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    The Ridley

    3.6 (189 reviews)
    Closed 7:00 am - 10:00 pm

    Order The Ridley Takeout or Delivery

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    THE RIDLEY ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Upscale
    Moderate noise

    Recommended Reviews - The Ridley

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    Melody Y.

    Saturday night was busy! Service was a tad bit slow but it wasn't bad. The waitress apologized and you could see she was working really hard. Bourbon street pasta: it was okay. I feel like it needed to be thicker and needed some salt. The chicken was dry.

    Gumbo
    Aileen J.

    We came for Saturday brunch on Mother's Day weekend. I was looking forward to having Southern food, as there's not much in my part of Southern California. Niece ordered the shrimp and grits. It was a good-sized portion that she needed a doggy bag to enjoy the next day. I got a cup of gumbo and the cinnamon roll. Both were excellent. The host was welcoming, and our server was pleasant. She obligingly took our photo several times, so I had my choice of the best shot. The place was light and airy, with the room open to the street. It was a nice day, so we had the best of both worlds: indoor seating, but a patio-like ambiance. We didn't realize that we could have had our parking validated for the valet, so we parked quite a distance away.

    Purple Royal Gin Fizz
    Kelsey R.

    Had a delicious experience at The Ridley! Stayed at a nearby hotel and decided just to walk over to this restaurant. I opted to sit outside and people watch as I enjoyed my fabulous kid free supper. Started with a purple royal gin fizz drink which was refreshing and perfect to sip while sitting and people watching. My meal was delivered hot and honestly is one of the top 5 meals of my life. The chicken was perfectly cooked and along with the gravy and the biscuit under it, was just scrumptious. The "sides" of the corn chowder, sweet potatoes and collards were just perfect with this meal. I ended it with a lava cake because, no meal is complete without dessert. I will be craving this entire meal for many months to come!! Service was very kind! They were understaffed at first but you couldn't tell but how quick they were and kind. The restaurant is nice and opens up to outside which gives it a great vibe.

    Michael L.

    THE BIG: Located in the Draftsman hotel in Charlottesville. It's close by the University of Virginia. Spacious indoor seating and a few tables outside next to the street. Valet parking only. THE BLACK AND WHITE: We stayed at the Draftsman and naturally the best place to grab food was The Ridley downstairs. It's African American owned and has that southern charm associated with the restaurant. Some of the food items we got were the grilled chicken sandwich, homestyle breakfast, veggie omelet, and shrimp & grits. My favorite was probably the grilled chicken sandwich. It was a nicely cooked chicken and a healthy heaping of avocado on top. Next would be the shrimp & grits. It was a bit heavy, and I was eating some uncooked grits, but the flavors were amazing. THE FINAL BAMBOO: Great food, however on the higher end. You can expect menu items to be from $20-$30. Good place for southern comfort food.

    Menu
    Corlette B.

    So we came to Charlottesville on a last minute type trip and I wanted to experience a good brunch while in town. I saw the rich history behind the owner and decided I wanted to support a black owned restaurant. It was really beautiful on the inside. I enjoyed the diverse music. The best part was that the food was really good. I got the shrimp and grits and my mother got the breakfast platter. I think that was the name of it. The shrimp and grits were very flavorful and was more than enough to eat. My mother said she enjoyed the sausage and eggs also. I would highly recommend this beautiful restaurant to anyone visiting the area.

    Interior
    Shenise F.

    I love when the richness of the origin story of a restaurant matches the delectable dishes that come out of the kitchen. This black owned restaurant located in Charlottesville, VA was named after Walter Ridley who was the first to receive an academic doctoral degree from the University of Virginia. As part of the Thompson Restaurant Group was familiar with the aesthetic and I was excited to experience the menu at this establishment. My order consisted of: - Pineapple Lime Martini - Crispy Brussel Sprouts - Gumbo - Collard Greens Everything was beyond delicious and I would definitely comeback to order everything I ate again.

    Kevin A.

    We stayed at the draftsman's hotel and had a due entrance. The decor was modern and warm. I enjoyed the staff's hospitality. The food was fantastic. It came prompt and hot. A staple for Charlottesville!

    Steakhouse Burger
    Jess F.

