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Oakland, CA

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The Terrace Room

3.6 (610 reviews)
Closed • 11:00 am - 2:00 pm

The Terrace Room Photos

THE TERRACE ROOM ATMOSPHERE

What's the vibe?
Classy
Moderate noise
Happy hour specials
Good for groups

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Recommended Reviews - The Terrace Room

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Reviews With Photos

Amanda D.

We held our wedding ceremony and lunch reception at the Terrace Room, and couldn't have been happier with the result. We went with the Madison room to better suite our party size and budget, and elected table service for food. Planning: Candi and Byron were able to provide useful advice on what layouts and food options might be best, and the booking process was pretty straightforward. We were able to reserve slots for onsite meetings and tours, which made it easy for us to keep in touch and visualize the space accurately while planning. They also worked closely with us and our coordinators to make sure we were aligned on the schedule for the day. Meal Service: Portions were way larger than we had expected, and felt like a good deal for the cost. Guests were able to select from 3 options (we chose beef, fish, or vegetarian), and lunch service went at a great pace. Their staff were very attentive and service of everything, from snacks to main plates to champagne, seemed to go exactly as planned. Day-Of: Transitions between set up, the ceremony, lunch reception, and clean up felt super smooth. One of my favorite moments was walking down the aisle, and I distinctly remember seeing their team's happy faces when they waited to pull back the curtain to the entrance of the main room. Every interaction with their staff felt friendly and I appreciated how well organized they were. Atmosphere: The space is gorgeous! Our guests loved seeing all of the details of the interior design, and Lake Merritt looked stunning through the windows that day. I also personally really enjoyed the atmosphere of the venue, which felt elegant and intimate, but also really bright and lively with all the natural sunlight coming through the windows.

Rudy G.

We recently held a community swearing-in of a newly minted County Judge. What a great experience. Candi and Byron tended to every detail and made sure we were more than prepared. They took time to host us on-site ahead of the event and walk us through options and even offered recommendations when we were in need. The venue is charming and overlooks the lake. The chef and team went above and beyond. Our even involved dignitaries and the facility has a cute and convenient suite/green room off the main area which was a nice addition without any upsale. The venue is truly a gem of Oakland and we are already talking with family about the next event we can host here!

We held our wedding reception at the Terrace Room. It is such a beautiful space, it made it so easy to have a gorgeous wedding without having to spend much on decor. The team was so helpful throughout the entire planning process - Candi and Byron were great and so easy to work with! The food was delicious, the service was amazing, and all of our guests had so many nice things to say about the location. We highly recommend the Terrace Room for a wedding celebration!

We had our wedding at the Terrace Room in March and absolutely loved it. Candi and Byron were great to work with from the start and the whole team on the day of the wedding was friendly and professional. We liked the way the Terrace Room functions like a restaurant, meaning they handle the food and beverage and provide the tables, linens, etc. It was great not to worry about finding an outside caterer, hiring bartenders or dealing with rentals. Candi and Byron had lots of suggestions for how to make everything go smoothly and they coordinated well with our other vendors. The food was delicious and our guests enjoyed the bar. The space is so beautiful it hardly needs any decoration, which was great for us because we did our own flowers and decorations. The view over Lake Merritt is beautiful and we even had a double rainbow appear during our ceremony! Not sure the Terrace Room staff can be expected to make perfectly-timed rainbows happen again, but I recommend this venue anyway!

Smoked Salmon Benedict
Rome L.

Bottomless and Benedict's Bottomless is always a win in my book, and then adding good food to accompany it completes the experience for me. I decided to stray away from my usual and go with the smoked Salmon Benedict, and I was not disappointed. The hollandaise sauce was so good I almost asked for an additional side of it for my potatoes. Can definitely see myself coming back here the next time I'm in the area to enjoy another breakfast/brunch with that great view over looking the lake.

Blood orange margarita. Delicious
Irene G.

