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    The Tilted Farmer

    3.4 (62 reviews)
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    Weekday menu
    Rodney W.

    Visited the Tilted Farmer restaurant for dinner. Upon arrival, it was refreshing to see the restaurant has been remodeled. There are at least two large dining rooms. We were seated and received menus and water. I requested a pasta dish, my wife requested pizza, my mom a gyro, and my son a burger. As an appetizer, we requested bruschetta. I tried some beers from their brew wall - I love the concept. I ended up getting ciders as those were pretty good. A while later, our food was delivered. Unfortunately, my pasta dish lacked flavor. I ate most of it anyway, but was disappointed with my selection. Everyone else enjoyed their meals. We'll be back for more!

    Carry out counter
    Stephanie S.

    Walked in on a Wednesday evening for the pizza flight special I heard about from a friend. The place was busy at around 6pm. Cleared out by 7pm. We ordered the BBQ pulled pork nachos for an appetizer and they were delicious. We ordered two flights so we could try every pizza option. Six varieties. We were curious about the pickle pizza but it was actually in the top three of the six. The pizzas are 5" so great for sharing and having just 1-2 small slices to try of each kind. There is a lot of bready crust. It's really soft and light with a good flavor. If you like thick crust you'll love it. We tend to like thinner crust pizzas but neither my husband or I were turned off by these bc it was a good tasting crust. The toppings were just an adequate amount. I would have liked to have just a bit more on several of the six varieties. The serve them with dipping sauces and you'll use it for most of the pizzas. The thick bready crust is the reason in my opinion. We ended up having leftovers to take home. In order of preference I would say 1) The Farmer 2) The Pickle 3) The hot honey pepperoni 4) The Mac n Cheese 5) The Reuben and 6) Farmer Fresh Caprese. Why? The farmer had good flavor and a good amount of toppings. The pickle was something different and had good flavor and enough sauce on its own. The hot honey took care of your pepperoni pizza lover but could have had a little more pepperoni and hotness. The Mac n cheese was the best topped and had a great creamy cheesiness to it. The Reuben would have gotten higher marks if there had been enough toppings for you to know you were eating a Reuben. Far too sparse for someone that loves Reuben's. I'm not a tomato girl so I didn't even make it to the caprese. It looked fine. My husband tried it. I guess I'll know how it was tomorrow when I try it as a leftover. The waitress did an ok job. They didn't come back for water refills often enough. I ran out once asked for a refill, ran out again before we were done and she never asked if I'd like another. Would have been great if they just walked around with a water pitcher but they did not. They would take it to refill and bring it back. Definitely needed more attention to that. The place smelled wonderful when we were headed in. Could totally smell the BBQ in the air on your way in from the parking lot. All in all the food was good, the place was clean and the staff were friendly. We would come back to try some other items we saw on the menu.

    Pizza flight
    Jean V.

    We had a wonder meal with friends. I had a pizza flight (Pickle, Hawaiian & Rueben) all delicious! My husband had delicious salmon with great risotto. Service was excellent We will make the 45 min drive to yo there again!

    Kimberly B.

    We tried a new place for dinner last night in Seville called the Tilted Farmer. It popped up on my Facebook page randomly - and what caught my eye was their pizza flights. They only do them on Wednesdays, which was perfect. This place is so nice!!! It's all wide open with plenty of seating. Their menu looks amazing. I love to get soft pretzels as an appetizer from places ONLY if they are made in-house. These are, and they are fabulous. Oh my, I would go back just for the pretzels! The pizza flights - you get to choose three 5-inch pizzas out of five options. The ones we chose were very good and they each came with dipping sauces. They have a 2-sided beer tap wall that has craft beers, ciders, and wines, and all are from local places. Our waitress was great - she was so sweet, knowledgeable and very attentive. Some of the best service we have had in a long time. I have added this as a must-go-back place so I can try some more of the menu items that looked delicious.

    Seasonal Grilled Peach Pizza & shrimp tacos
    Jenn G.

    Was really excited to find this place just down the street from Boyert's Greenhouse. I think I'll try it again to give it another chance. Would especially like to hang on the porch. Acoustics are pretty poor. Seemed louder than it should have been for the number of people. Enjoyed my pizza flavors, but it was quite greasy. Had to use fork & knife. Hubby said shrimp tacos were fine. This is the kind of place where you serve your own beer. Some like that, some don't. Server seemed overly flustered, maybe she'll have a better day next time.

    Pecan crusted chicken!
    Joanne K.

    We loved our food! We ordered pecan crusted chicken topped with honey! So delicious! Served with risotto and sautéed veggies! I would highly recommend this dish! Our service was excellent and our food came out quickly even though they were extremely busy! We loved the band! Charles Geil and his ghost band! We will definitely return and try the pork chops!

    Monday special menu
    Deanna V.

    Went to the Tilted Farmer for the first time to have dinner tonight with my husband. The restaurant felt a little disjointed, as there was a beer side with high tops and regular tables and a wine side with low tables and tablecloths. We both tried the Monday night special, chicken paprikash. The spaetzles were very plentiful and very good. The sauce was made with a regular, mild paprika - sweet, not spicy. It was a solid dish though I prefer spice. The worst part of our experience, by far, was the water. It was absolutely awful. I would highly encourage them to have their water tested and seek out treatment. It was tough trying to have a meal without taking a sip.

    The Pickle
    Stefanie N.

    Might be the best pizza I've ever had. "The Pickle" Read the menu description and drool. Great bar selections and fun seasonal options.

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    23 days ago

    it was so much fun even after losing someone u had a great time the food was great and I just had a great time- Ryan

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    Ask the Community - The Tilted Farmer

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