Price range decent, wait time isn't long at all if you order online. Love the quality of the food.read more

I work nearby and there are not a choices for lunches. Luckily this place almost always hits the…read morespot! Recently I've tried some new items that have been so delicious! I highly recommend the chicken wrap and the Santa Fe salad. Filling, generous portions and the price point is below $15 which now a days is hard to find. House made chips are a tasty bonus with the wrap too! Every time my meal is always ready to go when I arrive which is important for those of us on a tight schedule. I have sat and eaten here once. It looks like a mini cafeteria with lots of tables and chairs, options for ready to-go items, and an outdoor shaded patio area. Over all it is a nice little place to get a decent lunch!

In a tiny strip mall- don't blink or you will miss it! This place is a hidden gem! I found it while…read morelooking for breakfast options and now it's my favorite place! Their BLT on croissant is amazing. The pastries are so yummy- I try something new every time! Highly recommend the bread pudding and their cakes look absolutely stunning.

We were staying overnight at a nearby hotel. There was a popular bakery a couple of blocks away…read morefrom our hotel that we heard great things about. We decided to check them out. We arrived on a Sunday afternoon for lunch. The bakery is located in a small plaza off Broadway street in American Canyon. Parking is accessible but limited in the small parking lot out front. The bakery is compact with a few tables inside for dine in. It is clean, bright with the decor being modern and simple. The display case of danishes and cakes looked appetizing. We ordered 2 Ube croissants, maple bacon cronut, adobo pork sandwich, ham, cheese, & egg packet, and an adobo empanada. Everything was delicious. The Ube croissant was flaky and creamy. The maple bacon cronut had a nice crispy texture with a tasty mix of saltiness and sweetness. The adobo pork sandwich was a unique take on the popular Filipino dish. Every bite was scrumptious. Overall we enjoyed our experience at Le Paris Artisan. The staff were nice and helpful. The vibe was family friendly and welcoming. The price point was in the higher end but there were different unique options on some pastries and sandwiches. Next time we are in the area, we will be back to try other food and drink items in the menu.

Visited Fivetown Grocery while staying at the Meritage - I don't think there's any reason to go to…read morethis grocery store unless you are basically staying at the property. There's a deli selection, coffee, and pre-made breakfast options that they will heat up for you, plus lots of drinks options available. They are pricey and the coffee isn't great, but if you're up at 5am and part of the tired parents club, you drink all the nespresso in the hotel room and then you come here for more caffeine. haha. The folks at the front were nice enough - took the order and reheated my breakfast items. I ordered 4 breakfast items and had to wait longer than my toddler had patience for. Luckily there were stuffies strategically placed around the store so he could be distracted. They offer small yogurt, fruit, and other refrigerated snack items - so definitely good if you are in a pinch and don't want to stop by the restaurants on-site. Definitely great to have a small market at any resort in my opinion, but could definitely improve on the quality of the coffee and wait times!

Visited Fivetown grocery here at Meritage Resort again this morning, our first visit ended in sad…read moreface, as we were seeking a stopper for our wine. Fivetown sells lots of wine, and other things but we didn't see any stoppers and no one who was working there knew of any as well. (Kindof reminded us of trying to find the place to donate toys for last night's tree lighting. After asking 12 people (workers, vendors, volunteers, etc. we elected to donate the ones we brought to our local Masonic Lodge's Christmas dinner and toy give away). For this morning, I decided on a breakfast sandwich and a milk at Fivetown and asked that the sandwich be heated. No regular milk but plenty of chocolate. The sandwich seemed to be taking a while so I asked (I have eaten heated food before over the past 7 decades so...) to which she pointed at the timer. When the bell rang, the clerk took the sandwich out and put it in a plastic holder and away I went. Finding a nice quiet place by a fireplace outside, (which seemed to immediately attract two guys that were cleaning to my location) I opened my sandwich, which revealed the char you see in the pictures. Perhaps overdone? My solution, skip the lid, save the calories and call it good. Perhaps skipping the Fivetown for breakfast if I am back in the area.

Stanley Lane Smokehouse Deli is a family owned and operated business that opened in 2015! This…read morecounter service restaurant has a store located inside to grab a variety of snacks, drinks and even fresh baked treats to add to your meal! Their outdoor dining area is very spacious with lots of picnic tables and not to mention pet friendly, we brought our goldendoodle Midnight! Did I mention customer service is fantastic!? Sweet staff! What our family of 4 ordered: Just Ice Tea Organic Moroccan Mint Green Tea, addicting Kettle Brand Potato Chips, Bacon Cheddar Potato Salad, Coleslaw, fall off the bone St. Louis Style Ribs, flavorful Pulled Pork, classic Kid's Grilled Cheese, Kid's PB & J & finished it off with a delicious, freshly baked Macadamia Nut Cookie! Glad we discovered this place driving through Napa Valley, because my family gives them a 5/5! We'll be returning to try more, I heard great things about their meaty sandwiches! And since we came just before closing, we missed out on their brisket! SYOY! :-) *Song Credit: Lazy weekend by AI music

The name is Smokehouse and yelp description is barbecue so I was expecting bbq food like ribs,…read morepulled pork etc. Instead it's a large place with large tables and towards the back a counter to order sandwich. Few fridge with drinks and very limited amount of sides: green salad, coleslaw etc. I got the coleslaw and it's not bad at all. The sandwich I ordered: reuben, was okay. Too think I think but the flavor was there . Small pumpkin patch was right outside when we visited so parking was limited.

