Cancel

Open app

Search

The Pomodoro E Mozzarella

4.7 (367 reviews)
ModerateItalian, Pizza
Closed • 4:00 pm - 9:00 PM

The Pomodoro E Mozzarella Photos

THE POMODORO E MOZZARELLA ATMOSPHERE

What's the vibe?
Casual
Quiet
Good for kids

You might also consider

More like The Pomodoro E Mozzarella

Recommended Reviews - The Pomodoro E Mozzarella

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Caesar Salad
Donna F.

As always, this place delivers! It's a quaint place to satiate your appetite for authentic Italian food. Service is impeccable! Don't hesitate, give it a go & you'll know what I mean!

Chicken parm sandwich

Absolutely love this place! Great food, and super friendly! Gotta get the chicken parm sandwich!

This is the finished plate of Chicken Marsala.
JP C.

A small family Italian restaurant that is known for is pizza. Don't miss all the other choices. Only a handful of tables inside and more outdoors. Our party of three started with shared arancini. A very light coating with an amazing stuffing. Best appetizer on the menu. Our entrees were chicken Marsala, chicken parm, and tortellini alla panna. Wow! Very light sauces and large portions. Definitely family recipes. We were too full to think of desserts. Definitely, pay a visit or order out. There is more than pizza. A pleasant surprise in St. Charles.

Eggplant Parmigiana with Penne
Alex C.

My family and I stopped into Pomodoro E Mozzarella for the first time yesterday after doing extensive research for an authentic Italian spot near to Oswego/Yorkville area since these areas are lacking in that department. It's located inside of a strip mall (do not let this deceive you) and is very tiny but decorated so elegantly. There's about 5 tables inside and another 5 or so on their outside patio area. We came in for an early dinner knowing about the space and wanting to make sure we got a spot to eat inside due to the heat wave and to account for the time it took to get there (if we brought it home it wouldn't have been as fresh due to where we live). We were immediately greeted by Francesco, one of the owners sons and he was absolutely delightful. He told us a little about the restaurant-- his family opened it in 2012, they're from Sicily and almost everything there is made from scratch including the bread. We also got to talk to his father (the cook) and he was wonderful too. Their family is simply wonderful. Here's what we got to eat to share: Drinks: Aperol Spritz - this is the first place I have been to that actually makes this drink the correct way. You can actually taste the aperol and it isn't overpowered by the bubbly. By far my favorite Aperol Spritz I've had while eating out. Appetizers: Caponata - this came with home made bread that was so good, this was probably our favorite appetizer. The eggplant and carrots in this dish really made it for me and it paired so well with the fresh bread Tronchetti Di Panelli - the fried garbanzo paste fritters were unlike anything I've ever had before. These are a Sicilian speciality, almost in the form of flattened mozzarella sticks? They were light and airy but also full of flavor. I'd definitely order this again. Sicilian Orange Salad - I am not a fruit/sweet salad person by any means and tend to avoid them all together, but I'm so glad I tried this. The dressing was incredible, more on the savory side and only sweet aspect to the salad was the oranges that were so sweet and juicy. It rounded out the salad so well, I'd order this again as well. Mains: Eggplant Parmigiana - I am a fiend for eggplant parmigiana and this one takes the cake for the best one I've ever had. It has that authentic home made taste (because it is) that brings any Italian immediate comfort. The eggplant was soft while still having a nice crispy outer. The sauce was perfect and the penne was the perfect touch. Cheese Ravioli - holy cow are these things huge and authentic. You can actually taste the creaminess and distinct flavor of the ricotta. I loved these! This also came with homemade garlic bread which was phenomenal as well. Fresca Pizza - this was their white pizza with prosciutto and arugula. The crust was spectacular as was the rest of the pizza. I'd order this again as well. Dessert Affogato - I almost wept in the restaurant over how good this was. They serve theirs with a hazelnut gelato (they sometimes do pistachio too) and my god was it delicious. Again, the best affogato I've had in a restaurant setting. Cannoli - this was probably the biggest cannoli I've ever seen/had. Extremely tasty and authentic. I will be screaming from the rooftops about this place for the next couple of months. Pomodoro E Mozzarella is run by the kindest family and supporting their business is so easy to do. This is hands down the most authentic Italian spot I have been to. Our search is over and well worth the drive. We will be back! Thank you Francesco and family!

Arancini

Pretty good! Tried this place since it's close to work. Tried the anchovy pizza - very tasty! Very fresh, great flavor. Good amount of saltiness from the anchovies with the fresh gooey cheese. Very good. Also tried the arancini - got two for the order. Huge! Sat outside on a nice day. Service was kind and prompt. Good variety on menu. Very reasonable pricing. Clean good ambience. Would recommend!

