needless to say, you must try this family run steakhouse. It is a well run, class act that has earned its standing here...wish I lived here to frequent it more!

Great vibe! The bartender Kyra was on point. Steaks were fab and drinks were legit. Definitely…read moregoing back.

We came here for lunch while traveling. The food was delicious. The service was quick and so…read morepleasant.

Ate here and ordered the chicken fajitas. Oh my god, my stomach has never hurt so bad in my life…read morethe next day. I cannot get rid of the knots in my stomach and explosive diarrhea. Food tasted terrible, the day I ate it I said it was probably a 2/10 on taste and that was probably because the company I was with. The only thing that tasted ok was the soda. The service was bad, we would ask for stuff and the wrong items would be brought out. After receiving incorrect items they were still left on the tab. The ambiance of the place was terrible. Everything looks like it was just slapped together, and the whole place had a disgusting smell to it. Honestly right hand to god, they could offer to pay me to eat here $1 million dollars every trip, and I would never come back. BY FAR the worst place I have eaten in my life.

The menu online did not match the menu at the restaurant. So I was a little disappointed with the…read morelack of sandwiches available. But the food we did get tasted good and I thought it was priced very reasonably. Server was attentive and friendly. The atmosphere is a typical sports bar and there was times of televisions. Some of the decor was a little dated, but afternoon burger with a brew it was delightful.

Service so slow, if you're not in a hurry then come even at the bar area. One bartender on a…read moreSaturday evening when college football is on television

David gives the best service and we even liked his jokes!! the food was awesome too!read more

Really great local spot to watch sports and chill. Plenty of…read moreseating inside and out. Good service. I had the ribeye which was very good. Good crowd. Manager came over to ask how things were.

We had the special dinner Tuesday evening, the double bone pork chop. It was the best double bone…read morepork chop I've ever had. I appreciate the Public House weekly specials. They are creative and very often my favorite dishes.

What does Amarillo have to offer in terms of upscale dining? I was visiting Amarillo for about a…read moreweek to spend time with my girlfriend and her family in her hometown, and I wanted to treat her to a nice dinner. She suggested a few places, but she heavily emphasized Public House as the restaurant to take her to. We had a reservation at 7:15 pm on a Friday and arrived just a few minutes early. They were very busy and we had to wait an additional 15 minutes to get seated. The waitstaff was super apologetic, but it was also college graduation night for some, so it was simply very busy. We were seated in their main dining room, though the reservation had options for their lounge and their bar as well. Our waitress came by with a carafe of water and gave us their drink menu. For starters, I ordered a Blue Bumble Bee and my girlfriend ordered the Harvest Martini. It was very fruity and herbal. Their cocktails ranged between $11 and $15. They also had an extensive draft list available on Untappd and plenty of wine options. As an appetizer, my girlfriend really wanted their Fried Cheese Curds, which she described as amazing. They were served with ranch and a raspberry habanero jelly that was very good. The fruity sweetness hits first, with the habanero flavor coming in on the back end and sneaking up on you. The curds themselves were excellent. They were perfect to share for two, but I think they would be unsatisfying for more than three. We both ordered a side Caesar salad made with their house Caesar dressing, parmesan chips, croutons, and parmesan cheese. You can always taste a fresh salad and this was proof of that. I liked it a lot and ate the entire thing. For our main entrees, my girlfriend ordered the Lamb Lollipop Chops. They are listed as an appetizer, but the four lamb chops were filling enough for her. I ordered the special of the day, a Beef Wellington served with seasonal vegetables of chopped sweet potatoes and asparagus. The Wellington also came with mashed potatoes. It was recommended medium rare, which is how I ordered it. I thought it was really delicious. I am still thinking about how doughy and flavorful it was, especially with the prosciutto. Our waitress mentioned they had sold out of it every night for the past few nights. Both the Lamb Chops and the Beef Wellington were market price. Everyone acts gangster until those MKT prices turn into $45 for an entrée. I am usually the one ordering something cheaper than my girlfriend so I can jokingly say she is expensive, but when her entrée was $29 and mine was $45, I could only clown myself. All of this still came in under $180 before tip, and there were plenty of more affordable options on the menu. Two standard entrees, two salads, an appetizer, and two drinks could easily keep your bill under $100 before tip, which makes Public House approachable for a nice night out. If you thought we were done, you would be surprised. For dessert, we debated between their crème brûlée special with strawberries and their Ooey Gooey Butter Cake. When we asked our waitress, she immediately recommended the Ooey Gooey Butter Cake with no hesitation, so that is what we ordered. I had never had one before and was impressed by its flavor. It was served with plenty of whipped cream and reminded me of fried cheesecake in terms of texture. Side note, my girlfriend told me the ooey gooey part of its name refers to the type of butter cake and is not just a silly name, so I will continue to refer to it by its full name out of respect. We also ordered dessert cocktails, with both of us choosing the Kevin McAllister, which was described as an adult apple juice. It was made with a house made caramel infused vodka that was excellent. It truly lived up to the description and paired well with the dessert. I would definitely return to Public House the next time I am back in Amarillo. It was a fantastic dinner to share with someone I love. The staff were attentive and on point, and once we were seated everything moved efficiently despite the short wait. As we walked out of the restaurant, I took a picture of my beautiful girlfriend in front of the Public House sign. A couple asked if we wanted our picture taken. I said, "No, I just wanted to admire her for a moment." After a good meal with the one you love, that is sometimes all you need. RIYL: treating that someone special to a good meal in Amarillo, Texas

