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    The Perch

    4.4 (613 reviews)
    Closed 11:00 am - 9:00 pm

    Order The Perch Takeout or Delivery

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    THE PERCH ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - The Perch

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    Amanda D.

    Cute and very chill esthetics! Veryyyyy quick service, honestly to the point of feeling a little rushed. Not sure if they have a rule of flipping tables quickly, but we had a show at 8pm, made our rezzie at 530p and if we would have let the server dictate our flow, we would have been out of there by 610p. Hisband orderer a nut brown, which came, but was orange in color and super hoppy. Not sure if we got the wrong beer or the sever put it in incorrectly...but he was able to swap that for an Old Fashioned and the beer was taken off our tab appropriately. Started off with the cornbread. Very good! I ordered the turkey burger with a side salad, also super flavorful. Husband had the half chicken with mashed potatoes. He loved it! Carrot cake is a crowd pleaser, and the Perch's version was an amazing rendition! Highly recommend. Patio had great vibes, although lots of children, it is dog friendly. Extra cudos for having an Oregon Pinot Noir.

    Cheese Curds
    Bridget D.

    Had not been to the Perch in years, and it was a great day to stop by for apps and drinks - except that a storm made it impossible to sit on the patio! The outdoor seating is always packed during the summer. I wish they had some half off appetizers during Happy Hour as the prices were a bit steep ($16 for cheese/vegetable curds), and most of the deals were for beers. Really good service, drinks, food, and vibes overall! World Cup game was on, and the interior is a great space with high-tops, tables, and booths.

    All-American Cheeseburger
    Priya K.

    Stopped in on a Saturday evening. The place is pretty large with lots of seating. In the middle of summer it was so cold in there that we were uncomfortable. The service was great. Our waitress was very attentive even though they were busy. Love that they have many beers to choose from, so I got a flight. My friend got the filet sliders and said they were slightly overcooked for her liking. I got the burger, ordered it medium and it was also a little overcooked. I do also wish the burger had any kind of sauce on it. Only had the ketchup that the fries came with. Overall, the meal was nothing special but we did enjoy it.

    Cheese Curds
    Bryanna J.

    A friend and I went to the Perch to have a cocktail before dinner with our friends elsewhere. Our waiter was very attentive. We ordered Hugo spritzes and they were strong and delicious. We ordered cheese curds to share, which were yummy, however, at least 50% vegetables which was disappointing because they were not cheap! Their happy hour menu is a bit abbreviated, so I definitely would skip it next time, as we didn't even order from it. But I would come by again to order something else off the menu!

    Crispy Brussels Sprouts
    Cylia B.

    Very cute happy hour and patio section. Attentive service and the Brussels sprouts are 10/10 highly recommend! Aperol spritz was ok

    TRADITIONAL BREAKFAST* 2 eggs your way, choice of bacon or maple sausage, hashbrowns or fruit, choice of toast
    Larry H.

    Food is consistently good here. Ordered the TRADITIONAL BREAKFAST* 2 eggs your way, choice of bacon or maple sausage, hashbrowns or fruit, choice of toast. The hash browns are really rich and I feel like I could have shared them. The servers made sure I was good on my coffee and water. Love the vibe here, the restaurant is beautiful.

    Prime Rib French Dip
    Ashley H.

    This is the kind of place you can count on to have a fun night out! With a lively atmosphere and a delicious menu with something for everyone, what more could you want? The interior was classy yet unpretentious with a beautiful patio perfect for enjoying the nice summer weather. The cocktail list had some intriguing options and they had a quality beer selection. Our server was very professional and attentive throughout the meal, making for an all around great experience. For food, we ordered the prime rib french dip sandwich with fries and the turkey burger with coleslaw. The beef was super tender and not at all overcooked. I especially loved the flavorful horseradish and crusty yet chewy bread. The fries were just okay for me- I felt they could have been crispier and arrived a bit lukewarm. The turkey burger may have been one of the all around best burgers I've ever had. The meat had a perfectly crispy char while still being incredibly tender and juicy. I absolutely loved the spicy Asian-inspired slaw, which was both fresh and spicy. The side coleslaw was also excellent. The veggies were shredded super finely and soaked up the delicious slightly sweet dressing really well. Overall, we had a great visit and will 100% be back to try more of the menu!