Inside seating.
Marie N.

This place knocked it out of the park on all fronts for us: Food, Service and ambiance. Our first visit here. This is the home cooking that I grew up with. I recommend all of the items we ordered: Fried Zucchini - perfectly crisp and a large number of pieces for a table to share. Garlic bread with cheese - I liked the soft crust on the bread. Garden salad as my entree - fresh, cold lettuce, tomato, a couple of briny black olives. Their thick creamy garlic dressing is fabulous. Eggplant Parmesan with rigatoni - thinly sliced and breaded eggplant. The sauce with it was good. Large serving size so we had leftovers to bring home. What impressed me was that all of the hot items were brought to our table steaming hot. The food did not sit under a heat lamp. I'm going to make this my birthday dinner next month.

Nanaamma A.

Came here with a friend on a pretty busy night. We did have to wait 20 minutes to be seated, but we didn't wait any longer than that. The food was really delicious. The only thing I would say I had a complaint about was that the waiter kept forgetting our water, but was bringing stuff to other tables. Food was 10 out of 10 and will definitely be back.

See all

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 2
Oh no 0

3 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of L J.
0
40
0

2 years ago

Helpful 0
Thanks 0
Love this 2
Oh no 0

7 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

2 years ago

Business owner information

Photo of Joseph I.

Joseph I.

Thank you Marcy

Helpful 0
Thanks 0
Love this 2
Oh no 0
Photo of T T.
1
91
2

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 1

1 year ago

Business owner information

Photo of Francesco I.

Francesco I.

Helpful 0
Thanks 0
Love this 1
Oh no 0

3 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

2 years ago

This place is amazing! Cutest family owned restaurant. Food is so good and the family made us feel so welcomed. Highly recommend!

Business owner information

Photo of Joseph I.

Joseph I.

Thanks Andrea

Helpful 0
Thanks 1
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

2 years ago

Food and service were amazing! We are from out of town but we are already planning our next trip back. Cheers Rose and Francesco!!!

Business owner information

Photo of Joseph I.

Joseph I.

Thanks Allison

Helpful 0
Thanks 0
Love this 1
Oh no 1

2 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 1

3 years ago

Decent margarita pizza; the sauce is especially good. It's like a home cooked meal from an Italian mother.

Helpful 2
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 1

3 years ago

Helpful 1
Thanks 1
Love this 0
Oh no 0

4 years ago

Helpful 3
Thanks 0
Love this 3
Oh no 0

2 years ago

Business owner information

Photo of Joseph I.

Joseph I.

Thanks Joe

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 1
Thanks 1
Love this 0
Oh no 0
Photo of Don B.
0
145
18

4 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 1

6 years ago

Helpful 1
Thanks 0
Love this 3
Oh no 0

4 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0
Photo of Sid G.
122
234
108

4 years ago

Helpful 1
Thanks 0
Love this 2
Oh no 0

7 years ago

Helpful 2
Thanks 0
Love this 3
Oh no 0
Photo of Nic Z.
0
121
14

3 years ago

only issue was the crust was a lil burnt, otherwise would have been 5 stars. Will eat there again! Tasty za!

Helpful 0
Thanks 0
Love this 1
Oh no 0

3 years ago

My daughter and I had the margarita pizza. It was ok a little dry and not much sauce or cheese. Crust was good. The employee was very nice!

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of J P P.
0
457
1245

8 years ago

Helpful 2
Thanks 0
Love this 4
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Authentic italian family with heart in every meal and always willing to chat, great tiramisu and offers home'y vibe

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 years ago

Helpful 0
Thanks 0
Love this 5
Oh no 0

6 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

4 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 0
Photo of Guy B.
41
2
0

2 years ago

Helpful 0
Thanks 0
Love this 2
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

Page 2 of 10

The Pomodoro E Mozzarella Reviews in Other Languages

Ask the Community - The Pomodoro E Mozzarella

Can you bring in a bottle of wine?

Not yet in progress ok thanks

Don’t See Your Question? Ask Away!

You might also consider

Salerno's On the Fox - Lasagna

Salerno's On the Fox

3.3(282 reviews)
1.1 mi
•$$

Best pizza in Fox Valley! Expensive over all but servers work hard! Always a nice family dining…read moreexperience.

