1. Three Kings Public House

0

St. Louis, MO

Cancel

Open app

Search

Three Kings Public House

3.0 (138 reviews)
ModerateGastropubs
Open • 7:00 am - 10:00 pm

Three Kings Public House Photos

Business Info

THREE KINGS PUBLIC HOUSE ATMOSPHERE

What's the vibe?
Casual
Touristy
Moderate noise
Good for kids

You might also consider

More like Three Kings Public House

Recommended Reviews - Three Kings Public House

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Bacon jam smash burger
Linda O.

Located inside the St Louis airport. Limited seating inside but there is seating in the hallway. Service was very slow however the food was good. The bacon jam smashed burger had the right combination of sweet and savory. The French fries have some sort of coating on them ( not seasoning) and they were tasty. As in all airports , the food is not cheap. $18.99 for a burger and fries. We were fortunate to get a table and had a long enough layover that the slow service was not an issue. I notice a take out area up front, maybe that's faster.

Teriyaki wings
MaryAnn B.

Limited menu but food was plentiful and not too expensive. Service was quick and congenial. Bar and a few tables, but close enough to our gate for a quick bite before our flight.

Onion rings
Bekka-Lyn G.

We came in a Sunday afternoon and it wasn't too crowded thankfully! We ordered onion rings and they were great but I personally didn't care for the sauces (horseradish or a chipotle mayo? I usually like this but it just wasn't my favorite here). Then I got the smash burger and it was delicious! The bun was toasted just right and the two slices of cheese that came on it, was perfect! The fries were hot and fresh too! Overall the service was very friendly and fast ! I would definitely come here again! Thanks for having us!

Mei T.

Great burgers! We got the Southwest, Kings Signature, and Bacon Jam. Of the 3, I thought the Bacon Jam was the best because it was different from what I'm used to. I've had bacon on my burgers, but never bacon jam before. I had asked the hostess and waitress who the 3 kings were. I recognized Elvis Presley and King Kong, but didn't recognize the king in the middle. Does anyone know??

Menu
Rustyna H.

Well YELPies.. I stopped into this Cute little bar in the St. Louis airport. Staff is quite friendly and the food is good. It is on the expensive side 18.50 for the Bacon Jam Burger. I had fries and a coke and that was 11. So choose your poison YELPies... I'm headed to Puerto Rico , so a short stop before the real food and fun in the sun begins. Until the next adventure my dear YELPies!

Lobster bisque
Reuel E.

Server was nice but was kind of in a rush. Other server was also kind of rude to the table beside us. Environment had a nice sportbar brick vibe. St. Louis Lambert International Airport has one of the worst food options I've ever been to and this restaurant was kind of our last resort. Lobster Bisque 3.5/5 Flavorful and had a good balance of lobster and creaminess but lacked dimension and had very little lobster bits. Almost like a heated up good can of lobster bisque. I was given a small plastic spoon for the soup whereas I got metal fork and knife for my chicken wrap ‍ Buffalo Chicken Wrap 3/5 Fries were good but chicken wrap came out greasy with too much buffalo sauce and being a little too sour and spicy that you couldn't taste the chicken.

Egg bacon and cheese biscuit
Melanie M.

We stopped here in St Louis airport on a Monday morning. Packed but a lot of space to sit. They have tables outside of the restaurant, dining tables and bar seating. We sat at the bar because that was all that was available. The wait staff was super busy so we had to wait a few minutes to order but the food was prepared quick. My husband got the breakfast platter which looked nice. He loved the eggs, bacon and crunchy toast but the hashbrowns were a little cold. They were tater tots. I had the egg bacon and cheese biscuit. The biscuit was small but very good.

American breakfast
Dawn M.

Friendly service in a high stress environment is essential. Food prep was fast and the food was hot and made to order. I had the Breakfast American- so a basic eggs, bacon, sourdough toast and tots! ($13.99) Nice portions with reasonable price. Coffee ($3.79) and in a to-go cup so they are already expecting you to ask. Definitely worth it and will revisit on my next layover.

Breakfast burrito
Kimberly J.

The service was so slow and I was only in the To go line. The food was inedible. My burrito was super greasy on the bottom and the chorizo had a weird taste. Also, my tater tots were fried so hard that they were hard and dry. I ended up just throwing everything away. Avoid this place if possible.

