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    Narinatto

    4.1 (68 reviews)
    Closed • 11:00 am - 9:00 pm

    About Narinatto

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    NARINATTO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Front is the beef Bulgogi Soup (Ddukbaegi Bulgogi) and behind us Tofu Cucumber Salad, the blue plate once had Chicken Katsu
    Syd B.

    This place is so so good. I highly recommend going here. There good is always amazing, I have never gotten a bad meal. I always go here and order in. The good is brought out fresh and hot, especially if its on one of those hot dishes that make your food sizzle. I recommend the chicken katsu for people who dont like spicy food and for people who like spicy or a bit spicy the bulgolgi soup (its called something else on the menu, its korean name). Also the togu cucumber appetizer is delicious!! The sauce that it has is sweet and tangy and filled with toasted sesame seeds. There boba is a frozen drink, not like regular boba shops, so the balls get less bouncy because its in frozen drink. But everything there, the aesthetics of the place is so nice. Its really nice and there usually is plenty of parking and its off of Main Street and by the train station!

    Menu cover
    Howard H.

    As the sole Korean eatery in Port Washington, it doesn't have a lot of competition. That being said, this place is pretty decent. The menu is a hodgepodge of Japanese, Korean and some American diner fare, but the ticket here is the Korean food. The hoedupbap (raw fish on rice) was pretty good and flavorful. Japchae was saucy and tasty and the bulgogi yaki udon was well done. The jjampong (spicy seafood soup) was good but a bit sweet and not as spicy as other places. Flavors here are good and close to authentic. If I have a gripe, its the portion size which tends to be small. Most traditional Korean restaurants charge about the same price (12-18 bucks an entree) but give about double the portion. They also don't give the banchan (side dishes) like regular Korean places but given that its a fusion restaurant, I can let that slide. Flavors 4 stars, value 3 stars for an average of 3.5 stars.

    Hunter Z.

    Okay, first, off, let's start with the name. It's about the stupidest name one could pick for a restaurant. iDiner? That's taking the iPod craze a bit too far. I don't need some iCheese to go with my iOmelet or iSyrup to go with my iBelgian Waffle, thank you. Thankfully, the name is the worst part of the restaurant, so once you get over the stupid name you should seriously consider walking inside. The decor is surprisingly classy, not just for a New York dinner, but for a restaurant in general. The wooden tables are clean, simple, with nice stained wooden seats to go with. A variety of black and white photographs are hung above the tables, so you can concentrate a forlorn tree or a child in an old picture as you chew. Honestly, though, I am not one to go to a restaurant for its decor. It is nice that they upgraded it from the slightly sketch insides of the Greek dinner that came before it, but if that was all that was good about I would not go back. The food, really, is the main drive. When you think diner, at least for me, you think American staples. Grilled cheese, burgers, omelets, clubs, eggs, pancakes, waffles, etc. iDiner has those, so if you're really craving a Turkey club with chicken noodle soup on a rainy Sunday morning you can order that (fyi, the fries looked like big steak fries, not my favorite, but some people like 'em). Beyond just American food lies the treasure. The diners owners are Korean, and it is in the establishment's Korean and Japanese food in which it shines. The bibimbap has fresh ingredients and has just the right level of crispyness and moistness. The bugolki has a great, somewhat spicy sauce that sizzles on the thinly sliced beef, onions and peppers as you bring it to your mouth. The salad is a fresh mix of tomatoes, spinach, lettuce and onions. The Korean rice, purplish in color from the beans mixed in, also contains a lovingly chewy Japanese pumpkin. You can also get edamame, sushi and yes, French toast and Belgian waffles. iDiner is not your grandpa's diner. You can have fresh squeezed OJ, toast and a LEO or you can have Udon and a spicy tuna roll. It's surprising enough to find such a combination under one roof, but what makes it more than just a fusion write off is that they pull it all of quite well. Asian Fusion does this place as much justice as its cheesy Apple inspired name.

    Bulgogi bento box (and ramen) for lunch

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    1 month ago

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    3 years ago

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    2 years ago

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    1 year ago

    Food is excellent! Service with a smile makes you feel welcome. It's very clean and delicious. I highly recommend it.

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    9 months ago

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    4 years ago

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    6 months ago

    food is so good! service was amazing, and the presentation was so nice. the owners are so kind.