    Chicken Dip
    Jessica J.

    I liked this spot!! Was briefly in town and meeting a friend. Always happy to try new restaurants and this one was a success. Love the overall vibe inside; industrial-modern!? Just a very trendy and welcoming spot. There's plenty of seating along the right, bar-side with hightops, and even more on the right where there is low dining seating. We popped into a comfy booth. Service was friendly, and speedy! He came back with our drinks in a flash. This place is a brewery so we had to try- both really liked their light, crisp pilsner on tap. They have a good size menu with all kinds of options. My friend got the chicken dip sandwich (as recommended by the server) and loved it. They had a 'specials' menu so I decided to order from there- the tuna poke was so good! Lots of flavor. Tuna was fresh. The chips were the perfect added crunch. I'd certainly return!

    Pork belly bites. Amazingly addictive
    Ericka E.

    Tried them out during restaurant week. Had such a wonderful experience, we decided we'd 'spin the block' and made another reservation for 4 weeks later before we even left the 1st reservation. We went for brunch both times. Yum! Our server Tim was top tier so we asked to sit in his area again yesterday. He rocks btw. Gives honest opinions and didn't stear us wrong. I love an honest wait staff! Only thing I was sad about was they didn't have the pork belly bites () this time (must've been specifically for restaurant week) and the shareable bacon was just a side order(3 slices=not shareable for bacon lovers) I'm pretty sure we're going back again next month to try their dinner menu. We can't wait

    Akira O.

    シカゴの名店の一つ、The Perch。 天井が高く広い空間が素敵でした。アメリカ行くと食べたくなるMac&Cheese、マッシュポテトをつまみに焼きたてのチキン、プライムリブ等をいただいた。7-8品最初に注文しましたが一気にテーブルに運ばれてきたのは圧巻でした。

    Wrightwood Salad
    Aleesa G.

    Perfect place for girls lunch on a week day . Quick reservation availability. Street parking is a hit or miss thankfully at 1 pm on division it was easy but have that in mind. Walking in it was amazing high ceilings open space I really like all the light coming in . Great service with Maria I believe her name was super patient with us being so indecisive. For the table we order d the cheese curds which was delicious never had it with panko so gave it that light crunch was hoping for cheese then the vegetables but it was a nice touch . Food wise two of the people at our table enjoyed their chicken dip sandwhich chicken was fresh as they do rotisserie chicken in house which is great . At the table we had the Wrightwood salad which was perfect crunch the rotisserie chicken was also fresh in it . Huge portion perfect for the table or to take home . I ordered the prime rib dip and it was delicious I saved the other half just so I can have it for dinner , I will be dreaming of the au jus that was just perfection on every-bite thankful that they made my fries to order well done . I enjoy a crispy fry. No room for dessert or an afternoon pick me up but gives more reason to come back .

    Brussels Sprouts Salad
    David M.

    The Perch is a great gastropub in the wicker park neighborhood. Offering a wide variety of menu options they are also a brewery where they brew their own beer. It is a causal and trendy vibe offering both indoor and outdoor seating. The food was really delicious and if you can't get a table I do highly recommend sitting at the bar. I feel you get just as good of service. One standout for me was the lobster deviled eggs. I have never had deviled eggs this way and it was just absolutely delicious. We also got Brussels sprouts salad, cheese curds, and crab cakes. Everything about this place was just really great and they also have happy hour times as well.

    The Woodpecker And French Fries
    Steve A.

