Fresh and quality food. Good portion size. Nice owner. Small and nice inside. Would recommend.read more

Excellent place for pasta! Great portions and fresh ingredients that don't break the bank!read more

I discovered these pasta gurus at a weekly farmers' market in Rochester, NY. I was drawn by the…read morebounty of beautiful and uniquely flavored dry pastas, and thrilled out of my mind when the guys behind the counter showed me their plentiful gluten-free selection. I tried a basil-pesto, and a garlic chive. Although a bit pricey at $7 for 9 ounces, these gourmet pastas truly warranted the price. The aroma of the pastas while cooking made my mouth water, and the texture, once cooked, was spot on. I especially love the inventive shapes the pastas come in. The inherent flavors are so well done, this pasta is best served with a basic butter or ghee sauce and a dash of wine.

The Garlic Pit was fantastic and well deserving of five stars. Everything we tried was full of…read moreflavor and clearly made with care, and you can really tell they don't hold back when it comes to seasoning. The food was fresh, satisfying, and exactly what you want when you're looking for a great meal. They are very busy all the time, so calling ahead is definitely a good idea. Inside dining is limited, so be aware of that if you're planning to eat in. That said, the hustle is clearly for a reason--the food is worth it. The service was friendly and attentive despite how busy they were, and overall it was a great experience. We'll absolutely be back.

I am thinking a few of these reviews have nothing to do with the garlic pit in Webster first of all…read moremenus posted look nothing like garlic pits menu 2nd those appetizers posted aren't even garlic pits appetizers if you are going to leave a review make sure you have the correct place. I love this place.

An incredible experience as always. Having reservations at 7pm and arriving early at 6:45pm, we…read morewere promptly greeted then seated. Our Server, Jim informed us of the specials of the day which ranged from a few different appetizers to several meat/seafood entrees. We opted in for the crab cake and the special salad w. fruit. The crab cake was packed with lump crab meat which contained little to no fillers. It was accompanied with two different sauces, both working beautifully with the crab cake. A stunning appetizer. As for the salad, it contained apples, pear, strawberries, walnuts, feta and an apple cider vinaigrette. Absolutely delicious and blew my mind how a salad can be so flavorful and beautifully presented. For mains, the girlfriend opted in for my personal favorite, the Agnello Scottadita (rack of lamb). This was cooked to a perfect requested medium-rare. Flavorful but didn't overpower the natural taste of the lamb, and incredible tender. As for myself, I opted in for one of the seafood specials, the swordfish. This was grilled perfectly, retained its moisture making it also incredibly tender and was finished with a butter scallion sauce. Both entrees were excellent. We both finished off with a ricotta & pistachio cake, which had pistachio cream separated by sponge cake and their coppa 3 chocolates which are layers of dark, milk and white chocolate cream. The cake was very light and airy, no overly sweet and was a delight. The coppa 3 chocolates was more dense, again not overly sweet and a great way to end our meal. Ristorante Lucano for many years has given me the best meals alongside with a beautiful and cozy atmosphere with the utmost hospitality. A 10/10

Birthday dinner here was delicious! I had the fish special…read morewith crusted fish. My boyfriend and I split the rosemary shrimp appetizer. He had the 45 minute lasagna. He said it was, "Well worth the wait." We also split the orange fennel salad during our meal (the traditional Italian way). For dessert, we split a 3 coupe chocolate. A perfect romantic evening. I also loved the Bills themed outfits for the upcoming game. Joe our server was very prompt and friendly. Will definitely be coming back again soon for another special occasion. *We were too busy enjoying ourselves for any pictures! Sorry.*

Always love stopping in at Gate House. It's one of my partner and I's favorite go tos for a quick…read moreand easy night out. The Caesar is out of this world and so are the burgers. It can get a little steep price wise and somewhat loud at times but overall I love it here. Easy to slide in usually and grab a seat at the bar if you don't have a reservation during the week.

Kayla was a sweet and attentive server. We ordered a few different things and everything was pretty…read moredecent. Standout shareable dish was the mash potato and leek croquette. I like how they have a lot of healthy options as well as decadent dishes. Their portions are quite big as well. There's definitely something for everyone. Next time I look forward to trying their pizza! The interior was warm and welcoming.

Hands down the best pizza I ever had. I literally made an account to leave this review. I come in…read moreabout once a week and the woman at the counter always has a smile on her face, always presents herself nicely and treats customers with the utmost respect. Definitely come here if you're looking for a quick delicious pizza

Fantastic Food! Super Service!…read moreWe stop in often after the gym if we have no food planned for dinner.

This is a wonderful restaurant. The food is fantastic and authentic. The wines are very reasonably…read morepriced. The owners are on site and very friendly. My only regret is that I don't go there more often.

