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Thunder Bay Grille

3.3 (198 reviews)
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Thunder Bay Grille Photos

THUNDER BAY GRILLE ATMOSPHERE

What's the vibe?
Moderate noise
Classy
Casual
Good for kids

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Recommended Reviews - Thunder Bay Grille

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Chicken bacon, brussels Alfredo
Yo O.

My husband had the chubby cut sirloin steak with baked potato and a side salad. They serve all of their steaks medium rare and if you want them to put it back on the grill for you after trying it, they will. My husband found his perfect and very tasty. I had the chicken bacon brussels Alfredo, with a side salad and it was very good. The Alfredo sauce was good and the brussels sprouts were sliced and I love them mixed into the noodles. The chicken was very flavorful. I didn't notice the bacon but the dish was so tasty I didn't miss it. There is grated Parmesan on every table along with olive oil. The side salads were good as well. The restaurant was very busy and we had a 25 minute wait so we sat at the bar and had a glass of wine. They do not serve food at the bar, and the bartenders were extremely busy. Great ambience, great service, and great food.

Filet of beef Wellington
J J.

We had a great time. Our server was a delight,very accommodating and knowledgeable about the menu. A bit pricey but portions are generous and you certainly won't leave hungry. The beef Wellington filet is highly recommended. We also had chosen Alfredo, calamari,bouillabaisse, clam chowder, Parmesan crusted steak, and bison. All were delicious and prepared to order. Unfortunately we skipped dessert as we were full but the offerings looked very good. The interior is very "midwestern lodge" and comfortable. The lounge is very nice and quiet and easy to converse in. Dinner service is available there as well.

Bar area
Brian K.

The food was absolutely great. Cheese stuffed mushroom caps, 4 on order, large and hot. Bison meatloaf was outstanding, large slab and only ding would be it could've used more mushrooms (3?) and brown gravy. Potatoes were slightly above average and green beans were plain but good with a little salt and pepper added. Ribeye was nice cut and cooked perfect, crispy seasoned fries pretty decent. Nice serving sizes, including the salads. Very large place, extremely nicely decorated and clean. Server was polite but nothing spectacular. Food and ambiance make it a must stop.

A disappointing meal
Bill C.

If you scroll through the reviews, you'll notice that the scores are all over the place. Which leads me to believe that there is a training and/or consistency problem. The interior is very inviting, , kind of like a mountain lodge. It felt like a high end restaurant. The bread and salads were good but my entree and the sides were very bad. The Cajun ribeye was so incredibly salty that after 1 bite I quit. The grilled Brussel's sprouts were too sweet and the baked potato would've been OK - had they given me real butter! Instead, I got a little container of whipped margarine that they had salted to fool your taste buds. My wife liked her Salmon but her sides were not good either, especially the couscous which was a gelatinous mess. Our server, who was very good, noticed that I hadn't eaten much of my food and asked why. I told her and she had it removed from the bill. My intent for writing a low-scoring review is not for revenge but to alert potential diners what they may encounter. You could take your chances but two meals will cost you over $70 so hopefully you'll visit when they have one of their better kitchen teams in place. They must've had the day off when we went.

This place has gone downhill. Save your money. They don't have enough servers. The servers are not well trained and a few do not understand what was being said. Their food quality is not worth the money. The management was awful. And rude. Our plates were never bussed. See photos after meal. Orders were incorrect. Water was not refilled. They did not take our orders for over 45 minutes. Food took an hour and a half to come out of the kitchen. No coffee was offered. No servers came to check on us after the dinner plates were served. A gluten free meal was served with a regular bun. ( for those that aren't familiar with being gluten free , our guest could have become seriously ill if she didn't notice it was wrong). Stay away. You will be happier.

Walleye

Dear Yelpers, This restaurant is great, it has a plethora of seating options. I asked for a comfy booth. Instead, I got even better; a lounge style chair with a dining table! Made my evening relaxing I ordered Betta Burschetta and enjoyed the flavorful taste of tomatoes and balsamic on the bread! The Walleye was delicious and mouthwatering. The food is fresh and they offer fresh caught fish. Shoutout to Ella, my waitress, who was professional and experienced!

Salmon salad with whipped goat cheese on the gluten sensitive menu

We were driving from Chicago back home to Cedar Rapids and I checked out which restaurants were close to I-80. We saw this one and checked the menu seeing that they have a gluten sensitive menu (for me) and jambalaya / Cajun food (for my husband). It's a Sunday early evening and when we arrived, there were not a lot of cars in the parking lot. We asked ourselves, should we still go in? Where are the cars? Why is it so empty? We decided just to try it and wow!, am I glad we did! The waitress was immediately attentive and knowledgeable of the menu. She guided us on menu choices and was quick to respond. The salmon salad is one of the best I've ever eaten! Perfectly cooked with delicious whipped goat cheese on the side! My husband got the blackened chicken jambalaya with a very generous side of Caesar salad. He loved the flavor! They are reasonably priced, great food, and lovely decor inside. We will definitely be back!

Bison Meatloaf Sandwich
Gary M.

Got the Bison Meatloaf Sandwich...thanks to C19 they didnt have the cheese, or onion sauce to make it a "melt". They have a limited menu tight now. I came here thanks to Yelp and the (as i was told) very old online menu on here. They honored my request to build the sandwich with what was on hand. It was very good. Their homemade fries are awesome. This was my ONLY chance to ever get to eat here. Had they not honored the online menu I would have walked and left a 1 star review. BTW: Dear owners, love the ambiance of the restaurant. BUT, I sat at a booth with a black table. The paint is very sticky. No amount of cleaning will fix that. Spend the money to get them refinished with epoxy or a durable finish of some kind.

French Onion Soup

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6 years ago

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4 years ago

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3 years ago

Great food, the side salads were fantastic. I har the fish and chips they were fantastic. My wife had shrimp Alfredo. She loved it too.

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2 years ago

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4 years ago

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3 years ago

Went to their Mother's Day buffet. Food was outstanding, and the service could not have been any better! Highly recommended

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Ask the Community - Thunder Bay Grille

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Amazing in a word! We stop by this area every couple years and saw this place as a landing spot for…read moredinner one evening. It was phenomenal! It's down across from the river in an older building. There's a good amount of parking and tons of character! We sat outside on a nice night - there were probably 8-10 picnic tables as well as a good amount of seating inside. The beer selection was solid and included a number of nonalcoholic options. The food here is gastropub style stuff and was really good! The Cobb salad was a memorable one with a ton of meat. The kids got Philly cheesesteaks - those were unexpectedly delicious and included homemade cheese whiz. Another kiddo got a chicken bacon ranch flatbread - excellent and reminded delicious out of the fridge the following day! The pizzas looked good too and were (as we found) all available as flatbreads. The service was excellent and despite the busy evening, they got to us quick and took good care of us. We don't often plan to return to out of town spots, but this is one we'll definitely be back to!

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