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    The Smokin Pig

    4.6 (496 reviews)
    ModerateBarbeque, Sandwiches
    Closed Closed
    Updated 1 month ago

    The Smokin Pig Photos

    Business Info

    THE SMOKIN PIG ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Recommended Reviews - The Smokin Pig

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    Reviews With Photos

    From the tables
    Jody S.

    If you're looking for the BBQ dive style restaurant shack then this is your place. Walking up I could tell this was going to be a fun place but it also had amazing BBQ. There is so much space in the front with cornhole boards or just to hang out. When we walked In I could tell this was going to be amazing BBQ. Writing on the walls and chairs, menus board hanging on the wall and daily specials written on chalk boards. Or orders were quickly taken by a very efficient hostess the. We grabbed a seat. I ordered brisket and pork with collards and cobbler. My wife ordered the same with the grits and my son had the side of Mac and cheese with his brisket. The brisket slices were think and it was really well cooked. The pork was awesome but the sides were out of this world. Every single one of them was perfect. There were four BBQ sauces to choose from, Eastern NC style, hot, mild and mustard. I am not a huge fan of mustard BBQ (I'm from NC, IYKYK) but I'll say this was the best I had. The hot was my favorite and it had just the right amount of heat. For those that may be concerned about the description of the writing on the walls and divey spot don't be. The place was clean and very nice. The health rating was great and it was a really nice place.

    Jr pulled pork sandwich. Ribs, brisket, and pulled pork with some jalapeño cheddar grits and sweet potato casserole in the foreground.
    Sean M.

    Never disappoints!! The meat and sides are legit bbq. Nice smoke flavor, delicious sauce and juicy meat they get every side right too!! The sweet tea is spot on too. Not overly sweet, but you can taste tea. This place rocks! Our server was great and I like how you fill out your charge receipt AFTER you eat so you can tip the servers appropriately. Can't wait for summer and enjoying the massive outdoor space too

    The manager Morris was so great! My sister has many food allergies. This has presented numerous problems at various restaurants. On More than one occasion we went to three restaurants until she was able to eat breakfast. One a few occasions the managers were nasty and one just refused her service because they would not accommodate someone with allergies. But Morris at the Smokin'' Pig was incredibly understanding and made our dining experience fun and easy!! This restaurant is a "must go to restaurant!" The food is delicious!! Mouth watering good!!!

    Combo plate with pork brisket and ribs.  Sides Mac and cheese and Brunswick stew
    Martina T.

    Had another great meal at the smokin pig. The food was so delicious. We ordered so much to try. Service was just great. The restaurant was super clean as always. They never disappoint.

    Chopped Chicken and Pulled Pork
    Antwon C.

    We stopped in for a late lunch before heading to the mountains. I got the chopped chicken and pulled pork with mac and cheese and sweet potato crunch. The meats were flavorful and the Mac and cheese was good. I'd definitely return if in the area and wanting bbq.

    Courtney P.

    This place was top notch for some southern bbq. It was crowded on a Saturday night. But we ended up getting a table for 9 people. I got the pulled pork sandwich and sweet potatoes fries. They were delicious. And there was an array of sauces on the table. I loved how you could play cornhole after dinner and get a drink at the bar outside. This is a great place to catch up with a larger party of family or friends.

    Stuffed.
    David S.

    Every time I visit my Dad in Seneca we come here. Absolutely the best barbecue I have ever had. Recently I had the pulled pork plate with fries and fried okra. Miller Light to drink. Last time I had the pulled pork sandwich. The sweet potato crunch is awesome. My Dad said try the cobbler next time. My gf really enjoyed the dry rub ribs and green beans. Solid service and great ambiance. We sit in the bigger building out back. You can play corn hole or put the golf ball around. Take your picture out front with the pink pig.

    BBQ Plate Pulled Pork
    Lauren W.

    We ordered online so there was no wait at all. The meat was delicious and not dry at all, plus it was a huge portion. The potato casserole was just okay and I was given a roll instead of the cornbread I asked for so I was a tiny bit disappointed there. Not pictured is the banana pudding, which was absolutely perfect. The wafers weren't all completely decimated and there were real banana chunks. The outside seating/bar area was really nice so if one ever back in the area I would definitely go back and sit outside! I'd also try more of the sides since there are so many options. Overall I think it's worth the hype to try it since the meat really is good!

    Inside
    Paul M.

    CLEMSON!!!!! You have delicious BBQ!!!! Great vibes in this fun spot to grab BBQ. Ordered the Brisket and chopped pork plate with Mac n cheese and cobbler as my two sides. Huge portions and it only cost $19!!! I asked for burnt ends for my brisket and they gave me the end piece with lots of bark. Everything was delicious but I was not el expecting how delicious the warm fresh baked roll would be! Almost went and asked for more but I was so full!!! They have 4 different house made BBQ sauces at your table. My favorite was the spicy one but the mustard base sauce was good too. Servers are super friendly and have a "team approach" where they are all checking on you. Will definitely be back!

