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    The Press

    3.7 (19 reviews)
    Closed 11:00 am - 6:00 pm

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    Rothman
    Linguini B.

    Hot of The Press, it's ya boy LB hollering at you. The news cycle for The Press, here on Yelp, has not been positive enough. So in swoops I, Linguini, to save the day by reckoning the truth and wrecking the ideology of any haters. 3.5 stars isn't enough for this spot. A lovely interior in the heart of Scarsdale, a lovely town with lovely looking people. I showed up looking homeless and ashamed - The counterparts of the village looked esteemed, modelesque and disappointed in me. But the truth was... I was in a state of distress. The ham on my calf bone slightly peeled itself the night before and so I was hobbling around from the orthopedic to anywhere that would accept me. I begged for change to pay the lofty fee of my doctorial visit, but there were no takers. Maybe it was the oversized sweatpants or the oversized peacoat or the oversized boot of which I dragged through the streets... but nobody seemed to care for the ill-fallen Linguini. Nor, obviously, did I care for myself. Luckily my stomach ruled my mind and I found myself pressing up against the window of The Press, further glorifying myself as town Hobo. Anyways. I walked up to the counter without an order which is atypical of an abnormal man such as myself. I occasionally come unprepared to see how quick witted, decisive, accurate and successful I can be within seconds. This be the true test of a master. And the master showed his mind by purchasing The Rothman and The Front Page. Lovely complimentary sandwiches for a lovely man at heart, no matter what the surface suggests. Firstly... the price may originally threaten your wallet until the food comes out. Mamma Mia talk about size. A sizeful guy like myself recognizes sizes. These were flirting on gargantuan. The front page was front page worthy by sight, by taste I'd give more of a 4/5. But the Rothman... oh the Rothman. Bread pressed wonderfully. Tasty dressing, melted cheese, solid bacon and a tazminiacally (trademark that word) crispy cutlet. I could have that thang every darn day. The chips were very nice as well and of course I took a few bites with tossing some on the sandwich to be that guy. The Rothman is a 5/5. I don't feel the urge to account. To crunch the numbers. To audit myself. Not even the IRS is allowed to audit me. So who's gonna stop me from balancing out this ledger? From "cookin the books?" Lemme fix this old score here for ya and toss a 5/5 because this place certainly does not deserve the low rating it currently has on this platform. My plan is for my presence to become a familiar entity at The Press. The kids call that aura. But I will not be a familiar face. I will enter in costume; I will be cloaked, cluttered and cleverly calm. You'll never catch me. But I'll be there. A regular. A customer. A fan. Stay Sassy Scarsdale.

    Page Six
    Concetta D.

    Disclaimer: I consider myself a bit of a sandwich snob at times. I wanted to love this place after seeing the hype on instagram and knowing that's it's owned by the same people as One Rare, but it fell flat for me. The sandwich's have potential for some great favor combos, but it is by no means a stacked sandwich. The meat to bread ratio is a little off for me. I got the Tony Pec. It was a super thin cutlet, tasty but thin. There wasn't a lot of sauce either. The end corner was missing some filling so it was just bread. That should be the best end bite! We also got the Page Six. The flank steak was on the dry side and not overly saucy for something that advertises chimichurri and aioli. Just lacking overall. The fresh potato chips are a nice touch. Not sure why they sell bags of chips if the sandwiches come with them. We went towards the end of the day, but still very much open and serving, and the floor needing a good sweeping and the tables wiped down. It has potential, but can't say im making this a destination spot for sandwiches.

    Page Six

    The food was delicious. I ordered the Page six sandwich, the steak was tender and very soft. The arugula, cheese and chipotle aioli really brought this sandwich together. My favorite part was the toasted bread, it was very soft in the inside yet crispy on the outside. I would definitely order again from here!

    I ordered the Lead Story with the shaved ribeye, provolone cheese and onions and it was amazing. The steak was juicy and flavorful, and the bread was able to hold its shape while i was eating it. The steak came with potato chips which i thought was a great alternative to fries. The service was quick and easy and the lady working up front was nice. The store was clean and decorated nicely with paintings and pictures which definitely add to the ambiance. Overall great experience, will revisit again!

