Enjoyed Saturday brunch for a friend's birthday. They have indoor and outdoor seating and we chose to sit outside to enjoy views of the estuary and the summer breeze. The cocktails were tasty and the food was delicious. The service was good but nothing to specifically highlight. I'll be back. read more

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Came here for what was supposed to be an amazing event with my Sorority. We had the entire place to ourselves. This is definitely a beautiful restaurant inside and where it sits right by the water. I was beyond excited to see that we were eating here because it was my 1st time and I would be all dressed up. We were a party of about 35 or so. We had to choose our main entree when we signed up to attend. I informed them that I was allergic to a asparagus. We each paid ($95). Our server's name was Gabe. We were serviced by a female as well, but I don't know her name. However, most disappointment throughout the night was had. For starters, it wads reserved from 5pm to 9pm. I arrived at 6pm. They had wine on the table, bread and butter. No small plates were seen anywhere. So ppl sat around and could not nibble because of that. We were finally bright plates when requested. Ou salad came out. I think it was Arugula and pecans. Very light dressing and some at my take received no dressing on their's. I sent mine back because I dislike Arugula. They did not offer nothing else to me to substitute. The was the main entree was nice. I chose surf and turf.. without the asparagus. They gave me brocollini instead. First off, I was given the plate with asparagus. The waitress quickly acknowledged the mistake and took it back. I got my plate, but as I looked around... those that had steaks... all had different sizes. My size was really small and it looked like Salisbury steak honestly. I was at a table with 7 other. 6 out of the 7 had cold mashed potatoes, including me. 2, including me, had cold lobster and steak. We sent it back. They stated that we were getting new food. When the food came, it was the food we had because you can clearly see what was tasted or cut. So they put this food in the microwave. However, my plate returned with asparagus and brocollini. I had to spit it out and hope that I did not get an allergic reaction. They took my plate back. One of the others food was still cold..smh. My plate returned and it was the same for again without the asparagus. How was I going to eat it knowing the asparagus touched. That was ridiculous. I was told by Gabe that there was no more lobster and he offered me the chicken entree. I turned it down because that's not what I paid for and I did not want any chicken to eat. He then offered me a drink. I told him no thank you. He came back to me any 7 or so mins later and asked if I wanted fish. I told him yes. The fish was served on a fried hash brown (I think). It had some sort of gravy-like substance. I ate it became i was hungry. It was mediocre and unwilling. Gabe also asked me if i wanted a drunk, I chose a lemon drop. It was extremely sweet , but decent. Honestly, I was pissed with the whole ordeal. Lastly, we had a apple turnover pastry. It was decent, but very hot on the inside.. but I ate it. It's like they just had our food sitting out for some time and then had the audacity to serve it. Ridiculous. Even more so, that they microwaved food that they served cold. That's disgusting. Under my plate was filthy and it left the table cloth looking disgusting each time. No one ever came to my table at any point and asked if we wanted to purchase a drink or had a need. read more

Eve's Waterfront - 1st time they served me - Venues & Event Spaces Near Me - Oakland, California

The chef, the available of signature dishes, personal hygiene of server. Very disappointed with this visit. To compensate for all of the disappointments, we were given free food and even that was bad. If you decide to venture out, inquire as to whether or not the chef working on August 10 is working that day . If so HARD PASS. To not create more embarrassment we didn't take pictures. read more

Eve's Waterfront - Claudia - Venues & Event Spaces Near Me - Oakland, California

I took my boyfriend Edward here this morning for Father's Day Brunch. It is our first time here. Restaurant opened at 10 am. We had reservations for two. The restaurant was pretty nice. It overlooks the bay. White tablecloth in every table and gold wooden chairs. The service was good. Food was plentiful and we were both satisfied!! We will definitely come back!! read more