Our dear long time friends were celebrating their 26th Anniversary, so we wanted to take them out to dinner. I looked for a place in Oakland with a view, good ratings and feedback. It definitely had a beautiful view, the food was delicious and the band was great. We had a great night full of laughter. The service was good as well. This particular night the bartender made some strong drinks. I ordered a lavender tonic. Really pretty drinks but oh my it was strong. Our friend ordered a drink with elderflower in it. That was the best drink, delicious and refreshing. We were all satisfied with our meals. I definitely want to come back.

2019 Restaurant week: yummy sticky toffee pudding
Mariana D.

Yasss first to enjoy the opening day for 2019 oakland restaurant week . We've been eye stalking this restaurant for a few years - I mean who can deny the awesome view of the newly renovated Lake Merritt, Supper club vibe , and the gorgeous hotel interior. Here's the scoop : - $40 pre fixe menu /// 3- course meal - highly recommend the dungeness crab cake with creole remoulade sauce ( yes , singular , you'll Get 1 but it was delish) - pass on the California yellowtail and the weird polenta cake (Uber dry and tasteless but I loved the creamed spinach) - YASSS to the moist sticky toffee pudding (less sticky and more spongecake-like ) AVOID: - pear Apple walnut crumble with vanilla gelato (tasteless not working the calories) - dry yellowtail and polenta Keep in mind : - street parking is limited - be cautious with your check - our server got real confused with splitting our checks and the calculations were wrong - lots of older people enjoy this place :-) - like music (you may not care for the screeching mic OR the musical genre but c'est la vie - happy Hour only on Wednesday and Thursday All in all- pleasant evening with my friend, enjoyed my cocktail, loved the appetizer, but I'm still on the fence about the entrees - seems like this place could be hit or miss !

Burger and Bloody Mary
Stefanie C.

3.5 stars. My fiancé and I passed by Terrace Room several times on our walks around Lake Merritt. I always remarked how pretty it looks, so on the day he proposed, we went there for lunch! What a fun spot located inside the Lake Merritt hotel. Upon walking in that Sunday morning, there was a pianist playing lovely jazz music. We were seated without reservations. We could see the beautiful Lake Merritt in all it's glorious construction. Service was friendly, though actual production of food was a little slow. I started with a Bloody Mary and asked for it spicy. Not bad! Then I saw they had bottomless mimosas, but it wasn't a mimosa kind of morning. The burger caught both our eyes. It had comte and gruyere cheese, butter lettuce, red onion, cherry tomato, cornichon, dijonnaise and came with a side of potatoes. It was one of the most unique and delicious burgers I've ever had! The patty was juicy and fatty, though it had chunks of what felt like tendon that I had to spit out. But the remaining ingredients were on point. I'm glad my fiancé satisfied my curiosity to come here. It lived up to all my expectations, and I'm relieved I wasn't disappointed. Now when we go on our regular Lake Merritt walks, we'll look at the restaurant with fond memories of a special day. Looking at their calendar, I love that they have music and trivia nights. Sounds like so much fun, whether or not you're staying at the hotel.

Trivia every Wednesday at 7:30 :)
Audrey S.

The ol' neighborhood bar kinda feels like a cliche of the past these days, especially in a big city sorta place like Oakland. Friendly neighborhood vibes are alive and well at Wednesday trivia nights at the Terrace Room though! To be honest, the food is pretty hit or miss. I've ordered the garlic fries a few times and had them come out gross and floppy sometimes, and other times crispy and delicious. The drink offerings are limited but adequate. I can usually find at least one good beer. It seems the beer rotates, so some days are better than others. Whether it's a good day in the kitchen or not, I keep finding myself having a great time here. The employees and the other clientele are friendly and the trivia questions are clever and fun. The old-timey art deco aesthetic and view of the lake are also welcoming. In addition to trivia, they have live music pretty often. Haven't been yet but looking forward to checking it out soon! Just gotta make sure to check their event calendar for cover charges

Irish Coffee: Tullamore Dew Irish Whiskey, Bailey's Irish Cream & Coffee ($9)
Elena N.

