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    TOKU

    3.6 (624 reviews)
    Closed 12:00 pm - 11:00 PM
    Updated 1 month ago

    TOKU Photos

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    TOKU ATMOSPHERE

    What's the vibe?
    Trendy
    Upscale
    Moderate noise
    Dogs allowed

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    Recommended Reviews - TOKU

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    Crispy Rice
    Parteek K.

    Came here for a nice lunch, frequent here a few times a year. Absolutely love the crispy rice, it's quite possibly my favorite out there. The kung pao chicken, beef, and fried rice all blend together so well. It made for an amazing meal. The service really goes back and forth here sometimes it's amazing sometimes it's eh. It really depends. The ambiance however is amazing, perfect for all occasions. Great place to have a lunch when you're on a nice shopping trip.

    Dining room
    Grace K.

    Ambiance is great, staff is very friendly and welcoming! I came with my daughter and grandson to meet with other family. As we walked in the music was very loud but upbeat. It was a Thursday night and very crowded. We had reservation but was told they wee running behind. However, we didn't have to wait too long. The food was delicious and it was an amazing experience. We got the edamame dumplings, crispy rice, Wagyu strip and rainbow rolls. Our server was absolutely knowledgeable and helpful. We totally enjoyed our time there. I definitely recommend!

    Dumplings
    Rashid M.

    Toku is a beautiful restaurant located in the Americana Manhasset mall. The decor inside is very modern and elegant. We ordered a few different items from the menu. Started with the Handcut Toku Fries, Kimchee Chinese Broccoli, and the Wok Bok Choy & Shiitake Mushrooms. I enjoyed the Toku Fries and thought the others were okay. The fries came with a wasabi aioli dipping sauce, but I preferred a plain old ketchup with it instead. I ordered the Braised Short Ribs for my main couse. The dish featured blocks of short ribs served with peanut pad Thai noodles. I thought the dish could have used a bit more flavor, and I didn't think the short ribs paired effectively with the noodles. Although the food was okay, given the decor and ambiance of the restaurant, this is an ideal setting for a refined date experience

    My bland soggy salad

    Total waste of money. We never waste food but every entree was terrible. Had to add lime to flavor my soggy Asian salad. My daughter's short rib was dry and overcooked. My son's bento box was uncooked broccoli with four pieces of chicken. OurWaiter, Daniel couldn't be bothered. I had to flag him for more lime, the check. He dropped off the bill and picked it up, never thank you. Had an attitude and look of disdain, like we were a bother. Would've told management, but like Daniel, the two men in suits never bothered to stop and inquire Don't know how such trash food be served at such a ridiculous price

    Wagyu Steak Frites - 09/16/2025
    Natasha F.

    The service was phenomenal. Love the sample of matches they leave on the way out. That being said I won't come here again. Yes it is a fancy high end vibe but that is where it ends. Fruit flies everywhere and my food tasted off putting. Especially my ikura sushi. The wagyu steak frites was edible but it had too much cartilage and definitely not worth the $55.00. It's very bad for a restaurant to have fruit flies as that most likely means it is unsanitary in the kitchen. It was not just one fruit fly. It was several.

    5/17/25 - Rock Shrimp Tempura & Soft Omelette Shrimp Fried Rice
    Brie F.