We just left Salerno's on the Fox a couple of hours ago, and I can confidently say this was our…read morefirst and last visit. We decided to give it a try because, for once, we figured we'd stay somewhat local instead of making our usual 45 minute drive into Chicago for dinner. Lesson learned. First, our waitress Jasmin was nice and did her job. I want to make that clear because the customer service issue at the end was not really with her. We ordered a small veggie pizza with sausage and pepperoni on HALF because my wife doesn't eat sausage or pepperoni. Pretty straightforward request. We were told about 25 minutes for the pizza. It was closer to 35, but honestly, no big deal. We ordered a Caesar salad, bread and a few beers while we waited. We also ordered the baked cavatelli to share. The pasta itself had a good texture, but the sauce was nothing special. I probably should have asked what exactly it was baked with because I wasn't expecting the runny ricotta that came with it. Eventually the pizza and pasta arrived together. Jasmin even pointed out the half of the pizza that supposedly didn't have meat. Plot twist: there was no meatless half. The entire pizza had sausage and pepperoni. We literally went through every slice looking for this mysterious vegetarian half. Apparently it existed only in spirit. The small pizza had six slices. I was hungry and had already waited 35 minutes, so I ate three slices, exactly half of the pizza. My wife ate the pasta because she couldn't eat her half of the pizza. I wasn't interested in sitting there hungry for another 35 minutes waiting for them to start over. We ordered everything to share, so at least one of us might as well eat the pizza. We told Jasmin, she agreed it was made incorrectly and said she would let the kitchen know. Rather than extending dinner another 35 minutes for Pizza Attempt #2, we asked for a small cheese pizza to go. We figured my wife could eat it when we got home and that would resolve the whole thing. Then the bill arrived. There was a charge for the cheese pizza. I told Jasmin I thought there must have been a misunderstanding because we assumed the cheese pizza was replacing the half of the original pizza my wife couldn't eat. She explained that management wouldn't do that because we had "clearly eaten" the other pizza. Well, yes. I ate three slices. Exactly half of a six slice pizza. The half that was supposed to have sausage and pepperoni in the first place. My wife's half was the half they got wrong. I jokingly told Jasmin that had I known the rules of this pizza negotiation beforehand, I would have gladly surrendered the remaining three slices and asked management to replace them with half a cheese pizza. Apparently I should have preserved the evidence. Jasmin told us that if it were up to her, she would have just given us the replacement pizza, but management made the decision not to. The best part? We never actually met a manager. Nobody came to our table. Nobody asked what happened. Nobody apologized. Nobody tried to fix it. Management apparently reviewed the Great Pizza Case of 2026 from an undisclosed location and determined that because I ate exactly my half of their incorrectly made pizza, my wife could either pay for another pizza or go without. We chose go without. We took the leftover pasta home, left the remaining half of the incorrect pizza sitting there and walked out without the cheese pizza. We still tipped Jasmin well because I'm not going to punish the waitress for a decision she didn't make. As for the food itself, the pizza was incredibly bland. The sauce had almost no flavor. We passed Pal Joey's, Riverview Pizza and Ella's on the way there, all places we've eaten at and enjoyed, and afterward we were wondering why we didn't just stop at one of them. I hate to say it, but Pizza Hut has more flavor in its sauce. Then, apparently determined to make one more bad decision tonight, I read the recent Yelp reviews AFTER dinner. Those probably should have been our warning not to step foot in the place. Mistakes happen. If they had made the pizza wrong, apologized and simply replaced the half my wife couldn't eat, I probably wouldn't even be writing this review two hours later. Instead, management somehow managed to turn three slices of a small pizza into the most memorable part of the evening. Unfortunately, the food wasn't nearly as memorable. This was our first and absolutely our last visit to Salerno's on the Fox. Between the bland food and management's handling of something that should have been incredibly easy to fix, there's no reason for us to ever come back. And just to be clear, I wouldn't eat here again even if management offered me a free cheese pizza. Although apparently that's not something I need to worry about.

Photos
Salerno's On the Fox - Dining room

Dining room

Salerno's On the Fox - Ravioli

Ravioli

Salerno's On the Fox - Squash ravioli with sweet potatoe puree

See all

Squash ravioli with sweet potatoe puree

Charlie Fox's Pizza Geneva - Chicken parm sandwich fries n cheese sauce!