So randomly (during a night where maybe quite a bit of drinking was involved), the brunch crew and I talked about doing a bottomless brunch in the East Bay. (Most of us live in SF, but one resides in Oakland.) After looking around, we decided on The Terrace Room. (Partly cuz they take reservations.) I made one through Yelp about two months prior for a party of 8 on Saturday, April 20th at 12 noon. A few of us arrived early around 11:15am, so we started our unlimited bubbly in the bar area. *The Town Breakfast: 2 eggs any style, country potatoes, toast, choice of applewood smoked bacon, country ham, country pork sausage or Canadian bacon ($15) *Summer Scramble: seasonal local vegetables with white cheddar and of salad or country potatoes ($15) *Dungeness Crab Omelet: baby spinach, heirloom cherry tomatoes with salad or country potatoes ($21) x2 *Eggs Florentine: 2 poached eggs, sauteed baby spinach, tomato, English muffin and hollandaise sauce with salad or country potatoes ($15) *Classic Benedict: english muffin, hollandaise, Canadian bacon and choice of salad or country potatoes ($14) *Smoked Salmon Benedict: wild salmon, english muffin, chive hollandaise and choice of salad or country potatoes ($18) *Belgium Style Waffle: mixed berries, chantilly cream, and raspberry sauce ($14) *El Cubano: Smoked ham, roasted pork, Emmental cheese, pickles and American mustard with fries or salad ($12) *The Merritt Burger: with secret sauce, lettuce, tomato, pickle, red onions with fries or salad ($14) *Country Ham ($6) *Chicken Apple Sausage ($6) *Bottomless Mimosas ($15) x5 *Bottomless Bloody Mary's ($15) x2 *Irish Coffee: Tullamore Dew Irish Whiskey, Bailey's Irish Cream & Coffee ($9) For the five of us who were early, we started with the bottomless mimosas and marys, a cubano, and a waffle in the bar area. They were also nice enough to give us complimentary mini muffins which were loved by all. The bar is kinda small and dark since it's away from all the windows, but the servers were very attentive and sweet. Once in the dining room, there are beautiful views of Lake Merritt. I was a pescatarian at the time, so I wasn't able to try the meat dishes. But they have plenty of seafood and veggie breakfast / lunch options, so I wasn't left hungry. All were pretty tasty and satisfied my hunger. Our server was also very good about keeping our drink glasses full which was much appreciated as sometimes bottomless refills can be a little slow. A fun place to grab brunch. And great views. Plus, I can never say no to a bottomless boozy brunch!

Emmalouise B.

I really wanted to love The Terrace Room and give them a glowing review, especially after eyeballing the menu for so long and attending a Yelp event here a couple of months previously. My Husband and I returned for Brunch that I can only describe as a ''Womp womp'' experience. Great views yes but sadly not worth the price tag nor the drive. As it was nearing 1pm and I had just ran 15 miles fueled by just Greek Yogurt and a Banana I was freaking hungry and tempted by the Local Summer Fruit on the menu, described as ''local Apples and Plums, toasted Almonds, Pomegranate, Molasses, Mint'' it sure sounded delicious, what I got: EH. (https://www.yelp.com/biz_photos/the-terrace-room-oakland?select=2SEjcUG-nPsEE1AeyyueYg) To give an idea of side that is a SIDE plate it is served on. I'm not sure if I just got shorted or it was just bad Fruit but it all tasted the same.. Like Apple, overripe Apple to be precise. There was no hint of Plum nor the Pomegranate it described whether it be in the Molasses or otherwise, the menu was a little misleading. The Mint was the little sprig decorating it. Sorry, really not worth $8. The Brunch dishes we ordered were of a better size yet still a little pricey. My Husband had the Country Breakfast and asked to add a Sausage - $21 total (https://www.yelp.com/biz_photos/the-terrace-room-oakland?select=KCIPe3-hJh1YOlLNkdy2dA) The Muffin came with no Butter or Jam and the Potatoes were overcooked but otherwise my Husband said it was ''ok''. I had the Croque Madame - $16 (https://www.yelp.com/biz_photos/the-terrace-room-oakland?select=4R69PJyDdBLsgbONvIk6Kw) with slightly less crispy Potatoes and a huge amount of sauce. The sauce was good albeit overpowered the overall flavor of what should have been the star and I had to scrape half of the sauce to the side. The filling inside was ample yet not evenly distributed simply all pilled in the middle so that half of the Sandwhich was just Bread and Sauce. Service was passable and yes the view is nice but I'm afraid not somewhere I'm likely to return. 2.5/5

The lobby
Shayla B.

