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    Kotobuki Restaurant

    3.6 (624 reviews)
    Closed 12:00 pm - 2:30 PM, 5:30 PM - 10:30 PM

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    KOTOBUKI RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Recommended Reviews - Kotobuki Restaurant

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    Victoria K.

    Food was delicious as always , service was absolutely disgusting . We tipped this nasty man 130$ but he deserved to be sent home to sleep on his attitude.

    Rock Shrimp
    Ash M.

    The food, the service and ambiance is incredible here at Kotobuki Roslyn! It is so clean here and is busy at all times, even a Tuesday night at 8:30pm! The rock shrimp is perfectly crispy and lies on top of potato chips drizzled in spicy mayo. It was so fabulous! The gyoza were delicious as well. I can't remember the name of any of the rolls... but what I can tell you is the fish here is unbelievably fresh. Every roll we got had a unique flavor to it that blows all other sushi joints away. We also got an order of chicken teriyaki I forgot to snap a picture of that was so good and juicy. Our waitress, Fun, was so friendly, attentive and sweet. She was laughing with us all evening! We had a great time and the food was amazing! Can't wait to come back!

    Yellowtail Jalapeno, very sour
    Tony C.

    Service takes forever. A good place to hang at if you are meeting friends and intend to stay and chat for a long time, good decor and vibe but expect to wait 45-1 hour for your entree to come out.

    Tuna Carpaccio App
    Jihyeon A.

    Carpaccio was very good!! A++ BUT Yakitori wasn't... its just dry chicken breast and very small flimsy piece of negi(green onion) smothered with teriyaki sauce. No smokey or char flavor at all.

    Soba Salad
    Karina L.

    Kotobuki is located in Roslyn and it is so close to the little town near the lake. My friend and I visited on a Friday night without reservations and we were able to snag one of the last tables without having to wait. If you have a larger party, you'll probably want to make a reservation ahead of time. The service overall was fine; the food came out at a decent pace. Their cocktails were pretty good - not too sweet and was strong enough. They started us off with this cold soba as a little appetizer and it was refreshing. For actual appetizers, we started with the Tatsuta-Age and Grilled Squid. The Tatsuta-Age had a nice crisp to it, but felt like it was lacking flavor. The Grilled Squid came out on a sizzling platter with a bunch of veggies stir-fried, which I was not expecting. This dish was also lacking some flavor, but had more than the Tatsuta-age. As for the sashimi, it was fresh and was cut into decent sized pieces. Their rolls were creative and delicious as well. For the prices, the food is pretty good here.

    Abram R.

    Updated: on Sept 13,2025 visited restaurant again because the last time I enjoyed dining at restaurant. To my surprise it was the worse experience I had. I invited a number of friends and my son to eat because the last time really enjoyed with our server Hanna. When we arrived and sat down, the waiter took our order and server named Hong L, demeanor was very rude during our eating, that my guests were very upset. We had order drinks and it took over 10 minutes because he was attending another customer at another table who came after us. We order appetizers prior to the other customers who came after us too, and they came late as well too. I even asked for extra napkins and he never brought over, the petite young lady from the register brought for us the napkins as we were eating right away. Mr. Hong, (Server) was not friendly or tentative at all and never bothered to come over to see if we needed anything. Another issue was the food we order were not the greatest or tasteful. The drinks order were ok , which my guests enjoyed. The beef negimaki appetizer was a little dried and not tasty. The worse part of this server was that he put two separate orders on same plate, 2 Red Dragon. My guest had the plate and was eating thinking it was his order. I waited like 5 minutes and questioned server who said it was served, I said I didn't received and he said it was on my guest plate. I said in whose right mind would do this and what was more disturbing, he took my guess plate and separated and put the other portion on another plate for me to eat. This type of behavior is uncalled for and this sever should not be working there. In the end he just dropped the bill which I paid over $238 on the table like throwing us out and never asking if we needed anything else or say thank you. When I gave him cash tip he did not even say thank you. As a business owner and someone who is a foodie, I would not have him working. This type of behavior is uncalled for in any business. Mind you , I been to this restaurant many times as well and enjoyed their hospitality and caring by their servers. That is why I changed the rating. (see pictures below I added for the above date)

    Green Tea Ice Cream
    Sam Y.