    Burger of all time. The onions were impeccable and I was obsessed with these sauce on it. Will definitely need to get my burger cooked medium next time and not medium rare but... phenomenal taste. Pricey but, in my opinion, worth it.

    Salmon on salad

    Very sweet server and excellent food. Fast service despite being a very crowded Friday night

    Cornbread app
    Andrew D.

    We took a drive over to Charlottesville for some quick shopping and a movie. We wanted to try a new spot (to us). We chose the Ridley and met Shelley! She was awesome with her personality, attentiveness and recommendations! We took her up on her recommendations and loved the cornbread, shrimp and grits, and fried chicken with smashed sweet potatos!! All was sooooo good! She connected with us almost immediately and helped us have a wonderful dining experience!! Check them out!!

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    23 days ago

    Amazing wings, great beer on tap, and superb service!! The bartender Bella especially was so kind and attentive! I WILL be coming back

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    Page 1 of 5

    Ask the Community - The Ridley

    Is this place open Christmas Day and where to park?

    The Ridley is open from 7:00 am - 8:00 pm on Christmas Day 2024, discount valet parking is a available with validation.

    Don’t See Your Question? Ask Away!

    Mockingbird - Fried green tomatoes

    Mockingbird

    4.1(109 reviews)
    1.3 mi

    Chose this restaurant for a Mother's Day dinner and it was a hit. The place is hip and inviting…read more Happy hour till 6 on a Sunday was an unexpected surprise. The service was excellent and the food was incredible. We had a full meal from drinks to appetizer to desert and it was all fabulous. I'd love to go back again and again to try everything on the menu. They also had beautiful outdoor seating which is mostly covered and looked really cool as well.

    Mockingbird came highly recommended, so we arrived expecting a special dining experience for our…read moredaughter's 20th birthday. We even drove 3.5 hours to meet her there. We had 5:30pm reservations and were seated immediately. The host was warm, acknowledged the occasion, and honored my request for a quieter table by placing us in a bay-window nook. Unfortunately, that's where the positives ended. The space echoed so badly we could barely hear each other, and the setting sun combined with the AC being accidentally turned off made the area feel like a sauna. Our water glasses were filled within minutes, so we thought service would be smooth. Instead, we sat for another 15 minutes before anyone greeted us--while a table seated after us was helped promptly and served at a noticeably faster pace. I understand large parties require attention (there was a group of 10-12 nearby), but as a former server myself, I've never allowed smaller tables to feel forgotten. When our server, Lucian (sp?), finally arrived, we immediately placed drink and appetizer orders because we were already starving. The appetizers came out about 20 minutes later--still before our drinks. The brussels sprouts were excellent and worth the wait. The biscuit basket was good, though the butter-to-biscuit ratio felt off, and the apple butter was surprisingly delicious. Our entrées didn't arrive until at least 45 minutes after that. The pacing was simply poor, and we consistently felt like an afterthought. While our server was polite, he didn't initiate conversation, offer suggestions, mention happy hour, or acknowledge our daughter's birthday. He didn't even suggest dessert. Meanwhile, the six-top behind us--seated well after we were--was wrapping up their meal as ours was just being served. The food presentation was beautiful. The pot roast, however, was underwhelming. It lacked seasoning and sauce, and the vegetables were forgettable--very few potatoes, no carrots. "Not your normal pot roast" was accurate, but not in a good way. The shrimp and grits were excellent, with great seasoning and a flavorful sauce. The salmon was moist and well-prepared, though it still had a few scales on the end of the filet. Once we finished eating, we again waited for our server to return. We eventually had to wave him down for boxes and again to request the check. Parking in the back was convenient early in the evening, though I imagine it becomes difficult later. Would we return? Unfortunately, probably not. We've been treated better, served more efficiently, and appreciated more fully at other restaurants--including one almost directly across the street. What we hoped would be a memorable celebration ended up feeling ho-hum at a high price--too high for the experience we received.

    Photos
    Mockingbird - Bar

    Bar

    Mockingbird - Pork belly app

    Pork belly app

    Mockingbird - Salmon entree

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    Salmon entree

    Southern Crescent Galley and Bar - Shrimp poboy

    Southern Crescent Galley and Bar

    4.0(115 reviews)
    1.2 mi
    $$

    Excellent food and good cocktails. Their indoor space is really cozy and was nicely decorated for…read moreChristmas.

