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    TopWater Grill

    3.7 (675 reviews)
    ModerateSeafood, American
    Closed 11:00 am - 10:00 pm
    Updated 2 months ago

    TopWater Grill Photos

    Business Info

    TOPWATER GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Happy hour specials

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    Recommended Reviews - TopWater Grill

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    Lovette R.

    You can't beat the ambiance here, it never disappoints! The food is fresh and tasty. Our table of six enjoyed the food. The service was not fabulous this time but it's been good in the past. Everyone has off days and to be fair they were pretty busy. I'll definitely be back.

    Chilli something fish with shrimp and scallop
    Taylor H.

    I really like this place. It was a great change of pace from the city. It almost felt like I was out of town somewhere and I guess technically I was, but not really. All the food was super tasty. All the fish and shrimp very fresh. I really enjoy the mixed veggies. They have an outdoor patio area that's right on the water. I have no complaints on anything we tried, even the margarita was good. Our waitress was super friendly and very accommodating. Burger is a win! The meat was so juicy and cooked to perfection. Gumbo surprisingly had a really good flavor. They did have quite a few onions and green peppers. It didn't mess up the flavor, but it felt like I was eating more of that than the meat. Fish with scallops and shrimp was seasoned well. Must try!

    Redfish Deluxe topped with shrimp and crab
    Christie P.

    My friend and I visited right at sunset, and we had a beautiful view! The dining room is fun with a giant fishing lure and a boat hanging from the ceiling. Outdoors, the big party pavilion looked fun, too. I tried the lobster bisque, and it was super chunky with lots of lobster! My friend had the seafood gumbo, and she said it was delicious. For dinner, our very nice waiter recommended the redfish deluxe topped with the crab and shrimp. I loved the tequila sauce! My friend had the grilled shrimp. We both enjoyed the veggies. We were so full that we couldn't even eat dessert. It was a really enjoyable dinner.

    Great fresh seafood, service and ambiance! Love this place, the food and the views!
    Ray T.

    Had a great evening w over 50 guests at our 50th Anniversary party upstairs at this lovely restaurant. The food, service and am ambience were excellent! They over performed for us. The lightly fried fish and shrimp were so good and fresh. The french fries were perfect and the vegetables were fresh, hot and eaten by all. This place rocks and treated us all as kings! Thnx to a job well done!

    Blueberry bread pudding
    Stephanie W.

    The atmosphere alone is worth it! There are super neat swinging benches/tables outside overlooking the water. I didn't get a pic bc they were occupied but man they were cool!!! We sat inside in a corner with glass windows on all sides. It was perfect - my kids watched the birds, boats, fisherman cleaning their catches, etc. plus all of the fun decor inside. The food was good. I didn't love my redfish, but the shrimp & scallops were great! We had a ton of apps that I forgot to take pics of too - torpedos, calamari, mozzarella sticks - all delicious!! I loved that they came w ranch & marinaras. Also not pictured was the gigantic and delicious chicken fried steak! Our table order CF steak & chicken - both were amazing & I wish I got a pic before they were devoured. We also had 3 desserts: blueberry bread pudding (hands down, the best dessert of the 3), key lime pie (I would not recommend - it wasn't the right consistency/ too thin/runny), and chocolate mousse cake (a fan favorite for the kids). Full transparency, our waitress was pretty grumpy and didn't seem like she was having a good shift. The bartender was super friendly and made up for the customer service that was lacking from the server.

    Mahi Mahi Avocado, Fried Freid Shrimp Dinners,
    Madison P.

    The food is fantastic here (specifically the calamari as it is melt-in-your-mouth good). Went here with family and our server, Lacy, is such a sweetheart and made the experience even better! Being right on the coast and seeing the open water is a gorgeous view.

    Oysters Diablo
    Stephen D.

