Everything. The menu is so extensive, the food has been great, no problem with special orders and…read morethey are so friendly.

We were staying just one day/night while in transit near JFK, and our place was sort of close to…read morethis restaurant. We came here for breakfast/lunch and had a great meal here! Service was friendly, efficient, and the food was delicious. I could tell a lot of neighborhood folks and locals were there, which is always a nice sign.

A wonderful restaurant. Great Food - Great Atmosphere- Great Service…read more Most of us had different pasta dishes and they were ALL excellent. My Eggplant Parmigiana was amazing - made just right and with a perfect, unique sauce, A very pleasant place for a meal - we can't wait to go back.

Beautiful & bright cafe with plenty of seating for a gathering. I came here for a meeting and had a…read morewonderful experience. My medium Cafe Latte was absolutely delicious and the corn muffin was the best and freshest muffin I've had in a while. I can't wait to go back! The service was also great. There was an immediate urgency to help out anyone who was purchasing food or drinks there.

The Wife & I both really enjoy this Diner! The food is…read moregreat! We really liked the Mon. & Tues. special! The food & desserts are delicious! The staff are very friendly & helpful! We liked the 50's feel of the restaurant! Bring your appetite!

Loved having lunch here! Our server, Lily was amazing. So attentive and great with our kids…read more Eggs Benedict was perfect and best coleslaw I've ever had! We will definitely eat here again.

Highly recommend this place. Highly organized, fresh delicious food, clean and well kept. Staff is…read morefriendly and helpful. Been here many times and continue coming back.

When coming through the 5 Town area of Woodmere on Broadway - and wanting to check out the local…read morebagel shops - Gotta Getta Bagel is sitting pretty with a nice spot on Broadway. Do not be fooled by the quiet exterior - once inside, it's clear everybody is here. Lots of small wood tables to enjoy breakfast or lunch or a snack. They have delicious bagels and do have the Bagel snob required Everything Flagel. That was easy. Sliced with a 1/4 of whitefish to go. Whats nice is this is busy enough to guarantee the white fish is fresh. Not all locations can sell enough to not make you worry- not the case here. People were picking up sushi to go.. smoothies, and the standard salads, bagels, coffee and tea. Would be my go to if/ when here more often.

So I've been here a couple of times the food was always amazing. However, the last time that I went…read morethere, my wife and I stopped in and unfortunately, I wore a shirt without sleeves. I believe it was the manager that came up to me with a T-shirt in hand which was also my size, he apologized and asked if I could please put the T-shirt on and that I can also have it. I was so impressed with the way he handled it in such a kind, generous way I will definitely be returning on a regular basis.

Consistently great. Service is top shelf and food freshly prepared with top quality product and…read moredelicious. If you're in the mood for a burger Pearsalls is the place to enjoy it. Everyone is friendly and there's a number of reasons they are always busy. Here's some advice: Seasoned Fries! More advice: if you see something you like on the daily specials menu- order it! You can get regular menu items anytime. Full bar. Parking in back of restaurant.

So, what exactly is going on here?…read more On one hand, The Cafe feels like a quaint beach town breakfast/brunch spot. But on the other hand... it feels like a half hearted jazz club/cocktail bar attempt. I think a decision needs to be made here. The espresso I ordered was actually very good, and the service here was great. I would certainly consider coming back.

Strange...just strange…read more My friend and I were waiting for the Jetty to open for brunch so we thought we would grab a drink somewhere else while we wait. We were even considering other spots for brunch since we weren't married to any particular option. Unfortunately, our experience made us not want to stick around and we ventured on. As we were walking by and peering in to check out the scene, a man standing outside the restaurant with his bike said something like "Go ahead, they're open". It didn't look like he was affiliated with the restaurant but later on it seemed like he knew the DJ. Yes there was a DJ set up by the bar, but they were playing jazz music. Now I love jazz but to me this was a tiny bit odd. I'm use to seeing live jazz on premise. But that was the least of our worries. We then went to order brunch cocktails and they have a great selection. To switch it up a bit and because it was on the menu, we ordered two Bellinis. It felt like it too over a half hour for our drinks. A Bellini is champagne and peach juice/purée. The champagne was poured but it took forever for them to get to finishing our very simple drink. The purée was in the fridge under the bar. Again no they much of a stretch, but it seemed like a tall order. The bar seemed to be run by two people, both a man and a woman. The place itself wasn't crowded but he seemed like the two of them as well as the other staff seemed overwhelmed. We finally got our Bellinis and after waiting an exorbitant amount of time to get these two simple drinks, we were pitched on staying for brunch. This might have been considered if we didn't see the kitchen staff berate the front of the house right in front of customers. It really left a bad taste in our mouth. The Bellini was fine...and as soon as we finished it we dropped some money at the bar and left. Definitely disappointing because it has potential.