    3.5 overall Parking lot in front, shared with other stores and restaurants. No problem parking close to the restaurant. The restaurant itself has plenty of tables. However, even though I arrived a little after they opened and there were already several tables filled. It filled up towards the end of our meal, with lots of takeout orders going out, so I recommend getting there on the early side. Service was great. They came by to refill water and tea, and cleared any plates that were done. The Complimentary Glass Noodles has a bit of kick. Nice little appetizer while waiting for the entrees. The Sushi and Sashimi For 1 is huge! Better to share with someone else and add in an appetizer or another roll. There is a variety of fish in different forms - sashimi, carpaccio, nigiri, and rolls. Everything tasted fresh. The Crazy Roll (Tuna) was generous in the amount of fish. Nice little hint of kick from the spicy mayo. The Green Tea Ice Cream had a decent green tea flavor, not too strong. If you're in the area and craving some sushi, this is a good spot to check out.

    Restaurant
    Andrea U.

    My favorite Japanese restaurant with amazing sushi platters and oysters that melt in my mouth. Service is always top notch and the restaurant is impeccable. They have been here for over 25 years and have a line of authentic sushi chefs. There is plenty of free parking in front and outdoor dining in their flowering garden. The inside of the restaurant is equally attractive, we were transported to Kyoto. We started with miso soup and the house salad. Then the oyster appetizer in garlic butter came out, and the belly Toro tuna. Four of us shared the sushi platter for three and had enough to bring home. Everything was so beautiful, fresh and delicious, truly an exceptional Japanese meal. We weren't rushed; we sat for hours and really enjoyed.

    California rolls , shrimp roll and Amazing delicious Alaskan salmon with broccoli rice and onions !!!

    Sat outside and got Great food . Great service ! Good portions and great price . Hot green tea . Friendliest waiter !!!!! Thank you

    Sake
    Emily C.

    I finally came for a sit-down dinner. I saw that they don't take reservations and the few times I've been in the area for other restaurants, they always seem to be busy with lines out the door. My fiancé and I came on a Monday night, about half an hour after opening and were seated right away. They also didn't seem too busy that night, but it was also raining. I read mixed reviews on the service here but the service we received was great. Upon seating, we were given hot towels, some hot green tea, and a small plate of cold noodles. We ordered a bottle of sake and the sushi and sashimi special for 2 ($88). It's served with miso soup, a salad, and 4 fried oysters (which was yummy). The sushi and sashimi special for 2 was definitely a good value - 20 pieces of sashimi (salmon, tuna, yellowtail, fluke), 4 pieces of salmon carpaccio (chunks of cooked salmon in a wasabi mayo sauce), 10 pieces of sushi (tuna, yellowtail, salmon, shrimp, eel), a rainbow roll, a UFO roll, a shogun roll, an elevated salmon roll, and another roll with eel and tamago. I believe the selection of fish may change from time to time depending on the chef's choice but this is what we got when we ordered. We both really enjoyed the carpaccio. The quality of the fish was also surprisingly good, better than most of the Japanese restaurants around Long Island. The menu also has a great selection of appetizers, unique rolls, and hot foods. I already can't wait to come back to try some of the other items on the menu!

    Kotobuki Steak - D
    Aash S.

    Everything delicious. Really great food. The crispy rice with avocado melted in your mouth. 5/5 The Yellowtail sashimi was excellent. The Grinch Roll was superb. Super delicious and will order again. Spicy tuna, yellow tail avocado + more. 5/5 The steak is always so good. Juicy and tender. Comes with white rice. Enough for 2 people. 5/5 See y'all soon!

    Jessica N.

    This restaurant is one of my go to places for a nice sit down Japanese restaurant I'd go to for special occasions or just a casual group dinner. They have pretty great and fresh fish. The portions are huge. We love getting the set combos because they are so worth it for the money. It's a great value and we always have food leftover. We love trying new items from the menu and try the fusion options available. They're usually quite delicious. This restaurant also can get busy I'd recommend groups to make reservations ahead of time, if possible. Sometimes it can be hard to get a seat. This restaurant is located in a plaza where there's tons of free parking available.

