A Masterclass in Hospitality: Father's Day Brunch at 270 Post Restaurant…read more From the moment we stepped through the doors of 270 Post Restaurant in Westbury for their Father's Day brunch, we knew we were in for something extraordinary. This Haitian-owned gem didn't just host a meal; they curated a beautiful, unforgettable experience that perfectly honored the fathers in our lives. The Ambience "Hors Pair" The decor is simply hors pair unmatched and breathtaking. The restaurant strikes a flawless balance between contemporary elegance and welcoming warmth. Every corner feels intentionally designed, creating a sophisticated backdrop that elevates the entire dining experience. It is easily one of the most stunning spaces in the area. The Culinary Experience and a Show Stopping Dessert The food was nothing short of excellent. Every dish that arrived at our table was a triumph of flavor, beautifully presented, and cooked to absolute perfection. You can taste the passion and skill in every bite, blending high-end culinary execution with a soulfulness that kept us reaching for more. The true crown jewel of the meal came at the very end. We tried the Cognac Cake, introduced to us as Lionel's personal favorite, and it completely stole the show. rich, decadent and perfectly balanced, it left my palate absolutely hungry for more. it is an absolute must try that you will be thinking long after you leave. Impeccable Service & Heartfelt Hospitality What truly sets 270 Post Restaurant apart, however, is its service. The staff was impeccable, attentive, seamless, and deeply polite, ensuring our glasses were never empty and our needs were always met with a smile. The highlight of the afternoon was the unparalleled hospitality of the owner. In a beautiful, incredibly generous gesture that spoke volumes about their character, the owner personally gifted us a bottle of wine to celebrate the occasion. It is rare to find an establishment where the leadership is so genuinely invested in the happiness of their guests. The Verdict As a proud Haitian-owned establishment, 270 Post is setting a gold standard for luxury dining on Long Island. They delivered a Father's Day brunch filled with top-tier gastronomy, stunning aesthetics, and a level of hospitality that makes you feel like family. We left with full stomachs and incredibly grateful hearts. Thank you Lionel and Falysha for making Father's Day a day to remember. We will absolutely be back, and we cannot recommend you and your team highly enough!

We had been wanting to try this place for a while and finally got the chance. We arrived pretty…read morelate, around 10:00 p.m. Since we didn't have a reservation, we were told the dining room was closing, but we were welcome to sit at the bar, which worked out just fine. One plus is that there's parking available in the back, which is definitely convenient. The restaurant has an upscale vibe with beautiful décor and dim lighting that creates a nice atmosphere. There was music playing from a playlist, but no live DJ. Unfortunately, I didn't get a chance to take any pictures since we arrived so close to closing. The food and drink menus were both fairly limited, and nothing really stood out to us, so we decided to order custom drinks instead. The drinks ended up being good. For food, we ordered the salmon entrée, seafood roti, and the jerk lamb chops with mashed potatoes and asparagus. One of my friends really enjoyed the salmon. I had the jerk lamb chops, which were flavorful and cooked well. The seafood roti was decent, but it tasted like a pretty standard roti--good, but nothing particularly memorable. One thing that wasn't too appealing is their hours. They open fairly late and close early, especially if you don't have a reservation, so your dining options can feel a bit limited. Overall, it's a nice spot with a great ambiance, convenient parking, and solid food. I may go back at some point to try a few other menu items, but I'm in no rush to return. That ending strikes a nice balance--it acknowledges the restaurant has potential without sounding overly enthusiastic.

Pros Nice atmosphere…read more Waitress was good and vey nice Spinach artichoke dip very good Wings excellent French Dip delicious $28 pricey Cons $18!for a drink that's high Burger bun stale Fries too well done Kids pasta bland All that being said worth another try- cool spot

Excellent service and presentation of food and drinks. The setting was clean, inviting, and mildly…read morelively. We came for a weekend dinner and enjoyed our meals. We had the spinach & artichoke dip, which was well seasoned but too cheesy for my liking. As an entree I enjoyed the chicken sandwich. It was smaller than expected but still tasty. Would give this restaurant another try.