    Had some pretty good beers at this local brewery. It also has a bit of a food menu. The Perch is one of those fancy craft places with the crowds of screaming women. Crazy that people talk more about the food. With the hipster location you'll already know about the high prices on most things. For sure it was pretty busy. It's in the middle of a crowded ass area with tons of other bars and restaurants. There weren't as many here though. Maybe because they don't care as much about beer. They'll be getting overpriced cocktails and seltzers. It's about $8 for a pint. Kind of a lot but it's expected for a place like this. The best we had of these was The Woodpecker. A German Pilsner. This also has notes of floral and is spicy. It's about $7 for the French Fries. Pretty limited menu for vegetarians. Mostly meaty. There's burgers and fish but ironically there isn't perch. Great selection of locally made beers. It's also got a meaty good menu. This is located on Division close to the Blue Line station.

    Monkey bread

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    I come here often. The service and food are outstanding. But what keeps me away is the music... awful!

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    Thanks for the review, Rebecca! See you soon!

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    Thanks for your wonderful review, Anna! We hope to see you again soon!

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    Thank you so much for the wonderful review, Kimmi!

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    Thanks for the great review, Sopla!

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    Page 2 of 16

    The Perch Reviews in Other Languages

    Ask the Community - The Perch

    Are dogs allowed?

    Yes out on the patio

    Gluten free options?

    They are great with dietary restrictions! I was dairy and gluten free for a while and they worked with me.

    Is the patio dog friendly?

    Yes!

    Street parking tough?

    There is pay to park all over that area but typical downtown parking. You may get lucky and find a spot out front, or you may drive around for 20 minutes looking only to end up valeting. 🤷🏼‍♀️

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    My new favorite restaurant! the food is DELICIOUS and the staff was incredible. I don't give…read morereviews much but just loved it here so I had to :)

    This place had a line that went out of the door during the multiple times I've crossed the…read moreMagnificent Mile bridge in Chicago. Made last minute reservations for brunch next day after the infamous architecture tour. It was quiet as we've put in an early morning. All the more better to savor all intricate dishes from start to finish. Like the name, The Purple Pig, their specialty is pork dishes so majority of our orders were this. Daily special of the bone marrow bacon jam toast - glazed, slippery off the bone, savory and sweet. Always love a good bone marrow dish to get the sweetness off it. This was so good that there were bits of the marrow and jam left stuck to the bone, I took a piece of the toast and scooped the bone dry. Nothing left for anyone to attack this. Non pork dishes were the Mushroom 3 ways and Spanish octopus. Mushroom dish was savory with all the coated sauces elevating this. Spanish octopus was kicked lightly and easily can bite in to enjoy the tender and charred portions. But the award went to my main course - the braised pork shoulder with saffron, apricots and Swiss chard. Aside from the rippable pork meat when dining on it, the sauces fused together on this dish elevated it and had everyone coming back for more. I needed an official Chicago culinary experience and found it at The Purple Pig without a doubt.

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    The kitchen
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    Boka

    Boka

    4.3
    (1.9k reviews)
    1.6 mi
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    2026: Came for a business dinner and was more blown away than last time. The bluefin tart, the Dry…read moreaged tartare, the scallops and the short ribs were all so well put together I am still thinking about them. Highly recommend Boka. 2022: What a great experience. The short ribs were unlike anything I have tasted before. The service, the food and all elements of the meal were a memorable experience.