The service and food is very good…read more The only reason that I took away 1 star is because the main course just came out to fast. We literally just took the last bite of our appetizer, and our main course was right there. I understand that restaurants need to turn over tables, but on this night the restaurant wasn't packed and there didn't seem to be a line of patrons waiting for a table. I will go back to the restaurant, but will ask if they can give us a little time between appetizer and entree.

We have been driving past this place for a while and finally was able to join them during…read morelunchtime. We had the NY strip with truffle fries Mexican corn, fried chicken and swordfish. Everything was delicious. The service and atmosphere were perfect.

Love this place. The whipped iced coffee is the best iced coffee on Long Island! Food is great…read moredecor is fun real throwback to the 30's. Service is fine. Whenever we come into town this is a guaranteed stop.

Sorry to have to write another not so great review. I really want to like this diner but they…read moredropped the ball after the new grand opening. They were so good after their relaunch and I was thrilled but sadly they went back to their old ways. I also do some take out and delivery. Its not great to get the wrong bread, and to top it off, soggy bread. Does anyone know how to make a good sandwich? Maybe toast it and let it sit to get a little stiff then wrap it in aluminum foil? Just a few adjustments might help. It's like they really dont care or think about what we will get when it's delivered.

This a one of the best diners around, owners or onsite,staff is very attentive. The menu has…read moregreat variet. My favorite is the grits combo for breakfast. Best Grits north of the Dixie line. Clean and decorative atmosphere.

You can't go wrong with breakfast at Mitchell's. Minutes away from the LIRR and Green Acres Mall…read morewith a lot of street parking available. Our hostess was helpful and attentive. We got the Belgian waffle and a western omelette. Very bright and clean looking on the inside.

I Love that LB Finally has a vegan cafe-- I wish it wasn't all the way in basically E Atlantic…read moreBeach (it's in the very end of the West End. I would probably go here way too often if it was more conveniently located. The veggie panino is very tasty. The raspberry scone is a yummy treat-- I Love that it has icing drizzled on it. I think I'd like it even more if the actual scone was made with less sugar, and more sugary icing were drizzled on top, but it's wonderful as is. Very fresh tasting and soft inside. The chai latte wasn't on the menu, but they made it for me and it was great. I'm looking forward to trying more things on the menu. The staff there are lovely and clearly care about their customers. It's nice that the owners incorporated their culture into the identity of the cafe by giving the restaurant and some menu items Italian names. This place is authentic and special, and unlike some other Italian cafes or vegan places, this one has a vibe that is approachable for and welcoming to people of all different walks of life and dietary preferences.

WOW. We did not know what to expect from Fermento based on the confusing name and somewhat limited…read moredetails available online. The great-looking lineup of muffins and even homemade biscotti(!) in the display case caught our attention immediately, and by the time we took a look at the menu, we were truly hooked. All of their plant-based meats are homemade from whole foods, such as the signature chorizo (lentils and tofu) and the chicken cutlet (chickpeas). A refreshing change from the highly processed vegan meats served almost everywhere else. We were blown away by the chorizo broccoli rabe sandwich served on sourdough - possibly the best sandwich we've ever had. The tofu scramble bowl was also fantastic, with well-executed details such as green beans mixed in and a side of delicious roasted rosemary potatoes (and a generous side of avocado). The matcha chocolate chip muffin was delicious, as was the almond biscotti. We also really enjoyed the coffee (drip coffee and espresso) which was made with love and served in actual mugs. The food was served in disposable to-go containers even though we dined in, reminding you that it's more of a cafe than a restaurant, even though the chef has the skill and creativity to rival any cloth napkin establishment. Fermento impressed us in a way that is rare: incredible tasty and wholesome food (both savory dishes and desserts) that was both innovative and comforting. Long Beach is a long way away for us, but we are already looking for an excuse to return.