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Toms Barbeque

4.0 (487 reviews)
ModerateBarbeque, Halal
Closed 10:30 am - 6:30 pm

Order Toms Barbeque Takeout or Delivery

Toms Barbeque Photos

TOMS BARBEQUE ATMOSPHERE

What's the vibe?
Moderate noise
Divey
Good for kids
Outdoor seating

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Recommended Reviews - Toms Barbeque

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Beef Brisket Sandwich - Jumbo
Jennifer W.

I'm rarely in Memphis and when I'm here, it's because I'm on my way to Mississippi. One of the things I like is checking restaurants off my list. Even though I'd eaten lunch elsewhere, I just had to get a sandwich here also. I was undecided between the pulled pork and brisket so asked the young lady who works there her preference, and she said she does not eat pork. (What?!?) Shouldn't that be a requirement to work at a BBQ restaurant? Hmm...anyway....I chose the brisket sandwich which she and someone else recommended. Wait...no, I chose the jumbo brisket sandwich and man wasn't it JUMBO. That was a lot of meat. It was good and cooked perfectly, but I did expect the meat to be more flavorful. I really like the sauce though. Perhaps, I'll try Tom's again and get the rib tips. This visit is 3.5 stars though.

Beef ribs and bologna
Rob W.

Out of over 35 rib joints we tried on our crawl this place ranked number 1 in my eyes and a few others from the group. We tried the meat ribs. Smoked for almost 18 hours and fall off the bone delicious. The pork ribs again fell right off the bone. We had the bologna sandwich. Very simple, but tasty as well. The shredded brisket was tender, juicy and flavorful. The banana pudding was one of the lightest we had. Three cookies on top and a few bananas inside. Flavorful pudding. More bananas inside would have been nice. The owners were super friendly and even took a photo with the group. We will definitely return here on our next trip to Memphis.

CLOSED
Eman S.

Was thrilled to eat here as the beef and chicken were rumored to be halal and this is an established place for memphis bbq. Wasted $30 in ubers to come here and find it CLOSED during business hours.

Rib Tips
Deya M.

Had to do a day trip to Memphis over the weekend and as always, no trip to Memphis is complete without BBQ. Rather than going to one of the more tourist centered BBQ places, I decided to venture out and find where the locals ate. This is how I ended up at Tom's. To level your expectations, this is hole in the wall restaurant. You will be eating BBQ in a room without AC and cleaning up after yourself. The staff will "lovingly" yell at you for your order number when it's ready for pick-up. You will also eat the BEST BBQ in your life. I got the rip tibs platter. The rib tips were absolutely incredible with a charred, spice outside and tangy bbq sauce. The coleslaw and potato salad were also incredible additions with each one having a unique, homemade taste. The whole plate with a drink cost me $15, which was also an incredible deal. This trip made me fall in love with Tom's. I will be back during my next Memphis trip!

Rib Tips, Fried Bologna, Turkey Leg, pulled pork
Anola S.

Literally the BEST BBQ I had while visiting Memphis. I ate there 2 days in a row it was THAT good. Day 1 we had their pulled pork and chopped chicken catered for a work event. Too bad I didn't snap photo of it then. The Chopped Chicken was AMAZING. I liked it better than the pulled pork! So moist and perfectly seasoned. I could eat it all day! 2nd day I drove there for lunch. Service was out of this world. I wanted to try everything basically but would have to order quantities that were available. The workers looked at me like GURL THAT NOT ON THE MENU. But Tom, sweet sweet Tom...my Meat Angel stepped in and and HOOKED IT UP!!! Rib Tips, fried Bologna, Turkey Leg, and more pulled pork. I think I died and went to heaven. Rib tips and turkey leg were my favorite (besides the chopped chicken). That dry rub on the rib tips?! Amazing. Turkey leg? Awesome smoke flavor and fell right of the gd bone. Ambience is truly authentic, lots of open seating, very clean. Save yourself the other recommendations and just eat here every single day.

Pulled pork, Mac&cheese
Rob Y.