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this venue is so beautiful stunning I really wish for its Success we went for Sunday brunch and the food was horrible. We began on the starter menu. ordered the Moroccan wings underdone may be cooked in the microwave with Moroccan sauce just splattered on top. clam chowder was watery. nicoise salad pitiful, wilted arugula no olives, brown tuna. We wanted to try the maple fennel ribs, and the house Made burrata but they were out of both of them. We had intended to order a main entrée, but after that we cut out of there as fast as we could I've never been to a restaurant where the food is that bad. we were a party of three and we all agree. read more

This place is beautiful. It's a great ambience. Great to have maybe a birthday or you can have a brunch date. The food was great my island love love love my shrimp and grits. It's really good. My drink was good. The surface was great. I sat outside on the patio and I had a great waterfront view. I would say to anybody to go ahead and check this place out. It'd be great. read more

Eve's Waterfront - Shrimp and grits - Venues & Event Spaces Near Me - Oakland, California

We were here once before they shut down due to a kitchen fire, and were excited to visit again upon learning they recently reopened. So first, for the good: The location is great. Per their name, they are located on the waterfront, on the Oakland Embarcadero, with a nice view to take in while enjoying brunch. They are open Saturday and Sunday only for breakfast/brunch, and the rest of the time they serve as an event space available for renting out for special occasions. The service is good. Our server today, Gabriel, was very nice and pleasant to talk with. The food is tasty. I enjoyed my shrimp & grits ($25), and the shrimp was fresh. My partner had the Bayside Breakfast ($21), which I feel should have been more generous in portion size. Now for the real shout-out: they don't use any seed oils! Major props to any restaurant that's seed oil free. Seed oils (canola, sunflower, safflower, etc.) are cheap, but utterly horrible for your health, and any restaurant that doesn't use them gets a big thumbs-up from me. What could use some improvement: The mimosas are generous in size, but definitely juice-heavy. A momo should be about 50/50 juice to champs. Here it was 80/20. It would be nice to have the TV's on during brunch, and if I may make a suggestion in advance, when you do put on the TVs, please be original and put on something other than sports - literally anything else. All in all, a pretty solid brunch place, and with a few modifications, could be a regular destination. read more

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So back again after almost 3 years. I guess they had a kitchen fire shotrly after our last visit that closed them down till last Oct. Woke up and we thought brunch before we get into weekend chores and here we are. So the pluses: seed oil free kitchen, pretty quick service, waterfront location, food was good. So back to seed oils. Awesome they don't use any cause that shit will kill you!!!! Good for them. Adds to there star cred. I had bacon and eggs and my partner had shrimp and grits. Nice airy space with tables right over the water. On the downside my partners momo was mainly orange juice and my champs came in a wine glass. Sorry I like a flute. The sailboats in the estuary made up for no flutes. Our server Gabe was good. All in all just ok. It was nice but......Still a 4 star and that's being generous. read more

We came here for brunch to celebrate our friend's birthday. This was their grand opening weekend. The service was very good, attentive and helpful regarding menu selections. For drinks we had grapefruit mimosas. Each of us ordered a different dish. The shrimp and grits were made with jumbo shrimp and grits with arugula on top. The portion of grits could have been larger, especially considering the cost of the dish. The French toast was so moist and delicious, we didn't need to use the syrup because it was already so sweet. The breakfast plate was good, well seasoned, the potatoes were soft and the sausage was cooked crispy. The view as you sit outside on the patio is fantastic. It's a relaxing waterfront view. I'd recommend coming here for lovely brunch vibes in the sunshine. read more

Absolutely amazing water front view ! Such a great place for Sunday brunch. We've drove by plenty of times on our yacht and this is the first time we visited, won't be the last. read more

Eve's Waterfront - Shrimp & Grits - Venues & Event Spaces Near Me - Oakland, California

We hosted a breakfast meeting and were very happy with the event. The breakfast was amazing as well as the staff. Any minor hiccup were taken care of right away. Can't wait for our dinner read more

Eve's Waterfront - Meeting room - Venues & Event Spaces Near Me - Oakland, California