    Peach Cobbler
    Ava J.

    Great food but you need to be willing to wait. We waited over 2.5 hours. Get there early to avoid this. They have games and mini golf outside to play while you wait. Their food is great, I recommend the Mac and cheese as a side. It is a very casual restaurant.

    Jonathan B.

    One of the best BBQ places in the Southeast. Everything about it is great. Jalapeño Cheese Grits should be preserved as a southern treasure.

    Area waiting for order and can see menu.

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    2 years ago

    Great food! Customer service great! Liked the setup. Nearly spot. If I am ever back in town I will go there

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    3 years ago

    This bbq is excellent and the wait staff are amazing! This restaurant is clean and a great atmosphere all around!

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    2 years ago

    Best bbq in town, me and my family have been going here for years and it never misses.

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    3 years ago

    ABSOLUTELY AWESOME BBQ!!!! Try every sauce!! Can't wait to go back!! Entrance from roadside but park in the back.

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    Page 3 of 13

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    The Open Door at Alley's Ol' Store - Tuna melt

    The Open Door at Alley's Ol' Store

    4.8(62 reviews)
    38.8 mi

    Hidden Gem Alert…read more Some places spend millions trying to manufacture "authentic." The Open Door at Alley's Ol' Store apparently skipped that meeting and just kept being authentic. The building looks exactly like what you'd hope to stumble across while wandering the North Georgia mountains. Rustic. Colorful. Cozy. The kind of place that makes you instinctively slow down because you know there's probably something interesting inside. Parking is a bit of a scavenger hunt, but that's part of the adventure. If you're expecting a six-level parking garage with valet service, you've made several wrong turns. The staff immediately made us feel like we'd wandered into Papaw's store and the grandkids were helping out for the afternoon. Two young ladies were running the place, one at the register and one making sandwiches. They weren't reciting a corporate script or trying to upsell me a rewards program. They were just genuinely friendly people who actually seemed happy we stopped in. Imagine that. This isn't a restaurant pretending to be a country store. It is a country store. There's no fancy dining room either. You can eat on the little front porch if it's available, but we grabbed our sandwiches and walked across the street to the riverside park. Honestly, I can't think of many lunches that end with eating beside a mountain river and making a few casts with a fishing rod before heading down the road. That's hard to beat. Now let's talk sandwiches. Three of us ordered the Harvest. Presentation? Maybe a 7 out of 10. Nobody is arranging edible flowers with tweezers back there. It's toasted store-bought bread filled with ingredients that simply belong together. Sometimes food doesn't need to perform gymnastics. It just needs to taste good. And it did. Every bite reminded me that somewhere along the way we've confused "artisan presentation" with "good cooking." The Harvest isn't trying to become internet famous. It's just quietly being delicious. My brother ordered the meatloaf sandwich, and if he wasn't already family, I probably would've stolen half of it. He declared it fantastic with exactly the right amount of condiments. The grandkids inhaled their grilled cheese and ham & cheese without a single negotiation, which every parent knows is basically a Michelin star. One thing that really caught my attention was the steady parade of locals coming in for takeout. That's the kind of review you can't fake. Locals vote with their wallets every day, and this place clearly keeps getting elected. Here's another tip: don't skip the neighboring art gallery. My daughter wandered in and came back smiling. The manager wasn't just selling artwork. She was telling stories. She explained the history of the area, how it shaped the artists, and why certain pieces existed. You could tell she genuinely loved what she was talking about. That's becoming a rare commodity these days. By the time we left, I realized something. The Open Door doesn't have the polish of a big destination restaurant. It doesn't need dramatic plating, twelve-word menu descriptions, or foam strategically placed with tweezers. It has something much harder to create. Character. If you're driving through Lakemont, call ahead if you're in a hurry. If you're not, browse the store, visit the gallery, grab a sandwich, walk across to the river, and stay awhile. Some places feed your stomach. Places like this feed your trip. That's the definition of a hidden gem.

    Ambiance is awesome. Love ol south roads and the shops that dot them. Food ok, bread dry like it…read morehad sitting out. Wait was longer than should be for 2 sandwiches. I'll give them another try, maybe it'll be a better experience.

    Photos
    The Open Door at Alley's Ol' Store - Coffee bar.

    Coffee bar.

    The Open Door at Alley's Ol' Store - Meatloaf sandwich on ciabatta bread

    Meatloaf sandwich on ciabatta bread

    The Open Door at Alley's Ol' Store

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    The Smokin Pig - bbq - Updated September 2026

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