See all

1 month ago

Surprisingly good Smash Burger and Onion Rings. Located between terminals near gate 33 so much quieter than other areas

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Kenneth K.
4963
1386
4994

2 months ago

Helpful 4
Thanks 1
Love this 3
Oh no 0

8 months ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

11 months ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

7 months ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 months ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

8 months ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 2
Thanks 0
Love this 2
Oh no 0

1 year ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 2
Thanks 1
Love this 1
Oh no 0

3 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Bill W.
119
24
14

4 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 month ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Business owner information

Photo of Derek D.

Derek D.

Sorry about the poor service. I alerted management

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 0
Photo of Ron W.
862
1210
6494

2 years ago

Helpful 3
Thanks 1
Love this 0
Oh no 0
Photo of Michael M.
18
160
112

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 months ago

Great choice when in STL. Service is good and food is better than most options in the airport.

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Amanda M.
14
155
31

10 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

11 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

7 months ago

Food portions are small and overall service can enhance. The could work on portion size!

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 1
Thanks 0
Love this 2
Oh no 0

1 year ago

Just stay away it's all bad. Terrible food, service, unhappy people who don't care at all.

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Liz C.
8
49
21

4 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0
Photo of Anthony M.
129
46
61

3 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0
Photo of Nic P.
114
43
38

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of T R.
0
4
0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of Monte A.
99
198
141

4 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0
Photo of Kyle M.
132
27
22

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 1
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

Page 1 of 4

Ask the Community - Three Kings Public House

You might also consider

Dressel's Public House - Bar

Dressel's Public House

4.1(469 reviews)
8.0 mi•Central West End
•$$

My understanding is that this place is poetry- or literary-themed, but the vibe, at least during my…read morevisit yesterday, is more Ladies Who Lunch. If you can afford one of the houses nearby, and you'd rather not turn on your oven, you stroll over and have a bite. It must be nice! If I lived nearby, and I had the means, I'd eat here on the reg. I was there to meet members of a local running group for a brief run through the neighborhood and then dinner after. We met on the sidewalk out front, and I noticed that not only did it smell like pizza, but this was the best-smelling pizza I've ever smelled in my life, despite the fact that it was coming from a video arcade (and therefore, by definition, can't be good). It smelled the way Tombstone pizza smells when you're extremely hungry due to being on drugs, when you're like 20... I would imagine. I also noticed that the signage, for this place, is weirdly temporary-looking and/or (if it is in fact permanent) stylistically incongruous. Hmm... Inside is filled with impressively stained wood and would likely smell of rich mahogany if this weren't a restaurant. We were seated at a table for eight or so in a corner that was maybe a little bit cramped, especially if you happen to be ginormous, but I get that square footage here is at a premium. If it were easier to move around, I'm sure they'd just fold that into the price of your sandwich. They brew their own beer, unbeknownst to me, but who doesn't these days? I'm always wary, when I see that a place brews its own beer and it's not an actual brewery, that it might be some guy with a setup in his basement trying to give us all botulism. I decided to have a look anyway, for the sake of citizen food journalism, and I'm glad that I did. I'm no expert on beer, despite my prodigious consumption, but I really liked my Saddle Sore IPA. I had to refrain from pounding it, lest I ended up not being able to make rent. I toyed with the idea of getting a burger, as I do in every restaurant, but I've eaten so many of them lately, and this seems more like a place that *has* a burger than a place where you're better off just getting a burger, if you catch my drift. I ended up going with the Porchetta Louie, and again, I think this was a pretty good choice. I was on a roll last night! Not unlike the sandwich itself. It's served on a hoagie roll with a surprisingly crisp exterior, to the point where it could be used as a weapon. It's not the biggest piece of bread in the world, but it's overstuffed, with a filling that's rich to the point where giving you any more of it could present a liability issue. There's quite a bit of provel cheese, along with thinly sliced pork, kale, pepperoncini and maybe one or two other things. Who knows? The pepperoncini help offset the richness of the provel, and I wish they were more evenly distributed throughout the sandwich. Otherwise, I have no notes. It's a great sandwich. The fries are natural-cut, not unlike at that place in the mall back in the '80s where they'd give them to you in a huge cup. They're better, but somehow less likely to lodge in your memory. They're served with a tiny cup of ketchup, as if to suggest that it's not necessary. I guess it isn't truly, but this is, after all, America. It could be worse. They could give it to you in a gross bottle that they've been refilling since the 1990s.