Charlie Fox's Pizza Geneva

4.0(62 reviews)
3.3 mi
•$$

I've always been a fan of deep-dish pizza, having grown up in the Midwest, but now having lived in…read morethe south for decades. Life has brought me back to the Midwest, and to the mecca of deep-dish pizza, Chicagoland. So of course in the first few days of moving into the Geneva, IL area, I had to find pizza. Deep-dish pizza. Piled high with meat and cheese, weighing a pound per slice, forced to eat it with a fork. They do call it a "pie" after all, and I've never tried to "fold" or eat any other pie with my fingers...so why should a "pizza pie" be any different??? Yelp sent me to Charlie Fox's as a close-by option, and it didn't disappoint. Ordering over the phone I told the employee I wanted "deep-dish" and he said, "You know we do 'pan' pizza. Is that going to be okay?" After confirming it would still be an inch think, I doubled-up on both the meat and cheese. I was told 30 minutes. I arrived just a couple of minutes early, so the wait was minimal. These things can't be rushed, after all. In the meantime I looked around the small, unassuming shop. Just a couple of tables, but the two guys working behind the counter were friendly and helpful. I was told to make sure to hold on to the coupons that came with my pie, and when I told the man working the counter that I had just moved into the area and it was my first time there, he made sure my order was right. Even another customer, watching them cut and box my order said, "Wow...that looks good." I wasn't disappointed. Hot, with gooey delicious mozzarella clinging to every slice, the dough cooked just perfectly chewy, my partner and I gobbled down multiple slices. I'll definitely be going back. The service and food were both top notch, served out of a basic but clean shopfront! Five stars!!!

Ordered a chicken parm sand with 6.99 fries to split and 2 cheese sauce. Fries taste like mush and…read morecheese sauce tastes spoiled!!!!! Didnt eat cause didnt want to get sick!! Never order sandwiches from there! Quality sucks. Sand dry not enough sauce! Whats wrong? Did i not pay enough???? So angry!!

Photos
Charlie Fox's Pizza Geneva - Bloodhounds cannot resist the scent of a Charlie Fox's Pizza

Bloodhounds cannot resist the scent of a Charlie Fox's Pizza

Charlie Fox's Pizza Geneva - Samuelthebloodhound on instagram

Samuelthebloodhound on instagram

Charlie Fox's Pizza Geneva

See all

GIA MIA - St Charles - Wild Mushroom Sacchetti

GIA MIA - St Charles

4.0(194 reviews)
1.2 mi
•$$

Had to come back to St Charles to complete my Tour De Pizza. Today's location was Gia Mia…read more Indoor / Outdoor seating available, and a very expansive menu of options. Waitress was fantastic, we went with "The Stinger" with a side of the "Smashed Potato's" Ingredients were of upmost quality, and the dough on the pizza was perfect. Potatoes had a kick I wasn't expecting, really stellar. The one knock I had was having to hear Taylor Swift while eating, which really made me want to wrap my meal up and go. This location is amazing, family friendly and you WILL get your monies worth. This location gets the NYC Pizza Brothers & Co. stamp of approval.

We usually order GIA MIA for delivery, so we're already familiar with--and love--quite a few of…read moretheir dishes. This time, my husband and I decided to have a dinner date and actually dine in at the St. Charles location for the 1st time, which gave us the perfect opportunity to try a few new things along with some of our favorites. We started with the Italian Farm Salad to share and a bowl of Tuscan White Bean Soup. Such a nice touch that they split the salad onto two separate plates for us without us even having to do it ourselves. The salad was fresh and bright, and the soup was so warm, flavorful, and comforting. Our server, Izzy, was absolutely the BEST! She was so sweet, attentive, and incredibly accommodating. I wanted the Chicken Parmesan but asked if I could substitute the marinara with Bolognese for an upcharge while still getting the marinara on the side. OMG... I think I found my new favorite dish! It was SO good. I might just have to call it the "Izzy Chicken Parm" from now on because I'm not sure I'll ever be able to explain the order again and get it exactly the way Izzy put it in for me! My husband loves their Pasta Carbonara, so of course he had to stick with his usual. We also decided to try something new and ordered the wood-fired Prosciutto & Arugula pizza. After a few bites, we realized it just wasn't for us and seemed a little undercooked. We mentioned it to Izzy, and she couldn't have been nicer about it. She immediately offered to have a different pizza made for us and even offered to box up the first one for us to take home. We ended up switching to the Pear & Caramelized Onion pizza, which we've had before and already know we enjoy. So our dinner ended up being the perfect mix of trying something new and sticking with a few favorites. We absolutely love the food at GIA MIA, but Izzy's wonderful service made this visit especially memorable. We'll definitely be back for another dinner date--and we'll absolutely continue ordering delivery too! And Izzy, if you see this... I'll be back for my "Izzy Chicken Parm!" :-)

Photos
GIA MIA - St Charles - Bar with the right games playing

Bar with the right games playing

GIA MIA - St Charles - Smashed Potatoes

Smashed Potatoes

GIA MIA - St Charles - Lasagna

See all

Lasagna

The Pomodoro E Mozzarella - italian - Updated November 2026

Loading...
Loading...
Loading...