    (4.35) ~ Very Good Overall Food & Service. The Chef worked at Eleven Madison Avenue, the former #1…read moreRestaurant in the world & my favorite Tasting Menu Experience ever! DRINKS: ** Pinot Noir "The Daily August" August Kesseler Germany = (4.5) Very Tasty ** Water (tap) = (4.25) Very good, must be filtered;) ** Coffee = (4.15) Very fresh FOOD: ** Sunflower Seed Rolls w. Butter = (5) Excellent! ** Dry-aged Pork Loin (see photo) = (5) Excellent! ** Roasted Dry-aged Duck = (5) Excellent! Note: The Whole Duck is for 2-people:) ** Buckwheat Cremeux (see photo) = (4.5) Very Tasty! ** Coconut Caramel Truffle = (4.5) Very Good! ** Braised Asparagus Salad = (4.25) Very good ** Roasted Veal Sweetbreads (thymus gland) (see photo) = (4.25) Very tasty ** Black Truffle Chicken (see photo) = (4.25) Very creative ** Glazed Beef Short Ribs = (4.25) Very tender ** Raspberry Financier (see photo) = (4.25) Very good ** Dry-aged Beef Tartare (see photo) = (4.15) Very good ** Black Walnut Chocolate Cake (see photo) = (4.15) ** Bluefin Tuna Tart = (4) very good ** Brown Butter Roasted Hokkaido Scallops = (4) very good

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    Au Cheval

    Au Cheval

    4.4
    (9.6k reviews)
    2.0 mi
    $$

    Burgers were awesome. But Antonio was perfect, and went above and beyond making our dinner special…read more It was my first time in the restaurant and asked if the fries of hash was better, he recommended the fries but later surprised us with the hash comped. But that's not all-- he also came with a sunday "just to celebrate" it wasn't anyone's birthday or anniversary but we definitely were in the mood to celebrate after a night talking with him. Thanks for great service and great food, give Antonio a raise he is AWESOME

    Arrived before having to wait more than 30 minutes as others after me had to. I waited no more than…read more20 minutes for a seat. I got sat at the bar area where you can see all the action of the kitchen. The place is busy and full and I think it's awesome that it's an open kitchen cause you can see the magic happening. My waitress was super friendly and seems like she's used to everyone coming in to try the burger lol I heard her repeat the spiel many times. A single patty is 2 and a double is 3z I went with a double but honestly should have done a single. Food came out quick and the burger is super juicy. Fries were hot and delicious and even though it was the simplest burger I've ever had in my life I would say it's one of my top three favorite burgers I've ever had. Can't wait to come back.

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    The cooks were very attentive!
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    Crushed by Giants

    Crushed by Giants

    4.4
    (295 reviews)
    2.7 mi
    $$

    Was craving a burger and a beer and with such a cool name, how could I not check this place out! I…read moresat at the bar around 5pm and it wasn't very busy. They played good music and wasn't too loud. You could easily carry on a conversation or , like me, continue listening to a podcast. By the time I finished, the place was completely full and a bit noisy, but not bad. I started out with a 10oz Birds of Prey Pilsner. It was very nice. Light and crisp and very easy to drink. I followed that up with Melodious Maibock and ordered the CBG burger with fries. I didn't have lunch so I dove right in and forgot to snap a photo. It was a very good smash burger. It was cooked well and I really liked the combination of pickled onion and caramelized onion. I didn't see it until later but you can add bacon. As much as I loved this burger, bacon would totally take it up a notch! I started chatting with the bartender about their different beers and decided to have the Super Melodious Jalapeño Maibock with the burger. It's soooo different, but in a good way. It paired so well with the burger. You get green bell pepper on the nose and a hint of it on the palate. When you swallow you get a little heat at the back of the throat. It was so good! Great bar. Great food. Great beer. Go check them out!

    Good, not great, beer…read more Good, not great, service. Awesome location! We only came for beer and sat at a table (bar was full). This place seems to be much better as a dinner spot. If you want to hang out at a brewery and drink amazing beer, I'd probably choose one of the other breweries in town.

    Photos
    Double Smash Blend of Slagel Beef and Ground Bacon, American & White Cheddar Cheese, Dijonnaise, Pickled Red Onion, Sesame Seed Bun
    Double Smash Blend of Slagel Beef and Ground Bacon, American & White Cheddar Cheese, Dijonnaise, Pickled Red Onion, Sesame Seed Bun
    Interior bar
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    Ginger beer

    The Perch - breweries - Updated August 2026

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