We went for our 50th wedding anniversary , on September 4th. We were greeted with two glasses of…read morechampagne. The service and the food were impeccable. At the end of the meal we were given a complementary dessert with a flaming sparkler. The assistant manager, Edwin and the waitress, Kathryn were the best. Right on point for anything we both needed. We even received a gift from Edwin and the restaurant. This is an awesome amazing night out , and the food was perfect.

Always a delicious meal. The veal was absolutely tender and…read moreflavorful. The salmon was generous and prepared perfectly. We order the beefsteak tomatoes and arugula it was delicious but a little disappointing it has one 3 1/2 slices (1 1/2 thin slices). Cocktails & Service was outstanding! If I didn't have a outstanding meal and service my review would of been a 4 star FYI We don't mind paying for custom dishes but to add $3 for 3 pieces of garlic for Mashed potatoes is crazy. Just charge one price on the receipt it's disturbing.

American Beauty had excellent service and decor. Came here on a Sunday and the kitchen closes for…read morean hour in the middle of the day. We weren't rushed when we sat down, but were told that the kitchen would be closing in 30 minutes. I got a chicken caesar wrap which came with a side of fries and enjoyed it. There was also an option to upgrade to truffle fries. The waitress was friendly and apologetic because there was a party wrapping up before we ordered. Overall, we had a good experience here and the booth seat was comfortable. Looking forward to coming back! Shared lot in the back of the restaurant.

One of the best parts of dining at American Beauty was our server D. Once she gets to know you she…read moreremembers your favorite beverage. I love that they serve breakfast most of the morning and afternoon. The pancakes are delicious. We enjoyed the top notch bacon, and omelettes. The lunch options are plentiful and the burgers shouldn't be missed. Once you visit, you'll be a repeat customer. Maria and Michael are perfect hosts.

We dined here with our kids 12 and 14 and convinced them to do the chefs tasting menu ($95/pp) with…read moreus. So glad we did, fantastic meal, perfectly cooked, flavorful, well seasoned dishes. They were creative yet still accessible for our children to enjoy. My favorite dish was the steak served with the most delicious jus, cooked perfectly! Some 2nd place ties were the tuna tostada, and the spaghetti cacio e Pepe. Desert was hands down the shining star with the bread pudding which tasted quite a bit like my pouding chomeur, otherwise known as "poor man's pudding". The drinks were fantastic as well. I tried the Davy Crochet and the Oak tree, hubby had Rendez-Voodoo and One of the Boys. All 4 were delicious, however my favorite was the Davy Crochet . The kids tried the mocktails and really enjoyed Happy Together which was quite sweet and refreshing. Sudden Moves was also enjoyed. Would highly recommend, for a date or family outings.

First time trying this place this weekend. Interior is on the small side, dark, and tables fill up…read morevery fast, so make a reservation to be safe. This place is described as tapas-style, so some dishes are on the smaller size, but the more expensive dishes are full portion: the burger, chicken, pasta w/crab, etc. Seems they also change their menu very regularly, as I saw some fantastic looking things in the pictures here, none of which were on the menu. On the more expensive side price wise, and there is a full bar and bourbon selection to punch it higher. Tried a few things, some I'd skip if I came back, but also a few things I'd like to try that I didn't get to. Skippables include the Gouda Gruyères: onion soubise and the cacio e pepe, both underwhelming and more expensive than it should have been. I also tried the gem salad, chicken wings, the rigatoni with sausage and broccoli rabe, and the flan for dessert. Flavors were good, the wings were very heavy on the salt but had good flavor, and everything else was covered in tons of cheese, from the salad to the pasta, it was a lot. Service was quick, waitress friendly. People in the area seem to absolutely love this place and overhearing people talk, there's nothing bad on the menu, and the corn agnolotti was delicious (I was sad to have changed my order, this is what I was originally going to get). Interested in seeing a fall menu for this place!