Ok, so I was leaving Memphis and my flight was showing 90 minute delay... i didn't want to travel too far (since I was already near the airport)... I began scouring Yelp. I came across a bunch of different places with varying reviews. I finally settled on Tom's Barbeque. The tldr is I'm so glad to have enjoyed my meal here. It's in what seemed to be a local working class neighborhood. I'll be honest, as I was driving there I second guessed where I was going. I pulled up to the parking lot and sat there a couple minutes further contemplating if it was a good idea. I don't know the area, maybe I was just overthinking it and there was no reason to be apprehensive(?) I eventually went in and it's a cool little building. I was warmly greeted and had a nice brief chat with the folks behind the counter. I didn't see exactly what I was looking for on the menu...so I finally just asked him for what I wanted to see if it was an option. He said no problem and got me hooked up. I have to say, it was the best pulled pork I've ever had. The combination of flavor and texture was out of this world. I seek out barbecue places all across the country, and I can definitely say this was the best pulled pork I've had. I got a side of mac & cheese, which by appearance I didn't think I would love. It looked a little little bit like nacho cheese sauce... but much like this place, don't judge a book by its cover and take a bite. The mac & cheese was awesome. When I was done eating, I had the chance to chat with them for a few more minutes. Awesome folks, very welcoming and a pleasure to meet them. Next time I'm in town, I will certainly go back. The quality of food here was far better than any of the touristy, bougie barbecue places I've been in Memphis. As a side note incase anyone is bored and still reading this... just because your flight shows delayed by 90 mins doesn't mean it will stay that way. As I was pulling up to the airport, I got a notification it was only going to be a 15 minute delay (not 90 like the prior notification said). My first reaction was UPSET, like darn, I'm gonna miss this flight. My next thought was "oh well, I already know that Tom's is open tomorrow :) " ended up making the flight, but if I hadn't, I would've certainly come back for another awesome meal the next day!

Rib Tips
Lucy M.

Disclaimer: I am not a pork lover. since moving to Memphis... all I come across is bbq and fried chicken (no shade). Also, I must admit- I haven't been wowed by bbq here. Anywho.... I have a weird obsession with the gristle on certain types of ribs.... So, I was advised to try some rib tips. Since this restaurant had so many good reviews I decided to give them a try. I'm glad it did. The gristle (don't judge me) on the tips were so tasty and super crunchy! My only complaint is I felt I had more bone than tips (GRISTLE). I would definitely recommend this place and I will be back to try something different or maybe for more rib tips...

Rib  tips plate
Lyle W.

on the way home to airport, had to stop and get our last barbuecue, so glad we did, got beef rib and rib tips. omg so good. the potatoe salad was 5 star, sauce on rib tips too good. tom is a super cool dude. thank u for a tastebud coma. great job staff!!!

Ribs and bologna with onion rings and deviled eggs
Meghan M.

We chose this place after watching Season 3 Episode 9 of Diners Drive-Ins and Dives. It was a tough decision because all of the places looked great. I'm glad we chose Tom's. I dont know why but the bologna was my favorite. The owner was there and it was really neat meeting him after watching the episode 3-4 times. He let us try the Rib Tips too. The experience was all around really great. Another place that Guy Fieri recommended and it didn't let us down !

Outside
Deanna S.

I loved this place! Adam was very welcoming and helpful when it came to making decisions on what to order. I will be back!

Picture of the counter areas that you order the Nothing fancy about the setup. Just good food.
Willie T.

Good flavorful BBQ. Got the pork bbq sandwich and a jumbo brisket sandwich. Both good and moist. Sauce is good. Order at the counter and get your food at another counter. Seating is self serve. People are nice and helpful. Place is definitely off the beaten path unless you're a trucker or work in the area which is southeast Shelby County. Neighborhood consists mainly of trucking and industrial businesses.

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4 months ago

The food was wonderfully prepared and the service was great. The barbecue was out of this world

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10 days ago

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1 year ago

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2 years ago

Best BBQ! The pork ribs fall off the bone. The beef ribs fall off the bone. I highly recommend this place.

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1 year ago

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1 year ago

Adam smokes everything and everything is so good from BBQ to wings to bologna. Perfect

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11 months ago

The food was ok. Small dinning area. Air conditioning is needed at the dinning area by the main entrances.

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3 years ago

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Ask the Community - Toms Barbeque

Are the beans made with pork?

No they are not

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Gus's World Famous Fried Chicken

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Toms Barbeque - bbq - Updated May 2026

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