Saturday night, pulled into town and he wanted steak. We took a chance on this place close to our…read morehotel. We lucked out with a table very quickly - we didn't know reservations are best. The place had a very nice vibe and seemed very popular. Classy decor but casual feel. The enclosed glass wine cooler was amazing to see. The wine glasses.... Well everything in TX is bigger. They were goblets and so pretty. Our server was Viviana, who was very sweet and polite. The bread was so soft and hot. But so much for two people, I felt bad not eating it all. One loaf would have been enough. I ordered a cucumber drink w/o alcohol: SO good. Mango salad with chicken for me. He had steak, lobster tail and a glass of Austin Hope red wine. Food was delicious! Next time we are in El Paso- we're coming back and making reservations to guarantee a seat. Plenty of parking but... people can't see nor pay attention to the faded arrows on the ground showing which way to go. I had to back all the way out of the row back to the entrance because a big 4x4 truck went the wrong way to exit! It was dangerous because of the sharp turn into the parking lot from the steer. Next time we will Find parking on the left side- because some people don't care.

Continues to be my favorite spot. Too bad you lost the board for "Ribeye on board". However, the…read moreexplanation given makes sense. Keep going guys. You are my go to when visiting El Paso. Your location specific.

Visiting El Paso from California and I have been looking for more casual dining experience with…read moregood food. This place was perfect! This restaurant is very unassuming and a hidden gem that is located in a strip mall. From the exterior, it's hard to know what to expect but when you walk in the restaurant, it's got a good ambience to it. It could make for a romantic date night, dinner or more casual dining experience at the bar, Overall it was a very pleasant and relaxing atmosphere. They offer booth seating, romantic table seating for two or more and seating at the bar. The hostess and the servers were very attentive. We received excellent service from the bar as well. The drink that I chose was a Side Car and coming from LA, we have great Mixology, but I have to say that this drink blew me away. And could possibly be one of the best whiskey cocktails I've had in a long time! It was so well, balanced, and perfectly crafted. We ordered the mussels and the fish of the day which was the trout in a lemon wine caper sauce. Both were absolutely delicious and cooked to perfection. For dessert, we ordered both the chocolate mousse and the crème brûlée. I did not try the chocolate mousse, but my daughter said it was amazing. The crème brûlée was also perfectly made. The server, Bruléd at the table and that was a nice touch. I have had a lot of crème brûlée desserts and have my top five and I have to say this was probably on the list. So happy that we stumbled upon this place and I will probably be visiting one more time before I go back home. I highly recommend it!

We arrived with a baby and the hostess immediately told us no high chairs. Ok no biggie yet my…read morewife pointed out that they do have changing stations for babies in the restroom which is odd. Expectations and reality were nothing alike. As we were seated our waiter took 10 min to great us and then another 12 min to bring our drinks. I didn't think anything of it yet it was a precursor to the rest of our dinner. After he took our order our kids food came out in a very timely fashion but our two orders of salmon and one steak sandwich took 40 min to arrive at the table. What a ridiculous waste of my time because my sandwich was missing the fries ordered and our waiter thought nothing of it till I brought it up then he took another 10 min to bring my fries. All this while simultaneously forgetting the sauce for the salmon which also took another 10 min to bring out. The salmon was so dry it was tacky and stuck to your teeth. If you know the feeling you know it's bad. The rice that came underneath the salmon was crunchy and way undercooked. All while the waiter was like oh I can bring you free deserts for your wait all while I could only think about how I just wanted to leave. I was internally livid and exhausted but kept it to my self after seeing the owner or manager who we the guy with the white hair over at the bar enjoying a few alcoholic beverages meanwhile his restaurants service and waitstaff to the worst possible job they can. I saw the people who got the most attention and good service were all regulars sitting at the bar laughing it up with the manager/owner older guy. Why not make sure your restaurant is running smoothly and food is being delivered and prepared properly and stop trying to impress the regulars who most likely will show up either way. Any restaurant that is this unorganized and unmotivated is due to crappy management. All this and the waiter is like I'll comp you for the steak sandwich with a discount for the bad service and salmon which was a whopping $5. I don't want a discount I don't want free day old desserts I want good service and decent food. Discounts and free desserts will never fix the problem because it will always be a crutch for trashy customer service. How about stop drinking with the guests and whoop that staff into semi decent shape buy some high chairs and make sure your expo does a once over quality check on the food and time it takes to get to the table EVEN if that means stepping in and doing it yourself. The restaurant is dark the tables are sticky the whole place is very compact . Perfect and quite attractive after 5-6 wines for sure. I'm sure the food is outstanding after a few drinks as well . They gave us a $25 dollar gift card to return which if I could I'd give to the owner so he could experience the same horrible food and service we did. I wouldn't even give the gift card to someone I hated. This was one of the first times in a long time I didn't just let it slide because I understand all restaurants and people have bad days but this was exceptionally bad. If you are thinking it can't be that bad think again it absolutely can. The whole "I'm sorry we usually have awesome service and everyone loves our food it's probably just me and my family " is laughable . This isn't my first time here while visiting El Paso. The food is getting worse.

