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Torraku Ramen

4.0 (243 reviews)
ModerateFood Trucks, Ramen

Torraku Ramen Photos

Business Info

TORRAKU RAMEN ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Dogs allowed

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Recommended Reviews - Torraku Ramen

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Tonkotsu ramen with black garlic and kakuni and spicy broth.
Addison L.

This place has rapidly become one of my favorite ramen spots in the city. At Torraku, cozy, no-frills dining meets ridiculously fast service and delicious bites. Hole-in-the-wall doesn't quite capture the wild disparity between the unassuming storefront with a Square card reader taped to a folding table and the immensely rich flavors bursting out of each dish. With that in mind, the important stuff: What to get: It's hard to go wrong with the tonkotsu ramen with black garlic. I like spicy, so I prefer to order it spicy, but it's still great even at mild. In terms of meat, the kakuni (pork belly) is my top pick, but the chasu is also fantastic. If you're still hungry, grab a plate of the chicken karaage. Those suckers are juicy. When to go: This place is pretty informal, so it's great for a lunch or casual dinner date. It can get crowded weekends, but the line moves fairly quickly. This spot used to be a food truck, and it maintains those down-to-earth vibes.

Outdoor seating parklet
Navila H.

One of the only Japanese restaurants in the area! AMBIANCE Beautiful airy space with lots of seating and skylight. Would feel confident dining with a group of up to 8. FOOD We ordered the Katsu Chicken Sando to go and it was delicious!! They used classic squared white bread, cabbage slaw, and crispy Katsu! SERVICE Only got take out but the very busy staff still took a moment to check in with me. Will definitely come back to sit down dine and eat some ramen :)

Beef yakisoba
Robert C.

Tried something different at this local spot near work. Ordered at rye mini counter from a friendly lady. Coworker got katsudon and I had the beef yakisoba. I know that it's odd to order a non-ramen dish from a ramen shop. Food came out quickly and the yakisoba was very good! Nice chew on the noodles and lots of Teri marinated beef. Good quick lunch spot.

Moshi Sparkling Yuzu drink
Sherry G.

We were in the area, so we decided to try this place out. It looks like the way it works is that you order at the register first and then sit where you want. While my friends were still ordering, the cashier was nice enough to ask us where we wanted to sit while bringing water glasses over to the table. They even asked if we wanted the door open, and I took them up on the offer since it would help increase ventilation. I got the Seafood Ramen without garlic or spice as well as a Moshi Sparkling Yuzu drink. I loved the drink - it was refreshing with just the right amount of yuzu flavor. However, the Seafood Ramen was a little bland. Even the seafood itself, which I expected to have its own cooked flavor, tasted like it was simply boiled and added to the ramen. The noodle was the usual wavy kind. Fortunately, I was able to try a friend's ramen with black garlic to see that adding garlic would have made a big difference. Overall, I appreciated the service and the ramen is good (if you get garlic), though I've had better ramen elsewhere. ECO NOTES (Dine-In) Dine-In Dishware: Reusable bowls Napkins: Single-use disposable paper napkins Utensils: Disposable wooden chopsticks with reusable soup spoon Water cups: Glass cups

Shoyu Ramen, extra pork belly, 4/10 spice level. SOOOOO GOOOOD!!!
Phil ..

Out group had the tonkotsu, miso & shoyu ramens, the latter w/ level 4 spice & extra pork belly. All orders were fully enjoyed. Even the fried oysters appetizer was flakey, crunchy w/ fresh tasting oysters. This place hasn't missed yet!

Inside
Ry T.

Good ramen. We were in the area and used to visit when Sally's was still next door. The menu isn't very big with meat and vegetable choices for ramen. Also some donburi. My tonkotsu ramen was good. A tad too spicy even though I asked for mild. Lots of bamboo shoots, wood fungus and 1/2 an egg that didn't have much flavor but nicely soft boiled. The broth was flavorful and meat was lean. The noodles were nice and so yellow. $16 Hubby had the katsu Don. He said the pork katsu was cooked just right but not the traditional way he liked as it didn't have the egg topping and sweet sauce. It was more of a tonkotsu sauce. $16. He wouldn't reorder for that reason. Plan to be back to try the other dishes when we're in the Dogpatch area again. Lots of tables and well spaced apart.

Tonkatsu Ramen
Julia C.

