NOTE: I only give 3-stars because of the area and concerns of homeless looking through cars on the…read moreparking lot. I strongly suggest don't leave ANYTHING within view in your car... even a jacket! With that said, I have confronted (once) a woman looking in my car right after I parked and went in. NOTE: You should always walk back out after 30 secs to 1-min and watch your car and then poke your head out periodically to check on it. Don't park in a cluster of cars. Park in an open area and under a light so there can be no excuses for them checking out your car and door handles. I'm not paranoid, RING and crime reports for the area is not good. With that said, this place is a gem in a mine field. The folks running the place bartenders etc are the cats meow and the participating customers welcome one and all! It is one of my favorite places to visit. I believe they even updated their kitchen but I can't make claim to the food bcuz I haven't eaten there since it's been updated. My three stars are a STRONG 3-stars and encourage others to visit this unique place for drinks, pool and a great sounding Karaoke run by a delightful man!

The food is amazing!! Love the chef! As for the bartender on 05-29-26 RUDE AS F !!!!!! All I can…read moresay is how can someone hate someone they never meet as Depeche Mode song I can't understand What makes a man Hate another man Help me understand! It's an fn sad world we live in!!!!!!!!! Don't judge someone by the color of their skin!!!!

I loved this place!! I wish I didn't make this my last stop…read morewhile walking around the, Anaheim packing district. By the time I came here I was already stuffed. Who doesn't like a good cheese / charcuterie board? After I went up to speak to one of the workers on how this whole thing worked. I had the pleasure of, Celeste helping me My head was spinning with all the choices. I got the board where I picked two cheeses, one meat and then you get two sides. A sauce counts as a side. So I picked a nice mustard And dried apricots as my other side Then I heard someone talking about wine tasting?!?! So of course I had to do that?? Once I picked which ones I wanted to try for my wine tasting, Celeste, asked if it was ok if she came by and poured my wines one by one vs brining them all out at once. I was a little worried she would get distracted, and there would be a little bit of a wait, since I didn't sit at the wine bar, I sat at a table instead. But, Celeste was on top of everything. They NEED a -Pique-Nique, wine, cheese and charcuterie board bar at south coast plaza, lol. This is such a cute place to come to with your girlfriends. I am personally a pro at making charcuterie boards lol. However, if you don't have the time or aren't gifted at making them. This would be the perfect place to come and get one made to bring to a party! Or just a girls night in They also had sandwiches and salads For me? Sweeter the better. So my favorite of the wine tasting was The -Electra Red Moscato Quady Winery, Madera, CA sweet, strawberry, pomegranate It was mostly wine, but they did have a couple cocktails, some beer and a few mocktails / nonalcoholic beverages Also, this place is women owned. I will 10000 percent be back. Especially since I can literally live off of cheese, bread (and wine) lol Great service Great atmosphere Great variety 10 stars if I could.

I've come here a few times. A few people have served me, but it's mostly Ryan. They have a good…read moreselection of wines and the Boujee Bar Snacks are really good. I will update this if I've tried the sandwiches and pique snacks. The prosciutto and chips plate is great and so is the Bresolini bites. I recommend it with the Speck.

We came for a late breakfast on a weekday morning. This cool diner is located at the Orange…read moreMetrolink station, across from the Hilbert Museum. Both exterior and interior look like a 1930s train station. We sat in a booth and enjoyed great food and quintessential service. I ordered the Irish French Toast. This was in the top tier of French Toasts I've ever had. The thick, battered Texas Toast had a delicate interior with a bit of powdered sugar on top. The two large pieces were surrounded by banana slices. The syrup was a house-made Jameson Irish Whiskey Sauce. Incredible. I was in breakfast nirvana from the first bite. This dish came with a side of eggs and choice of meat (I went with scrambled eggs and bacon), both of which were excellent tho nothing fancy. I also swiped a beignet from my dining companion's plate. This fat pastry was the best beignet I've ever had, so pillowy soft! Come here for a great meal surrounded by a cool, train-themed atmosphere.

Who would have thought a cafe at the Metrolink station would be this good!…read more I've heard about and passed by several times and finally decided to check it out on my own and glad I did. There was plenty of free parking, which is a nice bonus since it isn't the easiest around the Orange Circle. The cafe has a fun, small town lounge train vibe and enjoyed watching trains come & go while I ate. Ordered the Cranberry Turkey Sandwich which had thick slices of real turkey not the processed kind. The bread was soft, the cranberry sauce delicious and the skinny fries came out hot & crisp. The sandwich was big I only ate half and took the rest home but I finished every last fry! The servicer wasn't friendly or smiled in the beginning but by the time I left she started to warmed up. Heard they have trivia night, and will come back during happy hour with friends.

Finally tried Taco Tuesday at revolution. Missed last Tuesday due to the place was being…read morerenovated..what a deal for all you can eat and drink (non alcoholic) with so much to choose from.. atmosphere is cozy and room to stretch and get comfy as you enjoy the various taco's..lots of chips with various salsa..lots of fixings to add to the taco's..and of course I had to have my rosa sangria instead of horchata or jamaica..goes better with tacos or just about any food.. servers are attentive. Making sure all is good and with all the choices of taco meat from grilled chicken to potatoes and chorizo..and to he fries are bite size and go good with the taco's..was getting busy when I left at 6pm..hate to see good food go to waste..in ate my share

I was there last week with my group. We had a blessed one. We have best service. Rosie did good…read more Good job.