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I came here today for brunch with a group of women and receded by a back door with nice views of the water. I do see why this restaurant has a three and I would also give it a three. The menu for brunch is definitely one where you can find something for everyone. You can get a full breakfast, or if you just fancy pancakes, shrimp, and grits or some of your options like fried chicken and waffles or French toast. There's also items on the side that you can order such as eggs or meat like bacon. Our server, though he was nice was not super attentive. I don't know if the rest of the restaurant was super crowded, but we were a pretty large group and a bunch of us had ordered bottomless mimosas however I didn't feel like they were getting their bottomless pricewise because it was taking a really long time to refill each glass. Also, it was hard to get anything like water or napkins because he never came back around really to check on us. He was friendly though, but service is about getting what you need while you're eating without having to hunt down your server. I ordered a single mimosa with orange juice and could barely taste any champagne. I might as well just ordered orange juice. For my entrée, I ordered the shrimp and grits and as you can see from the picture, it had a hefty amount of arugula on top. I thought the arugula was going to be a garnish, but it looked more like shrimp and grits salad. The sauce for the grits was pretty tasty, but the arugula really threw me off. What I pay $25 for that again? Maybe however I would ask for the arugula to be on the side or minimal. One of my friends got the fried chicken and waffles and she said it was pretty good. There was some commotion during our visit where an angry group of women overturned one of the tables in the restaurant. It made a loud noise like a crashing sound. The server apologize for the noise and came over very flustered stating the restaurant was no longer going to do bottomless mimosas because of issues like that. People need to act better. Even if your service is not great it's still doesn't mean you get to be rude and destroy property. Hopefully they called the police or something or I got resolved some other way. The bathrooms are nice and clean, which is nice. The check came out and you can pay three different split ways. That was also nice. When I come back? Maybe. But it wouldn't be one of the places I won't come back rushing to. read more

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Went for Mother's Day brunch- buffet style. Service wasn't great even though all they were doing was seating and getting drinks. For example- I had to go get my own glass and pour my water because they only served us 3 waters for 4 people. The drinks and food were just ok, nothing great. They struggled to keep up with the buffet replacement so we didn't really get to try much as most of the food was gone when I went through. Views are pretty but I will probably not return, it was expensive for mediocre food/ drinks. read more

The waiter was friendly, could have been more hands on. the food was not that great. The drinks were weak. The view was ok I actually came to celebrate my birthday informed you guys in advance. No mention what so ever. read more

If I could give this A ZERO star I would. You would think that a place that is only open 2 days a week would know how to get it right. Went with the family on Father's Day, big disappointment, the bacon was under cooked, lobster Mac was cold and greasy, cioppiino was tasteless prime rib overcooked shrimp and grits can't described no words, charcuterie board sad chicken was dry and tasted like wood, overall presentation poor I have just never experienced anything like this. I've been here several times before and have never had this type of experience. But the worst thing was when I spoke with the owner they were argumentative and not accountable for the things that were wrong. I told her I was not there to argue with her. Shortly after several parties came up to the buffet and after taking a look left the restaurant. What's happening EVE this is so unlike you. Wish I had taken pics but my phone was at the table. I guess this is why they only have a 3 star rating now. Never again! read more

Beautiful restaurant by the water! Love their bottomless mimosas and all the different flavors. Everything was so delicious! Our server was great. 4 Stars because a some things we ask for ran out for the day. We were there at noon. And it was not packed at all. This is a great place for a nice date or like me, brunch with friends. We will be back. read more

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Went here for Easter Brunch. This was thee single worst restaurant I have ever been too. We were told to be there right at 10:15am because they were booked solid. It took them over 50 mins to put out all the food options for the brunch. French Toast was the last to come out..... prime rib was sliced so thin it was like sandwich meat. All food was sub par at best. They came over and gave us our check and we weren't even done eating. One of the people in our group found a crab claw bone in her food. Genessa and Don are the only reason this restaurant is successful. Such high energy GREAT people. The rest were gossiping, giving us glares all because we asked why the French toast was taking so long. Gonna report this place. STAY AWAY! read more