Again, shout-out to local Yelpers for leading us here. Our hotel was a mere mile away, and without…read moreYelp, we never would've found it. No wonder it's been in business with the new owners for 10 years after they resurrected this iconic roadside cafe. We were there late on a Monday morning which I hear was lucky for us since there's usually a wait list and parking has to happen across the dead-end street. Our server, Devyn, was helpful as we chose our entrees. Hubs had the chilaquiles and I had a beef and spinach scramble (no onions or cheese for me). House potatoes are especially tasty. Endless hot coffee for my darlin. Spotlessly clean and very welcoming.

I went to South Kelly Grill for breakfast this morning, and unfortunately, the experience was very…read moredisappointing. The food was served cold, and the quality was not what I expected. Breakfast should be hot, fresh, and enjoyable, but this meal was far from that. I really hope management takes this feedback seriously because customers deserve better, especially when paying for a meal. Sadly, based on my experience today, I would not recommend this place for breakfast.

We have never been disappointed with the delicious and substantial meals ordered! Great location…read moreand beautiful views. Loved the angus beef dip sandwich and especially like the fish and chips. Can't go wrong! Service usually is great but when they have a staff shortage, not so much. Patience is needed but staff are really friendly and helpful.

First off I want to add that this is a country club, in a very secluded area in the border of…read moreAmerican canyon to Napa, the place is very beautiful, safe, and great vibes. The servers were quick and I went on a weekday to where there were a good amount of people, mainly elderly people and golfers. The food was well priced, fresh, and of great quantity! It wasn't the best, it's something you can definitely make at home, but it is nice to go once in a while to have the luxury of being served and waited on. I would definitely come here again to talk business, or possibly even have a date!

As Soon As I walked In Angela said Welcome In!! It was My 1st Time there (And It Won't Be My…read moreLast!!!) wow SO Many Choices!!! Even a Greek Salad? Love those but I'm In A Sandwich Shop so I'm Getting a Sandwich!! I asked Angela what Her Favorite was And She said The Turkey and Pesto!! I said that sounds Amazing I'll take 1 of those!! My Husband wanted to Hot pastrami and American cheese with just onions and mustard, he just now told me that was the best pastrami sandwich he has had in a really really really long time! And he is picky! My sandwich was to die for, sooooo delicious, He ate His before I could get a picture!! I'm thinking I'll be back within the week and it's way on the other end of town from where We live!!

My bf was feeling hungry and I didn't want anything so he decided to have something quick. We…read morechecked to see what was around our hotel and we saw this place that seemed to be new. We had never been to any of the locations for this chain so we had no expectations. They are located in a strip mall with plenty of parking. The location was decorated really nice and it had a very welcoming vibe. They had some very unique seating areas with traditional ones as well. They share space with a coffee shop. You order at the counter and take to your table. In this case, we were tired and just wanting to go back to our hotel room so he had it to go. While we waited, we noticed that the soups are kept in the heating pots all day and they looked lumpy which we were glad we didn't order because we almost did. The sandwich took a surprisingly long time for being just a sandwich. He got a pesto chicken something sandwich. It was a good size, but once in the room and when he opened it, he was disappointed for the amount of mayo it had. It was a LOT of mayo and no pesto. Based on this experience, we are not looking forward to return. We might give a different location a chance, but not this one.

Still a solid 4 stars. The store as a whole is good…read more Friendly and welcoming vibes. The sandwiches are good and tasty but could still use a few more slices of that delicious Boars Head meat. The bread must come in a every few days for the deli sandwiches. Soft and chewy rolls with fresh veggies... very consistent.

Sándwiches were good. Maybe my expectations were too high but I'll have to come back again to give…read moreit another go. I love that they have Mitchell's Ice Cream!

Stopped in for a breakfast sandwich and coffee. Service was friendly and quick. Sandwich was…read moreabsolutely delicious! Coffee was good as well. The only dislike is they don't accept cash.

The coffee is fine, and that's why I am giving any stars at all. But the food, come on, there was…read moreone bite of filling in each half end of the burrito, I showed the side I haven't taken a bite out of yet, I basically paid $15.00 for a folded tortilla.

