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The Tendermaid

4.4 (78 reviews)
InexpensiveBurgers, Delis, Fast Food
Closed • 11:00 am - 4:00 pm

The Tendermaid Photos

THE TENDERMAID ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating
Good for kids

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a hand holding a paper cup in front of a restaurant
Su E. G.

Their malt shakes are delicious! I got the bacon cheeseburger and banana malt shake. Their pricing is based on cash pricing so if you are paying with card, expect to pay 4% more. Their burger is chopped burger, so they serve it with a spoon. They have been around for 85 years!

the front of a restaurant on a snowy day
Jingle M.

Can't even tell you how long I've been eating at The Tendermaid . . Like maybe 40 years??? Family loved the burgers as kids and we still all go back if we're anywhere close by! The tendermaid sandwiches are still awesome (think crumbled sloppy joes without sauce). Add your choice of onions, cheese, mustard, ketchup, pickles and anything else you can think of! One big difference. I used to eat 2 or 3, so I ordered two. They are twice the size they used to be! Wowza . . my tummy . . . The tiny building looks exactly the same, but no counter seat sadly. Takeout only. Oh well, I'll still go again.

Making my shake
Mary T.

I had completed my visit at the SPAM Museum. I asked Dave, a friendly and helpful SPAM-bassador, what recommendations he had for food in downtown Austin. I asked the right person! He has eaten his way around the city and gave me three suggestions. One of them was Tendermaid. He said that I could keep my car parked at the museum and walk over there. It's funny, but I actually saw this restaurant as I was heading over to the SPAM Museum. Google Maps got me to the museum's front entrance. I needed to find parking, so I drove around the block, as it's downtown and many streets are one-way. I had to do a full stop at an intersection and I was staring at Tendermaid. It reminded me of the small burger joints in Winnipeg. They are small, but mighty. Never knock a small burger joint. Anyway, I walked over to Tendermaid. There are two doors. Both work. Coming or going, just use whichever one works best. I was immediately greeted by a nice woman. I hung up my jacket and chose a stool in this cute diner that feels like I'm in the 50's or even earlier. I wouldn't know, as I'm not that old... haha! It was almost as if this woman knew that I like hearing about the history of a food joint and how the loose burger came into play. I loved all of that, including what I could order from the menus. This place is famous for its loose burger. It hasn't changed how it has made it for decades. Instead of a ground beef patty, you get loose ground beef that goes between the bun. It's like a sloppy Joe, but without it being drenched in sloppy sauce. There is an area where the loose ground beef keeps its temperature. This place had malts, shakes, and pop. I went with a black raspberry shake. It is made the way it was done back in the day. Cool! After going through the menu, I ordered a bacon cheeseburger, with jalapeno cheese, relish, and mayo. You can ask for whatever toppings you'd like. My black raspberry shake came out. I get moments where I am so floored by how good something tastes that I want to share how great it is with the world. It would have been odd to have told the man sitting three stools away from me about it. Instead, I told the woman who made it for me. She was delighted and didn't think I was crazy. The black raspberry had so much flavour. It was thick and creamy. It was excellent. My burger came out next. The woman gave it to me carefully wrapped up and said that I'll be needing a spoon. I love having such a different burger experience. I unwrapped by burger and took my first bite. It was awesome! The bacon was chopped into smaller bits, to complement the loose beef. I loved the jalapeno cheese that was in it. It was flavourful. I love relish and mayo in a burger. The bun was soft and perfect. I was elated! And, yes, you do need a spoon to scoop up the ground beef. It wasn't overcooked. It wasn't bland. It was yummy. I had another woman behind the counter ask where I was from. Not in a prying, nosy way. Just in a curious, friendly way. She told me that she loves Toronto and would love to visit again. This place accepts credit cards and cash. I paid with a credit card and I was good. You get mini Tootsie Rolls at the end of your meal. I liked the gesture. I got water in a plastic cup. I took it with me as I left. It was a nice touch. Part of me wanted another milkshake, but I didn't want to fall asleep driving away. It is worth coming here just for the shake alone. I thanked the two women there. They were so nice and friendly. Parking is at the back of the restaurant. There is plenty! You can also get Tendermaid t-shirts and more if you want a physical momento of your time here. I'd come back here again. I had a great lunch. Thanks to Dave back at the SPAM Museum for the recommendation. (24)

Inside of diner
Maria B.

Loved it! Flew in from salt lake and drove straight to Austin for a couple Tendermaid's burgers. Totally worth waking up at 5 am, flying to Minnesota, not eating all day and rolling in for before they close at 4pm. Always delicious, we inhaled them in a couple minutes. The original with cheese or the one with thousand island sauce on it are the best. Get them with the pickles on them and don't forget a fabulous, smooth, best you've ever had chocolate shake! Love these folks may they stay open forever!

Butterscotch shake
Shan Z.

Tendermaid is a nostalgic diner dating back to 1930's Austin. Pros: this place is just so cool. You walk in and feel transported back in time. The loose meat burgers are to be eaten with a spoon (they give you one when you order) and the super thick shakes are made the old fashioned way. The staff is friendly and will engage the entire restaurant in light hearted communal conversations. Cons: only stools around a counter, so obviously no high chairs. Also not the most accessible for people with physical disabilities. No AC and not open on Sundays. Overall, worth the stop through Austin to check this place out.