Everybody loves a great view, and the Terrace Room has one of the best! Located on the corner of Madison and Lakeside Drive, the Terrace Room provides a stunning view of beautiful Lake Merritt! I came here some months ago for a Champagne tasting event, and while the event itself was fun, the wait staff seemed to be a little disorganized and the bar food was mediocre. The Terrace Room is located inside of the historic Lake Merritt Hotel which was built in 1927. Upon entry, you will easily be swooned by the timeless and elegant decor. It's reminiscent of an old Victorian home from the late 1940's. The interior has been immaculately maintained over the past 90 years! There's a small bar area with a TV and a large dining area that boasts one of the best views of the lake. Our group was a mix of young and older, and all different types of races. Unfortunately, I can't really say the same about the rest of the patrons. I found that most of the other patrons dining there were much older. There isn't anything wrong with this, but it just made me feel like I was in a senior home. Just a tad bit uncomfortable, but I guess with its' history, this place attracts more of an older crowd. Maybe I just came on an off night? Either way, I just made myself fit in accordingly. When I went to the bar, the bartender was kind of pushy and I felt a bit rushed. I eventually ended up moving to a table with the rest of the group and ended up being helped by another server. She was much more pleasant, but she did confuse our orders a few times. To her defense, there were quite a few of us there and some of us still had tabs open at the bar. The happy hour here is really awesome! They have happy hour from 5-10 Monday thru Thursday which is a happy hour lover's dream! I practically live off of happy hour deals, so this immediately drew me in. I ended up having a glass of Pinot Noir while I was there before I started the Champagne tasting. Our group ordered garlic fries, chicken wings, and a shrimp salad. I didn't taste the shrimp salad, but I enjoyed the garlic fries. They weren't overly seasoned, but they weren't anything super extraordinary. The chicken wings were a bit too salty for my taste. They served them with jalapeños which I thought was a bit different, but it did provide a bit of a kick. Aside from regular dining, the Terrace Room often has many different weekly events such as Trivia and live Jazz performances. I haven't yet attended an event here (other than the Champagne tasting), but I would like to in the future. I am looking forward to coming back soon to try them out for brunch and dinner. According to other reviews, it seems like that is where they truly shine. Overall, it was a pretty good experience and I will be coming back again!

Bloody Mary
Wendy C.

EXCELLENT service. We arrived before most of our party so we stared with bottomless mimosas and bloodys. The best part is that you can switch between the two and it's the same price. We had a party of 6, and to be totally honest, the food took almost 45 minutes to arrive. However, our waiter was hustling, he was literally running sometimes. He was super friendly and gave the non-bottomless mimosa drinkers free refills since we had to wait so long. The mimosa was HUGE and not messing around, definitely strong but worth the money for sure. Really good spicy Bloody Mary too! Once the food came it was absolutely delicious. I got the Florentine scramble, it had a huge amount of garlic sautéed spinach, broiled cherry tomatoes, and delicious Hollandaise. The potatoes were also excellent. The lake View was beautiful and the complimentary muffins were really good too! We'll be back if we ever want a nice brunch. It's a little expensive maybe, but good price for great service and beautiful scenery.

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2 years ago

My son's wedding was at the Terrace Room. Fabulous venue!...Great service, excellent food, courteous and friendly staff.

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You've left us to eat Lake Chalet's overpriced Sizzler-esque cuisine. When are you opening again?

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Page 1 of 16

Ask the Community - The Terrace Room

Is there parking near by?

Hi Alejandro, thank you for your question. There is a small lot on 15th and Madison St, which is about a block from us. There is also street parking on the surrounding streets. Bart is within walking distance, and there are a lot of ride shares in… 

Is this strictly an event venue or are you open to the public as a restaurant?