Lubys is just a classic Cafe that I love to go to when I'm in Texas. Food hasn't changed in…read moreforever, and that's a good thing to me. Only issue was with the online ordering. When you order online, the website provides a status of your order. My status was updated from order received, to order being prepared, to order ready. When I saw that my order was ready, I walked over to the to-go counter stupidly expecting that my order would be ready. No one was working behind that counter, so when I finally found someone, she pulled the receipt from the register and apparently my order had NOT been prepared or even acknowledged. So, my 2:39pm pick up turned into 2:55pm pickup. So, including the 15 minutes from ordering, it took 31 minutes when I could have just gone through the line in 10 minutes. So, what's the lesson here? I'm an idiot for thinking that when the website says my "order is ready" that my order would actually be ready. So, save yourself the time and just go through the line. Who the hell needs technology??? Food is still amazing though.

ABSOLUTELY GARBAGE! I ordered the hamburger steak that is supposed to come with cheddar cheese…read morebacon and green onions... I got a leftover dry hamburger topped with REFRIED BEANS AND WHITE CHEESE ON TOP!!!!! ARE YOU INSANE!?!?!?!?!?

We were a party of 12 and we sat outside. The server was friendly and attentive throughout our…read moreentire meal. I ordered the whole hog scramble which consisted of Bacon, sausage, chorizo, ham, and cheddar. It was pretty basic and needed some flavoring as it was very bland. Ordered a side of blueberry pancakes to share and those were pretty good. The rest of the group enjoyed their meals.

We decided to try a different restaurant and we ended up at the Fountain of Farah location. It took…read moreapproximately 15 minutes to be seated when there were multiple tables available. We were sat first table on the left as you walk in. What a sore eye to see the utensils in crates covered by what appeared as a cloth napkin. Maybe a simple sturdy rack?? On to the food, nothing to rave about! The pesto chicken and the children's chicken tenders were ok-ish. The waffle churro was very good though why put sunflower seeds on it when it already has pecans. In my opinion, I thought it was an odd and unnecessary add-on. The server was nice though she did looked frazzled. The floors could use some TLC, they look dull and dusty. Overall it is mediocre and highly likely we will not be returning to this restaurant. There is plenty of parking and just in case it is kid friendly.

The food was so good! I got a mimosa and the steak and fries, and everything was delicious. The…read moreservice was great too. Our waitress was so nice and made the experience even better! I also loved the vibes and the decor. My only complaint is that it was pretty crowded inside, which made it a little difficult to bring my baby in his infant car seat. Just a little FYI for the moms who are thinking about bringing their little ones! Other than that, I really enjoyed it and would definitely come back.

For starters I would say this spot was simply okay. I would bring some friends here for drinks and…read morevibes but I wouldn't come back on my own accord. For starters the atmosphere was so cute. Absolutely loved the bar and hanging pots everywhere. Such a clean restaurant and cute vibe. Our waitress was very nice and friendly to us. So no issues there! For drinks I got their berry lemonade which tasted just like lemon juice. I had to request for sugar to be added since it was so sour so beware. My food had came out and to be honest I'm just a little bit disappointed. The rigatoni was cooked but the sauce for it was really not tasty? Like there was almost not a flavor I can taste. Of course there was something but it was very plain and barely even there. It also was not spicy whatsoever. I added grilled chicken too and oh boy was that dry dry DRY. The burrata personally I'm not a fan in general so of course I wouldn't be a fan this time either but they gave a nice little plate full of it. They added some oiled toasted bread and it was way too crispy in my opinion. My partner got the chicken Parmesan and his dish tasted great! Very juicy chicken and cooked all the way. The sauce was perfect too nice and flavorful and great pairing with the chicken. His butter noodles were just like regular butter noodles so not bad. Finally the crème brûlée. Probably the most disappointing dish we ordered. It took repeated stabs to break the sugar glaze on top. Me and my partner were honestly thinking that they added the cream on top to hide how burnt it was actually. Unfortunately because the glaze was so thick and burnt it made the rest of the cream taste have the burnt flavor. It was sad because my partner was looking forward to this desert. Also took wayyy longer to arrive than our entrées. I will say that the waitress was very helpful and she actually covered the crème Brulé. I didn't even ask she just offered, I think she could tell that we didn't enjoy it and I had nicely told her it wasn't what we were expecting so thank you sincerely. Overall I think this is a perfect spot to maybe try drinks and hang with friends. Food was okay, wouldn't try it again in that regard but overall a decent spot here in El Paso if you're looking for something new. Maybe best to ask what's their best dish to serve. Overall thank you.

