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    The Upper Deck

    3.1 (118 reviews)
    Open 11:00 am - 12:00 AM (Next day)

    The Upper Deck Photos

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    THE UPPER DECK ATMOSPHERE

    What's the vibe?
    Live music
    Divey
    Casual
    Loud

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    Recommended Reviews - The Upper Deck

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    Southwest chicken wrap and fries.
    Marti C.

    Wanted dinner by the water and this place delivers on the view with multiple decks, each closer to the lake. Menu felt very limited and basic. Someone said there was new owners, no idea. They were out of a lot of the beers, which felt odd for a thursday. I ended up with a rum runner and my husband got some local brew he did not like. Said it was hoppy and bitter. We started with nachos which was just canned cheese, chicken pieces and jalapeño. Chips were a bit stale but we were hungry so we ate it. I ordered the southwest chicken wrap. It was decent but nothing special. It surpringly had little flavor. The "salsa" had no seasoning, nary an onion, jalapeno, cilantro piece or even salt. I was singing "white people taco night" my head. What was amazing was the house made ranch. I would get that by the gallon. Husband had the turkey Cobb, which he said was really good. Two best things about this place was the view and our server. She was amazing!!

    Steve M.

    Classic spot in the Portage Lakes area. Inside bar and two outside bars with amazing views of the lake. This place is legendary in the area. Food is standard pub fare and decent. Service was great! The lake living atmosphere is what you come for.

    Shawn A.

    Took the LUST Akron promo team to the Upper Deck again last Friday and again it was an awesome experience. Manny delivered great service at the main bar. We had a bomb pepperoni pizza and tried a few of their custom cocktails. The vibe and live music made for a fun evening. We will definitely be returning.

    Water view.

    This is a local dive bar on the water and checks all those boxes well. Just went on a Friday afternoon in February so it was not crowded. Two indoor bar areas and an unusual layout giving great character. There are 3 outdoor bar areas and a number of patio levels that were not open as it is winter. Has picnic tables outside in the summer. The are docks for your boat. 11 draft handles mostly domestics with a few craft options. A number of bottle options again mostly domestic. Standard bar food which was done well. Bartender was excellent.

    Onion rings

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    2 years ago

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    3 years ago

    Fun atmosphere but my favorite bartender is Taylor, she is so kind and always serving with a smile !

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    7 years ago

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    4 years ago

    Great place to hang out in the summer, great people also. Sitting on the patio listening to a band

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    5 years ago

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    4 years ago

    Great food! Great staff and perfectly located on the beautiful Portage Lakes. Live music on the weekends!

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    9 years ago

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    6 years ago

    Great bar and the covid police can go to Portland and Chicago and help out with their riots.

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    7 years ago

    I love the salmon blt . Well cooked. With a great pesto or aioli . Nice vibe on the water.

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    Page 2 of 3

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    Domenic's Rose Villa Restaurant - Crab stuffed scampi

    Domenic's Rose Villa Restaurant

    4.2(69 reviews)
    1.2 mi
    $$

    Went with a party of six.Sat down right away and all of us enjoyed our food.We will be back again.read more

    My family and I have wanted to dine here for quite some time and finally made time today. I regret…read morethat we waited so long. It's a very old location (apparently there since the 1920's) nestled in the Portage Lakes area. Every employee there was super friendly and very professional. My group of three ate at the bar and the young lady who served us was very friendly. My stepdad and I ordered the crab stuffed grouper. This was a special and not a menu item. My stepdad commented that if it were a permanent menu item he'd go there once a week. It was 10 out of 10 good. The grouper was cooked perfectly and the crab stuffing was more crab than filler. I frequent Florida where fresh grouper is readily available, and this was the very best grouper dish I've ever had. It came with two sides and bread for less than $30. I'd have paid $50 and been happy. My mother ordered gnocchi with meatballs. Generous portion that resulted in her taking half home. She's very in tune with Italian food and absolutely loved it. They have daily and lunch specials, and incredibly accommodating staff, and absolutely great food. I will be returning sooner than later. If you want a great meal without the fine dining frills, I'd encourage you to give Rose Villa a try. They also make their own deserts and specialize in house made pies. I'm not a desert guy, but my other guests got a slice of pie to go and both raved about how good they were. 10/10 recommendation!

    Photos
    Domenic's Rose Villa Restaurant - Prime rib

    Prime rib

    Domenic's Rose Villa Restaurant - Fried Seafood Platter

    Fried Seafood Platter

    Domenic's Rose Villa Restaurant - Bar

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    Bar

    1787 Tavern & Grill - The Bar of the 1787 Tavern & Grill

    1787 Tavern & Grill

    3.8(5 reviews)
    3.9 mi

    Service was good. I was looking for a "nice restaurant having eaten at Bob Evan's for the last two…read morenights. It was a restaurant with a limited menu, primarily Indian Cuisine (which I enjoy). Located in a standard three star type travelers hotel. Food ok. But not exactly the type of place one would go to for "date night"

