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TheFeed

4.4 (130 reviews)
Closed 11:00 am - 8:00 pm
Updated 1 week ago

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THEFEED ATMOSPHERE

What's the vibe?
Casual
Outdoor seating

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Reviews With Photos

Garlic Cheese curds
Dana S.

Super unassuming place. The menu was diverse and unique! The burgers were excellent! We had the Moore-Demi and the Classik . The Garlic Cheese curds are the best we have ever tasted. Highly recommend!

Drink menu - A vertical drink menu printed on white paper with black text, listing wines and liquors available at a winery and bar. The menu includes sections for wine and liquor, with specific items and prices. It is placed on a wooden table, with part of a glass and a pair of sunglasses visible in the surroundings.
Brooklyn C.

We visited on the weekend of the Bigfoot festival in McArthur and the Hippy Festival in Logan. This place was packed full. It was very warm inside with not a lot of airflow and with every table taken- it was very crowded. They have one table that hold more than 4 people so big groups are not ideal. We got a wine flight featuring wines from RXR Winery. The Patty melt was on delicious sour dough bread. The fries were seasoned with flaky sea salt- it was very yummy. Would love to come again- maybe in the winter when it's cooler inside.

A burger with a multigrain bun topped with sesame and black seeds, filled with lettuce, tomato, and a fried egg, is placed on a tray lined with parchment paper. Next to the burger, there is a serving of French fries with varying degrees of crispiness. The tray is on a wooden table in a casual restaurant with a blurred background showing tables, chairs, and some decor.
Sarah I.

The service was perfection. Along with the wings... easily some of the best wings I've had in a long time. The burger looked delicious but it was okay. The sauces didn't mesh together that well in my opinion. But the bun was amazing and the burger was cooked perfectly. The fried ravioli were good too! Simple interior, and open.

Tough as leather Loadi Pierogi - Four pierogis are arranged in a row on a metal tray, topped with melted cheese, small pieces of bacon, and diced vegetables such as onions and peppers. The tray is placed on a wooden surface, and some cheese and toppings have spilled onto the tray and surface.
Kim W.

We were visiting Hocking Hills State Park and staying in Logan for one night. When dinner time rolled around, I visited Yelp to find a place to eat. The majority of the reviews were positive, so we decided to eat there (I honestly wonder about the reviewers). From the moment we walked in, I felt unwelcome. We came at 7:00 and they closed at 8:00. The waitress came to our table and brought our waters, and my friend asked what the specials were. Now mind you these specials have been going all evening, however, she couldn't tell him what they were and had to read the board behind her to let him know what they were. We ordered the loaded pierogies for an appetizer. I had never had pierogies before, so I was anxious to try them. It is no exaggeration to say they were tough as leather. Even using a knife, I could not cut through the pasta shell For dinner, my friend wanted to order a flatbread and was told upon ordering that they had shut down their oven. Don't you think you should've told us when you seated us? So he horridly had to make another choice the fried cauliflower. I ordered the Mediterranean salad, thinking to myself how can you go wrong with that? When our meals came, it was apparent that the fried cauliflower was over fried! The chicken on my Mediterranean salad tasted like shoe leather, dry, and tough. I will say the olives were delicious as well as the tomatoes in the salad. As for the ambience, there was none, in fact they were stacking chairs to go home while we were eating. If you want to walk out the door at 8 o'clock, then you should advertise that you close at seven, not eight! Overall an underwhelming experience...

Patty Melt (looked great...tasted weird) and Sweet Potato Fries (DELICIOUS). - A sandwich featuring a toasted bread roll with melted cheese inside, secured with toothpicks, accompanied by a generous serving of seasoned sweet potato fries sprinkled with coarse salt, presented on a paper-lined tray.

I was not impressed by the service. While the cashier did acknowledge us when we entered, she left us standing there for 10-15 minutes before she told us to sit anywhere we wanted. I understand she was busy, but she was barely friendly. The sweet potato fries were amazing...probably the best I've ever had; however, my patty melt had a strange taste to it, that I believe was from the grease on their grill. That was unappealing. My husband had Takin' the Bacon, and my daughter had the Rancher mac & cheese and they both enjoyed their food. The prices were high, considering this was basically a diner.

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3 days ago

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28 days ago

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Chelsee R.

This is so kind! We love the support! Much appreciated!!

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1 month ago

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Chelsee R.

Thank you so much for the kind words Brittany! We truly appreciate it!

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11 days ago

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2 months ago

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Chelsee R.

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30 days ago

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2 months ago

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7 months ago

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Chelsee R.