    Crispy Rice & Spicy Tuna - ok

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    1 month ago

    I order the Sashimi lunch special and it's always fresh amd delicious. and the waiters are pleasant.

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    Halin L.

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    Halin L.

    Thank you for your 5 star rating!

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    1 year ago

    Food is fantastic Service is horrible. The lady who is the waitress for outdoor is very rude.

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    1 year ago

    Used it for take away since the wait is usually long. Food was tasty and everyone enjoyed.

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    2 years ago

    Love the fresh fish. Always have great service. Go at least once a week. Little to crowded sometimes.

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    Halin L.

    Thank you for the 5 star rating!

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    1 year ago

    The food is always yummy! The service is great too. I had a lovely time dining at Kotobuki with my family.

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    3 years ago

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    2 years ago

    Best sushi around and price!... been here over 50x!. always pleased and always good fresh food

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    Page 1 of 16

    Kotobuki Restaurant Reviews in Other Languages

    Ask the Community - Kotobuki Restaurant

    Is it all you can eat sushi?

    No. But but generous portions, especially the sushi/sashimi for 1 , 2 or 3.

    Don’t See Your Question? Ask Away!

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    Kissaki

    Kissaki

    4.1
    (72 reviews)
    2.9 mi

    Came here for my birthday and it was fantastic. The food was really great especially the tuna…read moretartar as well as the drinks. The service was great and they were attentive kind and accommodating. I love the vibe and lighting in the dining room and the bar. We will be returning.

    This feels more like a 4 1/2-star experience…read more We had a lovely dinner at Kissaki this evening. We started with an espresso martini, which was excellent--smooth, well-balanced, and a great way to kick off the meal. My husband and I each took a few sips before I remembered to snap a photo--always a good sign. For appetizers, the wasabi rock shrimp and spicy tuna crispy rice were both standouts--fresh, flavorful, and nicely executed with great texture. We also ordered the 10 piece nigiri flight, which was consistently impressive. The fish tasted fresh across the board, with the uni being a highlight--rich, creamy, and exceptionally fresh. The shrimp tempura roll was delicious--crispy and well-balanced. The only dish that didn't quite land for us was the ebi hamachi futomaki. It wasn't bad, just not a favorite for my husband--I only remembered to take a photo when we were nearly finished. From the kitchen, we shared the black cod and sea bass--both outstanding. Tender, flavorful, and perfectly cooked--definite highlights of the meal. For dessert, we shared the peach cobbler, which was a great finish. Warm peaches with hints of bourbon and cinnamon, paired with Japanese vanilla ice cream--comforting and well-balanced. Service was warm throughout, and the quality of the food was evident in nearly every dish. While it leans toward the higher end in price, the overall experience fell just shy of a full five stars--but was nevertheless very enjoyable.

    Photos
    Inside
    Inside
    Yellowtail with peppers
    Yellowtail with peppers
    Kobe Spritz

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    Kobe Spritz
    Tiga

    Tiga

    4.4
    (153 reviews)
    2.8 mi

    Great sushi spot for a nice intimate dinner!…read more The spicy dumpling soup was my fave of the night. All the food options are delicious! It does get packed so make sure you make a reservation

    I was lucky to get a high top table for 2 on a Saturday last night to try Tiga. I will say that the…read morehigh top tables are small so could be a little uncomfortable. The restaurant itself was cozy and intimate - it kind of gives you a NYC restaurant kind of vibe which was nice to see on Long Island. I would note that it was freezing out and all the cold air came in when the front door opened. This made it very uncomfortable - I wonder how it is when it's really hot outside. Also, because it is a small restaurant, noise levels could be elevated. Spicy dumpling soup - very good but dumpling had no flavor. Probably store bought. Fluke carpaccio - very good. Some shrimp appetizer - shrimp was small and sauce was almost like a curry sauce. I would pass. Sushi platter - very good. Nigiris are pretty small. This won't fill you up. Grand wazoo roll - this was okay, torched squid was a little tough. Isn't she lovely roll - this was okay. Steak with potatoes and brussels sprouts - not much steak but very tender. Brussels sprouts were nicely cooked. Overall, a good experience especially with the service being top notch. While sitting on the high top worked, it took away from the experience. I would get a regular table or sit at the sushi bar. We were also distracted from the cold air coming in that my wife had to wear her coat. If you like a modern take on sushi, I think you would like this place but if you're looking for something more traditional, I would look elsewhere.