I wish this restaurant was in MY city!! The fried catfish was OUTSTANDING!!! We all had the Mud Cat…read morewhich was perfectly fried, served over tasty rice and covered in shrimp and crawfish etoufee and some fried okra. I suppose an 8 hour drive is in order, lol!!

Nice ambiance. Sat at bar, service was present but seemed to have own discussion amongst…read morethemselves. Had gumbo and it was... ok. Lacked much deep roux flavor and a bit thin. If you want Cajun, it's an option. May be the only option in Amarillo but definitely not what you would find in more Urban or coastal areas.

This restaurant is very clean open. Our waitress, Monica was exceptionally friendly and efficient…read more We started with the house loaded cheese fries. They are amazing. They have a mild smoky flavor that is great! I got the half pound sirloin with a Caesar salad and loaded baked potato I ordered my steak medium and it came out a perfect medium. The potato was the first baked potato I've had that had enough butter on it without me adding more. The steak was delicious. I highly recommend this restaurant!!!!! Five stars all the way!

I got a decent Texas Philly (comes in more of a folded flatbread) and my kid enjoyed a chicken…read morealfredo (or similar meal). I didn't order it, but they have this 100oz tube of beer that looked awesome and was entertaining. There's also a golf area in the back. Our waitress was really friendly and answered all our questions.

Loved it so much that we went for dinner on Saturday evening and returned for brunch Sunday…read moremorning. Dinner: We sat in the beautiful downstairs dining room and had the Brussels sprouts salad and sea bass with a yummy Riesling wine. It was all DELICIOUS! Brunch: We opted for a more relaxed brunch with friends on their upstairs outdoor covered patio. We were so excited to have the same server from the night before because she rocks & now I'm bummed that we can't recall her name. But everyone loved their food. I got the Country Benny & my husband got the Benny Madame. We also shared a caraffe of cranberry mimosas. So so so good! In the words of a sweet southern sister worth following, Cherie Hicks Leone, "Y'all try this!"

A beautifully laid out two story restaurant. The ambience is elegant, but not pretentious. Our…read moreserver Hagan was spot on amazing.. he recommended our wine which was amazing, and we took his recommendation on an appetizer. we had blackberry goat cheese flatbread. It was an amazing combination of layer flavors that layered together wonderfully. The ribeye was perfectly cooked and tender, the bison was the juiciest we've ever had in our life. We finished off with the bread pudding (I can never say no to bread pudding.) it was very tasty and although I don't like coconut flakes, they did not distract me from the flavor profile or deter me from eating it completely.

Our server, Odessa, went above and beyond to make sure our experience was fantastic. When we asked…read morefor the TVs to be changed to watch Sunday football, she made sure that happened.

Came to watch some football and order some apps. The place was very modern with tons of TVs to…read moreinclude an arcade area. Our waitress was alright it was obvious she wasn't in a good mood but she still took care of our table. Just got some apps which were ok but nothing overwhelming. Ordered a did of hush puppies which were actually pretty good also got the alligator bites. The bites themselves were good but the sauce they came with was gross and looked like it had been sitting out as the top layer was a different color than the base layer. Also got the loaded fires which I'll be honest you could make at home fries/cheese/banana peppers. Did not try any entrees but if we come back I'll be sure to do so.

All ways greater when you walk in a great variety of food from sandwiches pizza wraps and…read morequesadillas. All of the staff is very friendly and all ways help. Cool atmosphere nice a quiet place to enjoy your meal. Large portions. Restaurant is always clean. Food is always good.

This was the best experience ever at Scoops and Smiles. I have a double scoop Roxy road ice cream…read morecone and it was very tasty. The server was the BEST and the female employee helping him was a blessing. I wish we had a place like this in the DFW area b/c I would be a regular. Wish I got the gentleman's name that made my cone but kudos to him for the awesome job and for bringing a smile to my face and warmth to my heart.