Excellent Ramen. I got the Tonkatsu Ramen with Kakuni. The broth had a great flavor (though it was slightly less fatty than my preference). The egg was excellent. The soy sauce flavor had penetrated deep into the yolk of the egg, which I have never experienced before, and resulted in a very flavorful yolk. Overall the portion size was generous, with three strips of Kakuni and plenty of other toppings. I could actually get some ginger, bamboo shoots, and mushrooms in almost every bite. I ate it over two meals, dinner as well as lunch the next day. Almost everything was $14.50, which is reasonable given the typical price of a bowl of ramen in SF is about $15, especially given all the extra toppings that are included.

Miso Vegan Ramen and tempura side
Gregg C.

Had the vegan ramen- simple, flavorful and delicious. Set up a table outdoors without hesitation. Split between two bowls for us as well and still remained a great portion size for lunch. Tasty tempura too- light and not greasy. Cap it off with an empanada from El Sur next door!

Menu! | IG: @nomwithelaine
Elaine N.

It was a cold Saturday afternoon so we wanted some ramen! We found this place on Yelp and decided to try it since both of us never been here before. I ordered the Tonkotsu Ramen with NO spice and my friend ordered Miso Ramen with mild spice. When we picked up our ramen from the table, we were confused which ramen was which. They told us the one I grabbed was the Tonkotsu ramen, but it didn't look like the usual Tonkotsu ramen that I'm used to because of the dark broth color. Anyways, when eating my bowl of Tonkotsu ramen, the soup tasted weird, like it had a green tea flavor to it. I didn't enjoy that. Also, my broth had a spicy flavor in it when I asked for NO SPICE. My friend's Miso ramen also had a few red pepper flakes too, which means the workers messed up our ramen orders because only ONE of us ordered spice in our ramen. Ok, so enough about what we didn't like, there were a few things we enjoyed. We both enjoyed how the meat was flavored and not too overcooked. The staff was nice too. I'd be willing to visit this place again. If I went here again, I'd like to try other menu items since they sell donburi and katsu sandos too! I wouldn't get the ramen again. I didn't like how small their portion was considering the price of it and didn't like the broth either, but I did like the noodles they used.

Fried squid and curry ramen

Tastes very good and price is reasonablelove the tonkotsu ramen and fried squid. Highly recommend to friends.

Kristine O.

Ambiance wasn't great but food was awesome! Felt too open and not cozy inside, I think they recently opened. Their spicy ramen was so good, didn't feel so greasy at all. Also got friend oysters and. Wake me salad which were both delicious.

Miso vegan ramen. Amp up the spice level to extra spicy for fellow spice lovers!
Casey C.

Came here on a rainy Saturday night through a recommendation and it was a great idea. The menu had ample choices and there were plenty of beverage options. They also have various beers. The bowl instantly warmed me up from all the wind and rain going on. There are few seats inside and not much for a large group. Parking is on the lot so it is accessible access. It is a super casual spot overall. I bought the miso vegan ramen and it was really delicious. The broth tasted spicy and the toppings that came with it added more flavor. I opted for black garlic instead of fried. Overall, a quality ramen spot. 10/10 for vegans, vegetarians, or pescatarians.

Edamame
Cheryl H.

Yum! Thanks to Yelp, we found this place. My daughter is a Ramen fan - so that was the dinner of choice in the City. It's located on a corner - easy to find. It's a cute little place where the service is quick and efficient. The tables are placed in close proximity to each other, but really - when you're slurping up noodles - who cares, right? Dish of Edamame to start - just the right amount of salt. Seafood Ramen - loves the bean sprouts in there and broth had good flavor. Nice pour of wine to enjoy with the meal.

Yakisoba Beef Noodles

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Great ramen and noodle dishes. Super fresh and hot. Very friendly service, too. I'll be back for sure.

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Ask the Community - Torraku Ramen

What is the parking like?

They have their own parking lot (free parking) so it's easy!

Does the outdoor seating have heat lamps?

Is gluten free available?

Our ramen and other dishes uses soy sauce mixed, unfortunately no gluten free options yet. Thanks

View All 4 Questions

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4.1(3.4k reviews)
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I saw many were able to park right outside of the restaurant and it is walkable from Union Square…read more If you are walking and first time SF, the area may feel a little sketchy especially after sundown. I was by myself and wanted to have a quick eat. This place has unique ramen so I decided to come again (also SF/bay area only in the US). Since I was alone, I got to skip the line and only waited 15 minutes. The ramen was great. I would love to come again and try new one. Their duck chashu is SO GOOD. A little salty but works great as a whole. I respect the kitchen and servers because it's so busy and they are very efficient.