Eve's Waterfront - Burnt French Toast that took 1.5 hours to come out. - Venues & Event Spaces Near Me - Oakland, California

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Very disappointing! Fathers Day brunch buffet food was sub par and cold,ran out of food, seating was drab and dirty, unwilling to allow us to wait for better seating, Omelette cooks used their hands instead of tongs and one cook stuck his finger in the salt dish to taste it to make sure it wasn't sugar, then continued cooking without changing gloves, over priced, restaurant is old, dirty and very outdated. Complete Waste of money. Do not recommend. read more

The food was cold, selection was basic. No way grits, French toast, cold chicken and bacon, and the fattiest prime rib I've ever had is $65 per person. And the mimosas are no longer included in the price.. would rate this zero stars if I could. read more

Eve's Waterfront had an opening in mid-Oct; we went on the opening day. I had hands down the best Shrimp & Grits I have ever had. (BTW I lived in Houston, TX for a few years, so I should know.) My wife had the steak sandwich, which I tasted. Excellent too. The chef was at Lungomare (Waterfront Hotel) in the past. Service: Excellent, no complaints. Very nice premises, a 7 minute walk down from Jack London Square. We enjoyed the view, as we savoured our complimentary opening day Mimosas, watching the sail boats. read more

Talk about a place with delicious food, beautiful water front views & good attentive service. I highly recommend the Belgian waffle & chicken , thee best freakin fried chicken!!! & not just one but four pieces of juicy perfectly seasoned crunchy chicken.... Perfect place for company party or reception. read more

Well, we went for Brunch on a Saturday to celebrate a birthday. And to our surprise it didn't go as well as expected. The window seats provided an excellent view of the estuary; we were greeted promptly and seated and were able to enjoy the view. And then came the events that wasn't great. Here's some basic things that we noticed. There was no salt and pepper on the table. No offering of bread-and-butter. The silverware setting only had a knife and fork (no spoon). We ordered the mimosas and they were good, a little pricey but good. A cup of clam chowder was ordered along with an order of Grilled Korean Cauliflower. The clam chowder was the thickest that I have ever seen and was not hot. The cauliflower was tasty; however, we had to ask the waiter for saucers so that we could share the appetizer. We then ordered our main course, which was the Bayside Breakfast. We all had the chicken apple sausage which was tasty all though some of the pieces appeared to have been cooked long enough to have been burnt. The breakfast potatoes were ok, would have been better if they were cooked with some bell peppers and/or onions in them. One dish was supposed to have scrambled eggs cooked well and that didn't happen, they were medium. The other two eggs plates were fine but again if we had wanted to shake salt/pepper on them we would have had to ask the waiter to bring it because it was not on the table. The dollar sized pancakes that came with it were not warm or hot. There should be an option to get toast of some kind, but they don't have that option with that dish. To make matters worse we had to ask the waiter for butter for the dollar size cakes. And then came the kicker. We asked the waiter for a slice of Key Lime pie that's on the menu and were told they didn't have it. Wow. Bottom line. Will we go back. No, I don't think so. read more

First off, Gabriel answered the phone when I called very professional, kind, knowledgeable and friendly. Once my sister Virginia and I arrived he welcomed us in with a smile. He then was our waiter and went above and beyond the service we expected and he will be the reason we will return. Hats off to you Gabriel. Please note that I was unaware that my gratuity was less than I wanted to leave you. My sister had closed out her card and that was all my cash. I would have given so much more. Please accept my apology for that. Hopefully this review will assist in letting your employer recognize your outs abilities with their business. C.J. read more