Came here for an early dinner during a weekday and I'm glad I did!…read more There's a dining room to the left of the door and the bar area with some tables along the wall to the right. It was pretty empty when I came in and I had my pick of bar seats. I loved the rustic decor with the wood of the bar and exposed brick on the wall with a lot of natural light. I was able to try a few beers before picking one and the bartender was helpful in selecting one I'd like. A plus to me that they brew their own beer in house. If you're a beer drinker I definitely recommend coming in for one. For food I ordered a cup of Mac & cheese and later the porchetta louie. Mac & cheese was just ok I personally think since it's noodles with a liquid sauce vs baked serving it in more of a shallow bowl would be better as the sauce pools in the bottom and the cup is too small to stir the noodles. Also using a smaller noodle would help with this as it kind of felt like I was just eating noodles. The porchetta louie was GOOD STUFF, I recommend! I do wish there was more pork to the sandwich because the cheesiness of it was a little overwhelming but the kale and peppers perfectly compliment the fatty of the pork and the richness of the cheese. Will order again! I'd also like to say their house cut chips are the real deal! So addicting! Perfectly crispy and salted and a great portion. Overall a great experience. The bartender was lovely, beer was great, the service and kitchen was efficient, and the food was great. I'll definitely bring some friends and come back again

Photos
Dressel's Public House - The other bar.

The other bar.

Dressel's Public House - Bar area

Bar area

Dressel's Public House - Painting

See all

Painting

Stone Turtle - Special - grouper with horseradish mash potatoes and a side of sautéed spinach onions and bacon

Stone Turtle

4.2(411 reviews)
8.3 mi•Dogtown, Clayton-Tamm
•$$

Stone Turtle has become a regular spot for us. Whether we're stopping in for drinks, dinner, or…read morebrunch, the experience is consistently great across the board. The food is delicious, the service is outstanding, and the atmosphere hits a really nice balance. It's lively enough to have some energy, but small and intimate enough that it almost feels like you stumbled into a secret neighborhood spot. It's not exclusive, by the way. It's incredibly welcoming. Nick and Genesis are genuinely some of the kindest people you'll meet, and that hospitality comes through every time we're there. On top of all that, Stone Turtle does a ton to support the Dogtown community, which makes it even easier to keep coming back.

Service was very attentive and kind! Showed up a bit early for my reservation but they got the…read moretable prepped pretty quickly. The cocktails were pretty good and came out fast. I had the Steak au Poivre and all in all I'm not mad at the dish. Not amazed, probably won't order it again, but it's well balanced between the grits and the asparagus. Asparagus was a bit less crispy than my preference but not bad. The steak was seasoned well and cooked to my preferred temp, I just don't think the green peppercorn sauce complimented it well. The only really negative thing about the place is the volume it can get to, it was a bit hard to hear who I was eating with. Otherwise I think the ambiance was homey and cozy and the lighting was soft for an enjoyable evening. I'll likely visit again sometime!

Photos
Stone Turtle - Main dining room

Main dining room

Stone Turtle - Steak frites

Steak frites

Stone Turtle - Main dining room

See all

Main dining room

Crafted - Barview with restaurant

Crafted

3.8(271 reviews)
11.1 mi•Tower Grove East
•$$

My friend and I stopped by Crafted for Happy Hour and had a really nice experience. We arrived…read moreright around 5:00 pm so it was not too busy. Parking on the street was easy to find. We ordered a few appetizers to share, and everything we tried was tasty and bonus, all Gluten Free too! I had a mocktail while my friend ordered a margarita, and both drinks were refreshing. The service was friendly and attentive, and the atmosphere made it easy to relax and catch up. Overall, it was a great Happy Hour spot with good food, good drinks, and good service. I'd definitely come back again.

This is my first visit since they've been featured on TV and been re-branded. I know that has been…read moreawhile, but I've been living in IL and now I'm back in STL. My new home is walkable to Crafted, but not in this heat. I look forward to the stroll, once fall gets here. It was a quick visit. I first enjoyed a Dirty Grey Goose Martini. When I was half way through it, I ordered Thai Chili Wings and Truffle Fries. I liked my wings, they were spicy and the sauce was sticky. I'm a stickler for my order having the same amount of flats and drums and Crafted made me happy. The Truffle Fries were a major disappointment. I should have gone with an order of regular fries instead. My Truffle Fries were undercooked, limp and too much Garlic Parmesan sprinkled on top. When I was half way through my wings & fries, I ordered a Manhattan Cocktail, up. I will give credit to the young man bartending, he masterfully made both of my adult beverages memorable. A small detail that I always look for and it makes me smile, is hooks Under The Bar to hang purses and lightweight jackets. Crafted has those, so kudos to them.

