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    The Munchery

    4.3 (72 reviews)
    Closed Closed

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    THE MUNCHERY ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating

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    Beverage menu
    Nanette T.

    Food was absolutely amazing! Service was top notch. We had brunch on Sunday. It was great! Ambiance was very nice and functional for the restaurant!

    BLT with fries.
    John H.

    Great spot to stop and get some food! Pleasantly surprised by both the portions, price, and quality. Really good soup and sandwhich. It's a little way off the highway but good spot to check out when heading north. Brunch and lunch are perfect here.

    Wayne B.

    Excellent quality food and coffee with friendly and attentive service. We had the crepes with ham and the blueberry French toast. Both were prepared to perfection and tasted great. We also had the coffee, which was pretty good for restaurant coffee, dark and strong, without being bitter. Service was friendly and attentive. Our coffee was refilled promptly and the check was presented quickly upon completion of the meal. This will be my goto in Willits.

    Wedge salad with flight of mimosas.
    Deb P.

    I guess the best time to eat here is weekend brunch. The everyday menu was sparse. We had wedge salad with dabs of bacon jam which was good, and flat bread which was almost too tough to eat. We wanted the sliders, but they were already out of small buns at 4:00 in the afternoon (they opened at 3:00.) The onion rings were good and the hamburger with bacon jam was fine. The temperature outside was 66° and it was colder inside the restaurant! And lastly, even with only a few customers at the bar and the two of us there was a noisy echo from the bar conversation. The wait person was friendly and efficient.

    Bloody Mary

    A pic is worth a thousand words. Breakfast, lunch, and dinner.. Service is good, a bit crowded now and then (actually good for a restaurant).. wonderful and warm place that makes you feel Like you are at home...

    Blood Plane cocktail

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    5 months ago

    She's the best waitress! Super nice and always came to refil our drinks! Will definitely be back because of Kierra!!

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    1 year ago

    One of the better eateries in town. I've been back in Willits for 5 months & have eaten here four times. Too bad they are closing.

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    1 year ago

    Everything was perfect, fish prepared nicely, best split pea soup ever! Would highly recommend

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    The service and environment was great! The food was good! The prices are super reasonable.

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    Page 1 of 2

    Ask the Community - The Munchery

    The Beehive - Truffle fires

    The Beehive

    4.3(61 reviews)
    18.4 mi

    Issuing a rare 5 stars here, but The Beehive is truly special…read more On our low-stimulus, off-the-grid vacation, a trip down from the mountain had us stop in for a late lunch/early dinner right at 4pm. We couldn't have prepared for the quality, and memorable nature of the meal we were served. Cannot recommend this enough for readers. Arrival and Seating: First, the welcome was warm and the service attentive--even at the start of the shift with a lightly-staffed crew. We were greeted in a warm manner by a fellow wearing a SF Giants cap (always a good sign), and invited to choose our table. We sat indoors on a warm day (it was about 95ºF) window-side, and enjoys wicker and bee-themed decor. The chairs had a relaxed shape that had me slouching (in comfort) immediately. Drinks: As I was driving, my partner ordered to his palate--which included two mezcal drinks. The first was the Tropical Storm, which had a great balance of passionfruit, pineapple and lime against a well chosen mezcal--smoky, but not acrid as can sometimes burden the spirit. The second bevvy was the She Devil and was a spirit-forward drink combining smoky mezcal and Xila with herbaceous Strega and Aperol (or Amaro in course case), balanced against lime. All delicious, as I confirmed with poison-tester sips. Tapas: We compared the tuna; on the Smoky Ahi Tuna, the flavor of mezcal was incredibly unique; on the Chicharrón de Aton, the texture of the fried tuna was nice and chewy, along with a spicy Fresno chili garnish. Entrees: My partner had the burger, which was juicy and served evenly cooked for medium--which we found desirable. An unlikely star on the plate, however, was the papayas braves substituted as a side. Their sweet berry glaze (blackberry?) made them almost like candy, and was perfectly balanced with a chèvre aioli. I went with the Chicken Poblano Pasta (never had fettuccine with corn sauce, I thought), and whoo boy was I in for a treat. The sauce was verdant on account of the poblano pepper, which lent a great flavor. Balanced against it was the corn, which was both grounding and provided a pesto-like texture. It was a hearty proportion with the large grilled chicken breast, but we came hungry and I left no crumbs. Last Thoughts This modest little restaurant in a modest little Northern California town was so good it became a memorable experience in itself on our modest little vacation. We left content (and full), and feeling good. I hope you have a chance to stop in, and leave feeling the same.

    The food was so delicious! The drinks are super cute and the ambiance of the restaurant was perfect…read morefor a romantic birthday dinner with my husband. The morcilla pasta and steak are super yummy. We had a pistachio creme brule to punctuate the meal and wow it was so good! The staff is very friendly and knowledgeable about their dishes. Super recommend.

    Photos
    The Beehive - Vacation vibes

    Vacation vibes

    The Beehive - Octopus Carpaccio

    Octopus Carpaccio

    The Beehive - Aloe cocktail with cucumber.

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    Aloe cocktail with cucumber.