Thank you for your question! We only host private events. We don't have a public restaurant at this time.

What time does brunch end on Saturday and Sunday?

We close at 1:30pm on Saturdays and 2:30pm on Sundays

Do you guys serve bottomless mimosas during the week?

HI Nancy, unfortunately we do not have bottomless mimosa throughout the week. We have bottomless mimosas and bloody Marry's on Saturdays and Sundays for brunch only.

Will regular dining be available April 21st or is the Easter buffet the only option?

Where do you park your car?

Parking is Street Parking only. There is a small lot on 15th and Madison (pass the Scottish Rite Temple). Most guests find parking within a 2 block radius of our venue.

Do they play live music here during brunch?

We do have a piano player who perlodically plays on Saturdays and Sundays.

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Pomet

4.4(256 reviews)
1.6 mi•Piedmont Ave, North Oakland
•$$$

We're frequently in this area because there's a lovely wine shop on Piedmont Ave and we always park…read morein the lot right behind Pomet. We've walked by the restaurant on numerous occasions but never had the opportunity to go. That changed last night. We stopped in for an early dinner and overall, everything was great. The space is clean and minimalistic with a clear focus on their wood-burning hearth. It's super lively and energetic, but tables are spaced such that it's still possible to carry a conversation. Service here is top notch -- friendly, warm, and not too overbearing. In many regards, the service here was just as good if not superior to the two-Michelin star restaurant down the street. The food was also tasty, though some dishes were more to our liking than others. The duck entree was fabulous -- far and away the best dish we had. I would've loved for the fat to render a bit more and a slightly crispier skin, but overall, it was the most composed dish and all the flavors just landed. Their signature "ugly mushroom" pasta dish was also a hit, though we were torn between it and the Cacio e Pepe, which we decided to save for a subsequent trip. The caramelle filled pasta were al dente and the farce was a puree of mushrooms and I'm not sure if there was anything else (like ricotta, herbs, etc), but the sauce was killer. Super rich and exploding with umami. We also tried the stuffed squid, which was good, but we'd likely try something else next time. The squid bodies were on the smaller and thinner side so although they were cooked perfectly tender, it wasn't possible to get any color on them so it tasted like boiled or steamed squid. The farce was delicious. With a beautiful wood-fired hearth, it would've been nice to have this spend a little time there. Lastly, we had chicory salad with figs and gorgonzola. A nice starter with great ingredients. Not mind blowing. Overall, we found the dinner quite enjoyable. It is on the expensive side and the check came out to around $120/pp including dessert, a glass of port, and one corkage ($35/750 ml, limit two per table). I had a quick scan of the wine list and it's well curated with something for every palate. The BTG list was a little boring. Bottle prices were by my estimate around 2-3x retail (so call it 3-4x wholesale), which is expensive but par for the course (hence bringing our own). A nice selection of PYCM if that's your jam.

Pomet is an example of true farm to table cuisine. I love how open and honest they are about where…read moreand how they source their ingredients and their authenticity shines through their food. The menu changes according to what veggies and fruits are in season. Since it's approaching the end of summer, flavors from fruits and veggies like peaches, pears and corn were featured in their menu. Not only was the food amazing, but so was the service. All the servers were knowledgeable, caring and led with so much grace. This spot earned their Michelin green star for all the right reasons! Also -- there's a small parking lot and street parking available. Don't leave valuables in your car. It's Oakland :)

Photos
Pomet - Inside area

Inside area

Pomet - Korean Fried Duck Leg w/ honey garlic soy glaze, seasonal house pickles ($24 + $3 radish kimchi)

Korean Fried Duck Leg w/ honey garlic soy glaze, seasonal house pickles ($24 + $3 radish kimchi)

Pomet - Ugly Mushroom Caramelle w/ SHARED CULTURES kombu garlic miso, breadcrumbs ($24)

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Ugly Mushroom Caramelle w/ SHARED CULTURES kombu garlic miso, breadcrumbs ($24)

The Terrace Room - breakfast_brunch - Updated October 2026

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