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    The Tin Fin

    3.8 (236 reviews)
    ModerateAmerican, Seafood
    Open 11:00 am - 10:00 pm
    Updated over 3 months ago

    Order The Tin Fin Takeout or Delivery

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    Business Info

    THE TIN FIN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

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    Recommended Reviews - The Tin Fin

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    Drink & Dessert Menu
    Trisha C.

    Everything is always excellent at The Tin Fin! Fresh Seafood, consistent weekly specials you can always count on, perfectly done spuds, and the corn flame encrusted French toast during their weekend brunch is mouth watering!

    Buffalo chicken salad
    Tanya J.

    One of the better dining options in Rincon. Plenty of parking and plenty of options. We came here on a Sunday evening around 5:30 with a party of 7, including a baby. They have several seating options for little ones under 5 (booster seats and car seat holders). There are a lot of options for fried foods, but like the grilled and blackened options as well. Decent priced items with the option to customize your order. Small menu of drinks and a few cocktails as well. Really great service! This place is decent for what it is - there isn't anything that stands out. I do wish the mahi mahi sandwich had some sort of sauce or remoulade - that would have made it a bit more distinguished. I don't know if I'd go back unless I would have too- but I believe it's one of the better options to dine in rincon.

    Ribeye special with two sides + side of fried shrimp
    Kimberly G.

    Love supporting local and when the food is delicious it makes it that much easier. I would one thousand percent recommend the creamy crab stew. I could drink this goodness all day. The flavors are what makes the stew so yummy! Well seasoned and creamy with chunks of crab meat. I tried the steak special with 2 sides. (don't judge- I chose 2 starches :D) and added a side of fried shrimp. Everything was delicious! The fried shrimp was the star in my opinion though. Crispy, well seasoned and not greasy.

    Shrimp salad sandwich with side of black beans and rice.
    Steve C.

    Decent little place located in a strip mall. I visited for lunch and ordered the shrimp salad sandwich with a side of black beans and rice. They were out of croissants so they served the sandwich on Texas toast. This was fine, but the toast was so overly buttered the grease practically dripped off my hands. The shrimp salad itself was tasty yet there was not a lot of it on the sandwich. Black beans and white rice we're fine. Overall, a fair deal at $12.95 for the meal.They also have a small, full-service bar.

    Strawberry mojito

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    3 months ago

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    10 months ago

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    5 months ago

    Very frequently order take out it is always great and packages well! Service is fast and always kind. We love their chicken fingers

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    10 months ago

    Been there 2 times since moving here. One of my favorite dining places. You won't be disappointed!

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    3 years ago

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    3 years ago

    Lots of fun great being outdoors with live music good burgers! People are friendly and everyone talks to each other !

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    3 years ago

    Great service friendly faces food is ok it's fried seafood mostly.Good value for money

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    6 years ago

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    3 years ago

    Food is great atmosphere is good waitress are really good gotta get there early or make a reservation

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    5 years ago

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    3 years ago

    Way Too much Onion Rings But good I like everything there At Tin Fin It's so good and nice people

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    Page 1 of 6

    Ask the Community - The Tin Fin

    How much is Tuesday crab legs all u can eat?

    $45 per person

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    Georgia Comfort Kitchen - BBQ Totchos

    Georgia Comfort Kitchen

    (83 reviews)

    $$

    All three. Melina was very attentive, and recommended the…read morebuffet. Good advice. Good food, good service. Met the manager too. Dedicated and friendly. Some old fashioned Georgia Comfort after a long day.

    Rain has a way of making you hungrier for the right kind of food. We walked into Georgia Comfort…read moreKitchen off I-95 on one of those gray, damp Georgia afternoons, and from the first bowl of gumbo, the weather outside stopped mattering entirely. We ordered off the menu rather than the buffet -- though both were available and the buffet looked well-stocked and genuinely tempting. My husband had the Shrimp & Grits: Georgia shrimp over stone-ground grits with andouille sausage, peppers, onions, bacon, and a sherry cream sauce. Rumor had it that was the move, and the rumor was right. The grits alone were the kind you don't stop talking about -- velvety, deeply seasoned, the kind of base that makes everything sitting on top of it taste better than it already is. I went with the fried catfish, a side of mac and cheese, and a bowl of gumbo. Honest take: the catfish itself was good -- the fish was fresh and well-flavored -- but the batter had gone a little soggy, which kept it from landing where it could have. That's the kind of thing that varies by timing, not kitchen quality. The mac and cheese, though, was exactly what you want: cheesy without being gluey, hot all the way through, properly indulgent. And the gumbo -- chicken and sausage, rich and built with patience -- was the best thing on my side of the table. On a rainy afternoon in coastal Georgia, it was exactly right. Then there was the cornbread, served with peach cobbler butter. That detail alone tells you something about how this kitchen thinks. It's not an afterthought. It completed everything around it. I'm not from the South, and I won't pretend to have a lifetime of comparison points. But there's a kind of food that makes you feel like you were born into it anyway -- like your body already knew what it was tasting. That's what happened here. Good for road trippers, families, rainy days, and anyone who needs a real meal after a long stretch of highway. Four stars, with the grits alone pulling hard toward four and a half.

    The Tin Fin - tradamerican - Updated May 2026

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