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The Warbler

4.4 (595 reviews)
Open • 12:00 pm - 9:00 PM
Updated 2 months ago

The Warbler Photos

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THE WARBLER ATMOSPHERE

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Loud
Casual
Trendy
Intimate

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Recommended Reviews - The Warbler

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Whipped Ricotta. $13.50. House-made ricotta, clover honey, balsamic reduction, toasted baguette.
Daniel B.

Our group of five had dinner at The Warbler and really enjoyed it. The food, drink, and service were great. I recommend this place. This restaurant was recommended to us by a friend who used to live in the neighborhood, Lincoln Square. It's one of his favorite restaurants in Chicago and we dined here with him. Reservations: This place is popular so definitely make a reservation. The Warbler is on Resy, which is notable for those with the American Express Platinum Card ($100 per quarter Resy credit). Parking: We parked in the adjacent pay lot. It's convenient and had plenty of open spaces during our visit just before 8:00 PM on a Thursday night. Atmosphere: It was uncomfortably warm inside. The dining room and enclosed outdoor patio were packed. We sat in a U-shaped booth next to the semi-open kitchen, which was cool. The vibe is casual; it definitely has the feel of a local neighborhood joint. Food and Drink: The five of us shared apps and veggies and each got our own drinks and entrees. Here's what my wife and I tried: Cocktails * Rose Bill ($13.50) - gin, grapefruit liqueur, cherry syrup, fresh lemon, topped with sparkling rose Draft Beer * German Pilsner ($7) - Krombacher, 4.8% ABV Appetizers * Whipped Ricotta ($13.50) - house-made ricotta, clover honey, balsamic reduction, toasted baguette * Chicken Wings ($14.50) - Korean style, tamari glaze, fresh lime, sesame seeds, cilantro * Tartine ($14) - chicken liver mousse, toasted sourdough, Granny Smith apple, bacon jam, frisee, hazelnut crunch, chives Vegetables * Char-Roasted Broccoli ($14) - chili crisp, honey-tahini puree, sesame tuile, lemon, fresh mint, black currant Flatbread * Fig & Salami ($19) - Calabrese salami, whipped ricotta, fig jam, pomodoro sauce, hot honey drizzle, red chili flakes, oregano Pasta * Whole Wheat Bucatini ($18.50) - cacio e pepe, Grana Padano, pecorino, black pepper, olive oil Everything was terrific. The Krombacher was cold and refreshing. The apps and veggies outshined the entrees. The standout dish, believe it or not, was the Char-Roasted Broccoli. It was probably the best restaurant broccoli I've had anywhere in decades of dining out. Service: Our server was Luke R and he was fantastic. Everyone we interacted with was friendly and polite. We ran 15-30 minutes late to our reservation. We called and let the staff know. They were nice about it and held our table for us. Thank you.

Burger and Fries
Amanda G.

I was in Chicago over the holidays and what a whirlwind - I'm STILL reviewing places I went. So, recall. I did a girls day with my mom and SIL. Afterwards we were hungo so SIL took us to a spot she and my brother love for dinner (and the ribs specifically). Turns out, it's one of those where the lunch menu is very different from dinner so it was like we all got to experience it for the first time. The lunch menu was small but mighty. Me and my Mom were trying to decide between the chicken salad sandwich and the burger and Lo! The table of 4 next to us ordered both and gave rave reviews. Can confirm - both were delicious. I also got a bevy because after a long day of manicures and window shopping (it was literally an hour lmao) I needed something to take the edge off. Deets: Service - fantastic Fat seating - affirming with plenty of options Food - tasty, sophisticated, yet accessible Ambience - a whole vibe I'm a NY girlie thru and thru but as Benedict said to Sophie in Episode 4: Chicago, be my mistress.

Garlic & Fennel Falafel
Ash W.

Tried The Warbler out for dinner with a friend and it did not disappoint! Beautiful atmosphere, excellent service (shoutout to Connor), and delicious food/drinks. We shared the grilled asparagus and I got the Garlic & Fennel Falafel (so good - the flavors in this dish are very tasty). My friend got the Mushroom Flatbread and loved it. Lots of vegetarian options. Also a nice selection of non-alcoholic drinks (Refreshers on the menu), which I really appreciated. We got the Cherry Limeade & Siesta Fiesta and both were fantastic.