We visited Mensho Tokyo SF for our Mother's Day celebration after hearing so many great things…read moreabout the ramen, and we were genuinely excited to try it for the first time. We were a large group of 15, including several kids, and we completely understand that the restaurant is small and accommodating a group our size can be challenging. We waited in line for almost an hour with around 6 children. During the wait, a staff member named Sue came outside, asked how many people were in our group, and handed us menus. Since it was our first visit, we were naturally asking questions and trying to understand the menu. Unfortunately, throughout the interaction, her body language and expressions felt impatient and unwelcoming. There was visible frustration and eye-rolling, which made us feel uncomfortable rather than welcomed. Even after we were seated, the experience continued to feel tense. One of the toddlers in our group started crying briefly -- something fairly common with young children -- and we were told to "keep it low out of respect." While we absolutely respect other diners, the way it was communicated felt lacking in empathy, especially on a busy Mother's Day with families dining out. A small gesture of kindness or understanding could have gone a long way. Instead, my friend felt compelled to take the child outside, which was disappointing. Additionally, after being seated, we had to remind the staff multiple times to come take our orders. What makes this especially unfortunate is that the ramen itself was truly delicious and lived up to the hype. The food was excellent, which is why this experience was so disappointing overall. I hope management takes this feedback seriously because customer service and hospitality matter just as much as the food experience. Unfortunately, this was not the ideal way to end our Mother's Day celebration.

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HINODEYA Ramen Japantown - Spicy Miso Ramen jt

HINODEYA Ramen Japantown

4.2(2.3k reviews)
2.1 mi•Japantown, Lower Pacific Heights
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Always love the ramen here! It's so rich with flavor. The chashu was a nice, thick cut of pork and…read morenoodles were perfect. Unfortunately, I felt my soup was slightly too salty that day. Otherwise, they're usually consistent with their ramen. Got lucky with no wait time for Sunday lunch. Quick, friendly service.

UPDATE: The owner reached out to us shortly after our visit and handled the situation very…read moreprofessionally. They not only refunded the ramen with the issue but generously refunded the entire meal for our party. I truly appreciate the follow-up, accountability, and care--it made a big difference. I came to Hinodeya Ramen today with my partner, and this visit was really disappointing, especially considering I've been coming here for years. On a positive note, my Tokyo Duck ramen was actually very good, great portion and rich, flavorful broth. We also had gyoza and hot sake, which were enjoyable. Ambiance was a bit noisy. However, my partner ordered the beef sukiyaki ramen, and when it came out, there was a thick, short, wavy hair in the bowl, clearly not something that should ever be in food. This is a serious contamination issue. We tried to get our server's attention, and I understand it was busy, but being busy is not an excuse when it comes to food safety. Eventually, another server came over. We showed him the issue, expecting at least a proper apology or some explanation of what happened. Instead, he just took the bowl away and said a quick "I'm sorry" no explanation, no reassurance, nothing. They brought out a new bowl of ramen, but at that point, the experience was already ruined. It's hard to continue eating normally after something like that, it honestly just stays in your mind. What makes this more frustrating is that I've been here many times before with friends, family, and coworkers, and when everything goes right, it's great. But when something goes wrong, the response is just a simple "sorry" with no accountability or communication. Even on my last visit a few months ago, the broth was bland and the response was the same just "I'm sorry." At a minimum, for an issue this serious, there should be clear communication, reassurance about food safety, and a more professional response. Because of both past and current experiences, I don't think I'll be coming back. I really hope they improve their service and train staff to handle serious situations like this more appropriately.

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Ippudo San Francisco - Karaka Spicy Ramen, 9/10! So much flavor and minced tofu on top

