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Toby Hill Bar & Grill

4.0 (41 reviews)
InexpensiveGastropubs
Closed • 12:00 pm - 10:00 PM

Toby Hill Bar & Grill Photos

Business Info

TOBY HILL BAR & GRILL ATMOSPHERE

What's the vibe?
Very loud
Good for groups
Happy hour specials

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Recommended Reviews - Toby Hill Bar & Grill

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These are not leftovers.  This was the entire order

Horrible food and terrible taste. We used to love the food but can't get over tonight's food. Also ordered pizza rolls and was told there would be 5,and there was only4

Ribeye steak, wings and a great burger!
Paul B.

Wow what an amazing place. Sarah took care of us and was amazing. We were driving from San Francisco to Philadelphia and got in late. They were one of the only places open. We decided to try them out and we just astounded. The place is unassuming and laid back but the food was amazing. I was there on Tuesday... Steak night. They advertise a 12oz ribeye that was easily 2 pounds. Cooked and seasoned perfectly. It was by far the best steak I have had to date. It's was better than I can cook a steak! I ordered wings for an appetizer and they were big and meaty and the sauce perfect. All their sauces and salad dressings are house made and delicious. The food is amazing. The prices are definitely better than most restaurants and the service way better. The next time I'm traveling thru PA I am definitely planning my trip to be able to stop back here. If you are in the Clarion area I definitely recommend stopping here for a meal

Amanda G.

I'll be back! My husband and I were traveling through on a long car trip and happened to stop by after doing a quick internet search...and we'll definitely be back! The outside is unassuming, and walking in it looks like any other local small-town bar, but the food, drinks, and overall experience really set it apart. We sat at the bar and had $1 Labatts on draft and ordered the best wings that I have ever had in my entire life. Seriously. They were meaty and fresh (fresh and never frozen is their claim) and so delicious. We picked Hell Sauce and it was peppery, tangy, and good and spicey, but not too spicy. My husband had the cheesesteak and I had the taco salad. Both were very, very, very good. Our order actually got lost in the kitchen and the bar tender bought us a drink to apologize. If you try Toby Hill, don't be dissuaded by the townies that hang out in front of the place or at the bar. There is a dining room in the back and we saw many families in and out on a Saturday night. Clarion University is in town and it sounds like this place is a favorite for students. The locals sitting at the bar were great to talk to and we felt immediately welcomed even though we were from out of town. My five star rating might be because I had low expectations walking in...but I truly have not had as good of a meal or experience at a bar like this in a long, long time.

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11 years ago

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2 months ago

Wings are the best in town, everything else on the menu seems to be hit or miss. Service is great, hometown place

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8 years ago

Good beer selection - service is not great - fun environment. Bottle beer is nice and cold.

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10 years ago

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11 years ago

I cannot believe I gave up a trip to Bob's Subs to eat here...and was not disappointed!!

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12 years ago

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8 years ago

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8 years ago

Best baked fish dinner, I've had in a long time. Mac and cheese was awesome. 2.00 drafts. My new favorite place!!!

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10 years ago

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11 years ago

Visiting from out of town, hands down best wings and craft beer. Excellent customer service!

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11 years ago

Great place to stop for a burger-- food specials are always outstanding! Gotta have the dirty burger!

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10 years ago

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9 years ago

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Page 1 of 2

Ask the Community - Toby Hill Bar & Grill

Review Highlights - Toby Hill Bar & Grill

“Got both plus an excellent beer menu, coolest rock and roll mural I've ever seen.”

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Clarion River Brewing Company - Warm goat cheese salad with homemade balsamic

Clarion River Brewing Company

4.1(221 reviews)
0.1 mi
•$$

We had a great experience with Clarion River Brewing. We were from out of town and on the way to an…read moreairbnb and were looking for a carryout option on the fly for food when we arrived after a long drive. I wasn't sure if they did carry out and the contact us was an email. On a holiday weekend I really wasn't optimistic I'd hear anything. But in a few short minutes Jeremy responded and said they do carry out orders unless there is a line waiting, then they couldn't promise. He gave a number to call for ordering. Upon calling the staff was friendly and helpful and said they would wait to put our order in as we were 30 min out and wanted our food hot. It was ready on arrival and were also able to get carry out beer. She included plastic ware in case we needed it. Food was hot, fresh and delicious. Would definitely go back if we were in the area again. Thanks for a great fast experience.

