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The Pitstop

4.4 (16 reviews)
InexpensiveBarbeque
Closed 5:00 am - 11:00 AM

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Tina H.

Did your grandmother make cathead biscuits for you when you were a child? Do you miss that experience of seeing a biscuit larger than your hand with a piece of breaded tenderloin sticking out 3 inches all around that huge biscuit? You can go back in time and reminisce when you enjoy one of the tenderloin biscuits from The Pit Stop. Two people can make a meal from one biscuit. You can buy two for $5.00 and have one for supper later. Make some mashed potatoes, gravy and macaroni and reheat that biscuit and tenderloin in a slow oven while you ready the other food.....dayyum good eatin'. They also advertise a daily lunch of a meat and 3 vegetables with a dessert for $5.50. I haven't tried a plate lunch, but plan to one day soon. I found something that I like and I have stuck with it. ***update as of 1/2016 they are closed on Saturdays

Biscuit with chocolate gravy and a tenderloin. Both were excellent!

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8 months ago

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8 months ago

Food and service were amazing. I walked in and felt at home. One of the best biscuits I've ever had.

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1 year ago

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1 year ago

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2 years ago

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5 years ago

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5 years ago

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5 years ago

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12 years ago

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5 years ago

Great breakfast- super friendly service and great food!!! If you are from out of town and want a taste of southern charm - this is it!!

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6 years ago

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9 years ago

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4 years ago

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11 years ago

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8 years ago

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9 years ago

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Review Highlights - The Pitstop

You can go back in time and reminisce when you enjoy one of the tenderloin biscuits from The Pit Stop.

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Bucks BBQ and Bar

Bucks BBQ and Bar

(50 reviews)

$$

I'm not sure how it's possible, but half the ribs were almost too hot to eat in the other half was…read moreice cold. Literally like they had been pulled out of the refrigerator. Very odd! The barbecue nachos are flour, tortilla chips and not corn. They were over fried and the chunks of barbecue were too big to fit on the chip. This was some of the worst barbecue I've had in a long time and maybe ever. There was zero Char on the ribs. They tasted almost like they had been steamed or something. They were wet but not sauce, just with what seems like steam. The dry rub seasoning was basically just wet goo. Regardless, the fact that half of them were probably around 48° makes it impossible to enjoy them. I still don't understand how this is possible. The atmosphere is fine, though it's a tiny restaurant. The service is uneventful. There were only two tables, including ours that had customer at it. Our server was sitting in the corner with her boyfriend the whole time hanging out with him and she would just get up occasionally and check on us. She had no personality. There's a 0% chance I would ever give this restaurant another chance. Horrible. Absolutely horrible. It's completely obvious that there is zero supervision or management this restaurant.

Well, well, well.... What a find, thanks to Yelp!!! Traveling through Corinth, we decided to…read moreexplore Bars & Pubs. Buck's showed up on the list...... so we decided to stop in. It's definitely a "locals" bar once you step inside. Sports on the TV, country music playing in the background. Busier than we thought but in a good way. McKenzie was our Bartender.... delightful young lady who just got married in Las Vegas. Great, bubbly personality. On the menu, smoked chicken thighs caught our eye.... We got 6 nice sized chicken thighs and they were delicious!! Quite moist with a good smoke flavor. Yes, we would stop again.

Crossroads Rib Shack - Regular rib plate with house fries

Crossroads Rib Shack

(101 reviews)

$

I have been wanting to try this rib shack and finally had the opportunity. I'm so happy that it was…read moresuper delicious! We loved that the rib meat practically fell off the bone when picking it up. The ribs were tender and had a great flavor, not too Smokey. I ordered it without the house dry "dust" and enjoyed them with tasting all three BBQ sauces that are conveniently left on the tables. The slaw was super fresh and not overpowered by a lot of creamy sauce, just enough for flavor. The baked beans had a great bbq pork flavor and were fresh and hot. We had a great server. She put the house rib dry "dust" on the side and suggested to sprinkle it on the french fries my husband substituted for the beans; great idea!! The atmosphere has a fun nostalgia flare to the Shack style construction. We will definitely return.

Visited here for dinner on a drive to Memphis last week…read more Located right on the side of US 72 W in the middle of Corinth, it was an easy stop for us. Parking was no problem though it was a little later on a Friday, around 7:45 or 8 P.M. We were seated promptly by an exceptionally warm and pleasant employee. The decor is sort of homey and kitschy, with the awards won by the restaurant proudly on display. The menu is fairly large and full of American favorites like burgers, barbeque, onion rings, and so on. This is technically a bbq place but to me the vibe definitely gives off more a standard American diner/restaurant feel, and my hunch was eventually proven right. My parents both got burgers and split an order of fries; I had the fried chicken strips with fried okra and fries (look...I was on a mini vacation!), and my husband dared to try the smoked half chicken with fries and baked beans. I think I enjoyed my food more than my husband and parents -- hunch confirmed. I'd give my dinner a 4 but they felt a good bit more lukewarm. I had one super dry chicken strip but the rest were fairly juicy, lightly breaded, and flavorful. Meals come with garlic bread and it was really solid -- the real deal, super buttery and garlicky. The okra was great texture-wise though the breading could use a bit more salt. I enjoyed my fries but my parents said theirs were way too greasy. In fairness to them, I think they got a different batch than me, because I could see the sheen of oil on their serving. They did both enjoy their burgers. The ranch dipping sauce I got was good. Husband got the worst thing for sure; the chicken was very dry and not super smoky. I kept my I told you so to myself irl but I won't here, lol. The sweet tea was particularly delicious and they kept the refills coming. Service was overall quite nice and the restaurant, particularly the lady's bathroom, was clean. The four of us ate for about $50, which I didn't think was bad at all. Honestly, I'd give my experience a 4/5, especially considering the somewhat limited options in the area, but my fellow diners' experiences seemed a little flatter. Oh well. It was a serviceable dinner on a road trip.

Abe's Grill

Abe's Grill

(108 reviews)

$

Mississippi native here. I haven't been home in over two years, so I was ecstatic when I stumbled…read moreacross a photo from October 2016 this morning that had Abe's Grill Signature Seasoning in it. For context, I lived in the DMV (DC/Maryland/Virginia area) for 10 years, and I always looked forward to my roadtrips home to NW Mississippi during that time, which often included stops in Corinth, Mississippi, Huntsville, Alabama, and Chattanooga, Tennessee, along the U.S. Route 72 corridor. That's when I first discovered Abe's Grill. Abe's Grill is an institution in this stretch of the South, known for its history, hearty diner food, colorful decor, stool lunch counter, and mom and pop vibes. I've only eaten at Abe's for breakfast, and I was so impressed with the food and customer service that I bought their signature seasoning mix, which I used pretty frequently when I lived in DC. Considering this review is based on a 10-year old photo, I did do some additional research to ensure the restaurant has survived the test of time. The restaurant continues to be extensively covered and recommended by local and regional news media, online food reviewers, bloggers, Visit Mississippi, and the Only In Your State website.

Abe's Grill was a treat! This is a classic second generation all-American diner! We stopped in…read more@11, and had the best cheeseburger and ribeye sandwich ever. But, the fries were over the top...with Abe's special seasoning on them...amazing! Hope we get in sometime for the breakfast...their biscuits are famously delicious!

The Pitstop - bbq - Updated May 2026

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