    I posted this revues on Google and also sent an email to the restaurant explaining how frustrating…read moreour experience was. They neither responded to my email nor the review with any sort of explanation or apology which suggests that they don't really care. So I'll share this on Yelp too so others are aware of their poor customer service. We visited this restaurant with a group of seven and were excited to try it, especially because the outdoor seating area looked like a great spot for dinner. Unfortunately, the experience ended up being very disappointing. Service was extremely slow and disorganized from the start. About 15 minutes after ordering, a different waitress brought food to our table that we hadn't ordered, then quickly took it away without much explanation. From there, things only got worse. Our meals came out slowly over the course of 30-45 minutes, just one or two plates at a time, with no communication about the delays. Our four-year-old waited nearly 45 minutes for a simple order of fish sticks. Even basic service was lacking. We had to ask multiple times for something as simple as an apple juice refill, and it still took far too long to arrive. Toward the end of the meal, our waitress stopped checking on our table altogether, which made it difficult to order dessert. The food itself was pretty good, which is the only reason this isn't a one-star review. However, the poor service and lack of attentiveness completely overshadowed the experience. Overall, it was frustrating and disappointing, and we don't plan to return.

    Photos
    Southern Crescent Galley and Bar - The bar

    The bar

    Southern Crescent Galley and Bar - Beignet

    Beignet

    Southern Crescent Galley and Bar - The entrance to the house!

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    The entrance to the house!

    Milk & Honey Southern Inspired Kitchen - Crispy Salmon Hash

    Milk & Honey Southern Inspired Kitchen

    3.8(72 reviews)
    1.2 mi

    Came here with my wife, daughter, 2 grand daughters and a 'husband' for a little "comfort food"…read more The ambiance casual and comfortable I was a little surprised to see the comments about poor staffing because our waitress was Cam and she was terrific! This delightful young lady was absolutely the best, making us feel very welcomed. Along with prompt and courteous service she was very entertaining with her sense of humor. Really helped make the evening fun. We shared some wings, fried green tomatoes and calamari, all of which quickly disappeared. The entrees were salmon hash, shrimp and grits, fried chicken waffles and the Cajun pasta. All these dishes were very, very good. Hope we get a chance to visit with Cam again!

    Wanted to try this restaurant up at NOVA but never connected. Down at Charlottesville for UVA…read morevisit and decided to try it. The restaurant reminds me of Burton's. The menu is not large. We got the fish sandwich, tail of two fish and wharf scramble. My fish sandwich looks substantial at first but there were more batter than fish. Every bite I am just eating the crunchy batter. The accompanying tartar sauce was delicious. Their no cost substitute is nice touch. I would say it was a decent experience but really not sure if I would go back given there are many restaurants with similar menu. Our waitress was working incredibly hard. She seems to be the only one waiter serving all the indoor tables. It was late afternoon but still. I've been to restaurants where there were 3 handling same amount of tables and not getting services.

    Photos
    Milk & Honey Southern Inspired Kitchen - Dining area

    Dining area

    Milk & Honey Southern Inspired Kitchen - Seafood Gumbo

    Seafood Gumbo

    Milk & Honey Southern Inspired Kitchen - An assortment of dishes from Milk & Honey

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    An assortment of dishes from Milk & Honey

    Farm Bell Kitchen - Bowl with grilled chicken ... more like a salad

    Farm Bell Kitchen

    4.0(502 reviews)
    0.1 mi
    $$

    Definitely a popular place! Historic building charm and good food! We hit the jackpot walking in…read morewhen there was a spot available despite being super busy. Make a reservation, but there's also a little grab and go spot right when you walk in. Breakfast cocktails were yummy! I didn't feel guilty having a chocolate espresso martini for breakfast:) Bananas Foster Beignets was ridiculous! Benedict options were so unique. I recommend asking questions to make sure you're getting what you want. Hindsight I would have added protein to the green tomato Benedict. We also got a bowl that was much more like a salad and not like a hearty bowl. All were delicious, just not what was expected. We would return for sure!