    Buratta sandwich with no existent buratta

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    5 months ago

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    1 year ago

    Had two times and both times were exceptional. My recommendation is to order in advance to avoid lines

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    The Wooden Spoon

    The Wooden Spoon

    4.2
    (612 reviews)
    3.1 mi
    $$

    I came here for brunch on a snowy winter day so there were only a handful of other patrons. It's a…read morecute little cafe with maybe 10 tables, plus bar seating. To start, we shared the crispy brussel sprouts Charleston style. These were delicious with the tangy sauce and large flakes of parmesan cheese. For my main, I had the brunch wrap. It comes with chips, but I swapped for fries for an additional charge. The wrap was a good size; I had half and saved the rest for leftovers. It was tasty, but not a ton of flavor. The tater tots were nice and crispy and I enjoyed the fresh tomatoes and avocado. They gave me a huge portion of crinkle cut fries, which also would've been great with a little more seasoning, but they were good when dipped in mayo. My husband got the shrimp and grits and appreciated the large portion size as well. I had a lemonade to drink. It was refreshing since it wasn't overly sweet. Service was great. I look forward to trying the rest of the menu!

    Just as their tagline goes, this is undoubtedly a great place to get burgers, beer and grub. It's a…read moresomewhat small place with a great array of options, especially for lunch and brunch. Aesthetically, each table feels like a meal at a family dinner table; it's clear that they wanted that vibe to be translated, and it's done quite well. This is also supported by the service being very friendly and helpful in general. To eat, I had the French toast burger with sweet potato fries. Some others with me had various sides like regular fries and tater tots, and the same thing was present on them that tends not to be at most places: they were all perfectly salted/seasoned. It might seem immaterial, but it's a very good signal when something that simple--yet often neglected in favor of just using condiments to mask it--is executed well. If you're a burger place with fries that taste great without the need for a sauce or condiment, you're doing something right. The French toast burger was likewise fantastic, combining sweet and savory in a great way. To drink, we all got a communal pitcher of the only frozie they had available at the time: a kind of jungle juice vodka slushie. It, too, was great--worthy of multiple rounds. All in all, here's a place that I can't wait to give another visit.

    Photos
    Inside seating area
    Inside seating area
    Fried Chicken and waffles
    Fried Chicken and waffles
    Dining area

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    Dining area
    The Tav'ery

    The Tav'ery

    4.2
    (55 reviews)
    3.7 mi

    We like this place very much and go here regularly. Our visit Sunday was not up to par. The place…read morewas fairly empty; the bar area busier. Ordered cocktails and waited... Server came to take food out order and we asked about our drinks; be here in two minutes. Our food order was in front of us before our drinks ever arrived. Lesson learned, don't let them pressure you into ordering food until drinks in hand or they add bar staff. Burgers were awesome as always, as are the fries. Another pet peeve: one diner is finished with their meal and they come to clear dishes while the other person is still eating. This was not necessary; there was no wait and the place was at least half empty. Haven't experienced this at Tavery before and hope this was a one time off afternoon. Your service experience shouldn't overshadow an otherwise good experience.

    3.8. First ever visit to The Tav'ery in Bronxville. The…read moreformer Coals restaurant is nicely decorated and the menu can be called eclectic as it offers a wide mix of different types of cuisine. I thought the mahi mahi tacos were good and the reaction to other dishes ranged from good to ok. Calimari was just ok- not crispy. Service was fine. Pricing was fair and even a bargain, $13, for a good glass of Pinot. We skipped dessert. The hostess was sweet. Hard to say if it would be an addition to our dining rotation but for Bronxville it just might check enough boxes for success. We will see.