Went for their reopening brunch weekend with my friends -- not sure what I expected, but it was just okay. The host was the friendliest of everyone -- such a sweet lady. Unfortunately, the rest of the service just wasn't there. It wasn't even that busy when we went, but staff did not seem to be enjoying themselves or showing any enthusiasm. For a reopening, I expected a more upbeat atmosphere, but it really fell flat. Our server was okay but very monotone and low energy, just seemed like she didn't want to be there. Food was decent, and the views were lovely. Mimosas were good too. I just think this place has so much potential to be a real gem if they put more thought into the service and overall vibe. read more

I recently visited Eve's Waterfront to celebrate my 40th birthday with friends and family, and unfortunately, the experience was quite disappointing. From the start, the service was subpar. Our waitress was disengaged and had a noticeable attitude, forgetting multiple items from our orders and responding poorly to basic questions about dietary needs. The food itself was underwhelming. I ordered a steak and eggs, and the steak was well-done instead of medium-well, with burnt pieces that made it inedible. Others in my party found their French toast to be thin and overly sticky with caramelized sugar, lacking the proper texture. Additionally, the food took over an hour to arrive, even though the restaurant was not busy. When we asked for the check, the waitress mixed up who requested it and tried to add extra gratuity incorrectly. Even after speaking with management, it was clear they didn't take our concerns seriously. Overall, it was an overwhelming and disappointing experience, especially for a birthday celebration. I would not recommend this restaurant! read more

One-Star Review: Disastrous Service and Subpar Food Quality for Private Event This review is specifically about a private, pre-paid event (St. Benedict's 95th Church Anniversary). While I can't speak to the public dining experience, the service provided for our large function was simply unacceptable. Service Breakdown: Extremely Slow & Disorganized * 1:30 PM: Event program started. * 2:15 PM: Salads were served. * 1 hour 15 minutes later, Only salmon entrées were delivered. They were barely warm. * Another 1.5 hours later Beef entrées were finally served to the remaining guests. This resulted in some attendees waiting over 3.5 hours for their main meal. The organization was a mess, leaving entire tables without food long after others had eaten. Food Quality: Seriously Lacking All the food we received was disappointing, especially considering the price paid in advance: * Beef Entrée: The sliced beef was tough and almost lacked seasoning. * Potatoes: The accompanying roasted potatoes were hard and visibly undercooked. * Salmon: It was served barely warm and was of very poor quality. Staff Response: Apologies Without Action While the managers and waiters were profusely apologetic about the delays and food issues, their attempts to fix the situation failed: * They repeatedly tried to bring extra plates of salmon to tables that were waiting for beef. * The manager offered to comp drinks as an apology. When I accepted the offer and ordered champagne, the drink never arrived. Verdict: The extreme delays and the poor preparation of the food ruined the celebration for many guests. Management's apologies were not backed up by effective solutions. I would strongly caution against booking a large, catered private event here. read more

Trash trash trash!!! Food was not good ordered shrimp and grits no vegan options!! Even though the menu says they have them... under staffed. So therefore we only got 2 rounds of $20 unlimited mimosas...ambiance cold, music super low... no TVs on, but they have them on the wall and it's football Sunday . I gave one star because I hope in the future they can get better. I could also give zero stars if yelp would let me.. read more

We had a large party reservation here, like maybe 10 people. When I tell you the service was slow. Like imagine the sloth in that one movie hahah. Regardless, our server Joanna was really sweet and was doing all she could to help us have a great time. But they were severely under staffed which explained the extremely slow service. I ordered the steak and eggs.... It was just okay. Nothing special.'bottomless not worth it. From what I recall, those that ordered martinis did not enjoy them at all. I would not recommend. read more

I didn't realize this place was as "hidden" as it is, but apparently it's not a place where "everyone" knows about. Eves Waterfront has been here for years and I came for a friends Bday lunch many years ago For the first time. I enjoyed it and I've been somewhat regular here ever since. It's nice, located away from the hustle and peaceful with views of the water and boats. I've have several of the menu items but I'm sprung on the Maple Fennel seed Ribs (I usually ask for no seeds), always get 2 orders when I come. Everything I've eaten on the menu has been really good, but the Ribs at least for me are impossible to ignore when eating here. You can eat indoors, upstairs, or on the outside deck overlooking the water. I usually prefer eating outside, and will generally have them open the umbrella so it's not too much sunlight on us. On cooler days of you aren't prepared for the chill on the Bay you may want to sit inside to be sure. I'm definitely a fan of this place, it's food, low key ambiance, the service and the location. Cheers! read more