I stopped here, about six months ago, and had a great time. I had some great food, good beer, taps…read moreare clean and the chow is original. Came back today, was in a bit of a cranky mood and short of patience. I was greeted as I stood up to the bar even though the bartender Moses was insanely busy at the time. I got a menu and a beer quickly, and took a seat. I ordered the brisket tacos, I had remembered them as epic the last time and I was not disappointed. Fresh taste, the brisket was delicious and I cleaned up the 3 tacos within minutes. Washed it down with a cold Dos XX and I was in my food endorphins rich happy place. Literally, everybody in the bar was friendly, everybody's laughing and joking, it just has that great sports bar roadhouse feel. The air smells of good food instead of stale beer, there's the classics of pool and darts, if you can't have a good time here you probably won't be happy anywhere. Shout out to Moses running the front and Jonathan crushing the food in the back. This has to be the first time I have ever been approached by both the bartender and the cook coming to check on me, they both demonstrate the great quality among successful hospitality professionals. Yes, I know this is wordy, but let's just be basic now. The food was friggin great, the beer tasted good, i'm coming back, and I'm bringing others with me.

The same bartender Rosy created a situation claiming that she did not feel safe with me around but…read moreI was in there for 3 hours and she said nothing to me. I literally did nothing besides walk in the bar and talk to the people I know. She is extremely unprofessional and when she found out that I reported her unprofessionalism she retaliated by creating situation to get the result that she wanted (me leaving). She will talk about you behind your back to other customers. Even the cook called me the hard "er" if you know what I mean. This was nothing more than a racial scheme to be petty and racist. It's okay, though. I'm used to it but this level or racism is appalling.

We have been to this restaurant several times in the past, and have considered it one of our…read morefavorites. Until today. After today, not going back. We are not sure what happened, but the place changed. The old staff (who were relaxed and fun to be around) are all gone, the delicious food we kept returning to have is also gone, replaced by a menu that doesn't know what exactly this restaurant wants to be (tacos, fried chicken, attempt at French menu items, etc). They have 6 different kinds of French toast. We tasted 2 of them, and they have the same taste. Just different toppings. The price for the French toast with eggs, bacon and home fries was $17. Now they charge $18 just for 2 slices of brioche with some sauce that resembles the old Banana Foster sauce, and an additional $6 for the eggs, bacon and home fries. Disappointing, and more expensive than it's worth. Walking into a restaurant to be held hostage by some speech about a small store selling books inside the restaurant?! Yeah, don't do that. If we hadn't already ordered, we would have left. No refill on water, no inquiry about any other drinks. I wasn't even finished with my meal and the server slapped the check on the table and walked away. If that doesn't make you feel "welcome to leave", I don't know what does. Looking around, I find it unacceptable to bring food to the table 5 minutes apart for every person at the table. The staff now wears embroidered shirts with the restaurant logo (except for one, she was just chewing her gum while taking orders- also, ew), and the atmosphere has changed from casual to "we wanna be high end, we made some money so now we want you to pay more". Disappointing.

We had a wonderful experience at La Fête Cafe in El Paso. The service was outstanding, and our…read moreserver, Alex, was friendly, attentive, and helpful throughout our visit. The owner, Patrick, was personable, adding a special touch to the experience. Excellent food, we had the Fish and Grits and Peach Cobbler Bourbon French Toast - exceptional service, we'll definitely be back and highly recommend La Fête Cafe.

Oh, my, this was a wonderful experience. So much food, such great service. The students did a great…read morejob preparing and cooking and serving the 3 courses plus the extras (baker bread, olive oil with spices, a cucumber drink). It is a great place for an intimate date or a chat with a friend. We are planning to go back this following week. Looking forward to the yummy treats.

Amazing!! Great service provided by the students. The master chefs were very professional in…read moresharing details about the menu and the program. The food was amazing!!! Very nice restaurant set up. I ordered a extra meal for a party of 4 so we could all try every dish and I figured the portions would be small.. WRONG! They do have to go boxes!! At $25 a person, this is a steal and an amazing EXPERIENCE!!

Very good wings. Unique setting. Go to when in town for wings and beer. Don't expect the Ritz.read more

After a long, but certainly understandable wait, we were seated for dinner around 9pm. I was…read moreconcerned that 'only' ten bone-in wings weren't going to be enough for dinner, so I ordered onion rings, too. My fiancée ordered five boneless wings and french fries. Needless to say, we brought home three boneless wings and the majority of fried sides without room for dessert. The wings were probably the overall best I've had in EP so far. I'll definitely be back. Great service, adorable ambiance, and delicious food. It's worth the wait but it's definitely a wait when they're busy.

The Shack Slice & Brew offers a fantastic atmosphere, whether you're looking to catch a game, enjoy…read morea date night, or just relax and have a few drinks. You can immediately tell they take pride in their food--the open kitchen is undeniable proof of a high-quality, well-run operation. The service is top-notch; the employees are highly efficient and really go out of their way to make you feel at ease. A special shoutout goes to Ana, who is a truly standout manager. She flawlessly balances keeping track of the kitchen and the dining area, all while making sure we are watching the right games on the screens. It's dedicated people like Ana who ensure that clients like us keep coming back for more. Highly recommended!