    Photos
    Art and seating
    Art and seating
    Toro ikura roll
    Toro ikura roll
    Tiga

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    Kyma

    Kyma

    4.0
    (734 reviews)
    0.1 mi
    $$$

    This is my go-to spot on Thursday nights and the only night that really matters here! Think Ladies…read moreNight on steroids. Once DJ George gets behind the turntables, the energy stays high all night long. My advice? Make a dinner reservation and arrive early. Around 9 PM, this place transforms from an upscale restaurant into a full-blown party. The vibe is elegant, sexy, and energetic. The lighting is always on point, the crowd comes dressed to impress, and the atmosphere is electric. As for the food, it's consistently good. The Kyma Chips, Crab Cakes, Keftedes, and Branzino are all must-orders. Once the bottles start coming out, expect sparklers flying, napkins in the air, and everyone on their feet. It's definitely a party. Valet parking is available, and one thing I really appreciate is that the owner is always around, making sure guests feel welcome and taken care of. One heads-up: as the night goes on, you'll occasionally run into a few people who let the alcohol go to their heads and forget how to act. Fortunately, the staff does a great job maintaining a fun atmosphere for everyone. Dress to impress, bring your friends, and be prepared for a night that doesn't end until the early morning hours. Thursday nights here are always a good time!

    I came here with my cousin for brunch and it was delicious. We got 2 Bloody Marys, the lump crab…read morecocktail, the omelette and Greek salad with shrimp. All was fresh and delicious. They even had fresh horseradish. The vibe is great, with nice music and cute areas for photo ops too.

    Photos
    Kyma
    Both sauce lack zest, the green one is too creamy the red too sweet
    Both sauce lack zest, the green one is too creamy the red too sweet
    White sangria

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    White sangria
    TOKU

    TOKU

    3.6
    (624 reviews)
    1.5 mi
    $$$

    Good place for drinks and sushi!…read more Came for the lunch prix fixe ($37) and it was pretty worth it for the amount of food you get! Would recommend their spicy tuna roll appetizer (the sushi rolls are the best things here!). I got the braised short rib as my main. It was a tasty first few bites, but became a bit dry once you ran out of sauce (especially since it's a lean cut). The peanut noodles that it came with were alright. Ended with the banana wonton dessert! It only comes with 1 wonton, but the best part is the lychee sorbet and banana cream it comes with. Very yummy (and a small dessert but good enough to end the meal!) Overall, stick to the sushi! Get their drinks! Had the coconut and lychee cocktail which was super yummy. Service was amazing (constantly changing plates, cleaning up our table between courses, friendly). Would recommend a reservation especially if you come at night as it gets crowded.

    I've been to this spot three times. The first time was over four years ago, and I had a great…read moreexperience. Unfortunately, my last two visits haven't been nearly as good. This review is based on my most recent visit. You know when you're craving a particular dish and can almost taste it before it arrives, only for it to be nothing like you expected? That's exactly how I felt about the scallion ginger lobster. It had absolutely no flavor. This is usually a dish that's packed with flavor, but instead it tasted like boiled lobster water poured over lobster shells. Very disappointing. The fried rice was decent, although a little light on seasoning. I could have done without the fried omelet on top, but that's just my personal preference. The Peking duck was good, but I've honestly had better at my local spot for a lot less money. The flavors were stronger, the portions were larger, and the overall value was much better. The tempura roll was just okay. There wasn't enough shrimp, and it felt underwhelming for the price. The biggest disappointment of the night was the short rib. It was not good at all. The peanut flavor completely overpowered the noodles that came with the dish, making it difficult to enjoy. I really wanted to love this place. I don't mind spending money when the food, service, and overall experience justify the price. Unfortunately, that wasn't the case here. The bill was far too high for the level of service and flavors we received. Overall, It's a nice looking restaurant but I didn't have a great dining experience and probably won't be back especially at those prices.

    Photos
    Entryway
    Entryway
    TOKU
    Midweek break

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    Midweek break

    Kotobuki Restaurant - japanese - Updated July 2026

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