    Went on a lunch date to TOKU and left with mixed feelings. First off, the ambiance was beautiful! It gave sleek and upscale. The staff uniforms were polished and professional. Service was friendly and attentive, which set a great tone for the afternoon. What surprised and disappointed me right away was that rice isn't included with entrees. It's a separate charge. That felt a little off for a place in this price range. We ordered quite a bit to sample the menu. We asked for the appetizers and the entrée to be served at the same time. We ordered Lobster Tacos, Rock Shrimp Tempura, Soft Omelette Shrimp Fried Rice, Pacific King Roll, Tenderloin Beef & Broccoli as well as Handcut Toku Fries. To drink, I had the Lychee Martini, delicious and strong. I only needed one and sipped it slowly since I felt a buzz almost instantly. Not sure if it was that good or if I was just really hungry . My friend had the Virgin Pineapple Martini and enjoyed it as well. Food wise was a bit of a rollercoaster. The Pacific King Roll tasted good, but it only came with 6 pieces. My friend was disappointed and said she wouldn't get it again. The Lobster Tacos were tasty but more of a tease than a meal, "just a tickle," as she put it. The Toku Fries didn't live up to the hype for me, they were just okay. The Beef & Broccoli was a generous portion, and the beef was tender, but the flavor didn't quite hit. Honestly, I've had better from a neighborhood spot like Chinitos. Now for the highlight, the Soft Omelette Shrimp Fried Rice. It was a total standout. Perfectly cooked shrimp, soft flavorful rice, and veggies with the perfect bite. Melt in your mouth good. The only downside, you have to order it separately. No rice with entrees still boggles me. Lovely atmosphere, good drinks, some hits and some misses on the food. Worth a visit, but I'd be more selective with my order next time. Rating: 3.5

    Crispy Rice
    Ash M.

    Came in to have an early dinner and the place was packed! It is a beautiful restaurant with indoor and outdoor seating. The food here is so fresh and delicious. From their fried rice, to their sushi and to their drinks, there is something for everyone here! I love coming here and can't wait to come back!

    Beef & Broccoli * Sesame Chicken * Lo Mein * Shrimp Fried Rice * Fluke Tiradito Lychee Martini * Espresso Martini * Green Tea Shots

    Sunday fun day! Had a wonderful time at Toku. Antonio is an amazing bartender. His drinks are exceptional! Our waiter Milton was wonderful! He's a great conversationalist and provided exceptional service. The food was 10 out of 10 and they were very attentive. Will definitely be back! If you go tell them Ashley sent you.

    Crispy Rice
    Molly B.

    One can't NOT visit Toku when in Manhasset, but it is certainly becoming more and more for special occasions only. The food quality has stayed the same for years (amazing) but the prices have been so jacked up it is ridiculous. I recommend getting a drink and splitting a dish at the bar with a friend, the bar staff is super attentive and kind.

    South Beach Roll, Palm Beach Roll, Tuna/Salmon Sashimi
    Matthew C.

    Under the same owners as Cipollini, Toku is another great option to eat in the Americana Manhasset. We came here after eating some appetizers at Cipollini, and ordered a few rolls along with sashimi. Really good food coupled with a great vibey atmosphere. The bar gets very crowded at night, but offers a great night out. Service at the table was fair, but would come back anytime I'm in Long Island.

    Nissa M.

    Went for a late night dinner with another couple on a Saturday, and I couldn't belie how packed out the place was at 10pm. It def has more of a lounge vibe after hours. I've been here years ago for normal dinner time and it was much calmer. The food was delicious as usual. Everything was amazing despite the kitchen being close to closing time. Everything was fresh and delivered on taste. Service from our waiter was fine but not as attentive due to the place being so busy. Overall, would return because the place is beautiful and the food is great! I highly recommend.

    Ice cream trip - black sesame red bean and green tea

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    Good but really overpriced. Need more vegetarian options. Cool fusion idea. People love it

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    TOKU Reviews in Other Languages

    Ask the Community - TOKU

    Does Toku have their Liquor License back?

    Im guessing so, when I was there in June I ordered drinks

    How does the bento box work?

    The bento box switches each day. Usually a salad, a roll and two entree options

    What time is lunch special offered until?

    Is this place Vegetarian friendly?

