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The Stone Terrace by John Henry's

3.6 (108 reviews)
Open • 12:00 pm - 2:00 PM, 5:00 PM - 10:00 PM

Services - The Stone Terrace by John Henry's

Catering services

The Stone Terrace by John Henry's Photos

THE STONE TERRACE BY JOHN HENRY'S ATMOSPHERE

What's the vibe?
Moderate noise
Classy
Casual
Outdoor seating

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Recommended Reviews - The Stone Terrace by John Henry's

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Oyster were fresh. Vinegar or cocktail sauces both were good.
William M.

This is a great atmosphere, good service and good food. You can't go wrong eating here. We had a nice family dinner with grand parents. Apps and entrees were great! Just wish I had room for dessert. Prices not bad but it's fine dining so expect to pay a little more

a plate of pasta and meatballs

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3 months ago

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6 months ago

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5 years ago

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2 years ago

Always outstanding! Delicious food, professional staff, nice ambiance, accommodating reservations.

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4 years ago

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2 years ago

Don't order the Grouper. Should be sued for advertising as Grouper when it is Not even the fish (some substitute)

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2 years ago

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5 years ago

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3 years ago

Excellent food and service! Highly recommend this very nice restaurant in nearby Hamilton

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2 years ago

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11 years ago

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2 years ago

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6 years ago

Foods sucks service sucks. Don't waste your time or your money. There's better places in the area that you'll get your moneys worth at.

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5 years ago

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8 years ago

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3 years ago

Food isn't bad but do no drink mixed drinks, there is no liquor in their mixed drinks. It's a shame they feel they can cheat customers

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11 years ago

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14 years ago

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15 years ago

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8 years ago

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Ask the Community - The Stone Terrace by John Henry's

What is the pricing like to book an event at The Stone Terrace?

Please call the office at (609) 581-8855 for more information on pricing.

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Toscano Ristorante - porterhouse steak

Toscano Ristorante

4.2(421 reviews)
4.0 mi
•$$$

Serving food lovers since 2006, Toscano is a phenomenal steakhouse in Bordentown where the…read moreexecutive chef combines old-world cooking with new-world flair. A cozy bar area greets customers if you want to grab a drink while waiting to be seated. They also offer upstairs seating, rounding out a welcoming and highly professional atmosphere that has stood the test of time.   THE FOOD * Bread Service: The bread arrived with a tasty honey, chive, thyme, salt, and pepper butter, which was a nice touch. * Kumamoto Oysters: Ice cold and refreshing. They were complemented with cocktail sauce, watermelon mignonette, and fresh grated horseradish. * Crab Salad Special: Served in a martini glass. It featured cold, chilled crab marinated with tequila, triple sec, and lime, carefully laid on a bed of avocado mousse with an Old Bay-lined rim. Delicious and refreshing during a hot summer evening. * Tri-Color Beet Salad: A roasted beet and citrus salad with whipped ricotta and a pistachio honey vinaigrette that provided rich bites. * New York Strip: Sourced from Allen Brothers in Chicago. A showstopper with excellent crust and beef flavor. We ordered the Au Poivre sauce, which was tasty, but the steak was so good on its own that I ended up using the sauce for my sides! * 14 oz Center Cut Filet: Also sourced from Allen Brothers. Tender as expected with a wonderfully executed crust. * French Bordeaux Wines: We ordered the Chateau Loudenne Medoc and the Chateau De Sales Pomerol. Both were tasty, medium-to-full-bodied, and served as excellent accompaniments to the steaks. * Tuna Special: Nicely seared tuna served over vegetables and udon noodles. * Limoncello Pistachio Tiramisu: Very light and a nice end to the meal. * Kentucky Butter Cake: Served in a cast-iron pot with vanilla ice cream. Yummy and rich.   THE SERVICE Our server, Gene, has been with the restaurant for 8 years and provided exceptional service. He was knowledgeable about the menu and offered excellent recommendations, pointing out standout options like the pastrami-dusted bone-in filet and the 45-day aged tomahawk topped with a root beer bourbon bacon compound butter.   OVERALL A great steakhouse experience with a highly professional staff and a kitchen that flawlessly executes high-quality steaks. Excellent for special occasions or an upscale business dinner.

We enjoyed a bunch of appetizers to start! The beat salad is always my favorite refresh and…read moredelicious Our table also enjoyed the Giant or ravioli and the meatballs. Everything is magnificent here and cooked fresh. I also enjoyed my lobster. Ravioli was magnificent and plentiful and I actually had to bring some of it home with me because we had a lot of snacking going on. Very thankful to the hard-working staff to take care of us so well. Everything was delicious and hot and the staff is really magnificent.

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Toscano Ristorante - Bar area

Bar area

Toscano Ristorante - Ribeye

Ribeye

Toscano Ristorante - Dessert menu tray

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Dessert menu tray

Spigola Restaurant - Seabass

Spigola Restaurant

4.6(18 reviews)
1.7 mi

Amazing!! We had a delicious lunch…read more we were very pleased with the Service of the general manager Mike, our server Andres and Sergio. We will be back!

I was so impressed with the entire experience at Spigola's! When walking into the restaurant, I was…read morein awe of the huge space and swanky atmosphere. I felt like I was in the city with the gorgeous lighting and ambiance. My friend and I went on ladies night, where every Wednesday they have a DJ and 10% off food/drinks at the bar! We started off with 3 different apps, the zucchini fritte, the meat and cheese board for two, and the rice balls. Everything was phenomenal! The rice balls were stuffed with shredded beef instead of ground beef which I liked and the Gorgonzola cheese sauce was tangy and savory. The zucchini fritte was fried to a golden crisp and felt light and satisfying. The meat and cheese board is truly perfect for pairing with some pre-dinner drinks! Neither of us felt like drinking that night so I got the Stella Rose red berry spritz and she got the black berry spritz. These were fruity and sweet and perfect for a night out. Great alcohol free options. For dinner I got the cacio e pepe which came in a huge serving. The pasta was cooked perfectly al dente and I really liked how creamy and cheesy it was without feeling too heavy. My friend got the eggplant rollatini which was a humongous portion and she devoured it and still had some for leftovers. These were both great meat-free options. For dessert I had the chocolate lava cake which was rich and decadent. Perfect for sharing but mine was all for me! My friend had the creme brûlée which she indulged on without a single bite to spare! Can't forget to mention the impeccable service! Our server Andres was so sweet and took excellent care of us and always checked in with us. I'm so glad I finally checked out Spigola! This is a perfect restaurant for a great meal. Since it is an elevated atmosphere, this makes it extra special for birthdays, anniversaries, date nights, etc. With their big event space in the back, Spigola's is a wonderful spot for showers, rehearsal dinners, parties, even intimate weddings. What a wonderful gem to have in the Mercer county dining scene!

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Spigola Restaurant
Spigola Restaurant
Spigola Restaurant

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The Stone Terrace by John Henry's - seafood - Updated October 2026

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