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The Porterhouse

4.9 (8 reviews)
Closed 8:00 am - 11:00 pm

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THE PORTERHOUSE ATMOSPHERE

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Sticky Toffee Pudding.  Better than Gordon Ramsay!
Jim M.

I am from the United States and know what a great steak taste like. I can tell you, The Porterhouse has some of the best steak I've ever had in my life. Staff is superb and the ambience is excellent. I have been twice now and have left fat and happy both times!

Rivkah S.

This is a steak-lover's paradise with a bounty of aged-beef cooked to perfection, knowledgeable staff with a passion for sharing the best of British produce and aged steaks with their customers. Tucked away on a quiet residential street, it's worth the visit. The restaurant, which includes a small number of rooms for overnight guests, is tastefully decorated and creates a welcoming atmosphere. Truly worth the visit!

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10 months ago

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4 years ago

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4 years ago

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7 years ago

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7 years ago

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8 years ago

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6 years ago

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7 years ago

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Macellaio RC

Macellaio RC

4.8(6 reviews)
51.7 miClapham Common

Beautiful intimate restaurant with great service. I got the ribeye, potatoes, bone marrow butter,…read moreand lemon merengue pie. Everything was delicious. The ribeye was cooked perfect and cut like butter. The flavor on it was also perfect. I liked how the potatoes were cooked but they could have used a little more seasoning. The lemon merengue pie was absolutely delicious too and came along with a nice presentation. I highly recommended this place.

We had reservations for two at Macellaio RC tonight, and the food completely surpassed all of my…read moreexpectations. I don't typically like to go out to restaurants for steak as I feel like I can cook a pretty great one myself at home, but this place was highly recommended by my girlfriend's coworker. I'm very glad we came, because this was arguably the best steak dinner I have ever had in my life! We ordered the Steak Tartare, Liver, and 700g of the T-Bone steak to share. (This was way too much food for two people, but 700g is the minimum order for T-Bone). We ate so much meat today, I feel like I need to go vegetarian for a day just to balance my body out. Still, every single item was fantastic. The Liver with the roasted onion puree may have been the standout. It was incredibly tender and flavourful, and I don't normally even like to eat liver. The T-Bone steak was also amazing, buttery smooth such that I felt like I could have cut it with a spoon. Service was great as well, with the wait staff being incredibly attentive and kind. Will definitely be returning to Macellaio RC in the future!

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The Porterhouse - steak - Updated May 2026

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