    Yes! They have delicious salads and noodles, however you can ask to make a non vegetarian dish vegetarian, they can replace chicken or fish with vegetables :)

    View All 7 Questions

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    Bryant & Cooper Steak House

    Bryant & Cooper Steak House

    3.5
    (572 reviews)
    0.5 mi
    $$$$

    This was first time at a steakhouse and I have to say as someone who was nervous I enjoyed it. I…read morewill say it was pretty loud there, not just music wise but conversation wise as well. Imagine the sound decimal of Applebees. However it's not off putting more so welcoming so as to not make you feel uncomfortable in an environment that is just the cutting of steaks. The servers are so helpful and conversational as well as polite. I had the Melon and Prosciutto, the Prime Sirloin Medium, amazing Mashed Potatoes, as well as Brussels Sprouts. All of which i recommend except for the last one, as I love sprouts and these I was not too crazy about. To end the night we both tried something new which was Pecan Pie with ice cream. I'm not the biggest nut fan BUT even I can admit the pie was (Will say I did steal pieces of my partners Colorado Rib Steak, the seasoning on it was perfect and I will be getting that next time!)

    This was our first time back in 25 years. I was pregnant then and unfortunately smoking indoors was…read morenot yet illegal so we had an inconsiderate man puffing away right next to me. I don't remember how the food was because I don't recall being able to taste anything. Well we've been told we needed to try it so we finally did. Daughter and hubby are big foodies and love steak so we took the plunge. We started with a Caesar salad, tuna tartare and melon prosciutto. The Caesar dressing was thinner than expected so the salad felt it was covered in liquid rather than a dressing. Taste was fine but not necessarily Caesar like. The tuna tartare needed the wasabi sauce to flavor the fish. Favorite app was the Melon with prosciutto. The melon was refreshing and sweet and paired really well with the salty meat. We then ordered the porterhouse for 3 medium rare, baked potato and creamed spinach. I guess we're used to a more buttery and moist steak, the steak temperature was right but hubby and daughter had to salt it which I rarely see them do at high end steak houses. We enjoyed the creamed spinach. Hubby ordered coffee and we shared a pecan pie Ala mode which we finished. All in all I couldn't give 4 stars because I won't choose to return. There was a rotating staff service, dirty appetizer dishes and service was not very attentive. I know people love this place but I just couldn't get there...

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    Bryant & Cooper Steak House
    Bryant & Cooper Steak House
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    Louie's Manhasset Restaurant

    Louie's Manhasset Restaurant

    4.2
    (185 reviews)
    1.4 mi
    $$

    As always, this is a fantastic place to grab breakfast or lunch with friends and family. All the…read morestaff are wonderful and friendly. They are attentive and courteous, even when they are super busy. They expanded their menu since they renovated the interior. I still stick for the classic Greek fare like chicken souvlaki and gyros. Their French fries are soo good! Their breakfast omelet with home fries are also so good. My friend said Louie's eggs Benedict is the best and therefore she never orders it anywhere else. Highly highly recommend! Owned by a lovely family!

    Food: Decent and fresh but underseasoned. Understandable for the community they serve (although…read moreyouthful customers abound, a more retired community did much more.) Omelet & Home Fries desperately needed seasoning on all levels. Chicken and Lemon Rice Soup was adequately flavored with a nice pucker but the Olive Oil used was flowery and overpowered the delicacy of this soup. The Grilled Chicken Salad (lettuce, cucumbers and tomatoes) on it's own was DELISH. The Caesar dressing that was different but edible, a little on the sweet and thin side. Thankfully, had some Homemade Caesar at home to compensate. Also, had a TEC (Turkey, freshly sliced off the bone, Egg (scrambled), and Cheese (Cheddar) on a large, pillowy roll. Enjoyable. Service...1 person put a SOUR taste in our mouths. Was immediately greeted by everyone, except the older lady who was supposed to take our order. We LITERALLY stood in front of the register for almost 10 minutes, while she greeted and helped EVERYONE around, on the side & behind us. An older jovial man finally greeted us and was apologetic and swift. If it wasn't for the long morning and afternoon we had, we would've taken our money elsewhere! It stayed busy and packed so get there early. They do try to be efficient when seating. Overall, we could give them another opportunity to see if the "selective service" by that 1 team member was a one-off! Street parking.