Christopher V.

I've been coming to The Warbler for a long time, and while the atmosphere is still inviting and the staff is incredible, the kitchen's execution has fallen off just a bit lately. The Service: I cannot overstate how great the service is here--it is truly exceptional and top-tier. The hospitality remains the absolute highlight of the experience and is some of the best you'll find in Chicago. The Food: The Cheeseburger: This was actually very good. It was a very tasty, above-average burger and I have no complaints there at all. Korean Wings: At one point, I said these were the best wings in the city. I don't stand by that anymore; they're still tasty, but they've lost that "best in class" spark. The Chicken, Mushroom & Polenta: This was the signature dish at their sister restaurant, Gather, which closed a few years ago. Compared to the version at Gather, this was a letdown. It was under-salted, the fried pieces were over-fried, the roasted portion was dry, and the polenta lacked the creaminess it used to have. Carrot Cake: The carrot cake with praline ice cream is tasty, but is reminiscent of a microwaved Mug cake. I'm not sure if that's a good or bad thing. The balance of flavor is nice and I appreciated the salt to balance the sweetness. Overall: It's still a nice vibe and the service is truly world-class, but the food used to be more consistent across the board. I'll be back for that burger and the great hospitality, but I'm hoping the rest of the menu returns to its former glory. 3.49 stars

Roasted Mushroom soup
Valerie B.

First timer! . We had a huge late breakfast earlier so I ordered an appetizer- Nachos that consisted of roasted pork, tomatillo salsa, lime crème, sambal, and black beans My brother had the Mediterranean Muhammara and Roger had the Bacon & Date Flatbread The Nachos were delicious and fresh. The pork was tender and delicious. My brother & Roger have eaten here several times. I had a slice of the flatbread and let me say the bread alone was delicious! It's baked fresh every day. Just a hint of honey and red pepper flakes The Mediterranean dish was made to order. All the veggies were fresh. This is a vegetarian dish The service was great! We had reservations for 8:30. Upon arrival we were told they could seat us early. We arrived at 8 so it worked out We were seated in a cozy corner. The only issue was that it was too dark. I looked around and the light was out. I informed our server and she then told her manager. He walked through but didn't say anything. She then came back to say they're working on it. The manager suggested we could move to another table. We declined since we were already seated and ordered and I was eating the appetizer So if you're wondering why the pictures are dark it's due to the lighting issue I will dine in again Thanks!

Burger

Happened to be in the neighborhood for a guitar convention and walked into a packed/happening bar scene. Emily was very helpful finding me a spot and absolutely went the extra mile to accommodate me. Couldn't think of a better person to be the first point of contact for a guest entering that establishment. Truly. The food was excellent and all the other staff I dealt with were incredibly friendly and helpful, as well. Definitely recommend checking this spot out.

Charred Green Beans
Cat H.

Absolutely loved this place!! Stopped in for a quick dinner after being at an event in the Lincoln Square neighborhood. Our server was so incredibly friendly and helpful when making decisions. We tried a few cocktails, which were so unique and delicious. For dinner, we split the bacon and date flatbread that was a perfect mixture of savory and sweet, and the pesto cavatelli, which is every pesto lovers dream. We topped off our carbs with a side of the charred green beans, which were a delightful compliment. I will definitely be going back if I'm in the area!

Chicken Wings
Tiffany J.

Had a wonderful meal on the heated patio, we were able to get a seat without reservations at around 5pm. The food was amazing, we ordered the steamed Thai mussels, chicken wings, and crispy cauliflower. The Thai mussels had an amazing spicy broth, we even used it to dip our fries and cauliflower in. I would definitely recommend! The crispy cauliflower was perfect and full of flavor, the wings were also very delicious. The service was fast and our server was very nice and gave me an amazing cocktail she recommended.

Whole Wheat Bucatini
Leland L.

Good neighborhood restaurant!! They have a nice variety of dishes. My favorite was the mushroom soup! A lot of things were good but something slightly off. We felt like the carrots and broccoli needed a bit more acidity, and the wings were a bit too limey. But both pastas were cooked perfectly! I like the ambiance of the space for a nice neighborhood spot.