Photos
Crafted - Nashville Hot

Nashville Hot

Crafted - The Lychee

The Lychee

Crafted - Bacon & Brussel Sprout Tacos

See all

Bacon & Brussel Sprout Tacos

Lazy Tiger

Lazy Tiger

4.7(125 reviews)
8.3 mi•Central West End

Lazy Tiger is a part of the Yellow Belly and Extra Wavy family of restaurants that focuses on…read moreinventive cocktail creations and seafood forward dishes. The restaurant itself is quite small and is located on the other side of Yellow Belly. The entrance has minimal space that looks to be able to accommodate 4 or 6 people if you're waiting for a table. Inside, the spacing is fairly decent for being a smaller location. I didn't feel too crammed dining and the 2-seater table was of normal size so there was enough room. We were seated right by the entrance with a curtain separating the area. True to its name, a Tiger statue sits at the entrance which is decorated in tropical manner. The theme continues within the restaurant. Lazy Tiger has a happy hour which if I remember correctly, ended at 6:30. Their cocktails are $12 during happy hour (rather than $14) and they have a selection of snack type items which you could have as appetizers if you'd like. We both got a cocktail. My husband had the human costume (gin, amaro, blanc vermouth, melon, gnartruese, malic acid) and I had the humble brag (gin, rhum, salted banana, forbidden rice, coconut, lemon). Both were refreshing and different but in a good and surprising way. We started with the nachos from the happy hour menu and added some pork belly per our writer's recommendation. I love pork belly anything anyway. The nacho was a huge serving! And it was very tasty with a good amount of crispy pork belly peppered throughout. I had the Morrocan spiced halibut served with couscous, asparagus, Spanish chorizo, tomatoes, pistachio dukkah. Halibut was well seasoned and prepared perfectly. We also shared an order of the vegetable fried rice and added some spam because I am a sucker for spam fried rice. It came with some chili crisps which brought the dish to another level. My husband had the tamales which he thoroughly enjoyed. I didn't get to try some but it looked fantastic. We ended up taking home the rest of my meal and the rest of the fried rice which have been devoured over the weekend. Service was fantastic. I love the vibe, I love the food!

Didn't know if we should enter - the sign for please wait to be seated is right inside the door and…read morethe restaurant is separated with a drape. I peaked my head in and no one was around I asked a customer if I come In it was awkward. The hostess was great and our server was great also! Explained all drinks and about the place. The food was so amazing - we got a bunch to try and liked each thing. The place is small and cozy without feeling crowded. It was a little dark

Photos
Lazy Tiger - The chicken burger of all chicken burgers

The chicken burger of all chicken burgers

Lazy Tiger - Taquitos

Taquitos

Lazy Tiger - Fried Oysters

See all

Fried Oysters

The Crow's Nest - Breakfast burger aka sandpaper.

The Crow's Nest

3.9(394 reviews)
8.9 mi
•$$

Went to The Crow's Nest for the first time for their Metal Brunch, and it did not disappoint! We…read moregot there right when they opened and had no trouble getting a seat. Absolutely loved the atmosphere. We grabbed a booth near the bar, which was a great spot to take it all in. Now, let's talk about the corned beef hash. I'm only slightly exaggerating when I say it was the best corned beef hash I've ever had. Full stop. I honestly could have ordered a second bowl. Absolutely delicious and the perfect food for a generous helping of hot sauce. Great atmosphere, great food, and Metal Brunch? What's not to love? Definitely looking forward to coming back!

The crows nest has been a long time favorite of mine--I used to go to their weekend brunch at least…read moreonce per month. It is such a unique vibe, especially if you're into the horror or metal aesthetic. Most of the servers and bartenders are phenomenal as well. This particular visit, I popped in with a friend for a quick lunch. I have tried far less from their lunch menu, but oh boy! We decided to split the French dip and the fried pickles appetizer. This sandwich was easily the best one I've had all year! It is not your basic French dip--this one comes with marinated red onions and horsey sauce, on the most PERFECT crunchy ciabatta bread. Give it a try!!

