This restaurant provides udon, Benton box, sushi, rolls at higher than average price and large…read moreportion. The quality of sushi and sashimi is average though.

A little hidden gem! A smaller sushi restaurant that's worth the find, they have different bentos…read moreto pick from for both lunch and dinner. They also have their own specialty rolls as well. You can make reservations beforehand as it is a smaller restaurant. The rolls we got were decently sized and the portions were really good! The owners were so sweet and the service was quick despite it just being the two of them

May 1, 2026 - I ordered the jumbo roll tray and the spicy combo to split among 5 people. It came…read moreout to about $110.74. it is very reasonably priced for the amount of sushi that was provided. You get a large variety of rolls on the tray so it catered to everyone's liking. Most of the rolls were really well made. The yam one was also really good. Definitely a different change of pace. My only complaint was the spicy toppings and the spicy tuna/salmon. I think the spicy toppings to fish ratio was quite poor as I hardly tasted the fish. Other than that, a small blemish on what was a really good sushi spot.

Staff is nice! Best…read morebang for your buck if you looking more for aburi / cooked sushi and special rolls. There is a stamp program as well! They are located in the shops on yonge food court on 3 floor.

I was craving sushi one day while working from home and didn't feel like going out, so I ended up…read moreordering Uber Eats from J San. I've seen this place on Instagram so many times and heard good things, so I wanted to try it myself. I ordered one of their sushi boxes just to start, and it was actually really good. Everything tasted fresh and the quality was there. Now I kinda want to go check out the actual location when I have time. Would definitely order again.

Superlative sushi. One of the best I've had worldwide. The fish was extremely fresh and flavorful…read more The setting well done and service efficient. The ambience is diner style which gives this place an eclectic quality. Highly recommended

this is a popular local chain serving "western style" sushi. If you are a purist, this is not for…read moreyou. I think it may be Korean-run/owned. Their menu had some Korean dishes too like Bulgogi and LA galbi. I came for dinner with some relatives. We ordered a small combination platter for 4 and separate soba combo with tempura and sashimi. Food items: edamame - standard frozen stuff heated up. Needed more salt. 3/5. miso soup - watery, nothing in it. no tofu chunks, no green onions, etc etc. 2/5. Sashimi: atlantic salmon - pretty standard. some very sloppy knife work though, with uneven pieces and random thin belly pieces Tuna - looked like maguro, ahi, albacore - tasteless sadly. It had the right colors but the texture was somewhat mushy and didnt taste like much. Some pieces were semi-frozen yellow-tail - again, semi-frozen and tasteless octopus - a bit tough, really thick cut, served very cold and a bit off-putting Escolar - the "white tuna" that isnt actually Tuna and really just cheap Escolar that is awful for you. This is my tell-tale sign of a really low quality sushi place. sashimi overall - 2/5. At least nothing had gone bad. nigiri: atlantic salmon, maguro, albacore, and a mystery seared one with white flesh - I suspect this is Escolar. None of the rice was seasoned, there was no wasabi in any of them. The fish slices were sloppy too. One piece of tuna nigiri had 2 strips of tuna on it instead of a properly cut and formed slice. nigiri overall 2/5. green dragon roll - tempura shrimp inside with lots of avocado - it tastes the way you think it would. Heavy on the tempura batter though which got soggy fast. very one-dimensional. All you taste is avocado and mayo. 2.5/5. salmon lover roll - this is a bigger roll with spicy salmon inside and on top. Heavy on the mayo, also one dimensional. 2.5/5. Crazy Crab roll - this is a roll with imitation crab+mayo inside, then with a mound of more imitation crab+mayo stacked on top of each roll slice. This was just gross. You might as well spoon a jar of mayo and eat some imitation crab sticks. 1/5. Not a single bit of real crab in this. there were 3 pcs of california roll (with a chunk of more imitation crab stick in it typical of Toronto rather than the mayo crab salad in other places) and 3 pcs of spicy tuna roll. Both average for this type of place, 2.5/5. Soba noodles - the noodles were the dry kind they cooked and to my surprise it was not overcooked - texture was pretty good as far as dry noodles go. The sauce was served in a bowl made of ice. A bit of green onion and wasabi on the side. The ice bowl was the worst part of this dish - it just melted really fast and diluted the sauce to taste like nothing. Didnt help that their serve was so slow and it kept on melting while we waited. Tempura - 2 shrimp, 1 broccoli, 1 yam, 1 squash, and another veg piece i forgot. Thick batter, but crispy. Sauce was average. 3/5. free dessert of sliced (sour) oranges. Service: this was a huge problem. VERY slow. Each table has a call button but it was useless. Nobody ever came when we rang the bell (and yes it does work; we can hear the bell). We still had to flag them down. Even then half the time they forgot what we asked for. And we arent even being demanding. They completely forgot to give us utensils and dishes but brought the food out so we just sat there watching the ice melt into our soba sauce until they came after the 3rd reminder. They seemed overwhelmed and understaffed. Plenty of free parking out front in the plaza. The restaurant itself is clean enough but their seating arrangement is odd. They have dividers making it look like booths but really they are just chairs around a table. A bit awkward to climb in and out but doable. They do offer really big portions of food and you wont leave hungry. Overall, the quality here is severely lacking if you want decent quality sushi. It isnt dangerous though - nothing was foul or rotten/gone bad. Nothing about the sushi here is remotely authentic. If youve had good authentic sushi from Japan or sushi mecca's like LA or Vancouver, you will be appalled at what they serve here. But if you want typical "westernized" sushi then this place is similar to a typical AYCE sushi joint, except its not AYCE. I cannot recommend this place. I can safely say I will never be back here again.

