Food service was quick and reliable but try and get service off the bar very slow not enough staff…read moreavailable for the time of day unfortunately

Pleasantly surprised! Nice dining room. Opposite the Fitzwilliam museum. Some seafood main courses…read moreelegantly expensive, but I created my own ad hoc tapas platter with some of the appetisers on the menu. Creative and innovative fusion dishes on the menu. Helpful service. The pardon peppers were a good serving for only £3. Served in oil, just needed an extra dusting of salt on top. The shrimp in oil with chilli and garlic was tasty, almost like in Spain. Bread for dipping in oil on the side. Sweet potato and leek pakora is something you don't see on the menu every day. I liked it, the batter was quite light and you get what I think was a plum chutney on the side. The haddock fish cakes are shaped like balls and served on a bed of leeks. Also had a side order of Daupinois potatoes, shaped like a square block, nice and creamy.

Splurged on a 2 Michelin star meal during my stay in Cambridge at this highly recommended…read morerestaurant. It was a lovely meal and I really enjoyed the pescatarian option (they do a good job in confirming dietary preferences). My favorites were the trout tartlet, salmon, and the coconut parfait. It did came out expensive with everything added together, so cannot do this too often! ‍

What an experience, FANTASTIC!!!!! This place is in Cambridge and it is a delight, they do have 2…read moreMichelin stars. Located in a park near a river back, it is beautiful and actually in a house. Everything was perfect, I had the 8 course menu and what an experience tasting each of the dishes while paired with wines from all over the World. A true restaurant for the sophisticated pallet. Staff and somaliers were amazing, I love the smoked quail eggs, served in a nest made of straws, what an aroma, it felt like camp fire. If you are in the area it is a must and it is expensive but worth every euro.

This restaurant was highly recommended to us, and we see why. Superbly fresh seafood with good…read moremeaty alternatives of course. Beautifully cooked, and the vegetables were done perfectly. Desserts were fabulous. Wonderful service. Absolutely WILL come back.

This one of my favourite restaurants in Leicester, the food is amazing the service of wonderful and…read morewell priced.

This is probably my favourite restaurant in Leicester. Food is great, nice atmosphere, friendly…read morestaff and to top it off they have prayer room facilities and parking (yes, on London Road!). On Tuesdays they have their Killer Prawns Mountain deal and it is amazing. It's 50 massive prawns and a side of chips or fries for just under £30. I always get their creamy seafood soup which is without a doubt the best soup I've ever had in my life, and I also love their Just Peachy Mojito mocktail, so nice. Highly recommend!

Make sure you obtain a reservation ahead of time, because this place gets very busy and our first…read moreattempt to walk in was rejected. With that in mind, we were excited to come back. ALSO NOTE, that while the reservation system will allow earlier spots, don't come before 5:30 pm as they can't take an order before then. SO, we just had cocktails and chatted at our table in the very cool surroundings. I had ribeye steak and, while a smaller portion than American standards, was cooked very well.

"Our first visit and we were very impressed with everything. The food was delicious, so fresh and…read moretasty. The Sunday Roast beef was amazing. It melted in your mouth. The wedges at first I thought was a bit strange to go with a roast, but it worked so well, crispy on the outside and fluffy in the inside just like a roast potato. Ordered the birthday cheesecake for my husband as it was his birthday. Lovely little touch to the occasion. Would highly recommend and we will be back. Great service too

Solid tapas location in Cambridge. I personally preferred all the starters over the main. If I came…read moreagain, I would go all starters. The tomato salad was by far the best dish, followed by the pan con tomato, and gambas. The tortilla was also great!

I love this new Spanish restaurant in central Cambridge. We were a group of eight and started…read morewith a selection of tapas. My favorites included the Mojama de Huelva - thinly sliced cured tuna with blood orange and radicchio which was light and extremely tasty, their amazing tortilla and camerones de Huelva. Clearly, Huelva is a good Spanish town for food! Then we moved onto our individual main courses. My whole John Dory was fresh and delicious - even though it came from Cornwall, not Huelva! Not only was the food excellent but the atmosphere and service were really good. This is a great restaurant.