    Photos
    Interior
    Interior
    Cinnamon crunch french toast
    Cinnamon crunch french toast
    Banana Walnut Pancakes

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    Copperhill

    Copperhill

    4.3
    (510 reviews)
    3.1 mi
    $$$

    I knew when I did my Yelp research for a great Sunday brunch place, it would be a success and it…read moresure was a hit! Thank you Copperhill for such a great dining experience. We were traveling from out of town and meeting up with an old high school friend and Copperhill was the perfect place. They had a menu full of great selections ... from brunchy items to salads/sandwiches and great healthy selections too. Our server Cat D. also did a fine job of keeping us all very happy, she's a great server. I had the shrimp tacos which were very good. My husband and HS friend had the kale salad with a big piece of salmon on top. We all really enjoyed our meal and had plenty of time to catch up with each other. The restaurant itself is very nicely decorated with cool art and flowers/plant life. They did a great job with creating a cool vibe inside. It does get a little loud, so if you're looking for a quiet meal, brunch on a Sunday might not be the place. The restaurant gets pretty crowded.. and for a reason. Great service, food and ambiance can do that! I would definitely go back next time I'm in town.

    What a wonderful place! All around consistency from appetizers to dessert!…read more We recently celebrated my birthday and Copperhill did not disappoint! Everything was so fresh and delicious. We had the grilled octopus, it was perfectly cooked and very tender, dressed with frisee, olives and citrus. We also had the oh, so delicious short rib, Pappardelle with lamb , Salmon and a light and delicious flourless brownie with coffee ice cream. We had a lovely server named Kat. She and the Copperhill team were absolutely delightful, delivering top notch service!

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    Pour Sap. Drink up!
    Pour Sap. Drink up!
    Crab Toast appetizer
    Crab Toast appetizer
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    Peter Luger Steak House

    Peter Luger Steak House

    3.9
    (1.6k reviews)
    3.1 mi
    $$$$

    The steak was undercooked potatoes and spinach not good quality…read more Atmosphere was not good

    FRANK, SERVER 12/10 ATMOSPHERE: 10…read moreFOOD: 10 EASE OF SERVICE: 12/10 There's a reason this restaurant has been open since 1887. We happened to be nearby for a Doctor's appointment and passed here on the way there. When we arrived to the Doctor's office we called for a reservation and were offered 545pm for two(a rare & spontaneous date night). We left the Doctor's office and arrived to P.L. around 520pm. Friendly valet took our car and we entered. We were checked-in and advised to wait in the lounge area where the bar is. Not 5 minutes later we were seated. We received fresh bread(albeit cold not warm) and butter. We were promptly greeted by server Frank, who is very knowledgeable and assisted us with our selections. We decided on the wedge salad, one rib steak, and the crab cake(1) appetizer option, with mushrooms as a side. As our food arrived other tables started to join us in the side room with beautiful stained glass windows. The salad was very fresh and delicious. The crab cake was amazing, just pure crab, not lots of breading as filler. AMAZING!!!! A MUST-TRY!!!! We ordered the steak medium and it arrived perfectly pink in the center and hot off a hot plate with sizzling butter. CHEFS KISS!!! The mushrooms were whole and flavorful. Frank visited our table after each course to see if everything was fine and if we needed anything. Only experienced, tenured servers do this and even as he gained more tables to service he remained close by and available. I love that!!!! My husband wanted coffee so we ordered the apple strudel at Frank's recommendation and I'm so glad we did. It tasted like an old school recipe, maybe from the 1800's (one can hope&dream). It was accompanied by their famous SCHLAG which was divine!!!! If you're on a diet don't let anyone order it at your table because trust me, it'll entrance you, and you'll fold like a stack of cards. It's that amazing!!! Overall I'd give 6 stars if I could. Great place for celebrations like graduations or birthdays but also are welcomed just for a nice date night to enjoy their food and time with your spouse. FRANK suggested we return to try their burger, of which I've heard great things, will have to make it by 4pm, before lunch ends. Can't wait to come back!

    Photos
    Interior side room
    Interior side room
    Rib steak
    Rib steak
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    TOKU - japanese - Updated June 2026

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