    I have to say, my experience at 1787 Tavern and Grill was so bad it was almost comical. I would…read moreonly recommend if you are getting to the hotel late and need something without high expectations it would be okay. We were in town for a wedding nearby and most of the family was staying at the hotel where the restaurant is located. Because most of the group was from out of town, everyone decided to eat at this restaurant located in the hotel to avoid transportation. We had the entire restaurant to ourselves with some other patrons at the bar. When our waitress brought just three menus for a party of seven and tossed a stack of Dollar store napkins in the middle of the table, with silverware on top, I should've known what was coming. The first three things I tried to order from the menu--soup of the day, chicken marsala, and broccoli--were all unavailable. Yes, three in a row! I finally ended up with a steak that I asked for medium, but it came out completely cooked through with no pink at all. Between the missing menu items, lackluster presentation, and poorly cooked food, the whole experience was a huge letdown. One thing they obviously had on hand was plenty of salt! I'm pretty sure we all consumed our limit of sodium for the week. One thing I can say is that all of the staff were extremely friendly and nice. I truly felt bad for our waitress. I gave the three stars based on the fact that the hotel uses the same area for breakfast and the server deserved five stars for breakfast. It was not a large buffet, but it was well presented and fresh (real scrambled eggs with cheese made on site which seems to be a rarity hotels these days).

    Photos
    1787 Tavern & Grill - Additional Seating for the 1787 Tavern & Grill.

    Additional Seating for the 1787 Tavern & Grill.

    1787 Tavern & Grill - Dinning room of the 1787 Tavern & Grill.

    Dinning room of the 1787 Tavern & Grill.

    1787 Tavern & Grill - Exterior of the Cambria Hotel. 1787 Tavern & Grill is located inside the Cambria on the first floor.

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    Exterior of the Cambria Hotel. 1787 Tavern & Grill is located inside the Cambria on the first floor.

    The Bistro of Green - Shrimp & Leek Cavatappi

    The Bistro of Green

    4.4(200 reviews)
    3.7 mi
    $$

    Stopped by late on a Friday night and got seated right away. Ordered a bottle of wine, mussels,…read moreshrimp & leek pasta, and the lamb. All were delicious! I was a dingus and managed to drop my cell phone right down the crack between the wall and the bench of the booth. The staff was very kind and considerate and moved the booth for me to retrieve my phone. I will definitively be back!

    My work, a group of 10, had their end of the year dinner party here in mid December of 2025 and we…read morewere overall, happy with our service, food, and experience, despite service being a little slow and prices a little high and some food a little bland. I'd give this a 4.25 stars. If you read my reviews, you know that terrible car accidents happen to me after work dinners (see review on The Industry for one such example). Thankfully, dear readers, I did not have any car incidents after THIS specific work dinner. Haha! Anyway, The Bistro of Green is in a strip mall five minutes from my work office and is an institution for locals in the area - people in my group were reminiscing about coming to Bistro multiple times a month before Covid, back when they were open for lunch. The menu seems to change often. They do have a couple specials on a board outside the door that are not on their printed menu, just FYI. Our dinner took over 2 and a half hours, starting with complimentary bread and our drinks of choice. The free bread was fine. I ordered a seasonal cocktail, the Apple Cranberry Sangria, despite cocktails not having a price listed (see menu picture). I tend never to order things that do not have the price listed but the cocktail sounded too good to resist. It was yummy and very sugary and fruity, with added mint leaves that definitely brought it up a notch! Our party also split 4 appetizers: the hot peppers ($13), baked provolone ($14), calamari ($16), and flatbread ($16). As the portions are not meant to be shared between 10 people, I only had a little bit of each. I wasn't into the peppers (too mushy) but the calamari was my favorite! I could see myself ordering this as a dinner just for myself in the future. Two thirds of the hot pepper dish was ignored by the group in the end. For my main, half of which I took home as it was getting very late and my drive back home is almost an hour, I chose to get the Bistro burger (medium rare) and fries ($18). This was chosen based on cost alone - even though I really wanted a chicken or steak dish, I just could not afford them. I am only a lonely assistant, not a CEO! I debated getting one of the other sandwich options, also both $18, but the lack of pictures either on Google or Yelp made me just stick with a burger. My lack of funds kept me from being too adventurous for this dinner, sadly. Next time, I'd be down to try their fancy grilled cheese (or steak, if someone else foots the bill). The burger was good, although not amazing, and the fries were that nice mix of just oily and crispy enough. Service was okay. Things apparently got busy at the bar, so it took longer than it should have for us to get our drinks and food throughout the night. As for vibes, it was nicely decorated for Christmas, lights were dim, and Christmas music played softly in the background. No complaints here! In the end, for a sangria, burger, fries, tax, and tip (plus a 3% surcharge for using a credit card), my dinner cost me over $40. Can you imagine just how much worse the bill would have been if I hadn't gotten the cheapest thing on the menu? Next time, I will also remember to bring cash. And choose a more unique dish.

    Photos
    The Bistro of Green
    The Bistro of Green - Baked provolone with pita bread

    Baked provolone with pita bread

    The Bistro of Green - Sangria

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    Sangria

    The Upper Deck - bars - Updated September 2026

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