Photos
The Crow's Nest - Heated patio

Heated patio

The Crow's Nest - Brunch Burger Beef patty(veggie option available), cheddar, bacon, fried egg, garlic pepper Mayo on muffin

Brunch Burger Beef patty(veggie option available), cheddar, bacon, fried egg, garlic pepper Mayo on muffin

The Crow's Nest

See all

The Modern Brewery - Crushpuppy App - combo Crab Cake and Hush Puppy drizzled with Remoulade and Hot Honey

The Modern Brewery

4.3(190 reviews)
8.7 mi•Kings Oak
•$$

One of the biggest patios in the area! Very family friendly brewery with a full service bar, so…read moreit's perfect for everyone! They have an extensive food menu too -- the smashburger, brussel sprouts salad, and birria fries were our favorites (I'll have to get pictures next time as the food flew off the table!). You order food and drinks at the bar and the food is brought to your table. Service was pretty fast and everyone was friendly. There's plenty of indoor seating and lots of TVs, so perfect for catching a game. You can also reserve a small section if you're looking for a place to host an event. The patio had lots of kids running around on a Saturday afternoon, so bring the whole family.

I met up with a large group for a Thursday happy hour, and we needed a venue that would accommodate…read morea large group. There is a free parking lot and a huge patio that, unfortunately I think, faces the highway. There are a few businesses around it but it feels rather industrial. The location is convenient to Forest Park, the Medical Center and South City via Kingshighway or Hampton. Plenty of seating both inside and on the patio. It was extremely hot outside so we were seated inside, in the "Garden Room." This room has lots of windows (no garden) and got extremely hot during the stay. I guess the AC couldn't keep up with us. This is a brewery so they have lots of beer options. I can't speak to the quality of the beer. Since I have Celiac Disease, I checked ahead of time and made sure that I saw lots of wine on their drink menu as well. Since it was 4PM when I arrived, I asked about any happy hour specials. Sadly, they told me there were only beer happy hour specials, no wine specials. I ordered a glass of white wine from their menu and got what I thought was a small pour of an only so-so glass for the price. I did like that you order your drinks in a separate line, and you can pay as you go like I did or start a tab. This is great for a large group like ours. You can also order food and have it delivered to your table. While this is a large venue in a convenient location, it did not feel very special.

Photos
The Modern Brewery - Bacon cheese fries

Bacon cheese fries

The Modern Brewery - Turkey BLT no mustard

Turkey BLT no mustard

The Modern Brewery - Crushpupies

See all

Crushpupies

Bridge Tap House and Wine Bar - Summer Salad

Bridge Tap House and Wine Bar

4.2(877 reviews)
11.5 mi•Downtown, Downtown St. Louis
•$$

Bridge Taphouse and Wine Bar is such a gem in downtown St. Louis, and I can definitely believe…read morethey've been holding it down for around 15 years--what an incredible run for a spot that truly deserves it. The vibe is everything: dark, intimate, and just the perfect setting to kick back and enjoy amazing food and great company. I had the shrimp linguine and scallops, and both were absolutely phenomenal. This place is so #StLouisPescatarianApproved Don't get me started on the sticky toffee dessert! Wow! Shoutout to John, Mason, and Malik for being so fantastic--they made the whole experience even better. I can't wait to come back and dive into more of their menu (and maybe their wine list, too).

After making a reservation, I heard on social media that this place may be closing soon, but there…read morewas no indication of that on the restaurant's website or in-house. We arrived right on time for our reservation, stood for quite a few minutes in a half-empty house before being seated, then waited a very long time between visits from our apparently over-stretched waitstaff. The first cocktail I chose wasn't available; nor was the first entree. I settled on the "red wine flight", and it arrived in three glasses. The server recited their names, but I didn't catch them. Food was middle of the road. A smoked sirloin sandwich was tasty, though rather well-done. And the order of "salmon cakes", which the menu says is made of "smoked salmon, roast corn, tomato, cucumber, creme fraiche, and capers" was in fact just one cake (not cakes!), smaller than a hockey puck (about 1/2" thick max) and seemed to be made of canned fish, not the bright orange of smoked salmon. It was accompanied by five thin slices of cucumber and three or four halved grape tomatoes. No corn, no capers. It was so boring, and an overpriced disappointment at $23. If this Bridge is actually closing and focusing on the event space, they've gone out with a whimper. And if they're actually continuing service, I hope they get the food a little closer to the menu descriptions. Our drinks and water glasses were empty for long stretches. Our server was very pleasant and polite, but must've had way too much to do.

Photos
Bridge Tap House and Wine Bar - The bar

The bar

Bridge Tap House and Wine Bar
Bridge Tap House and Wine Bar

See all

Three Kings Public House - gastropubs - Updated October 2026

Loading...
Loading...
Loading...