    A good first experience, but will leave it at good for a first visit and plan to come back with my…read moredaughter having a few more years at UVA. The hostess sat us with menus. The atmosphere being in an old house is cool. Our server was very overwhelmed and had a trainee. We got waters and looked over the menu. I first ordered the green tomatoes app. Later into service... wife ordered scrambled eggs with sausage and fruit, I had the Crab Benedict My daughter breakfast tacos. The app came out quickly..great! The mains came out around 30+ minutes. A bit long imo. Overall food was good, not great. Most disappointing was the tomatoes that lacked flavor. The crab Bennie was pricey and fell flat. My wife and daughter both enjoy their dishes, but eggs were somewhat dry. Coffee was very good. It's a beautiful place with outdoor option. But the food is over hyped and pricey. The service was rushed. I still will go back. 3.5 rounding up for atmosphere.

    Photos
    Farm Bell Kitchen - Interior

    Interior

    Farm Bell Kitchen - Fried green tomato Benedict

    Fried green tomato Benedict

    Farm Bell Kitchen - Inside

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    Inside

    Vision BBQ

    Vision BBQ

    4.1(114 reviews)
    0.6 mi
    $$

    Really good BBQ. Very knowledgeable about gluten allergies. Everything except Mac and cheese is…read moreGF. Collared greens are exceptionally good for a side. I think there is brisket in them. Yum.

    Went to Vision BBQ for pre-concert dinner (show was at Ting Pavilion). Walked in on a Sunday…read moreafternoon about 5. Very slow, business wise. Server (Brianna) started out good, fairly attentive until I got my food. After I got my food I got one cursory "all good?" and that was it until I got the bill. Anyway, on to the food: ordered two meat plate (brisket and pulled pork) with fries and coles slaw. Fries were the highlight of the meal. Hot, crispy, seasoned...awesome. Cole slaw was good....but it was super tangy (vinegary) for my taste. Don't get it wrong, it was good, just hard to eat all of it thanks to the tang. On to the meat. Got a pretty good sized pile of pulled pork and a couple slices of brisket. Both meats were lukewarm at best. Pork was dry (thank goodness for the NC vinegar sauce). The brisket made up for the porks dryness, it was extra greasy and extra fatty. Like, for real, do you think people are going to eat the fat layer between the lean point meat and the fatty upper meat? Yeah, not me. But since the brisket was also lukewarm (more like lukecold) it really didn't make a difference. I did think the Vision BBQ sauce tasted pretty good. If Brianna would have come back by after I got my meal I would have sent it back....and probably would have just left without worrying over a replacement, or a comp, or anything. Secondary issue: went to the mens room. It was just nasty. You get once shot to make an impression, and this one was not good. Would not/will not repeat.

    Photos
    Vision BBQ - Interior dining room

    Interior dining room

    Vision BBQ - The best nutts in town

    The best nutts in town

    Vision BBQ - Dining area

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    Dining area

    Soul Food Joint - Soul food platters!!

    Soul Food Joint

    4.6(71 reviews)
    3.7 mi

    My son picked this place. The place is very small, maybe four tables. It's really a one man…read moreoperation with some help to clear tables. Each meal is cooked by Shaun who is especially nice, friendly, and puts love into each dish he prepares. You can tell. Just take a breath when you walk in and take it in. Service is good, but like I said - its a one man operation so just be patience. The Fried Chicken and Devil Eggs are EXCELLENT. We would go back. Keep up the good job Shaun. Nicely done.

    Came here to grab a bite with friends. The inside is very casual. The food was good and the…read moreportions were great for the price. I tried the Babyback Ribs and Fried Chicken Soul Sandwiches. The Babyback Ribs were really good. The ribs are taken off the bone for the soul sandwich and plated on slices of potato rolls. The Fried Chicken was good but not the best I've had in Charlottesville. I would have liked the outside to be crispier. The cornbread that comes with the order was also good. It was not traditional cornbread-- it tasted like carrot cake corn bread. The Mac and Cheese was a little too overcooked for my liking. However, for the meat sandwich and two sides were a large portion and cost 12 dollars which was awesome. Overall, Soul Food Joint is a charming locally owned soul food place downtown. It wasn't the best fried chicken or barbecue that I've had in Charlottesville, however the food was good and the portions were great for the price.

