Second time this summer... Anniversary and now a birthday! What I love about this place is you can…read morework the menu. What I mean by that is this place could be pricey but if you search and connect specials you can have a great time and not break the bank! We ordered the stuffies, that were fantastic--and the shrimp cocktail that were huge (6) and delicious! $25 I ordered the lobster tamale...a corn sheath stuffed with corn meal and LOBSTER swimming in a delicious broth! Fabulous. ($20) My wife ordered the sword fish that was off the hook!! A beautiful bottle of Chilean Merlot $30... it was divine. Look at the view!! Nick, our waiter was excellent. Top notch and well done!

I had come to Coast Guard House once before for dinner years ago, but during chillier months. There…read moreseemed to be a wedding or an event going on since the valet lot was full and most street parking was taken. I remember there being a patio overlooking the ocean, giving incredible views while eating dinner. That part has not changed. We got a table partly shaded, partly sunny. To start, we ordered the Firefly Mule ($15.00) which had Velo Butterfly Vodka, Guava Puree, Lime Juice, Ginger Beer. The first sip was good, but it somehow got progressively worse. I will say the guava puree was delicious, I wish there was more of it. We shared 4 cocktail shrimp and they were a bit firmer/dense, so maybe slightly overcooked. We ordered a Lychee Martini ($15.00) which has Grey Goose Vodka, Lychee Juice, Lemon, Simple Syrup Joto 'The Blue One' Junmai Nigori Sake. The start was okay, but the ending was terrible, almost like sipping rubbing alcohol. In hindsight, we would've swapped grey goose for a better vodka. We did ask for more simple syrup to try to balance out the bitterness but there was no remedy. For our entrees, we had the Linguine & Clams ($29.00) with Native little neck clams, fresh herbs, garlic white wine butter sauce and the Sunset Farm Burger ($24.00) 1/2 local ground beef, 1/2 ground bacon, crispy onion strings, arugula, cheddar, garlic aioli & sunny side up farm egg, brioche bun. I did upgrade my fries to truffle your fries for +$3.00 and it was the best decision I made. The plates looked spectacular. The burger patty didn't look too impressive, but everything on the burger all together looked amazing. The egg was cooked to perfection, the bun was slightly grilled, the cheese was melted well, and the arugula looked fresh. I wish it did come with more crispy onions and more garlic aioli. I think tomato would've gone well too. I could actually taste the bacon in the patty, but I wish it were in the form of crispy strips instead for a saltier finish. The fries were crispy, packed with truffle oil and parmesan cheese, and crispy; no complaints. The linguine and clams was decent. I am not the biggest fan of clams but these tasted fresh. The garlic white wine butter sauce was simple, good, and taste just as the name implies - a combination of all three ingredients. Our waiter was good to us; very charismatic and attentive.

We are here from out of town. From a faraway place where a majority of the population would prefer…read moreto have everyone who speaks Spanish (that they don't personally know) thrown into concentration camps simply for existing, so the choices of this style of food there are thin, at best. There are one or two restaurants that are passable for the area and would probably be a solid 3-3.5 out of 5. This place is a 5 out of 5. This place could be a 6 out of 5 compared to my local restaurants. And believe me, I took nearly two years of Spanish in high school, so I know a thing or two about a thing or two. I ordered fish tacos and my wife ordered the enchiladas verde (green) as takeout. When I got to the restaurant, I was greeted by three (tres) lads whereby one of them promptly handed me my order. When I pulled the food out of the bag back at the hotel, I was greeted with an absolute masterpiece of culinary art, the fish tacos. The red cabbage slaw covering the tacos, mixed with the sauce was beautiful (bonita) and vibrant. The enchiladas verde looked just as good, but were less vibrant in presentation. It seemed like the chefs cared about the product they were serving to their customers. The rice that came with the enchiladas had a great consistency and not dry at all - I can't stand dry rice. My wife said the enchiladas themselves were flavorful and seasoned very well and not the "suburban white lady" kind of seasoning. However, she doesn't write the reviews - I do - so I will talk about the fish tacos. There were three of them and I got them made with the corn tortillas (tortillas). Any fish taco I have ever had has always been small nuggets of fish smattered through the taco. These bad boys were absolute units where the entire bottom of the taco was one large fried piece of haddock, covered in a somewhat tangy sauce, and topped with red cabbage. The sauce and red cabbage made for a bit of a messy meal, so be prepared to get your hands dirty if you order this. I would not recommend getting these (or the enchiladas) if you had to drive down US Route 1 at the apparent local speed limit of 75 miles per hour and expected to just chow on some tacos while doing so. By the way,, what's with that, RI drivers? It's not the Autobahn. I had a RideOn bus 5 ft from my bumper while doing 70 on there yesterday. Calm down (or should I say 'clam down', amirite?). Anyway, this food was very good and next time I am in town, I would like to go there and sit down to eat while trying to ignore the fact that half the people around me here sound like Peter Griffin.