If you live in Nottingham or visit it often, when you think of a seafood restaurant you probably…read morethink of Loch Fyne. You probably shouldn't. Take a wander up Mansfield Road, or probably better still, hop on a bus or jump in a cab, as The Lobster Pot is quite a way up. It is worth going out of your way for though. This small restaurant in my opinion is the best fish / seafood place in the city (not that there are many to choose from), and it is a shame that it isn't closer to the city centre. Still, if it were, then the prices would probably be higher to cover higher overheads on property. I am a big fan of mussels, and this place does them wonderfully. Their menu has a good choice of fish and shellfish dishes and a small selection of meat dishes in case anybody in your party isn't keen on seafood. As far as I know though, there aren't any vegetarian options...at least, there weren't the last time I checked their menu online. Some of the dishes have an oriental bent, such as the thai fishcakes, prawn spring rolls and sesame prawn toast starters, but there are plenty of 'regular' seafood dishes. My personal favourites at this place are the smoked haddock chowder as a starter, a hearty, creamy soup which is quite filling in itself, filled with chunks of smoked fish and potato as it is. I then like to have a main course of mussels, usually the ones steamed in chilli and basil, although the more traditional Moules Marinieres are also great. A side dish of french fries goes wonderfully with them. I also sometimes indulge in a couple of fresh oysters, which can be bought individually. Two of these with a splash of tabasco sauce are enough for me as I find them quite rich, I could never eat a full portion as a main course. Various forms of salmon are well represented on the menu, although I have never sampled them myself. There is usually a specials board on display, giving options that don't appear on the regular menu. The restaurant boasts some very reasonably priced wines, with a bottle of house wine costing just under ten pounds, and plenty of others around 11 and 12 pounds. As this is a small place, I would suggest calling to book, especially at weekends and in the Christmas period. Another point in this place's favour is that during the festive period, they keep their regular menu on, instead of forcing a "special" Christmas menu upon you as many restaurants seem to. With the price of different fish and seafood varying so much, it is hard to give an average cost for a meal here, however I do believe with this place that you get what you pay for, and i've never found myself feeling bad about the money i've put down. Seriously, if you are serious about seafood, forget about Loch Fyne. The Lobster Pot wins, claws down!

From the owner: The Lobster Pot Nottingham combines traditional Seafood with a hint of authentic Thai flavours…read more From Grilled Lobsters in garlic butter to Baked Seabass in an oyster sauce.

I don't expect much from an Italian restaurant in Cambridge…read more I know it'll be somewhat pricey and probably not too poppin' on a freezing winter night in the middle of December. However, I was thoroughly disappointed on my decision to enter these doors instead of those of the many other restaurants on this street. They seem like they have plenty of seating, two stories of them, so perhaps it would get full on a much more popular night, but the weekend night I went on only had a few parties on the first floor. I thought that not a lot of customers meant it would be fairly fast service. Oh bollocks was I wrong. I thought I couldn't go wrong with the carbonara since I wanted something heavy. The waitress, however, seemed like our table was the last place on earth that she wanted to be at. The scowl and impatience on her face and attitude when we were deciding what to order could not be more prominent. I ordered and decided to find the loo. I had to trudge up a narrow set up stairs and find the tiniest bathroom ever on the second floor. I don't understand why they can't have a set of bathrooms on the first floor. The food arrived a good 45 minutes later. Really. I was already nodding off by the time the food arrived. I have never had such slow service. I don't think this attributes to the care that the chef took in making the food rather the lack of service or manpower. The carbonara was alright. Portion size was just right--didn't seem like much but its a pretty filling dish. It was fairly simple and I'm glad it tasted fine after waiting that long. Maybe this would be a good place to take on a date if you want to get to know their life story.

Family owned and quaint atmosphere. Food was excellent. Owners very attentive to the patrons.Would…read morego again.

Updating my review - with actually no significant update. There's not really anything to improve…read more This restaurant is my favourite in Wells (in Norfolk, actually). The ingredients are local, the menu is seasonal and the daily specials are well considered, fresh and all-round delightful. Though I don't drink, I understand the gin (and tonic) selection to be incredible. Whilst definitely not the cheapest place to eat locally, it is more than reasonable with the fresh, local ingredients and the skill obviously put into making them. Most recently I visited and between three of us sampled (read: devoured) some cod cheek tempura, scallops with an avocado purée, sesame tempura prawns, fish & chips and a double-serving of seafood chowder. These were mainly daily specials and so I had requested earlier in the day that they didn't run out of chowder for me. It honestly is the best thing ever. Saying that - as much as I adore chowder - the cod cheeks are amongst the best dishes I have ever tasted. The food is seasoned perfectly. The fish is so well respected in terms of being just-done and the service is so friendly and familiar without being over-bearing. I would always ALWAYS recommend it here. (new photos attached)

Stumbled upon this place by accident when walking into Wells and it was one of the best meals of…read morethe week. Fresh locally caught fish & seafood, excellent quality and very good value - Lobster Sandwich with salad & kettle chips for £7, rollmops with salad for £6 (and too much to eat..) Lovely setting (if the weather is nice!) in a small courtyard behind the Golden Fleece pub, just off the harbour, a white building with blue tables and sheltered from the sea breeze.

Must order the Dover sole - the best entree on the menu. Service was excellent- he was attentive…read moreand very efficient with the wine. Ambiance- we were in a crowded booth, but enjoyed the people watching and vibe of the restaurant.

Scott's is an iconic seafood restaurant in Mayfair and it lives up to its name. This was my first…read moretime to this large popular restaurant with superb service and great seafood. If you are looking for a long lasting superb seafood restaurant in London, you can't beat Scott's'.