I found this little place near K-Mart using the maps app on my iphone and it was a pleasant…read moresurprise. The crust tasted fresh and the pizza overall was very flavorful. I had the beef and sausage pizza. The toppings were plentiful, not like other places where they skimp on toppings. They cooked the cheese to a golden brown, which I really liked. It is also a lounge where they served other items, but if you are going for some good pizza, you can't miss.

I absolutely love the pizza here. Thin, crispy crust and never skimpy on the toppings!read more

This place is amazing and they make an excellent wrap. Super delicious and the service was perfect…read more Inside is super nice and clean Highly recommend

You have to get the famous charbuff wings. How can you say you've been here if you haven't had…read moretheir famous charbuff wings? They got the classic causes for their wings but I was a big fan of their buffaque sauce. I also got their cheese curds. The seating is pretty open, mostly tables and chairs, and bar seating at the back. Decent amount of tvs all around the room. Plenty of parking in the front. Overall had a good visit here.

My wife, friends, and I went to this bar this past weekend as we heard they had beer pong in the…read morelower level. You walk in and are immediately greeted by the bouncer/bar keep, who is a really nice guy. I ordered a pitcher of Angry Orchard for a few of us, and it was only $10! Insane price for a hard cider. We go down stairs and boom, there are two tables set up specifically for beer pong. We were sold. The fully-stocked bar in the lower level opened up shortly after we got down there. They also have a jukebox system where you can download the app and play songs through that, which is cool. All in all, the drinks were dirt cheap, service was great, and the beer pong was awesome. I will definitely be coming back here.

Great place to go and hang out with friends. Was down there last Saturday during the car show one…read moreof the coldest beers in town.

Food is fire. Service is good. Hella pool tables if you're into that…read more Don't judge a book by its cover..

Service Excellent polite…read more Food Good portions great taste Lunch price can't be beat Was great atmosphere and experience Will definitely be back

I met my friends here for dinner a couple weeks ago and the whole experience was really surprising,…read moretbh, but in a good way. One of my friends has been here with his co-workers a few times but I haven't been here before. (Maybe one time many many years ago that I don't remember....) We walk in on a Monday night and there were a few people there. It's a small place so I'm glad we were able to get a table. When we sat down, the bartender, (waitress as well), came right over and took our drink orders and eventually our food orders. I wanted to try their renowned broasted chicken. (A device essentially uses pressure cooking and light frying to create a thin crispy skin and juicy interior). The chicken was some of the best 'fried' chicken that I've ever had, seriously. Super crispy skin and juice inside. Reminds me a little of Korean fried chicken. The texas toast was yummy, the cole slaw was creamy (if you like creamy slaw), and the crispy tots were crispy delicious. My friend got a broasted chicken sammich and he loved it too. (High praise coming from him.) My friends and I have been wanting to go back and get more broasted chicken since we left. On Fridays, they have a 4 piece special for $13.99 that I'll have to take advantage of soon. All in all, this little bar/restaurant has some amazing food that I just didn't expect after driving and running past it for years. Can't wait to go back.

Great food, reasonable price, and cribbage on Thursdays! Ambiance was nice too! I remember when it…read morewas called the 800 Club, much nicer now.

This is a nice place to have a drink with friends. I meet a friend there once a regular basis to…read moretalk and enjoy a cold beer (and free popcorn). It may be small, and does not serve food, but for my purposes, it is perfect. The bartenders always are ready with our next beer and are easy to talk to. I go in the late afternoon when it is not very crowded and enjoy the experience every time. I have been when it is later...busy...and standing room only...and it was still a good time.

My friend and I went here to top off a fun night this past weekend…read more The bar tender was really cool, fun, and personable. The other patrons, although very few, were really nice as well. I've been to this bar in the past and it was super packed, loud, and unpleasant. When there aren't a lot of people here, it's a nice bar. I'd go back again.

This is not as "horrible" as everyone is making it seem. It's a dive bar and it is typical of any…read moredive bar. The service is slow but if you walk up to the bar and remind them you are waiting you can get you order. I don't know about the other comments on here but I would say don't go here if you want more than a dive bar, go some other place.