Ippudo San Francisco

3.8(1.6k reviews)
1.4 mi•Union Square, SoMa, Financial District
•$$

Came here after a long day at the Super Bowl experience. We…read moredid a walk-in for four. The wait for a table was 20 mins or we can share a large table with random people and be seated immediately. We were hungry. We went with the large shared table. Pleasantly, there was more than enough room. There were at least 1-2 seats in between the three groups on each side that were there- a solo diner, a small family of 3, and my group of 4. I ordered the Karaka Spicy, my bf ordered Akamaru Modern, his sister ordered Miso, and I don't remember what her friend got- I think it was also Karaka spicy. My bf and I ordered the Treasure plate on the side to share and a side of spicy paste because I know Japanese spicy is barely spicy (from someone who grew up eating SEA spicy). Karaka Spicy had a nicely balance tonkotsu mouth feel and pork flavor. Broth was a little salty. I was correct to assume that it wasn't spicy because I used half of the side of spicy paste and I still didn't think it was spicy enough. Chashu was cooked fine. Notes: - I wished I would've asked if they could swap the thin noodles for the thick ones. I love the chew thicker noodles provide. - Noodles were cooked al dente. Akamaru Modern tasted very similar to Karaka spicy without the spicy. My bf used the other half of the spicy paste as dip for his toppings. He enjoyed it. Miso was a lighter broth (obvi) with a good umami flavor and was not watered down. Solid. She loved it. I have never seen her finish a whole bowl of ramen before. There was a server in training that took our order with the help of the trainer- he did great. Staff was attentive with our waters. Bussers were also quick to notice and remove empty plates and bowls regularly making for an easy clean up after we leave and kept the shared table clutter free. Interior was modern, but casual. They had an expansive menu with vegetarian choices, sushi, buns, karage, etc. and a surprisingly large array of alcohol. I would def like to be back to try some drinks.

We were in the city for the NFL Experience the day before the Super Bowl and were excited to grab a…read moregood bowl of ramen. Unfortunately, IPPUDO didn't live up to expectations. The ramen is served in large bowls, which looks impressive at first, but the actual portion of noodles and toppings felt underwhelming for the price. At that price point, I expected more both in quantity and flavor. We ordered the Dragon Tantan ramen, which the menu describes as spicy. It wasn't spicy at all. We asked our waiter if we could have a little more heat, and he nodded and brought over a tiny dipping-bowl-sized portion of some red paste with no explanation. There was no mention that it would cost extra. After finishing our meal, we were surprised to see a $5 charge on the bill for the "extra spice." We genuinely thought it was complimentary, and if it wasn't, that absolutely should have been communicated before serving it. The lack of transparency was disappointing and unnecessary. Overall: mid food, mid service, and not worth the price -- especially during such an exciting weekend in the city. Unfortunately, we won't be coming back.

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4.7(340 reviews)
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I had no idea how popular this restaurant was when I made the reservation. I was just craving…read moreJapanese food and wanted to try somewhere new with friends. When we arrived, there was already a long line out front, which set the tone. The place is small and intimate. The food was out of this world. I got the pork belly skewers, mushrooms in truffle sauce, a unagi hand roll, and a shrimp tempura hand roll. All of it was excellent, but the mushrooms and pork belly truly stood out. Every dish felt like it was made with deep care and intention. Our server was attentive throughout. We had a fantastic time. Definitely make a reservation before you go!​​​​​​​​​​​​​​​​

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HINODEYA Ramen Union Square - Chicken and silver noodles awaiting the broth

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4.1(544 reviews)
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Stumbled upon this place as I was walking in the neighborhood and decided to stop by for lunch. I…read morewas seated right away and was given water and a menu within the minute. I ordered the spicy edamame and the yu-Lin-chi. The edamame definitely has a kick to them and the chicken was great. Nicely coated.

Ive eaten my fair share of Japanese ramen and know my ramen pretty well. Yelp and Google both had…read moreHinodeya higher rated than Ippudo (I wasn't in the mood to battle whatever mob scene might be happening at Mensho), and this place was literally right across the street from my hotel, so I made a mad dash for this place as it was friggin' cold in SF on a late Spring day. If you try to come here around 6-7pm, there is a long line waiting to get seated, but it moves fast. I kept peeking out of my hotel window and by 7:30pm, line was almost non existent, so that's when I went down to get dinner. When I arrived, I was immediately shown a seat inside. You can sit outside too as lots of tables right on the street but it was way too cold for me. Service was quick and I ordered a Yuzu Zen (vegan) ramen. I wanted to try something different than their signature ramen. This ramen was cooked in the traditional Japanese Buddhist temple way, which was a bonus for me. I am a practicing Buddhist and have meditated at various different temple organizations and I enjoy temple cooking as its usually lighter but still very soul nourishing. The broth is lighter and its a vegan dashi broth and comes with zest of yuzu (its like a Japanese lemon), bamboo shoots, crispy kale and sweet fried tofu. I enjoyed this bowl of noodles with soup and the broth was hot, so it warmed me up. I was not really a fan of the inari (sweet fried tofu) as it was just too sweet for me. Service was a little slow towards the end as I was itching to pay and go for an evening stroll, but otherwise, a good experience. I'd come back again when nearby.

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Torraku Ramen - foodtrucks - Updated May 2026

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