    Photos
    Soul Food Joint - Fried chicken platter with mashed potatoes, deviled eggs, cornbread

    Fried chicken platter with mashed potatoes, deviled eggs, cornbread

    Soul Food Joint - Rib platter with Mac and cheese, deviled eggs, cornbread

    Rib platter with Mac and cheese, deviled eggs, cornbread

    Soul Food Joint - Yams

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    Yams

    Maya - Pimento Cheese Fritters

    Maya

    4.1(407 reviews)
    0.4 mi
    $$

    This was our second visit to Maya, and it continues to deliver…read more The meals are well thought out and tasty! The staff is incredibly polite, friendly, and knowledgeable. We are in a booth in the bar area this time. The sound was chill with guests relaxing at the bar engaging in conversations. We arrived before 6 pm and were able to order the $20 fried chicken dinner. It was like a country fried chicken with ham gravy and two sides. Very tasty and definitely a full size meal. We also had the trout, which was the thickest piece of trout I've ever had, and it was perfectly prepared. It also came with two sides, and I ordered the shaved brussel sprouts and roasted fingerling potatoes. Terrific!! Maya is a must do.

    We came here for a birthday celebration and we really enjoyed it. It seemed like the whole…read morerestaurant ordered the blackened catfish and for good reason. It was scrumptious. Cooked perfectly in a blackened butter sauce served with 2 sides. We had the full experience with drinks, appetizer and desert. I wish I could give it a 5 star review but there were some misses. The service was very friendly but without it being very crowded it took quite some time to ask if our appetizer had come out. It hadn't. We ordered the pimento cheese balls which were delicious but for they must have been cooked in a rush and the center was cold . Also, with desert we ordered a Pecan Cookie Martini but were unable to get it because they were out of rumchata. Then we ordered the Reese's peanut butter martini which was delicious but served without the mini peanut butter cup because they were out. I would definitely go back but my hope would be they would be hitting on all cylinders next time.

    Photos
    Maya
    Maya - Pear jam cheesecake

    Pear jam cheesecake

    Maya

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    Public Fish & Oyster - Warm Lobster roll (Connecticut style with butter) and fries

    Public Fish & Oyster

    4.5(629 reviews)
    0.5 mi
    $$$

    WOW! The hype is real!…read more Manager fit us in when our res did not show up! I mean it was packed and she made it happen. Literally why I am writing this review! John behind the bar is you're go to guy! He asked our names and then remembered them throughout the whole night (2hrs on a sat night)! Ordered the Mussels in white sauce-which was light & huge-yum. 12 raw oysters-4 different kinds, loved all 8 options! Had the special-trust the chef or John. We had the crab cakes which were delicious-as expected! The main room or bar is ideal but the covered patio is worth the wait! Oh yeah, and the free fries they brought us-delicious!

    MUST get a reservation here as it is a very small restaurant, otherwise you might find yourself…read morewaiting for a spot at the bar. This is probably our favorite restaurant here in cville, and even after many years, it is still consistently amazing! We ordered a dozen raw oysters of different brine levels, and they tasted so fresh. I especially loved the oysters from Breakwaters Newport, RI. My favorite main to order here is always the Moules Frites. Tried the Classic Mariniere, and it was SO DELICIOUS OMG. The sauce was decadent, that I had to make sure to soak up every mussel and the crostinis. And idk how they do it, but their frites are perfectly seasoned and crispy! The portions for this is pretty large, and shared some with my husband too, and is worth every penny. My husband tried the Rockfish with Chimichurri, with was also very good and fresh! Loved the crispy skin with the chimicurri sauce, gave a nice crunch! But I felt the portion size was a bit on the smaller end For dessert, LOVED the Apple Crumble, not too sweet, loved the contrast of the vanilla ice cream with the warmed apples, and loved the layer of oats on top, gives really good contrast in texture

    Photos
    Public Fish & Oyster - Inside

    Inside

    Public Fish & Oyster - Crispy Fried Fresh Calamari

    Crispy Fried Fresh Calamari

    Public Fish & Oyster - PFO Bloody Mary

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    PFO Bloody Mary

    The Ridley - southern - Updated May 2026

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