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    Tj's Restaurant

    4.3 (7 reviews)
    Open 7:00 am - 8:00 pm

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    two fried eggs on a bed of potatoes
    Duane S.

    Great little place to eat the breakfast was very good came here twice in week with my mum both times you were treated like family and the food was fresh and good and coffee good and warm too will be back when near by

    This is Tj's corned beef hash

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    Photo of P C.
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    8 months ago

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    4 years ago

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    1 year ago

    Good homemade meals. Cheerful servers. Cozy seating. Great place for breakfast or lunch

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    2 years ago

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    4 years ago

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    8 years ago

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    10 years ago

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    The Lodge Steakhouse - Seafood Pasta

    The Lodge Steakhouse

    4.7(9 reviews)
    13.2 km

    Great valentines dinner at the Lodge. We ordered the valentines strip loin steak and lobster…read morespecial, it came with sides and a great bernaise sauce. The Caesar has a great flavor and has crispy capers. Service was good. All of the staff are very polite and friendly.

    I decided to make reservations at this restaurant for a birthday. At first, I was a bit confused…read morethat the restaurant was in an arena. However, I was surprised that the restaurant ambience was way nicer than the rest of the building. The restaurant had a more upscale and cozy feel. Staff were friendly and efficient. We decided to order French onion soup and table side maple bacon scallops to start. The soup was not too salty and had a decent amount of cheese. Scallops were prepared in front of our eyes and tasted pretty good. Next, we had ribeye and beef tenderloin as our mains. We substituted the mash potatoes for mushroom risotto and gnocchi. It was delicious. Steak was cooked perfectly medium rare with a dollop of butter. The risotto and gnocchi were both very rich and creamy. The gnocchi were pillowy soft. Lastly, we ordered dessert. There was complimentary crème brûlée for the birthday, but we decided to order their table side dessert as well. They had a trio dessert plate with another crème brûlée, donuts and a chocolate peanut butter ball. The staff torched the cream brûlée in front of us and then flambéed some brandy over the donuts and sprinkled some cinnamon powder. We were able to see some sparks with the cinnamon powder. Lastly, a caramel sauce was poured over the chocolate ball and melted part of the ball to reveal the ice cream filling. Overall, we really enjoyed our dining experience here. I would consider coming back when I am craving some steak. I thought the price was reasonable for the experience.

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    The Lodge Steakhouse
    The Lodge Steakhouse
    The Lodge Steakhouse

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    Bobs Steakhouse - Fried Cauliflower .... very addicting.

    Bobs Steakhouse

    3.3(3 reviews)
    0.1 km

    After reading all the great reviews, I was looking forward to going to this place after my husband…read moresuggested it. My husband said he came here during a work related luncheon with coworkers. When we arrived there was only a 5 minute wait for us to be seated. If there was no covid we would have been able to get seated right away but they were following the covid regulations, which was totally understandable. We rarely eat out anymore so this set our mind at ease and lessened the anxiety involved when dining out. I started with a virgin Caesar. I'm not a drinker at all but love the taste of a good Caesar. That was a great start. I don't do Caesars very often but this one did not disappoint at all. Its been awhile since I ordered one cause most of the time its not worth the money for a virgin drink. I'm guessing they use real clamato juice instead of on tap cause the only thing that would have this even better was if it was served with a pickle instead of olives. I hate olives and love pickles. I read about how great the fried cauliflower was so it was a definite 'need be' order. That was with sracacha sauce. It was a but spicy for me but it tasted soooo good, I had to keep shoveling it in my mouth. Lol. I could have eaten 2 orders of those for my dinner. We both ordered the 9 oz New York but I had sauteed mushrooms with mine. I didn't do the mushrooms with the red wine cause I really hate the taste of wine so I didn't want to take the risk of ruining my mushrooms order. The steaks were also done to perfection. So because we don't eat out that much, I've cut down my portion sizes and was able to take home the last half of my order. Definitely, highly recommended Bob's and will definitely return. My husband drags my ass out to Aldergrove/Langley for work related tasks. So now I'll gladly tag along, as long as there a dinner included, to this place Maybe next time we can try the desserts. Everything here is home-cooked so I can imagine how awesome the dessert are. Thank you