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I can not explain how disappointed I am in this restaurant. I had the worse BIRTHDAY experience on 4/26/2026. I can't say the food was horrible, because we never received it. We had a reservation for 12:30pm and it was fairly empty. We were seated with no issues, served water with no issues. Waited for drinks for 15 minutes and it continued to go down hill from there. I saw other patrons leaving with food still on their table, but didn't think much of it. Then time began to tick. Another Patron came over to our table and told us that we should leave because the food was horrible and it took over an hour to recieve their dishes. We should have. I had a another Birthday event at 2pm and I finally decided that I was leaving right at 2pm. What a horrible way to spend my birthday and I felt for my other 5 guests who drove from Sacramento to host this Birthday Brunch for me. We had to go to the next event and doordash food to eat because we were starving. I had my 50th Birthday Party at Eve's before they shut down and 2 other events there and it was amazing. I am not sure if ownership changed, but they should have stayed closed. They aren't ready for business. read more

Personable and great service. Food was fabulously different with elegant presentations. Ambiance was fantastic being right by the water and the spacious modern chic interior. Breath taking. Will be going back soon and will tell all I know about this amazing restaurant. read more

We came as they reopened.. the place is great, staff were nice and food was great. Now take in mind that as they reopened ops n staffing isn't there yet so be patient as they get back into gear. Will definitely come back. read more

Swung by on a weekend, late morning, called ahead and were told it wasn't busy and we could walk in. Arrived to find easy parking in their own parking lot, plenty of space. We were seated quickly and accommodated when we asked to switch to a larger table. Had a very pleasant server who answered our questions and did a great job overall. The crispy grits fritters were super tasty, so was the crime brûlée French toast (so good I didn't get a photo) and the fried chicken sandwich was great too. Also, location is awesome, we were able to take a stroll along the boardwalk after our meal. Definitely will be back here very soon! read more

Eve's Waterfront - Crispy Grits Fritters - Venues & Event Spaces Near Me - Oakland, California

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We decided to have brunch here this past weekend. They have an incredible view of the Oakland estuary from anywhere in the restaurant. We had a reservation and got seated right away. Waitress got our order in pretty quickly and we got our drinks in short order too. Now it's time to relax, drink and enjoy that awesome view. About a good 50 minutes later, we finally get our food. My son's burger was medium when he asked for well done and my pressed chicken was little undercooked in some parts. The crème brûlée French toast was very good though. The waitress kept apologizing for the wait but to wait this long for our food was not acceptable. I looked around the restaurant and it was not very busy, so I just didn't understand why it would take this long and still not get our food order right. I would recommend this place for scenic views but the food quality has to get better. read more

Eve's Waterfront - Organic Brick Pressed Chicken - Venues & Event Spaces Near Me - Oakland, California

Eve's was an awesome place to hold our anniversary party. The staff are super welcoming and accommodating. Everything we asked they were there with helping hands! The clam chowder was amazing! We were over joyed with how great our event turned out. If you are looking to host a private event, please try Eve's, I don't think you will be displeased! We had the plated service for a party of around 45 ppl. read more