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    1 year ago

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    3 years ago

    Quiet lil gem in Port Washington! Great food and nice place to go to catch up with friends. Staff were friendly and great service!

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    4 years ago

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    9 years ago

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    3 years ago

    Great healthy food, fast and friendly service. The choices of toppings allow you to order exactly what you want.

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    7 years ago

    Always a fun place to get dinner. Ramen is to die for and there are so many options and so much variety on the menu. Music is always poppin

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    3 years ago

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    10 years ago

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    7 years ago

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    17 years ago

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    6 years ago

    Absolutely fantastic! Wonderful Bibimbap! Stopped for lunch at this unassuming, out of the way spot. So glad we did.

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    Sometimes it's a bit difficult to find good Korean fried chicken outside areas like Flushing or…read moreFort Lee, but I think I found the spot. Lee's Korean Kitchen in Port Washington is a clean little take-out spot right on Haven Street by the train station. The owners are friendly, and the food was to my liking. We ordered 20 wings (10 original and 10 soy garlic), French fries, and coleslaw. The coleslaw tasted really fresh--it wasn't drenched in slaw marinade nor overly sweet. The fries were good, with a nice amount of herbs and not too garlicky. The chicken, though, was obviously my favorite. I enjoyed both the non-sauced and sauced ones. The seasoning was spot on, and the wings were all a decent size. The original ones had a nice coating and were perfectly seasoned. The soy garlic wasn't overly sauced, and because the coating was done right, it still had a crunch to it even after a 12-minute drive. Definitely going to come back and check out some of their other dishes.

    Finally some great authentic Korean eats in the area!!! Their fried chicken is bomb! And stays…read morecrispy even reheated the next day! Love their bento boxes that offer both spicy marinated and not so spicy marinated options. We love their tornado fries. If you have never been to a true carnival with carni food then you'll be surprised when you get it. Essentially a whole spiral cut potato on a skewer that's fried up and then seasoned. It's a cruise between a french fry and potato chips on a stick. Highly addictive and you need to order 2 per person because one is never enough! Tteokbokki (savory sweet & spicy Korean rice cake) could be a bit spicier and the sauce a tad thicker but still delicious! They offer a wide range of drinks from Vietnamese coffee, thai tea and boba teas and portion to price ratio is spot on! They do have some seating but best trådhegn out! Support local!

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    I love whenever I visit this restaurant. Their lunch specials are really good. The decor feels…read moreartistic and unique. We love their ramen noodles. They taste really fresh. We also like their bibimbap so much. There's a small free parking space outside. But we always go really early. If the parking is full, there's usually parking on the street.

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    Jang Dok Dae

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    Fresh ingredients and best seafood pancake in Queens! I like the menu changes depending on what's…read morein-season and everything I've had here hitsss. Must come for the seafood pancake - it's so full of fresh seafood and perfect ratio to the thin batter. Creds to the two people running front of house and kitchen!

    We happened to come to this area and stumbled upon this little Korean mom/pop restaurant and are so…read moreglad we did! This place is a little of a hidden gem and not quite like other Korean restaurants. But no gatekeeping here! We also came at a weird lunch time around 2pm so it wasn't really busy and we were seated right away. Once you enter, you'd quickly notice the very detailed beautifully hand painted murals on the walls and an abundance of painted butterflies. The attention to detail is impeccable! The menu is also very cute and I'm guessing handmade. It was pretty detailed and we appreciated learning about each dish before deciding what to order. We ended up ordering the Kimchi Pancake with seafood, the spicy bulkoki udon and the jeyuk udon. The kimchi seafood pancake was super crispy and filled with squid and shrimp! It also came with a semi sweet dipping sauce that paired nicely. Both udons came out piping hot and fresh! Udon had a nice chew to it, was loaded with vegetables as well as meat for each dish. The egg was fried and did not have a runny yolk. For sides, they gave us 4 things- a tomato salad, kimchi cucumbers, braised string beans, and bean sprouts. The tomato salad came in this cute apple shaped dish but neither of us really cared for it- this is completely biased though since we're not really fans of tomato. What we really did love was the kimchi cucumbers! Also at the end, they served us 3 pieces of cantaloupe which were very sweet. Overall, yummy food, cute shop, and friendly/nice staff! I'd come back to try their other food options in the future!

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