We stopped in on a road trip home because of the parkway eat bridge demolition. The staff is…read moreamazing. The place is kind of a college bar vibe in decor but with an amazing limited menu. Keep it small and great. We both ordered burgers. I ordered a classic burger with blue cheese and bacon with fries and beer cheese. The other condiments came out in containers to put on yourself. This is what every brewery needs to do. My wife ordered the smokehouse burger with fries and beer cheese and loved it. I started off with their signature IPA which was solid. We ordered a flight to share that had a lager which was mid, a cider that I loved. The other two were very good. I know college is out of session and the town might be a little slow, and it was a Sunday but the town is adorable and the food here is fantastic. They also have a bar to the left past the restaurant which had sports and a really good vibe with the locals.

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Clarion River Brewing Company - Some beer options

Some beer options

Clarion River Brewing Company - Slop chips

Slop chips

Clarion River Brewing Company - Right outside the bar - tough to beat

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Right outside the bar - tough to beat

Pour on Center - Smash burger

Pour on Center

4.3(88 reviews)
61.1 mi
•$$

Food was absolutely delicious! We had burgers and shrimp tacos. Everything was cooked perfectly and…read morehad great flavor. Outside patio is beautiful on a nice day! Service was great!

After completing an incredible 36-mile ride on the Ghost Town Trail, we stopped at Pour on Center…read morefor dinner, and what a perfect way to end the day! We were pleasantly surprised to find the town celebrating its Homecoming Festival. The streets were closed, bands were playing, and the entire atmosphere was lively and so much fun. The patio had about a one-hour wait, so we opted for the first available seating in the bar area, and it turned out to be a great choice. The service was friendly and attentive, and everyone in our group thoroughly enjoyed their meals. I ordered the Chicken Milanese, and it was absolutely delicious. The portion was very generous, and the chicken was perfectly cooked--moist, tender, and full of flavor. It was served with creamy garlic mashed potatoes and a fresh green salad, making for a fantastic meal. Between the delicious food, excellent service, and the unexpected festival atmosphere, this was a memorable dining experience. I would definitely recommend Pour on Center and look forward to returning! **Everywhere I go, I bring my Yeti filled with reverse osmosis water. At this restaurant, I was asked to remove it from the table because they don't allow outside beverages. This is only the second restaurant I've ever visited that has had this policy, so I just wanted to give others a heads-up. If you usually bring your own water like I do, you may want to leave it in the car.

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Pour on Center
Pour on Center - Spicy burger

Spicy burger

Pour on Center - A beer

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A beer

Four Twelve Project - Harissa Shrimp

Four Twelve Project

4.2(269 reviews)
64.9 mi
•$$

I met friend here after week last week. I had no clue this place even existed until my friend…read moresuggested it. I like that they menu is labeled for peanuts and gluten. They also have a big menu for drinks at a pretty reasonable price. I was surprised about how many people were there for an early dinner on a Thursday, must be a popular local spot! We had the smashed fingerling potatoes, it was pretty delicious and I liked the ranch that came with it. There was a lot of toppings on top too! For my main, I got the seafood risotto. It had shrimps and bay scallops. It had a generous amount of seafood in it. By then I was full but they had good sounding desert, including a GF Bundt cake! I wish I had saved some space for it. For my drinks, I had one of their speciality mules: Maggie's mule. It was kind of too sweet for me.

Food was good. Prices are good. Wine is bad. Service was even worse…read more Our "server" was the host covering for their lack of servers so he had no idea what he was doing. I waited at the host stand to be acknowledged for 10 minutes (learning after the fact that it was because they pulled the host to serve). Once we sat down nobody came to check on us for another near 10 mins. He was very nice, told us that this was his first time serving, we ordered drinks, appetizers and entrees all at once to help expedite service and alleviate the pressure on him. Food came out fast and hot, but we watched our drinks sit on the bar for 20 mins while we ate our appetizers, while our server was stuck talking to the same table the entire time. Our entrees came out promptly and we had to ask the food runner to deliver our drinks, and he was very nice and did for us. We were not checked on by our server or anyone else the rest of the meal, despite having empty waters before our entrees were even out. Once we were done we had to watch our server talk to another table for at least 10 minutes without even so much as looking in our direction before we were finally able to get his attention to close out. Everyone we did get to talk to was very nice and the food was very good, portions were large, and hot, and prices were great for the quality. It's a shame the rest of the experience was not up to par. I love the idea of this place, and if they were to get a little more help in the way of experienced and reliable servers we would give it another try, but ultimately we were disappointed.