This is *the* place for Italian specialty goods!…read more The bf and I finally used up a bulk size bottle of olive oil and committed to buying a nice Italian EVOO from Lucano. For $20, we landed on Coluccio from Sicily (1L) that the owner also uses in the cooking at their restaurant next door. She recommended it so we trusted her insight. Definitely good bang for your buck. We also picked up some dried porcini mushrooms ($5) and burrata (buffalo mozzarella & stracciatella - $12). The owner was a gem. Joann gave us cooking tips on the proper preparation for a cream sauce using the mushrooms. The items in the store are all from smaller artisanal Italian farms. I found most of the prices to be relatively reasonable considering they're all imported from Italy. They offer a variety of things that would be perfect for making a gift basket like pasta, canned tomatoes (San Marzano - the best!), spreads, and adorable serving platters. You'll find frozen clams for your next pasta dish or fresh deli meats and delicious buffalo mozzarella (the most delicious cheese in the world) for a homemade charcuterie plate. We're going to be regulars, for sure.

Every popular Italian restaurant was packed at night. Thankfully Tony D's has a spot by the bar and…read moreit has good reviews. Service is excellent and bartender checks on you constantly . Portion is huge. Meatballs appetize is like baseball size. I usually can finish appetizer and a main course by myself but I can't this time. Chicken Parmesan can feed a small Italian village. The tomato sauce they have is ok to me, taste like something you can get from the store. Maybe not enough herd or garlic, just not enough depth. I definitely will come back though; pizza and other pasta dishes look good.

Such an amazing visit for my first time at Tony D's…read more First things first, it was super easy to make reservations. The restaurant checked in 24 hours prior to confirm. The parking was good-the lot was scraped well and easy to navigate, an added bonus for someone not used to traveling in snowy conditions. My party of 4 arrived and was immediately sat. The hostess checked out coats (great provision). Our waiter was really knowledgeable and friendly-the perfect balance of checking in without us feeling awkward. We ordered and our food arrived quickly. The chicken parm was great-well seasoned and I loved the basil sauce on top. There was pasta included which I could have easily done without-the chicken was the star of the meal. The space is great for intimate dinners as well as large groups. The atmosphere is very balanced in that way. I would definitely visit again if I'm in the area.

We had a reservation which we arrived a few minutes early for and were told we'd be accommodated in…read more10 minutes which turned into 25. There's not a lobby area so folks are funneled to the bar so there were others waiting there as well and it felt a bit like that was the idea to get people to start a tab there first. When we were seated it was at a table for 6 whilst we were 3 and right by the kitchen which didn't feel worth the wait or the trouble of making a reservation in advance. The bread basket was tasteless, cold and just had little butter cubes. The bottle of wine my husband chose they didn't have so we had to choose an alternate and the waiter needed to be reminded about our son's diet coke when he only brought the wine out and didn't come back with the soda. The wine glasses were never refilled. Meals were fine and good size portions. Our son is only a sophomore at Fisher so since the experience failed to impress I'm not sure if we'll opt to give it another try or not.

What a little gem! I never would have guessed from the curb, but as you walk in to the store front…read moreand it takes you in to a charming Tuscan courtyard feel! Beautiful spot, great service and awesome good! Be forewarned...the bread is yummy, and then the house lemoncello dressing so good, I could have stopped there, but then I would have mjssed out! You will be stuffed, but you should definitely save room for dessert or take some home! My friend got the coconut cake, and I got the lemon, and they were some of the best we've ever had!

I have absolutely no clue why I have never written a review on this place.. well here we go…read more I've been here to pick up things for events and raffles.. Ive tried the oils and vinegars pre-Covid. Lots of fun things to try and it gives you ideas of things to use with different foods. (Mayer Lemon EVOO!) Oils as a garnish or to sauté with, make salad dressings, dip your bread..the list goes on. Thing is with Covid I have no idea if you can try anything? I would say ask.. I buy blind and I just go by a description so... What's nice is they ship and they have a few other locations. If you want to give a gift to someone who loves to cook but not sure what to get them. Come here you can get a bunch of different things or get a prepared box of boxed up oils and etc. Staff is friendly and helpful considering Covid it's not a big place and they will regulate the flow of customers if it gets a bit too much. What's good about this place is where it is, after you go in here depending the time frame you can pop in to Baker Street Bakery for some bread and treats. Check out Salty a lovely boutique store or go to Cafe Sasso, Glen Edith, The Chai Guy or Pittsford Dairy for some drinks and treats. Parking is street or behind the building on Somerton. Give them a whirl.

I absolutely love any stop into F. Oliver's. Looking for a unique gift you know people will use?…read moreThis is the spot! The staff here are total experts when it comes to helping you find a unique flavor profiles and combinations, and, while I haven't been in during the COVID times, know they have an amazing tasting process during the normal times. I adore their balsamics and am particularly partial to the fig and berry-based bottles. We always have F. Olivers with our Sunday sauce at my parents house - paired with some Wegmans garlic tuscan bread?! Forget it. I always look forward to my next order of oils and balsamics. Stop in if you have yet to, making stops at Salty and Baker Street Bakery in the awesome Somerton plaza. F. Olivers also has a location in Canandaigua. Happy dipping!