Menu
Isabel K.

Incredible experience! My brother and I stopped in on a Tuesday night without a resy. We were sat quick, service was knowledgeable and friendly. Tuscan salad was refreshing and both pastas tasted rich. Definitely will come back!

Monica N.

They have a great patio for outdoor seating. The inside is super nice as well. All I could think when I think about this dinner was everything was so FRESH!  Our standouts for our meal: the mussels, the tempura ribs, and salmon There are so many mussels that come in the dish that it was perfect for the three of us dinning. I highly recommend getting extra bread on the side because the bread is essential for soaking up all the delicious saucy goodness.  The tempura ribs were perfectly cooked and mely in your mouth with a delicious sauce. We really appreciated the freshness to the sauce of the salmon as well. Outside of our three standouts we also got the pork shoulder which was super juicy and fall off the bone, the papperdelle which is house fresh made and fantastic, and a big salad which had a perfect amount of greens + add ons in each bite. Drinks: The Regal Eagle was the standout for us  Our server was so friendly and always made it a point to take the time to checkin and chat regardless of how busy he was.  It'd love to come back and try their lunch menu or their supper club! The supper club deal seems highly worth it.

Burger and Fries

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Reviews are largely positive. People highlight the attentive and friendly staff, creative and flavorful menu, an inviting ambiance, and excellent cocktails.

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3 years ago

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2 years ago

Great service, excellent food, love the ambience, this place is a tightly run ship. We love coming for date night or with the kids.

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2 years ago

Love it! Great food and the hospitality is top notch! Can get busy so get rsvp if you can!

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3 years ago

The food!! The patio!! The service!! I stumbled on this place with a friend and we were thrilled.

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Page 4 of 15

Ask the Community - The Warbler

How comfortable is the heated patio in the winter?

Very warm and comfortable.

Is the patio dog friendly?

No, only service animals are allowed.

Does this restaurant have brunch options?

Yes!

Are there gluten free menu items or things that can be modified to be gluten free?

They have a separate gluten free menu online. Very extensive - lots of options.

Is the patio dog friendly?

I don't think

Gluten free options?

Yes, very allergy friendly restaurant.

Is it necessary to have a reservation here in order to be seated (say, on a Saturday night)?

We came on a Saturday night and had no reservation. While there was nothing available in the main dining room, we were seated in about 5 minutes in the bar area. There's a pretty good amount of seating up there and it was full service!

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Amano Bistro - Bruschetta

Amano Bistro

4.6(64 reviews)
0.4 mi•North Center

I'm a HUGE foodie and I was BLOWN AWAY at the dishes here!…read more First came with the free cornbread and loved the spicy feta on there. I was just eating the spread by itself at one point. Ana the server was really informative on the menu and passionate about what this place has to offer. I'm so glad she recommended the brussels sprouts because those were the best brussels sprouts I've ever had. I think it was the pomegranate molasses that really put it over the top. I also loved how she gave me recommendations on what pairs well with each other. My risotto was perfect. Nothing too heavy, and the seafood was cooked to perfection while the scallops were still super tender, which is hard to find. I love the idea of the open kitchen concept because I was seeing everything made in front of me. The menu had so many different items to choose from. I will have to try everything else soon. When it comes to the service and ambience that really stood out to me and made the experience 1 million times better. It really felt like a cozy family run place and it was clear that everyone really enjoys working with each other. Alexsander was really passionate about the restaurant and every guest that came in. This is a hidden gem in Chicago with top-notch food!! I'm so glad I came across this! It's perfect for a romantic date night if you're looking for somewhere cozy in a neighborhood spot.

Have not had dinner here but they have a very good and affordable bottomless mimosas weekend…read morebrunch. Small menu but they have most of the classic brunch options. I had the bacon and egg sandwich. The bread was nicely toasted and the potatoes were good. I though the wait staff was very friendly and attentive. They do have a short brunch window and were out of a few things so I do hope they work on stocking better. The mimosas were good and a great deal at $22 for bottomless. I would recommend for brunch for small to medium sized groups.

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Dining room

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The Warbler - pastashops - Updated October 2026

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