    We drove 45 miles to have lunch here. It was a beautiful cool and sunny day in Houston and this was the perfect spot. Nestled right on the water with five docks for boat guests and also features a boat ramp, this is a large restaurant with outdoor dining and two event spaces. Once you get onto the property you would gauge where to park based upon how other vehicles are positioned, it's a dirt gravel and sand lot with no lines. There is ample parking and the wind that greets you is very refreshing. We were kindly greeted upon entry and immediately sat. As you can imagine, a oceanfront restaurant will feature window tables that immerse you with the outside environment and immediately beyond that glass are outdoor tables set just the right distance away so as not to interfere with the guests inside by the window. Our server Lauren greeted us and inquired if we've dined with them before, that was a great question, I think all servers should ask that question. Lauren guided who needed guidance and informed us all of specials and answered our questions regarding modifications and made a few suggestions. Perfect. We immediately got the Oysters Diablo and a round of beers. The Oysters Diablo was presented on a heavy metal serving dish with indentations for each oyster to fit into, served with American Baguette (mediocre) roast rounds and a lemon wedge. This dish, sans the bread, was so delicious, will order next time I visit for sure. We then followed up with some more beer and the entrees, my partners ordered from the lunch menu and I opted for the regular menu, for we did drive quite a while to get here and I figured we could share from one another's plates. They opted for some fried seafood and I got the pecan crusted Snapper with the Redfish setup (lump crab and WGC shrimp and scallops in a butter sauce), OH WOW! This meal was executed to perfection, balance in all flavor notes and the fish had a moist, firm and flaky texture, I mean just WOW! I was very impressed, so impressed I can take my wife here now . Lauren was fantastic and attentive, funny and professional, she made the experience that much better. They have a gift shop with merch as you enter and this is where the restrooms are located, at the front of the restaurant.

    At TopWater Grill eating Seafood with the family
    Randy G.

    It's been awhile since we've been in since we moved two hours away. But one thing that hasn't changed its the food!! For starters I ordered a dozen Oysters on the half shell and two orders of seafood stuffed Jalapenos for the rest of our group! They were both phenomenal as usual! My wife had the grilled seafood platter, or daughter had the pecan crusted redfish, I had the fried Shrimp and Oyster combo, our 10 year old had the a fried shrimp basket. Our food was delicious! My daughter said that the Pecan crusted redfish was a little dry and tough, but was good! Our waiter was on top of everything and kept checking on us to see if we needed anything. The Ambience was really nice as there aren't any bad views from anywhere there! You can look out from about anywhere and have great views of Galveston Bay and watch the ships out in the Channel. They have outside seating that is fantastic when the weather is right. And a big plus is that you can come by boat and dock right at the restaurant! It did not disappoint!!

    Skip D.

    food was great and service was even better. I believe our waiter was named Jeff. We participated in a VW car show on their property and beautiful location.

    Counter
    Anthony A.

    Mmmm my new favorite seafood restaurant this place is a hidden gem!! The service is friendly and make you feel like family, the fact you are on a dock and see boats roll up and the ocean out the windows all around the restaurant make it top tier place to sit and enjoy amazing seafood. They even have rocking tables outside which are unique.

    Natalie and Savanna on June 13 were the experience from the second we sat down at the bar. I started off as high maintenance and Natalie rolled with it! And by the end of our lunch, there was enough salty and sweet for all around including those who wanted in on the fun. We loved them and would request them again in a heartbeat! The food was amazing also!

    Diablo Oysters

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    5 months ago

    Food, service and ambience all wonderful! We were in early afternoon. Very relaxing views.

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    6 months ago

    Worth a try, for a late lunch or early dinner Glad I came to experience this one, great way to end the day!!!

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    Page 1 of 17

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    Gilhooley's Restaurant and Oyster Bar

    Gilhooley's Restaurant and Oyster Bar

    3.9
    (532 reviews)
    1.6 mi
    $$

    Gilhooley's is a great place for oysters and shrimp, fixed about anyway you find. The Oysters…read moreGilhooley are a nice local touch to an New Orleans dish, chargrilled oysters!! To. You can add a shrimp on top and turn it into a "Shrimphooley". Everything they serve is outstanding, but I focus on anything "oyster"! If you're a chicken liver or gizzard person, they have the absolute best I've ever eaten. When you arrive you might scratch your head and wonder, "should I really go into this place?", but don't hesitate. If you think it's a bit crude and unrefined now, you should have seen it 18-20 years ago. Back then they didn't have a table with 4 chairs that matched; you'd see people sitting at the bar early in the day having their beer and cigarette, looking like the missed their weekly Saturday bath. Sitting outside was the best spot when the weather was good and the outdoor bar was very convenient. Years ago there was neighborhood guy (I can't remember his name now) who would go around table to table with his home made salsa haveing you tasted it and then selling you a jar with some chips to accompany your fantastic meal. Once of the best policy which they've kept for years is, "