What a yummy place to eat! My grandpa took me out for dinner and I absolutely loved the food,…read moreenvironment and hospitality that Keno's had to offer. The food choices were amazing, so many that it was hard to choose what to try first (gives us a reason to come back!). I got the enchiladas and they were delightful. I also tried their Apple Martini, that was delicious! They have a cute little sports bar area, which is where we sat. They have lots of tv's and different sports playing all around. I really loved the vibes and the service. It felt so homey, almost like a blast to the past. Our waitress was newer, I believe she said it was her second day. I totally forgot to catch her name, but a sweet little blonde lady. She was absolutely wonderful! Couldn't even tell it was only her second day. She was so kind and attentive to us. I will certainly be back. Thank you Keno's staff for the great dinner! Ps: the vegetable soup was soo tasty. I nearly asked for a bowl to go. 10/10 recommend trying out that soup when they have it in.

My husband and I had not been to Keno's in years. The last time we went was usually for breakfast…read more We went there a few weeks ago because it was the only place that was open after 10 PM and we just ate appetizers. They were very good, but I ended up not getting my food until well after the rest of our party got theirs as they forgot my order, even though there were only four of us. We decided to try it again for dinner because we noticed that they had specials. We both got the special for Wednesday, which was ribeye steak with salad, veg, baked potato, bread and dessert for $18. We were served the salad first which was meh, just iceberg and a little bit of purple cabbage and carrot slathered in dressing. Nothing special. My husband ate half of his, I ate most of mine. After a rather long wait, we finally received our meals, although there was hardly anybody in the restaurant, even the waitress said, let me go check on your meals, then shortly after they came out. The first thing we noticed was the so-called steamed vegetables which was the stalk of cauliflower, lots of stalks of broccoli and a few sliced carrots. The carrots were good. I didn't eat the rest. We took a bite of our steak and my husband, who loves steak, was the first one to say it was too salty. And then I took a couple of bites of mine and had the same reaction. If you remember going to Steak Corral over at Beach and Katella, been closed for years. They served "aged beef", which basically means it's soaked in brine to supposedly make it more tender. That's what this was like only worse. Inedible! I know there are many who love salt, but we don't. Anyway, we told the server and I asked if I could have something different. But my husband was so put off by the experience that he didn't want to order anything else. So all he ate was half the salad and a little bit of the cornbread that we got along with the meal. I ordered trout, which turned out to be pretty good. They didn't put any salt on it. I had to salt it a little bit myself. Anyway, when the bill came, we asked if they were going to remove the meal for my husband and she said yes, but they charged him $8 for the salad, because he ate some of it, which as I said before was nothing special. And because I changed my order to the trout, which was not on the weekly specials menu, they would not give me the dessert that came with the special. They did nothing whatsoever to try to make our experience a pleasant one. When you walk into a restaurant and you look at the menu, you expect that you're going to get what you order and you expect a level of satisfaction. Not only did they cheap out and make my husband pay eight dollars of an $18 meal, they also wouldn't even give me the dessert. They could have done so little to help us leave as satisfied customers. But it's obvious that money is their FIRST priority. We even asked the manager directly to take the salad off. She said the owners tell them what they can or can't do. So they just lost ANOTHER customer. Will NOT be returning! Side note: their five star ratings are almost the same amount as they're one star ratings, so eat here at your own risk! Mainly for old folks who love SALT!!!

My favorite steak is a juicy new york. It is hard to find one in Fullerton. Ive finally found a…read moregreat one! The Eliot! I stopped in for a solo dinner and sat at the bar. I ordered a couple glasses of house cabernet, which is Canyon Road. That is my absolute favorite house wine. I ordered the steak. It was the perfect medium rare. It was so flavorful. The potatoes were also fantastic. The bread had a wonderful sea salt coating on it. This is officially my new favorite steak in town! John was the bartender and he was friendly and fun. The ambiance was mildly busy for an early dinner hour. Ive been coming to Bourbon St since as long as I can remember. I love the new upgrades and new concept of The Eliot. I will definitely be back for that wonderful steak!!

Enjoyed the comfort welcome and vibe... The food is tasty…read moreand delicious. It was a great stop for a tasty , filling and enjoyable dinner... Thank you for the great service!!

Great place to eat and chill after a game. Or hitting balls. Just came to grab a bite. They have…read moredrinks and draft beers if you like. Service is good and attentive very friendly. Especially the Asian lady (forgot her name) but she is very nice as is the rest I've encountered. Food is actually decently good as well. Highly recommend especially after a game. Or even before the game.

Eating there made me sick. I didn't like the Asian lady waitress was so flirty with my guy date. It…read morewas rude to me. She ignored me I had ordered the Ahi Poke with rice. I told her no spice. When I got my Ahi Poke there was a lot of spice on it. Yes it made me sick after eating it. when I try to call her attention she ignores me. I had to get her attention again. April 25,2026 @ 11AM

What a great time! We started off at a congratulations…read morecelebration at brewery X, but that place is so crowded so we went to the bowling alley for a couple of drinks and the DJ was so amazing that we told all our kids to come over and they did and we actually drank and danced and party at the bowling alley! The DJ gave the place such a fun vibe! KIDS ordered food. Just bowling alley fried food, but they all seem to enjoy it and everybody had a great time. We have a pretty big family and I was telling my husband we should start having our celebrations at the bowling alley when that DJ is playing!

This place is awesome. Kind of hidden, so going on a Saturday I thought there would be a long wait,…read morebut NO! Short wait, good music, nice lanes...good local beers and drinks in the bar. This place is great!