    The Golden Pig - Pork Schnitzel

    The Golden Pig

    4.0(253 reviews)
    31.2 mi
    $$

    The food was well seasoned and full of flavor, with every dish prepared just right. The mixed…read moredrinks were perfectly balanced and complemented the meal wonderfully. They The service was friendly, attentive, and made us feel welcome from the moment we arrived. Overall, it was a great dining experience, and everything exceeded our expectations. The out door dining experience was chill and relaxing.I would definitely come back and highly recommend this place to anyone looking for good food, great drinks, and excellent service!

    We drive by at least once every few months. Last time we stopped we had our dogs and there was no…read moreseating outside on that day of the week. They were packed so we had pizza across the street (Stock Yard or Farm..?) it was perfect! But we knew we'd be back. Today was our day. I ordered a small plate which was the Chicken Pot Pie and my husband ordered the Reuben. To say we're disappointed is an understatement. I opened my bowl and it was Chicken Pot Pie "soup". His Reuben was the tiniest sandwich with not a lot of meat and the pastrami was very chewey and rubbery. He couldn't take one bite without pulling it apart with his fingers. So when he said he was not impressed, I thought, I know I didn't misread the chicken pot pie (I really wanted the crust). So I looked on their menu and I was right. They forgot the entire pie part, or as it says in the description "house-made, buttery crust". If we hadn't gotten the order for takeout, we would've taken it back but we were 5 miles down the road. They tried talking him into a piece of chocolate cake-that's a scary after thought... Skip it - try the Poppy Cafe or Stock Farm. They're both delish and they don't skimp.

    Photos
    The Golden Pig - Bar on October 8, 2023.

    Bar on October 8, 2023.

    The Golden Pig - Delicious Cuban sandwich with homemade potato salad.

    Delicious Cuban sandwich with homemade potato salad.

    The Golden Pig - Banh Mi with pulled pork, the pork has no flavor.  Not enough pickled vegetable.  The only great things are Baguette and fries.

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    Banh Mi with pulled pork, the pork has no flavor. Not enough pickled vegetable. The only great things are Baguette and fries.

    Robert’s Tropical Table - The jerk chicken was delicious! A mild spice and full of flavor. This not a "traditional" jerk chicken but was elevated and so good!

    Robert’s Tropical Table

    4.6(75 reviews)
    69.4 mi

    I went for my second time last night with friends...my cocktail was great and the live music was…read morereally fun!!! I'd very much suggest you try this place..it's casual and comfortable and the staff is very sweet

    At a recent Yelp Elite event (shout out to the Elites out there), a fellow Elite shared her…read moreexperience in Calistoga and mentioned visiting an establishment called Robert's Tropical Table. With excitement in her eyes, she described the delicious tropical-inspired cocktails with good vibes to match. Since I had an upcoming birthday, I bookmarked the restaurant so that we would remember to visit it during our stay in Calistoga. After arriving in Calistoga on a Friday evening, my wife and I thought that it would be appropriate to have dinner and drinks at Robert's. Upon walking through the entrance of the restaurant, we observed a nice backyard-style layout with televisions tuned to the NBA playoffs, patrons enjoying glasses of wine, and a DJ playing smooth yacht rock tunes. A friendly employee informed us that it was open seating, so we sat ourselves along the padded seating in close proximity to the DJ. Shortly afterwards, a server came by to take our orders. My wife ordered the short rib, garlic fries, and the Sip It Slowly cocktail; I ordered the Jamaican Jerk Chicken, Dumplings (suggested by the server), and the Jerk Old Fashioned. While we awaited our orders, the server brought us a delicious miniature size soup - which was absolutely delicious and definitely a tease! Shortly after, our drinks arrived. I found my drink to be delicious, strong, and was intrigued by the flavor that the little piece of submerged jerky provided. However, I will admit that I was a bit jealous when I snuck a couple sips of my wife's delicious cocktail. Up until the arrival of our meals, I was impressed. My wife found the short ribs to be just ok; additionally, her fries were lukewarm upon arrival and dry (as if they were overcooked). I have had Jamaican jerk chicken in Jamaica, so my expectations were very high. Unfortunately, the chicken was not flavorful and did not have the "kick (spice)" that I anticipated. Surprisingly, the highlight here was the dumplings (delicious!) and the Hint of Passion cocktail that I ordered (if I had a signature drink- this would be it!). I really should have listened to my intuition when we initially observed that a majority of the other patrons were just indulging in drinks, no food. When our server brought us the bill totaling roughly $160, I couldn't help but feel like the food was not in alignment with the price point. I wanted so badly to like this establishment, but honestly could not see myself returning for anything other than one of their cocktails.

    Photos
    Robert’s Tropical Table
    Robert’s Tropical Table - Short rib special flakes right off your fork. Jerk Chicken has a nice kick. Beautiful watermelon/Feta salad. Fresh Oysters.

    Short rib special flakes right off your fork. Jerk Chicken has a nice kick. Beautiful watermelon/Feta salad. Fresh Oysters.

    Robert’s Tropical Table

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    The Munchery - breakfast_brunch - Updated September 2026

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