    It looks like a biker bar from the outside, but weekday afternoons are mellow and easygoing. It's…read moresuper casual, laid back, and has that unmistakable locals‑only energy -- even when it's quiet, you'll still hear customers and staff calling to each other across the bar. The outdoor seating area is a great spot to unwind, and the roaming cats add their own brand of entertainment. Food ranges from great to "maybe next time." Hushpuppies are a skip. The spinach artichoke crab dip is solid, and the raw oysters taste good but are sometimes overly salty. The shrimp gumbo is some of the best I've had, though it occasionally suffers from the same heavy hand with salt. Still, I always get a bowl to go. For entrées, the fried catfish is the favorite, but it's not always consistent; sometimes it comes out overcooked, sometimes they get it right. The grilled platter is a dependable alternative. And whatever you do, trade the fries for onion rings -- they're the sure thing on the plate. Even with the occasional overcooked catfish and oversalted dishes, we keep coming back. The vibe, the gumbo, and the character of the place make it worth the trip.

    Photos
    The inside
    The inside
    Oyster's
    Oyster's
    The gateway

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    The gateway
    Tookie's Hamburgers & More

    Tookie's Hamburgers & More

    4.4
    (963 reviews)
    7.6 mi
    $$

    The food, the variety and the serving sizes are all amazing. Our server managed to come by the…read moretable exactly when we needed service. The place was packed! Always is! So much better than any fast food burgers. Everything was freshly prepared and served quickly. I wish I could go there more often!

    Love Tookies! I have never reviewed this spot, probably…read morebecause of the food coma I self impose when I come here...I have nothing left to give society. The #99 is the bomb. It is the stalwart staple of the American Republic. I have them add Jalapeños because I am a glutton for punishment. But, I can't count how many times I have ordered this burger and it is juicy, flavorful, hot, calling my name. Just a little too messy to eat free-handed without a tray beneath you. Summertime! Huge staff of waiters, indoor and outdoor seating. Giant covered patio facing the Kemah Port, a field of docked Sailboats. And Kemah's theme park with roller coasters and rides right on the water. So fun, for those of us living farther inland. I feel like I am in a skit from High School Musical 2, summer, summer, summer! Serenity, Madison, Sarah, and Kylie. All very helpful upfront and happy. A slew of guys running around with trays in their hands and accouterments for sweeping and wiping down surfaces. I add Onion Rings because these beasts will remind you why the Onion is King! I also add Fried Pickles and Ranch, because I'm American. And finally order a Squealer Burger for my wife, because I love her. As always: the Loo Review (for my friends in the UK) Wandering back through the tight walls of, what looks like make-shift wooden walls and ceiling, like a shanty built on the waterfront, you find the bathrooms tucked, as usual, way in the back, until the actual bathroom hallway, which is very "up-to-code" clean finished mint painted sheetrock and mahogany wainscoting, just so everybody can rest assured we have your bathroom trip under control. Nothing spectacular, but bright yellow stall divider walls, and large commercial tile slabs, easy to clean with a mop, sinks, uh normal and...yep, nothing to see here... I have literally been online with friends of mine from the UK who were like, "you're at Tookie's!? I have heard of that place, I'm so jealous..." and they should be. You should come grab a burger and some fried treats, as well, maybe I'll catch you there!

    Photos
    Tookie's Hamburgers & More
    Pickled green beans
    Pickled green beans
    Fish Sandwich

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    Fish Sandwich
    Noah's Ark Bar & Grill

    Noah's Ark Bar & Grill

    3.7
    (330 reviews)
    4.2 mi
    $$

    Off the beaten path, this place is a gem. I almost felt like I was on vacation!…read more Sitting by the water and eating a great chicken sandwich totally floated my boat! The food was great and you couldn't beat the atmosphere. I don't know why we don't come here more often. May have to change that! Our waitress wasn't very friendly, but we didn't let that stop us from enjoying ourselves.

    My dad was searching for places to eat when he came across this restaurant advertising 50 cent…read moreoysters. It sounded too good to be true, so we had to try it for ourselves. When we arrived, we chose to sit upstairs to enjoy the pretty ocean view and were served right away. The vibes were great with a lively crowd, a slight breeze, sunny weather, and beach hut inspired décor. All of the staff were incredibly friendly and helpful, which made the experience even better. It is honestly impressive that they serve 50 cent oysters all day, every day, so of course we ordered three dozen. The Gulf oysters were large and fresh, and they did not skimp on the cocktail sauce or horseradish. Even though this spot is pretty far from my house, the oyster deal alone might make it worth the drive. My dad and I also ordered the Fried Mushrooms. They were fried beautifully, crispy on the outside and perfectly bite sized, which made them very addictive. Our waiter recommended the Parmesan Crusted Redfish and said it was the best item on the menu. While it was good, the Parmesan coating leaned a bit salty. That said, it was cooked well and still enjoyable. If I came back, though, I would probably try something different, like the Fish Tacos he also suggested. Overall, between the unbeatable oyster deal, friendly service, and relaxed coastal atmosphere, this restaurant makes for a fun and worthwhile outing. While not every dish was perfect, the value and setting make it a place I would happily return to, especially on a sunny day.