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Four Twelve Project
Four Twelve Project - Chicken Paella

Chicken Paella

Four Twelve Project - Inside

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Inside

Talbot's Taproom & Terrace - French onion dip with homemade chips

Talbot's Taproom & Terrace

4.3(228 reviews)
43.5 mi
•$$$

PERFECTION That's…read moreexactly what was delivered with not just a meal so good you could cry from pure joy, but the entire experience as a whole. The whole thing was the most unique and best time I have ever experienced dining. The art decor, the music, the dish names, the staff, the pink tree house and frisbee golf outside, the random wu tang clan symbols. This is a memory I will never forget I wouldn't not recommend anything we got The Apps: The brie charcuterie board. That house made strawberry jalapeño jam. I wish they sold it by the jar. Naan bombs. Cajun perfection on the shrimp over the guac and pico with that balsamic glaze. Pork Cheek Tacos. FAT AS FUCK not skimping on filling with the meat. One of the best prepared meats I've ever had and arguably the best taco I've ever had DUCK FUCKING WONTONS. Wonton my ass it was more like a mini empanada but dear fucking lord. Bacon, duck and Swiss cheese stuffed in topped with a FRENCH ONION BROTH GLAZE. I want a party catered with just those. Absolutely stellar THE 32OZ RIBEYES First off $72 for it and it comes with three sides. 0% chance you're getting that from somewhere downtown under $100. AND no way you're getting it this fucking good. COOKED TO PERFECTION. Whatever rub is on that just call it the house crack. It nwas served over a bed of rosemary parm fries. They got soaked in the juices and made it like steroid poutine The side of jalapeño creamed corn. That I think was my second favorite bite there. Holy fucking hell. Desserts Chocolate Cake - Backend richness on the chocolate cake perfect Sweet Potato Pecan Pie - Extra spice on the made me feel like fall was hugging me The Coconut Cream Cheesecake - I want this for my birthday cake until I die Talbot. You are a character to say the least in the best way possible. You have something beautiful. I cannot wait to come back and spend every special occasion here

Talbot's Taproom & Terrace is a local restaurant and bar that has terrific foods, drinks, and…read moreservice...and an atmosphere with colorful artwork and a Bigfoot/Sasquatch/Yeti family! Currently, this restaurant takes reservations only over the telephone, not online. My husband and I ate one lunch here. The seating hostess and waitress served us promptly and politely. The menu listed foods such as wings, crab cakes, salads, sandwiches, bowls, pierogies, tacos, chicken marsala, and salmon and drinks such as wines, cocktails, mocktails, sakes, and beers. Here are my ratings for what we ate: Duck Wontons - 4.5 stars - Wontons contained bacon, duck, onions, garlic, Swiss cheese, and French onion broth. Very flavorful. Deviled Eggs - 4.5 stars - The deviled eggs were filled with avocado, bacon, and tomato slaw. Shoot the Breeze - 4.5 stars - This entree consisted of a 14-ounce ribeye with chimichurri, pickled red onions, potato gnocchi, and garlic alfredo. The ribeye was juicy. The gnocchi were nicely cooked. Chicken and Ribs - 4.5 stars - My husband ate this special of chicken breast, St. Louis ribs, potatoes, and corn on the cob. He said that the grilling gave a better taste and that he enjoyed the Korean BBQ sauce. You're Doing Great - 4.5 stars - This mocktail contained non-alcholic orange aperitivo, lemonade, cherry, cucumber, and soda. The total price for these five menu items plus a soda and tax was $110, plus a tip. After our meal, my husband and I explored the outside. The waitress said that the Yeti father is named Osirus, the mother is Sasha, and they have two children. We also saw a treehouse, teepee, picnic tables, games, and woods.

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Talbot's Taproom & Terrace - Back dining room

Back dining room

Talbot's Taproom & Terrace - Manicotti with shrimp, lobster, ricotta and greens (left). Pasta with steak, sea scallops, greens and fried banana pepper (right).

Manicotti with shrimp, lobster, ricotta and greens (left). Pasta with steak, sea scallops, greens and fried banana pepper (right).

Talbot's Taproom & Terrace - Prosecco

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Prosecco

Toby Hill Bar & Grill - gastropubs - Updated October 2026

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