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2 months ago

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8 months ago

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2 months ago

The Tendermaid is always great. This place has been in Austin for almost 90 years. We go every time we are in town.

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7 months ago

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3 years ago

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6 years ago

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2 years ago

The loose meat burger was tasteless. The girls behind the counter were all very friendly. But I probably wouldn't go back.

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3 years ago

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5 years ago

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3 years ago

A classic! Sadly they are only to go since COVID but same old food. A great spot to stop :)

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2 years ago

Way too expensive and not even hot enough. It's a favorite of long time people whom delight in nostalgic rememberance.

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6 years ago

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8 years ago

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9 years ago

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14 years ago

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12 years ago

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16 years ago

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5 years ago

This is the old fashioned tender maid! You should have at least one in your life! This is my seven year old sons favorite restaurant! Enjoy!

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5 years ago

Looks can be deceiving but the food was excellent. A must if you are looking for something different but tasty.

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10 years ago

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Piggy Blue's Bar-B-Que

Piggy Blue's Bar-B-Que

4.5
(142 reviews)
0.1 mi
•$$

After visiting the SPAM Museum, we had a hankering for some BBQ and this place was just down the…read moreroad on Main Street. Inside is nothing to write home about but the Que here is so good! My kids liked their meals, especially with the included dessert of homemade gelato. My wife and I had the Smokehouse Smorgasbord which offered a good sampling of all the meats and sides. We liked all the meat options, full of flavor and tender. Portions were plentiful and we both ate our fill. I have to make a special note on the chicken and turkey, most times, those choices make the bottom of my list but their poultry was so juicy and tender! There was also a lot of variety when it came to sauces - sweet, heat, mustard based, vinegar based, it was all represented. Prices were fair and service was "small town" chill and friendly. Two saucy thumbs way up!

Legit BBQ is not readily found in Minnesota. This is the real deal. The restaurant occupies a…read moresingle long room, the walls lined with amusing tin signs available for purchase. It was getting busier by the time we left at noon; they also handled a lot of take-out orders. I'm glad we were there on a rainy Friday in the off-season--I can only imagine how packed this place would be in the summer! Service was great the whole time. A single-sided big menu has most of the food offerings, but there is a separate Spam menu that can be brought out on request. My husband had a beer while I was happy they had cans of local Loon Juice cider available. For our appetizer, we ordered a side item: fried okra. I don't think we've found okra anywhere else in the state! It was perfectly cooked with a cornmeal coating, piping hot and delicious. I had the Smokin' BBQ Platter. I had brisket for my meat option, with coleslaw and cornbread on the side. Perfectly cooked brisket, not dry at all. I'm an avid home baker and something of a cornbread snob, and this was excellent stuff--a perfect little loaf, sweet and perfect with butter melted within it. My husband had the Combination Platter with pulled pork and ribs. Now, he is a rib snob, having BBQed many over the years, and he declared these to be perfect (a rare thing to find in a restaurant). Not a shred of meat remained on the bone. Pulled pork was great, too, and he agreed that the cornbread was something special. He liked having pit potatoes, too, something that isn't common. Three kinds of BBQ sauce sat on our table in full, non-sticky squeezable containers. I tried the bourbon and loved it. My husband also tried the inferno; he can handle a lot of heat and said it wasn't really hot to his perception, but the flavor was good. In all, a fantastic experience here. I'd definitely come here again when passing through.

Photos
Piggy Blue's Bar-B-Que
SPAM Po'Boy
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The Old Mill Restaurant

The Old Mill Restaurant

4.0
(56 reviews)
2.6 mi
•$$$

My family was in town from the Twin Cities for a baseball tournament, and I spent some time…read moresearching for the right spot to bring a group - The Old Mill Restaurant immediately caught my attention, and I'm so glad it did. We had a group of seven adults and a baby, and when I called late in the afternoon, they were able to accommodate us at exactly the time we desired. From the moment I pulled up, I had a good feeling. The exterior has that historic charm, and inside it's beautifully updated while still keeping the character of the building. We were seated in a semi-private room overlooking the dam, which made the whole experience feel even more special. The service was fantastic - attentive without being overbearing - and the food absolutely delivered. Our table ordered a variety of dishes, from the smash burger to salmon and rice, shrimp, steak, and even the French onion soup. Everything was spot on. And I have to mention the dirty martini with hand-stuffed blue cheese olives... incredible. Every single person in our group enjoyed their meal, the drinks, and the atmosphere. Highly recommend - this will definitely be our go-to spot the next time we're in town.

Super awesome…read more Ambiance was excellent. Beautiful building sitting next to a waterfall. Seating is both inside and out and both are great. Service was perfect. No issues very attentive. Food. Ribeye was cooked perfectly. Poutine was on point. I would suggest adding the meat. It's a nice touch. Stuffed dates were incredible. I realize it sounds odd, but the flavors are a great combo. The only oddity about this place was parking. Be ready to parallel park on the street. Very odd parking situation.

Photos
My view from the bar
My view from the bar
Dates stuff with sausage and wrapped in bacon
Dates stuff with sausage and wrapped in bacon
Poutine with pork

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The Tendermaid - burgers - Updated July 2026

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