I understand that it is tourist season in Narragansett but Agave Social could have been so much…read morebetter. The drinks were good (except the waiter told my partner that the drink he asked about wasn't sweet and it was VERY sweet) but that may have been a language barrier so no worries. The appetizers were GOOD -- we had the flautas (delicious) and the street corn (yummy and served in a way that's easy to share). But the main dishes were pretty BAD - two of us had barbacoa -- which came out with such a salty sauce that they were literally unedible. We asked the manager and waiter for something else and ordered Carne Asada which was like shoe leather. We both left most of it on the plate and the manager and the waiter completely ignored us. Sad, as I have had good things there. Maybe once the tourists leave it will be good again but doubt that we will be back.

A classic beach bar with live music. What could be better? Good drinks. But Eat somewhere else.read more

1st time there. Besides being ocean front , it's really…read morenothing special , the bar seams run down , old celebrity photos that are so nasty they need to be thrown away . We ordered our food and then they wanted us to move tables to accommodate what looks like the hostess friends , we said no . I ordered the calamari appetizer , wasn't anything special . Thank goodness they have hot sauces at the table . My GF got the cheeseburger and chips , she liked it, looked like she had a hard time eating it , was falling apart . The ocean view fixes most problems . And that's really all it's got going for it .

Quick stop in. Always a very chill vibe. The service is always great and helpful with any questions.read more

Great atmosphere...can play jenga, connect, pool, and corn hole. I ordered the sampler, which was…read morecool because you can try some different things that you don't usually get to try. I was a fan of the sour.

Boon Street Market is amazing when you aren't sure what you are in the mood for (or with others who…read moreall want different things). I got the smash burger with a side of fries (shoestring, my favorite). It was delicious, perfectly cooked and not greasy. The bun was sesame bun was so fresh. My friend raved about her shrimp tacos and they looked yummy. We went in April on a Friday afternoon and it wasn't too busy but I know it's a popular place and gets packed on the weekends. They had several TVs and this would be a great place to watch some sports and have a drink. Parking was fine for us but I could see it being a problem when it's busier. The prices were reasonable (great for Narragansett) and I noticed they had different weeknight promotions. Food is ordered on an app and picked up at the counters, sort of food court style. A must visit and I'll be sure to be back!

I cannot even begin to explain how wonderful of an experience I had here! I want to thank Eric and…read moreall of his staff for such a great first visit. Let's start off with the fact that currently on weekends from 10-12 if you purchase a cocktail, mocktail or NA beverage, you get a free brunch item. Like, wow! I got a mini Oreo mudslide (wow!!!) and got a free breakfast pizza. I'm literally OBSESSED with this pizza and am so sad I'm like 75 minutes from this spot. If I was local, I'd be there every weekend! It was so good! I also got the BOONwich for best sandwich RI and it was super creative. They are not playing with food here---they def mean business! Everything is unique and absolutely amazing. The staff is absolutely wonderful. I came in contact with at least half a dozen staff while there and each person was friendly and personable. The ambiance was fun, and looks even more like a blast when it's warm out. I'll def be back!