Our reunion committee held the first meeting at Eve's Waterfront on February 29, 2020 at 12 PM or thereabouts. We were planning to have our 50th year reunion at this venue for August 22, 2020. Charles, my classmate and chairman of the committee, was discussing the contract with Brandon Peacock at the time. I saw the tentative contract. It mentioned a deposit of $500 and the amount at the bottom of the balance showed an approximate amount of $2,625. I told Mr. Peacock that I would bring the deposit amount. He was okay that we pay as we go along, but the remaining balance would be due at least two weeks before the actual event. Thus, on March 2nd, I arrived at Eve's Waterfront to hand over a cashier's check in the amount of $650. Unfortunately, they were not opened. To the left of the entrance was a sign that said they were only opened on weekends for the winter season. The weekdays were for private parties. Last Saturday, on March 7, I arrived at Eve's to give them the cashier's check. Apparently Eve Malki, the owner, could not find Charles' name or the tentative contract. I mentioned that Brandon said it was okay that we could put a deposit and pay as we go along. She said no to me and that they don't do the pay as you go along. She even mentioned that if she accepted the check that I would have to pay the remaining balance within three days. Then she proceeded to tell me that there were at least 10 groups who wanted the same date for their event and they had cash and/or the funds up front. She gave her business card to me and said either Charles or I can email her. Nope, we do not intend to send her an email. In my opinion, and based on my experience and/or treatment that I received from her, I walked away. I was told two different things re: the contract. Needless to say, I was none too pleased and the woman done pissed me off. There was a lack of being accommodating and helpful. I decided to go elsewhere. Finally, if one is planning a special event of big significance, I recommend going elsewhere, as in Scott's Seafood. The contact person is Kelly, the catering manager, and a professional event organizer who has about 24 years of experience in that capacity. The other venue worth checking out is Waterfront Hotel. The contact person is Ayla who is the banquet manager. To Eve's Waterfront, bye Felisha! read more

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Beautiful view and incredible service I celebrated my 30th birthday at this location. The service was quick for a large party. The music helped set the scene and make the celebration relaxing. I would recommend this spot for brunch. The bottomless mimosas are a great price and the food is excellent. read more

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Ambiance amazing . Price points are amazing as well . Make sure you go two hours before closing, that's the only negative. When we wanted to add something to an order we couldn't because the kitchen was closing soon ( we tried to order at 2), eves doesn't close until 3. read more

We had a reservation for six and was seated immediately but before that, the hostess tries to correct a guest on how to pronounce their own name after butchering it. Should have walked away then. The wings were ok, flavorless but crunchy and the temperature was good. The calamari was overly salted but were easy to eat and weren't tough and chewy. The cocktail was delicious and so was the fruit that arrived with our entrees. The entrees on the other hand were undercooked, burnt or cold. Bacon was undercooked. Pancakes were burned, tough, small and cold. Asked for butter and was expected to put ice cold butter on cold pancakes. Potatoes were swimming in grease. Scrambled eggs were not made with real eggs as requested and were overcooked. Fried egg was requested to be once over hard and the yolk was undercooked. Chicken sausage was undercooked. Creme brulee French toast was soggy and mushy and felt like pudding. I ate only the crust because I was hungry. Asked for another napkin. Twice. We were brought a napkin with food stuck to both sides. Asked for another napkin. Asked for a manager, she comes and I begin to explain the issues starting at one end of the table. Im explaining how the French toast was soggy and if its creme brulee why isn't it crispy or Toasted on the top, she says that how we make it except the pictures on the reviews say otherwise. I couldn't get to the other side of the table before she cuts me off, points her finger at me and tells me I'm being rude. I try to finish what I'm saying and tell her she cut me off. She was defensive, combative and super rude. So I cussed her out! I don't even have a chance to explain the issue without her getting loud and she says let me hurry up and get your check so you can leave. This was after she says, "What is it you want for me to do?" Simply put, we had no intention on paying for the entrees. We were willing to pay for the appetizers and drink. We tipped the server well and for an extra $20, I told her to tell the next table to eat somewhere else. Every party that walked thru the door we advised to RUN! And for anyone that is even contemplating visiting this place needs to reconsider. It's disgusting and the manager is even more disgusting. We took our business to pear Street bistro in Pinole Love them! read more

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Seafood are fishy smelling, they should smell and taste their food before serving it. Quite disappointed, you're paying so much and the quality is poor. read more