Very poor management! Not clean! Food made my friends and I sick! Glasses not clean. Bar extremely…read moredirty. I saw a mouse on the floor and flies buzzing around the bar and in my friend's drink. Gross! Yuck! Absolutely disgusting! I also saw very very bad reviews including police busts for assaults and drugs. They fired the nice security guard named Syck. He was a big guy and so friendly, he made me want to come back, but not now. Not with all the problems. Too dangerous for our health and afraid of the drugs and fighting. My friends and I may end up getting hurt or worse shot and killed. It's not worth it. The food is gross too!

Nice friendly place; Nice friendly bartenders; Excellent whiskey sours…read more Definitely recommend we will come back

The Council Bluffs 100 Block is the oldest commercial neighborhood in the metro area. Dating back…read moreto 1853, most of the block's buildings celebrated their sesquicentennial a couple of presidents ago. Omaha's first newspaper was printed on this block. This block is older than the invention of cocktails, imagine that. It was pretty rough and full of scoundrels in those halcyon days: journalists, lawyers, land speculators, railroad magnates, Abraham Lincoln. Eventually things improved as saloons, social clubs, gambling halls and bordellos moved in. Today, the 100 Block is to Council Bluffs what Buckhead is to Atlanta and a new whiskey bar called The Barrel is in the middle of it. The Barrel is a swanky, crafty, well-appointed, beautifully decorated, two-story lounge featuring cocktails made according to original recipes with top shelf brands. No mixes, no shortcuts. Every drink is a double just as our shameless forebears intended them. The interior is full of local art including the Barrel sign over the bar. It's well lit with high ceilings reflecting the warmth of the architecture and the staff.     The night I stopped in was moderately busy for a Friday night before 9 p.m. A dozen or so patrons filled the upstairs bar room before wandering downstairs to the more lounge-y Bottom of the Barrel. This is where the bands play and the furnishings swing more to the comfortable side of things. There is a bar here as well, but the craft cocktails were being made upstairs that night. So back upstairs, I asked for a recommendation to show me the takeaway, the thing I should know about The Barrel. Now normally, if a bartender recommends a whiskey sour I assume he thinks I'm in high school or doesn't want a tip, but the gregarious gent behind the bar that night was telling sincere stories, and not just with his beautiful scalp tattoos. The Whiskey Sour was a great place to start. The simple classic has been denigrated for decades by shortcuts and mixes. But this Whiskey Sour is born again hard made with Cody Road Rye, fresh lemon, egg white and love for only $8. Spectacular. And foamy. There is a literal wall of 130 whiskeys at The Barrel Each shelf is higher than the last. Your taste is limited only by your credit. Their Old Fashioned had me at spherical ice, but I intend to return for more classics (Manhattan, Negroni, Tom Collins) or clever originals (Brockway Bulldog, Baltimore Zoo or The Night is Dark and Full of Terror). And there's beer. Exile Beatnik Sour and Lagunitas IPA ($5), Burning Skye Scottish Ale, Lucky Bucket Wide Eye Coffee Stout, Millstream Pale Ale, Brickway Maple Pecan Brown Ale, Empyrean Dark Side Vanilla Porter ($4.50) and Bud Light ($3). There is live music on Fridays and Saturdays, an open jam from 4-8 Sundays followed by an open mic until close, and comedy every second Wednesday. The Bottom of the Barrel has $3 premium wells on weekends and there is never a cover. With drinks like this, it's obvious why our ancestors were so unapologetic about drinking doubles.

Adrian is the best, most expedient bartender that I have seen in a very long time. Her customer…read moreservice skills are up there with Nordstrom quality!!!

I recently went to Glory Days to use a gift certificate. I…read moresat at the bar. Ordered classic beef Philly sandwich & fries. The girl behind the bar was not attentive, only to the men that she knew drinking a beer. There was another gentlemen, 2 seats down, having sandwich and drinking water. This waitress ONLY talked to the two men that she apparently knew. She refilled the man's water and walked right past me. She did not refill my water until I was at the end of my meal. There was no conversation with myself or the man eating and drinking water. Now I use to eat at this place all of the time several years ago. IT USE TO BE VERY GOOD! Now, not much favor. The damn girl gave me a ketchup that was empty. She would of known by the weight of it. I asked for a different ketchup, she gave me one that still had the safety seal on it!!! This place needs a completely different person for the lunch crowd. Someone who can carry on a conversation with whomever comes in. Not just the younger men that come in that she knows that is drinking beer at noon. Unfortunately, I have a gift card for this place with plenty of money left on it. Next time I come in for lunch, I will make sure this girl is not there. AND, the food is NOT as good as it use to be. No flavor what so ever.