La Cheva was an absolute gem! From the incredible food to the warm, personalized service, this…read morerestaurant made our 10th wedding anniversary celebration extra special. We tried the tacos and tostadas, and everything was absolutely delicious. The margarita was fantastic, and the homemade sparkling wine was such a unique and memorable touch. A special shoutout to Vanessa, who truly went above and beyond. She took the time to share the history of the restaurant and the owners' background, which made the experience feel so personal and meaningful. When she found out we were in Napa celebrating our 10-year anniversary, she offered us their homemade sparkling wine, and it was such a thoughtful gesture that we'll never forget. You can tell there is so much heart, history, and passion behind this restaurant. La Cheva is the kind of place that makes you feel welcomed, appreciated, and excited to come back. We can't recommend it enough, and if you're lucky enough to encounter Vanessa, you're in for an extra-special experience. We will absolutely be back!

We visited La Cheve on a Sunday and immediately noticed the long line. That alone didn't discourage…read moreus. We had seen the restaurant featured on Check, Please! Bay Area and had heard plenty of positive reviews, so we were genuinely excited to finally try it. One thoughtful touch is that La Cheve provides umbrellas for guests waiting in line, which is especially appreciated when you're standing outside under the sun. It's a small gesture, but one that shows the restaurant has put some thought into making the waiting experience a little more comfortable. They also offer the option to order coffee through a QR code while waiting in line. I ordered a large black coffee, while my partner ordered a café con leche. Unfortunately, it took about 25 minutes for the drinks to be ready. When we picked them up, the café con leche was served in the same large cup as my coffee--but it was only half full, with roughly a quarter cup of coffee and another quarter consisting of foam. It felt odd drinking from a large half-full cup. Once we reached the counter, though, we were greeted with a warm smile, which was appreciated. We ordered the chilaquiles with an addition of Al Pastor meat, the asada and eggs, the concha French toast, a cronut, the house lager, and a local craft beer. it took approximately an hour and a half from the time we got in line until we were finally seated. By that point, we were more than ready to eat, and despite the long wait, we were still excited to see what the kitchen could do. Unfortunately, that excitement faded quickly once the food arrived. The concha French toast was a big disappointment. The menu description had immediately caught our attention, and we expected something that combined the richness and texture of French toast with the distinctive character of a concha. Instead, we received four small, shortcake-style pieces of bread that were dry and didn't particularly resemble either French toast or a concha. There was no noticeable cinnamon-egg batter, nor any powdered sugar. The dish was served with fresh berries and a side of cajeta ( a craft caramel sauce). The caramel itself was delicious, but it wasn't enough to make up for the lackluster bread. The chilaquiles were the biggest disappointment, and unfortunately, this dish had several execution issues altogether. The tortilla chips were soggy, lacking the texture you'd expect from well-executed chilaquiles. I also ordered the dish with Al Pastor meat, hoping to get a taste of the restaurant's house adobo. Instead, what arrived was a measly portion of tiny pieces and crumbs of meat that appeared to be mostly the remnants from the bottom of the pan. Then there was the oil. There was an excessive amount of it-- so much that a pool had collected in one corner of the plate (see picture below). I actually had to ask the server for extra paper napkins so I could soak up the oil. It was difficult to appreciate the pastor's seasoning or adobo from the oily portion that I was served. The eggs were another example of inconsistency with this plate. I specifically ordered them over medium, expecting set whites with a warm, runny yolk. Instead, the eggs were cooked very unevenly. One was noticeably overcooked, while the other was so thoroughly cooked that the yolk had essentially been obliterated. For a dish that relies on relatively simple ingredients, getting something as fundamental as the eggs right should be a given. My partner's asada and eggs wasn't terrible, per say. However, the dish consisted primarily of bell peppers, a blob of melted cheese, and some asada meat-- the kind you get with regular asada tacos. On the other hand, the biscuits that accompanied the dish, were a genuine highlight. We particularly enjoyed the jalapeño and cheese filling, which gave them a nice savory kick. Thankfully, the bakery items and beer showed us where La Cheve really shines. The house lager was crisp, refreshing, and very enjoyable, while the cronut was downright scrumptious. These were the kinds of items that reminded us why we had been so excited to visit in the first place. Ultimately, La Cheve feels like a restaurant with two very different personalities. The bakery side is impressive, while the savory kitchen needs considerably more attention to execution and consistency. If I were judging the bakery alone, I'd happily give it around 4.5 stars The cronut, biscuits, caramel, and house beer all showed plenty of promise. But the brunch dishes need work--particularly when it comes to texture, portioning, cooking temperatures, and consistency. We came in eager to understand what had generated so much enthusiasm for La Cheve. There are certainly some very good things happening here, and thoughtful touches like the umbrellas for guests waiting in line make a difference. But based on our visit, the kitchen still has some significant kinks to work out before the savory menu matches the promise of the bakery.