I was in the area with a friend on a Friday afternoon and thought we would be able to make it for…read moretheir lunch menu but unfortunately not. We ended up ordering a sushi pizza and a vegetable roll set. I found their food a bit pricey and the food is medicore. The portion and the prices are totally off. In fact, my friend told me she got food poisoning from eating the sushi pizza and as a result she ended up going to the hospital that night after we ate. I don't think I'll be coming back.

Use to be my go to food option in the food court of Pacific Mall, but wow how the quality and taste…read morehas changed recently. Unfortunately not for the better. I ordered my usual of spicy salmon hand roll that I used to love here. It use to be filled to the brim with so much salmon, but not anymore. This time when I got it, it was completely filled with tempura bits and hardly any salmon at all. It was such a huge disappointment to see and to taste, as of course, it no longer tasted the same as what I remembered it to be. Not sure when they changed their hand roll ingredients/ portions, as I come pretty frequent. But sadly, I don't think I'll be ordering their hand rolls again. Their other food options still look great though, so maybe I'll need to switch it up a bit to see what other good finds I can get here.

Updated January 2023 Quality Japanese & Korean food served…read morehere at Japanese Express. I've been coming here for many years and their sushi is always fresh. The owners have been in the business for 20 years and counting. They're located in the Heritage Town Food Court on the second floor of Pacific Mall.

This is now our usual go-to place for sushi/sashimi. Sorry OSAKA. Hope you don't miss us too much…read more The staff at Markham Sushi is always courteous. You place your order for a certain time for pick-up, it's ready. Always. Discount if paying by cash. And plentiful parking spaces. The food and service doesn't disappoint!

I was looking for a sushi restaurant that offered bento boxes and found this place on Google maps…read more It was my first time visiting. It's a small restaurant tucked in at the plaza. The prices were definitely a bit higher compared to other sushi restaurants. I got a bento with chicken teriyaki and California roll - $21 for this wasn't really worth it in my opinion. I also ordered a chicken teriyaki donburi and they added too much sauce - it was quite salty. Although the people working there was friendly, I don't think I would return because of the prices and overall the taste of the food wasn't as good.

A small restaurant with a truly Japanese feel. The space isn't large, but the moment you walk in…read moreyou can immediately sense a warm and welcoming atmosphere. The soft, dim lighting creates a calm and relaxing ambiance, reminding me of dining in a traditional Japanese ryokan (onsen inn), while also carrying the cozy charm of a family-style meal at a Japanese minshuku (guesthouse). It's an "at-home" style sushi restaurant (アットホーム) where the atmosphere feels relaxed and comfortable, making it a lovely place to casually stop by and enjoy authentic Japanese cuisine. The restaurant focuses on offering high-quality sushi at reasonable prices, allowing guests to experience genuine Japanese flavors in a comfortable setting. Simple, welcoming, and quietly elegant in a very Japanese way. Looking through the menu, we decided to try the Aoyama Course ($89)The meal began with appetizer salad made with Japanese seaweed and snow crab, dressed with a sesame sauce. Next came the sashimi course, with fresh fish. The sashimi were elegantly presented with edible gold flakes, adding a refined Japanese touch. We also ordered a bottle of Japanese sake called "Demon Slayer" to pair with the meal. One charming detail was that the restaurant offered a variety of cute sake cups for us to choose from, which made the experience feel a little more personal and fun. Their sake menu was also very unique, handwritten with clear explanations for each selection, making it easy and enjoyable to browse and pick the perfect sake to go with the meal. We added an order of monkfish liver (ankimo), which was absolutely delicious. It was beautifully marinated and tasted very authentic, rich, smooth, and full of flavour. The butter fried rock lobster tail was delicious. Sautéed in their house special low-sodium garlic butter, the aroma was appetizing. The lobster meat was tender and naturally sweet, the fragrant garlic butter and herbs. Very well balanced dishes of the course. The tempura course followed with a light and crispy assortment of shrimp and vegetables. The batter was delicate and airy, and the tempura dipping sauce was beautifully balanced, adding a gentle savoury depth without overpowering the ingredients. We were then served Dobinmushi, a traditional Japanese seafood soup presented in a charming little teapot-style ceramic pot, which looked both traditional and adorable. The broth was clear yet deeply flavourful, with seafood, vegetables, and mushrooms. Chef's selection of sushi, featuring maguro, hamachi, salmon, Hokkaido uni, and eel. The fish tasted fresh and clean, the uni was creamy and rich, and the eel was tender with a light glaze of sauce, making it a satisfying finish to the savoury courses. For dessert, we chose matcha red bean ice cream and black sesame red bean ice cream. Both ice cream were rich and smooth. Each course arrived at a perfect pace, allowing us to enjoy the meal without feeling rushed or waiting too long. The servers looked lovely dressed in traditional Japanese kimonos, which added a beautiful and authentic touch to the dining experience. The service was excellent, attentive, warm, and very thoughtful throughout the meal, made us feel very comfortable and well taken care of. The restroom located downstairs in the basement, decorated with adorable Hello Kitty touches. It was such a cute and thoughtful detail, and the restroom was also spotlessly clean and very well maintained. Recommend making a reservation in advance. It was a great experience and the set menu was very fulfilling.

