The food, drinks, service, and atmosphere were all excellent. It was a wonderful place to enjoy a…read moregreat meal. The service was impeccable, and I absolutely loved the atmosphere and overall environment. My burger was so good that I could hardly put it down--I enjoyed every bite. I would definitely recommend stopping by if you're ever in the area. Thank you so much, Katy O'Ferrell's Publick House, for a fantastic experience!

Absolutely loved the Guinness stew and a nice Tullamore Dew. Plenty of open seating. Friendly…read morestaff. Stopped here driving through on business

Went for St Patricks day I got appetizer and non alcoholic beer good place to go for food watch…read moresports very busy for St Patricks day!!!!

Was looking for a Happy Hour in O'Fallon and found the Irish Gypsy Bar and Grill. O'Fallon has a…read morefew pubs in town and what better way than to start with this one. Irish Gypsy has all the sports decor one can look for, plenty of TVs, bar games and of our course bar food. Stopped in for Friday Happy Hour and took a seat at the before the 5pm rush hit. Enjoy a few appetizers on the HH menu as well as one of the draft beers. Took advantage of their entree menu and tried a few signature sandwiches. Not bad and did compliment our experience. Service was awesome and a very popular place for HHs, so get there early. Great time and highly recommend.

Morrison's Irish Pub - Alton, IL…read more We finally stopped into Morrison's and it delivered that cozy, old-world Irish pub charm you want when you walk through those doors. I had the Irish cheese sandwich, Justin went with the corned beef -- and both were genuinely good. Comforting, hearty, and exactly what you hope for in a pub meal. Now... the kitchen was moving a bit slow this visit. Was it noticeable? Yes. Was it worth the wait? Also yes. Because Sam -- the female bartender -- absolutely made the experience. Fun, engaging, and the kind of personality that makes you feel like you're already a regular even if it's your first visit. That kind of service turns a "slow day" into a good memory. The menu is packed with authentic Irish favorites, and honestly, next time we're absolutely going to lean fully into the classics -- because this feels like a place that does traditional comfort food right. One small wish: I really wish they made their own chips. The bagged chips were a little lackluster and felt like a missed opportunity next to an otherwise hearty, made-with-care menu. Overall: a great spot that was likely just having an off day -- and still absolutely worth your time. Don't leave without ordering the pear cider. It is absolutely fabulous. Bright, crisp, lightly sweet, and dangerously drinkable. We'll be back -- and we're coming hungry.

This was my first time and let me tell you...it will not be my last! The food was phenomenal! The…read moreservice was perfect and the staff were amazing! The vibe had me wanting to book a trip to Ireland!

Nice and clean roadside tavern with good peoples just wanting to have a little fun and some good…read moreadult beverages. Don't pass up the Bloody Mary's.. cheers

Great easy to find neighborhood spot that treated us as an old customer, our first visit.read more

Great place and friendly staff! The bartenders were so fun! The band was so fun and interactiveread more

We placed an order for pick up and our order was ready on time at the bar…read more The portion sizes are generous and prices are good. The Rueben sandwich and club sandwich were tasty. Fries and house made chips are good too but heavily seasoned. I enjoyed my chicken wings. The grouper sandwich smelled extremely fishy (possibly had gone bad) and we couldn't eat it. I would not recommend.

Can you get more St. Louis than an Irish Bar located in the Soulard area of St. Louis? I guess I…read moreshould say pub. I told my son I have never been here in my life. I ordered their pork chop, which came with asparagus and layered potatoes. The pork chop was served with a chutney sauce made from apricot, black, and golden raisins. This pork chop is somewhat unique to St. Louis; it's a huge bone-in chop, nothing in Naples, FL can compare. My chop was cooked perfectly. Now, as to never being here, I am exiting the building. There is a small dining area with an Irish band playing. I turned to my son and said I had been here before, pointed to the table I sat at, and told him I had Irish stew. It was in my drinking days, and I am sure I sang all the tunes with the band.

Old fashion Irish Pub established in 1978 with an old fashion brick and wood decor and a huge…read moregeorgeous patio Occasionally have Irish musicians. Open until 1:30 AM. Very basic menu, but known for their burgers. Have a great St. Patrick's day celebration with musicians and people dancing. Food is solid.

Surprisingly, two words come to mind when someone mentions Hattrick's to me; Mac & Cheese! Get in…read moremy belly! On a more serious note, I make it a point to stop in every few months. The staff has always been incredibly warm and friendly. I've tried several items on the menu, but my two favorites are the Refrigerator Perry and the Dublin Dipper. It's hard to find a place with the trifecta of mouthwatering food, a great happy hour, and top notch staff. I always recommend this to friends and even strangers. The real icing on the cake, they have delicious bottomless mimosas on Saturday.

Very weird visit and not going back. After we ordered 2 drunk girls started dirty dancing in the…read morebar and the bartender came out and was dirty dancing with them. The one was so drunk she kept falling and bumping into our table, we had to get up and move. The bartender kept serving her and dirty dancing with her anyway. The other waitress was trying to bartend and serve food, I felt bad for her. The fried mushrooms were good. The chicken wings were all different sizes so some were crispy and good while others with were mushy and gross.

Waitress was very nice and prompt to refill our drinks. The food was very good and delicious. We…read moresat outside in the covered area and it was a great beautiful day.

We time our visits through Illinois in order to have lunch here, and hopefully it's the time of…read moreyear that they are serving their Guinness stew. It's excellent! Clean place with sparkling clean restrooms, and the service is very good. See ya next time!

Had a wonderful dinner at O'Dell's Irish Pub & Ale House! The atmosphere was fun and welcoming with…read moregood music, TVs with sports on, and a spacious layout that didn't feel crowded. The food was delicious, generous portions, and there was a huge beer selection plus a full bar. The highlight of the evening was our server, Lulu. She was so attentive, friendly, and genuinely kind -- checking on us often, keeping us updated on our food, and taking time to chat with us. She truly made our dinner a 5-star experience. We'll definitely be back!

A late dinner at an amazing place, reminiscent of Mannions in Yonkers NY. Stopped in with best…read morefriend, Seamus. We were both pleasantly surprised at the decor, menu, etc. Reminded us of County Donegal. I started w Stella, Seamus w water. We then split a basket of fried mushrooms w "shamrock sauce". Excellent w a hint of horseradish. On to one of the specials - Irish meatloaf w green beans and smashed spuds. Both of us. We offered kudos to one of the chefs. The meatloaf consisted of ground beast, corned beast, chunks of carrots and other veggies. The spuds were infused w rosemary (not sure of her last name). The beans were paired w fried onions and bacon. A rich gravy accompanied the meal. Our server, Grace, was graceful, friendly, attentive, and efficient. All in all, a fantastic meal. 15 leprechauns; 5 for O'Dells, 10 for Grace Highly recommended

Friendly, comfortable craft brewpub. Excellent beers with something for everyone along with an…read moreawesome selection of spirits. We also had a giant pretzel and toasted ravioli. Both were good for snacking. Highly recommend!!

Great new place in downtown Park Hills. The Hulsey's have completely gutted this old building and…read moreturned it into a tap room. They have a limited food menu but welcome guests to bring food from local restaurants and food trucks in to eat while enjoying any number of their drafts or special whiskeys.