Foundry Tavern in Hicksville was a HUGE surprise for me. I knew the place had been completely…read morerenovated, but I honestly wasn't expecting the food to be as good as it was. First off, the inside is beautiful. They did an incredible job with the renovation, and I loved all the little details, especially the custom 300-pound manhole covers they're using as tables around the bar. Even better, everyone working there was incredibly friendly and welcoming. Now the food! We started with the Baked Clams, and these were legit. You could've served them to me at an Italian restaurant and I wouldn't have questioned it. The Nonna's Ribs were probably one of the biggest surprises--slow-braised pork ribs with cherry peppers and finished on the grill. Fall-off-the-bone tender, tons of flavor, and I loved that they weren't just drenched in BBQ sauce. The Firebird crispy chicken sandwich was fantastic, and the Steakhouse Sandwich with sliced NY strip, mushrooms, provolone, crispy onions and horseradish aioli was also very well done. But that Manhole Burger deserves some special attention. Beef, American cheese, caramelized onions and dijonnaise on brioche. Simple combination, executed REALLY well. This was an outstanding burger and absolutely something I'd order again. And I can't leave out the fries. They're hand-cut in house, super thin and crispy, and exactly how I like my fries. Think that addictive thin fast-food style, except made fresh and much better quality. If you remember this location from its previous ownership, give it another shot. This is a completely different experience. Beautiful restaurant, genuinely friendly staff and food that exceeded my expectations. Foundry Tavern is a Hicksville hidden gem that deserves more attention--especially for lunch. I'll definitely be back.

Went to the Foundry Friday night…read more Off path location and not great parking. We had no reservations so we ended up sitting in the outside area. Cute little spot. Heard the guy next to us order a French dip and the waiter said great, we have only 2 left. So when he came to us I ordered and he said great timing it's the last one. Took 45 minutes to get our strawberry salad which was delicious. Another 3o minutes go by (and the guy next to me who ordered the other French dip had already finished and left) So the strawberry waiter, after more than 1.15hr walk over and says "hey, we ran out of the French so I ordered you the steak sandwich. Huh? 1 hour and fifteen min later you ran out and the other guy already ate and left? I said great, but I'm not paying for it. 10 min later the owner came out. He could not have been a friendlier, responsible and all around nice person. It wasn't that he not only covered my meal but the table but it was the way he handled it. Owning a restaurant is not easy and problems happen. Food - 8/10 Prices 9/10 Place 8/10 I would not only recommend this place but they have absolutely earned my business. I obviously can't give a 5 because of the incident but I will change this to a 5 when I go back and get the service I have a feeling I'll receive. This owner deserves the business because he knows how to run a business. Money follows the people not the other way around.

When you think Italian restaurants you think of something out of The Godfather or Goodfellas, not…read morewaterfront on the south shore of Nassau County... but while lacking the traditional Italian ambience, this place DELIVERS. Can't say enough nice things about the staff, from the hostesses to the servers. Incredibly friendly, great with the kids and very attentive. The food is great and everything I sampled came out perfect. The pork chop special was very flavorful, the chicken alla ross was a favorite, and the fried zucchini was a hit (especially with the kids). If you want me to get real, this place blows the place up the street out of the water (pun intended), and I hope with the new spot opening next door people don't overlook Fabio's.

Delicious meal with a view! Service was great, our server was attentive and friendly and helped us…read moremake a few tough decisions (since we wanted to eat everything). All of the food was excellent - the shrimp was one of my favorites. Definitely a great spot for a sunset and tasty seafood meal!

Greg and Lin were amazing servers. The food and ambiance were so good. It was me and my boyfriend's…read morefirst time here and it was a 10/10 experience - definitely will be back!

Great food service impeccable Would recommend place decor…read moreoutstanding private party rooms available and Bar area perfect for cocktails prior to dinner