5 - I'd try to convince my wife to drive an hour just to come here. Skip to the end to see my…read morerating scale. The three things I look for in a brewery are an inviting (dog friendly) outdoor space, accessibility to some good food, and (of course) some quality beers. Tower Hill is two for three - I really can't comment on the food aspect, but they do link available BYO options that will deliver to the brewery. We just didn't order anything. The bartender was excellent - friendly and helpful and knowledgable on the beers offered. His opinions of the beers in the flight I tried matched my own. He definitely added to the overall experience. They're situated in a business plaza and their outdoor area is a row of parking stalls that they walled off and set up picnic tables, comfortable chairs, and corn hole with some outdoor carpeting that made the aesthetic a bit more inviting. They also have quite a few events on their calendar including trivia nights and live music which is what pushed them into the five-star range for me. I had to think about this rating since I live about and 8-hour drive from them, but next time we visit New England, I intend to try to convince Mama to make South Kingstown a waypoint so we can try the food options, enjoy the entertainment, and be able to more thoroughly enjoy the beer offerings without having to think about making a long drive afterwards. So yeah, if it ends up being an hour out of our way, I'll still try to convince her to add Tower Hill to the itinerary! My rating scale: 1 - Just don't 2 - You'll survive, but there are better choices close by 3 - Good choice if you're in the area 4 - I'd drive 30 minutes out of my way just to come here 5 - I'd try to convince my wife to drive an hour just to come here

We will never turn down the chance to continue a birthday celebration, so after dinner in…read moreNarragansett, we headed over to Tower Hill Brewing to keep hubby's birthday festivities going! The birthday boy enjoyed his free birthday beer (one of the many perks of celebrating at Tower Hill), while I opted for a flight featuring Boss Light, New Zealand Pilsner, Black Point & a refreshing passionfruit hard seltzer. It was a great way to sample a variety of styles & I enjoyed all of them. As if great beer was not enough, we were treated to live entertainment by a traditional pickin' & grinnin' acoustic jam band. Calling it a band hardly does it justice - there were at least 20 musicians! Guitars, banjos, fiddles, mandolins... the room was filled with incredible talent & toe-tapping tunes. It felt less like watching a performance & more like being part of an old-fashioned musical gathering. Between the delicious brews, the lively music & the festive birthday vibes, it was the perfect way to cap off the evening. We will definitely be back for another pint & hopefully another jam session! Highly recommend. NOM NOM NOM... well, in this case, SIP SIP SIP #YUM

Waitress was extremely rude and dismissive. Food was served…read morecold, waitress did not check back after the food was delivered and when she finally came back I gave her my untouched cold plate (she never asked if everything was ok) she said "you want a box" I said no, the food was given to me cold. She said "yeah ok, I'll take it off the bill " I grew up in Matunuck, it definitely is not the way it use to be. This particular older woman (with such a bitchy demeanor) should not be waiting on tables or bartering in what use to be a special place for people that call Matunuck home.

We had such a great experience at the Pub for both breakfast at the bar and dinner on the upper…read moredeck. This feels like a true hidden gem and local dive with tons of locals and tourists pouring in all day long. The manager Karen was so friendly and attentive, she made my experience excellent by being so kind and warm! For breakfast we enjoyed the fresh coffee (jumbo sized iced coffee seasonal flavor was my choice) and jalapeño bacon egg and cheese on a bagel. For dinner we had to try the local favorite kettle chip baked cod with potatoes, which was the perfect mix of salty and crunchy.

Special! do not miss trying this place. Everything we had was absolutely delicious. Can't wait to…read morego back

Holy cow. This place really lived up to the hype. Service, menu, taste...everything was fantastic…read more Sat outside with our pup. This place clearly gets busy quickly so glad we got there when we did. Got to enjoy the cocktail hour specials in addition to the regular menu. We tried a little of everything and everything was so delicious. There is still a ton more I want to come back to try. Martini and fries, dozen oysters, brussel sprouts, crudo, tofu bahn mi. Each of them was 10/10. Natural cut fries are my favorite and they were perfect. Brussel sprouts were rich and indulgent. The oysters came with lime and a kimchi mignionette. So fresh and unique. Crudo came with a decadent chili crisp. Flavorful and refreshing. The bahn mi looked pretty bland but was actually a delightful combination of flavors. We subbed the fries for a side salad and it was absolutely perfect. Plenty of street parking in Wakefield. Love that they're dog friendly. Overall excellent!