    Photos
    Bar
    Bar
    The Tav'ery
    The Tav'ery

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    The Great American BBQ

    The Great American BBQ

    4.6
    (32 reviews)
    3.0 mi

    These guys are the absolute best in every way! I have used them for 2 graduation parties at my…read morehome and each time they have crushed it. Food was absolutely delicious, cooked on site. The staff are amazing, so attentive to every detail. From the setup, clean up and literally looking to help out in every way even outside of what they were hired for. Chef Robb is not only a great chef, but a great guy who wants every bite to be perfect. Carla and entire crew are the most courteous, professional and warm staff I have ever worked with. They leave your house like they were never there. I can't say enough about these guys.

    We contracted with The Great American BBQ to cater a Pool Party in Westchester, NY. The contract…read moreread a $2,000 food minimum, plus additional costs for the grill & gas, tents for the caterers, hourly charges for 3 service individuals which included 3 additional hours plus the 2 hours for our event, a 13% administrative fee plus applicable taxes. Our original guest list was for 40 adults and 4 children, at a price of $39.95 per person. However, our final head count given to the caterer was 27. Knowing that we had a $2,000 minimum just for food and beverages, and a lower number of attendees than originally expected we made our final menu selection with the planner, who knew we were expecting to have leftovers that could be frozen or would keep in the refrigerator for a period of time. In fact we went over the $2,000 minimum. The food itself was good as were the servers who were paid an additional gratuity. They did package the four sides, a tray of pulled pork and a tray of brisket, a few pieces of cheese, a small bunch of grapes and a handful of crackers from the extra cheese platter, a few veggies from the extra crudité tray, and a few small slices of watermelon, part of the basic BBQ . Not a single hamburger, cheeseburger, veggie burger or hotdog was left. Not a single roll to accompany the leftover meats, the brisket was an additional $10 per person. None of the dips from the crudités platter or any shrimp from the platter of shrimp with its extra pound of shrimp remained. I was informed after the event when I contacted our planner that whatever the company ate was considered what we had paid for and the rest was brought back to be returned to inventory. We found that unacceptable. It was food we had paid for and whatever was not consumed should have remained with us. We were also told that no where in the contract did it say we should expect leftovers. It should be understood that you get what you pay for. I would never use them again, nor would I recommend that anyone else use them.

    Photos
    The Great American BBQ
    Grilled Fresh Vegetables
    Grilled Fresh Vegetables
    The Great American BBQ

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    Candlelight Inn

    Candlelight Inn

    4.0
    (1.3k reviews)
    1.1 mi
    $$

    One of the things that I miss most about Westchester is the Candlelight. Whenever I get the…read morechance, I stop by at the OG for chicken wings in the NY metro area. They have updated the bar and the dining room. The wood is lighter. The bar doesn't smell like old beer any more. We get there at 11:30. By noon, there's already a long wait. Service is friendly. The chicken wings are a top three rendition. We always order ours crispy. They stopped serving celery on the side a while ago. As a purist, I bring a ziplock bag of celery sticks. I say raise the price of an order of wings by 50 cents and serve celery again! The waffle fries are great. They have a surprisingly diverse menu with a big selection of beers. There are desserts, but I have never been disciplined enough to save room. It's cash only. This is the platonic ideal of a burger and wing joint. Set the celery sticks free!

    A fixture on Central Ave since 1955, and family-owned since then. Last time for me was in my…read morepre-Yelp days when I went w best friend, Pots & Pans and his son Unabelly. Still consistently delicious. Large meaty wings and drummies, connected. Lots of sauce, to the point when you break them apart, there's a lot of splatter (I think I hit a kid with some sauce about two tables away). Service very good, prices comparable to other wing places. I asked my waiter how many pounds they sold on Super Bowl Sunday. He mentioned "between 18 and 19 thousand pounds!!!" Wow, double wow. Vast majority are ordered in advance and this year they cut off orders about a week before the game. This trip was a solo run for me. My wingmen were nowhere to be found. 4 very sloppy stars

    Photos
    Candlelight Inn
    Chicken salad special
    Chicken salad special
    Salad special

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    Salad special

    The Press - sandwiches - Updated July 2026

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