    Photos
    Upstairs bar and dining.
    Upstairs bar and dining.
    Shrimp cocktail
    Shrimp cocktail
    From inside looking outward from the first floor.

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    From inside looking outward from the first floor.
    T-Bone Tom's

    T-Bone Tom's

    3.8
    (1k reviews)
    7.4 mi
    $$

    Went to T-Bone Tom's for lunch and enjoyed their salmon for the first time. It was delicious…read more Perfectly cooked. The chipotle butter glaze was flavorful and really complemented the salmon. It was served with rice and I also got the green beans and the spinach. Both were excellent. Kiddo got the double patty Paradise burger and said it was one of the best burgers he has eaten. We sat in one of their little red booths. I love them and will definitely sit there again. Our server was attentive and made sure we had everything we needed.

    T-Bone Tom's is one of those places that just has personality, and I still love it after all these…read moreyears. I used to come here all the time with an ex-boyfriend but haven't been back in years. I made the drive from Katy to Bacliff to pick up some vintage garden trellises, and at just two miles away, I immediately knew lunch had to be at T-Bone Tom's. One of my favorite things about this place is the absolutely massive outdoor seating area. It's covered, so normally it's a fantastic place to sit without roasting in direct sun, but after several days of heavy rain mixed with Houston humidity and temperatures around 90 degrees, there was absolutely no convincing anyone in my party that sitting outside for lunch was a good idea. Only my second time ever sitting indoors here. The place was already bustling by 11:30 and packed by noon, which tells you everything you need to know. We were greeted immediately when we arrived, and even though we came through the back entrance for patio seating, the hostess was cheerful and accompanied us to the dining room, where we were also immediately greeted by one of the indoor hostesses. Our server Joshua was excellent throughout the meal--friendly, attentive, knowledgeable about the menu, and always on top of things. We started with drinks and boudin balls, which came with four and ranch dressing. I tend to go through phases of what I'm addicted to, and right now it's boudin balls. If it's on the menu, I'm ordering them. These were fried to perfection, hot, and delicious. A great appetizer to start the meal. While we waited to order our main course, there were two things our table seemed to rave about: giant drink glasses and crackers. It sounds silly, but not having to constantly wait around for refills makes a big difference. And crackers on the table? It seemed like memory lane for the older members of our party, who quite enjoy bits of nostalgia. So few restaurants bother doing little things like that anymore, so my lunch selection was awarding me kudos before the lunch even started! Mom and Mark split the 14 oz. ribeye with spinach and potato salad. Although splitting two sides might have been enough, Mom added a side of mashed potatoes for herself. It's always a toss up with restaurants and steak. True mediums aren't always a true medium--you have to order medium rare or medium well to get it just right. But the medium here is actually a medium. Mom kept talking about how delicious the steak was and said it was one of the best she's had in a long time. If you know my mom, compliments don't come easy. It's a big deal. Ha. I ordered the plate I always get: the Monterey chicken with fried okra and spinach. It may have been years since I was last here, but this dish is as excellent as it has always been, if not better. The chicken was incredibly tender, cooked perfectly, and covered with flavorful mushrooms and onions. I also really love that their vegetables are homemade rather than straight out of a freezer bag. The fried okra and fresh spinach were wonderful. Berta ordered the chopped beef sandwich with potato salad. They gave her so much beef, there was enough for two people to enjoy that plate. She ended up taking more than half home. We finished the meal with vanilla ice cream and their infamous bread pudding, which was warm, rich, and easily enough dessert for four people to share. Mom had ordered it for herself and said she didn't want to share, but when she saw how big the portion was, she asked Berta and I to join in. T-Bone Tom's is a popular place among locals and tourists alike. It offers great food, a fun atmosphere, friendly service, and remains one of those places that still feels uniquely Texas in the best possible way. We'll definitely be back, and much sooner this time!

    Photos
    T-Bone Tom's for dinner with the family! We miss living in this area a lot!
    T-Bone Tom's for dinner with the family! We miss living in this area a lot!
    T-Bone Tom's
    Tom's Campfire

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    Tom's Campfire

    TopWater Grill - seafood - Updated August 2026

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