If you're looking for authentic sushi in Scarborough this is the place to visit…read more I came here with my boyfriend for a fancy date night. We got one omakase course for 1 and ordered 2 additional rolls to share between us. All the fish was so delicious and fresh - however the shrimp (head) tasted terrible. The roll was decently larger and delicious. Keep in mind this place is pricey, but it makes sense for the quality of the sashimi. For the two of us ( and we weren't even full after) it was ~$160. The restaurant only has 4 tables and it definitely looked a bit run down, so ambiance is defo on the lower end. Service was very attentive by the nice waitress. Ultimately, Will I be back? Yes, if I was craving high-end sushi. I would choose this place over any of those fancy omakase opening downtown. For the hello kitty fans, the entire basement and bathrooms are hello kitty themed which was such a nice surprise.

The portions were very generous and the fish tasted very fresh! I ordered the chirashi bowl and was…read moredelighted that they gave so much delicious fish! My favorite was the torched salmon belly, I haven't had that in a chirashi bowl before. I also liked the seasoning of the rice. My friends ordered the miki dinner and it came with amazing variety. This spot wasn't too pricey for what we got, each item was around $28

We came here because of the reviews on Google, and like a lot of people have mentioned, parking is…read morefairly difficult. There are only about 4 to 5 spots in the front, and while there are some smaller plaza parking lots nearby and another parking lot across the street, most of the spots are marked for whatever store they're in front of, so park at your own risk. Upon entering, there aren't that many tables either. There isn't a lot of room for bigger groups but they can merge some of the tables together. The biggest issue for us was definitely how long and uneven the wait for the food was. We ordered at 12:15 PM and got our salads about 10 minutes later, but after that, the food came out pretty sporadically. The first actual dish didn't come until 12:44 PM, which was the tempura from the two-person set. Parts of the other meals and the rest of the two-person set slowly came out between 12:46 and 12:49 PM. The 30-piece sashimi and sushi set didn't arrive until 1:04 PM, almost 50 minutes after we ordered, and the actual salmon teriyaki which was just a small salad, salmon teriyaki and steamed rice from the bento was the last thing to come out at 1:09 PM, about 54 minutes after ordering. By that point, we had already finished the entire two-person set and another person had finished their udon and sushi combo. It's just not ideal when you're eating with a group and some people haven't even gotten the main part of their meal while everyone else is already finished. It also didn't seem like it was only our table. The table in front of us had a pasta order that seemed to have been missed. We heard the server say it was about to be ready, and then heard someone from the kitchen respond with something along the lines of, "There's another order for it?" So I do think the timing and communication between the kitchen and servers is something they need to improve on. We were served our salads first, but didn't get our miso soups until we asked for them. They were planning to serve them with the meals, but since we had already been waiting so long, we ended up just asking if we could have them first. For food, I got the two-person lunch set for $52, which came with a large veggie udon, 9 pieces of sashimi, 6 pieces of sushi, an additional 6 pieces of a classic roll, and tempura. We chose the spicy scallop maki for our roll. The sushi and sashimi were good, and the tempura was good as well. The veggie udon was a little disappointing though. It had one bok choy, a few pieces of mushroom, and then was mostly just strands of onion. The spicy scallop maki was also just okay since I couldn't really taste much scallop. Price-wise, I do think it's a little on the higher side for what you get. The quality was good overall, but for the price I would've liked a little more, especially considering the wait. Between how difficult parking is and how long and unevenly the food came out, I'm not really in any hurry to return. I think the wait bothered me more because we were eating as a group, and by the time two people finally got their food, the rest of us were completely finished. If they can improve the timing of getting everyone's meals out somewhat together, it would make the experience a lot better. 5% off with cash.