    GOOD FOOD, overpriced. EXCELLENT SERVICE. The hospitality is seriously lacking. I'm a former…read morebartender. Silly me, I ASKED if they regularly served Mojitos. Then, I went to the loo and saw the male bartender leafing through a drink recipe book. UH OH. The very kind waitress brought me the drink upon my return to my table, and left. I knew we were in TROUBLE. the 'Mojito' was in one of those demitasse glass mugs for overpriced fancy coffee drinks, with a handle on it. Yikes. Hesitantly, I took a sip. UM NO! water, rum, a couple slices of lime and yellowing mint do NOT make a mojito. Waitress asked hopefully: did we hit a home run? UMM?? NO!!!! I asked for a tequila sunrise instead, as this drink was below any standards I have encountered, even in Canada (landed Sept 2012). I must spare you the details due to space limitations. Let's just say, it was quite AWKWARD attempting to do this... and instead of simple sugar, I requested Triple Sec to sweeten the drink. I made the drink as best I could, then hazarded a sip. I hadn't been too confident that I would get even a close approximation, but I was kind of surprised that this version that I'd cobbled together was not that bad. THEN! DUN DUN DUNNNNNNNNNN. I had the AUDACITY to reach for the Triple Sec. to put one more small splash in, to get the balance correct. A woman with badly dyed blonde straw hair, and a gutteral accent had been sitting at the bar, next to me, eating and kibbitzing (if you don't know what this means-I am from New York-this is the Yiddish word for INTERRUPTING and adding UNWELCOME comments-a back seat driver kind of deal, if you will). as soon as I reached for the Triple Sec bottle to finish up my concoction, which I was about to share, she bellowed: NO! and told me I would not be using ONE MORE DROP of the Triple Sec. I up and left about then. BUT WAIT! it gets BETTER. the bartender came to the parking lot and demanded i PAY for the undrinkable drink and/or the one he asked me to make that I wasn't able to finish. really? this is how you treat your CUSTOMERS? since my family has eaten at that place four or five times, always dropping quite a large bundle for a basic dinner, I advised him that I intended to never return, and make sure I publicised how they treated a customer. if THIS is hospitality in Canada, I am gonna make plans to go elsewhere to spend my hard earned retirement money. THIS IS RIDICULOUS. I am hoping it is just a one-off, but this restaurant has lost MY business forever. think twice before going to a place that won't own that it SUCKS.

    Photos
    Bobs Steakhouse - Virgin Caesar....the best !!

    Virgin Caesar....the best !!

    Bobs Steakhouse - 9 oz New York with sautéed mushrooms and seasonal vegetables, done to perfection.

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    9 oz New York with sautéed mushrooms and seasonal vegetables, done to perfection.

    Cask & Cleaver Steakhouse - Highly recommend the roasted carrots as a side! The mint is a delicious, unexpected touch. The steak was wonderful and perfectly cooked.

    Cask & Cleaver Steakhouse

    3.9(30 reviews)
    71.8 km

    First off we came here on a Thursday assuming it may be to busy Friday. Upon arriving at 5:30 for…read moreour reservation it was 1/4 full. I had high expectations after several friend's reviews. I'm going to get right to it. The staff were slow and very un attentive. Took forever to take our order, refill water or wine. Pretty much non existent through the entire meal Tables are placed to close together in some areas. Which makes for uncomfortable conversations. Unless you turn up the music. Owner was there making rounds, which was nice. She definitely cared and wants the restaurant to succeed. It just seems a bit off. Not sure if it's the servers or the environment. Food was stellar though. I will not complain about that. All of our meals were worth the $$$ Will we come back? It's a 35 min drive. So probably not. Would I recommend it to locals there yes. I lived in the town for 13 years. Give this place a chance. You need something like it!!! Plus the owner cares

    Celebrated Valentines Day here. Reservations were made well in advance and we're easy. Parking can…read morebe an issue with downtown a happening place. Ordered drinks and a salad to start off with. Both ordered ribeye steaks, mine with mashed potatoes and glazed carrots, hers with Mac and cheese and broccoli. Steaks were cooked perfectly to order. She loved her sides. I was happy with the potatoes, prefer my carrots less done. Finished off with a dessert. Interesting layout. Table was tucked away with vision obscure. Pretty noisy place when full.

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    Cask & Cleaver Steakhouse - They have a great happy hour

    They have a great happy hour

    Cask & Cleaver Steakhouse - Twice baked potato wedges.

    Twice baked potato wedges.

    Cask & Cleaver Steakhouse

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    Tj's Restaurant - steak - Updated May 2026

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