Sorry for the confusion there! Our naked wings are not breaded.

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9 months ago

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1 year ago

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13 days ago

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Chelsee R.

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3 months ago

Excellent food. Solid menu. Great/Friendly service from Amanda. I would recommend stopping to/from Hocking Hills.

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3 months ago

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2 months ago

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Chelsee R.

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24 days ago

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8 months ago

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9 months ago

Loved this place! The food, the service and the atmosphere were all terrific. Highly recommend

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4 months ago

We ordered pickup, but our food was hot and fresh! Best chicken gyro that I've had in a long time! And ya can't beat sweet potato fries.

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1 month ago

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Chelsee R.

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6 months ago

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10 months ago

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7 months ago

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2 months ago

Burgers were very good, sweet potato fries were great and their bourbon selection is unexpected hard to find bourbon.

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3 months ago

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1 year ago

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2 months ago

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Chelsee R.

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9 months ago

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2 years ago

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1 year ago

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7 months ago

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7 months ago

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2 months ago

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Chelsee R.

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4 months ago

Great fries and patty melt. Highly recommend them. And Amanda took great care of me!

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1 year ago

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3 months ago

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Chelsee R.

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9 months ago

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10 months ago

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10 months ago

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5 months ago

Great food and great service. Out first time to the restaurant. We are from Columbus area. Thank you Amanda for a great experience!

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Eclipse Company Store - Brisket grilled cheese

Eclipse Company Store

(94 reviews)

$$

The Sunday brunch is excellent! Eclipse has great food and vibe generally. But the brunch does it…read moreup right.

Service: The lady serving us was nice, but we were placed next to the "rolling napkins" table…read more Which consisted of a bunch of waitresses complaining about being at work. Food: My oh my whoever created this menu needs serious help. We started with the Mac & Cheese Eggrolls, who EVER thought this would be a good idea? It was like eating a kids science experiment, it just doesn't work. I'm a vegetarian. They advertise vegetarian options, yet they were out of everything except.... "Cauliflower Wings." The batter tasted like it was deep fried in the same fryer as the chicken wings, and it was definitely frozen cauliflower peices and not fresh- I took 3 bites and couldn't finish, plus just like the entres most of the vegetarian sauces were out. The sweet & spicy was nasty. My husband got a burger, and while that man eats everything... he took one bite and never picked it up again. Burger was soggy, meat was definitely cooked frozen, and the ranch was sour. They gave us chips, which were chewy, stale, and flavor was not there. And while everything tasted absoultely terrible, we thought we could save the day with dessert. Cheesecake. Who doesn't LOVE cheesecake. We ordered the specialty SMORES Cheesecake. That pile of chemical slop tasted like play-doh, we had one bite and we watched as our waitress picked up an entire table of full plates without batting an eye. Price: For 1 APP, 2 Entrees, and 1 Dessert totaling $77 you'd expect something... decent. But this place ruined all our expectations. Conclusion: Is is worth coming? MAYBE, but only for the live music outside, food- you should order from somewhere else. WILL WE BE GOING BACK? NO.

58 West - Berry Cobbler ala mode

58 West

(138 reviews)

$$$

We don't have a lot of experience with dining in Logan, and 58 West seemed to have a great menu and…read morewas well rated for our one dinner while stopping in town. We ordered two drinks, a Moscow mule and N/A beer; the cashew queso, the deconstructed chicken cordon bleu, and the brisket mac and cheese. Drinks were great. The queso was super thick and more like a black bean dip, so that didn't hit right. Dinner arrived and looked great, but the chicken was bland and really just felt like a chunk of meat to get through. The mac and cheese was OK, but be aware it is covered in a sweet BBQ sauce and is more of a braised brisket than smoked BBQ. Our server was great, and the atmosphere was great. But all of that above decent at best food came to a total of around $100 (just about $30 per entree) for a party of two. My wife and I go about once a year for a meal that expensive and it is not for the quality of food we spent at 58 West. I'd say 58W needs to either lower their prices or the consumer needs to lower their expectations and head somewhere else.

Our crew of 9 spent the weekend at Hocking Hills and we were hoping to hit up a local brewery. We…read morelucked out with 58 West! In the small unassuming town of Logan, OH, sits this lovely restaurant that is winery, brewery AND distillery! There was something for everyone. It helps that it was a gorgeous day, so we got to enjoy their giant outdoor space. We were seated so quickly, and their cauliflower crust flatbread was excellent. You will have to try to sweet potato fries with the delicious cream cheese dip. Pairs well with the maple beer.

TheFeed - chicken_wings - Updated May 2026

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