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    The Leta Bar

    5.0 (3 reviews)
    Closed 4:00 pm - 11:00 PM

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    2 years ago

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    Ask the Community - The Leta Bar

    Test Pilot

    Test Pilot

    4.4
    (427 reviews)
    7.9 mi
    $$

    Amazing bar with a highly skilled bartender (on a Tuesday night) who managed to deliver…read moreconsistently perfect cocktails with zero help, to a crowd. The cocktails are highly creative, diverse in flavor and design, and really could stand up to any you would find at a top cocktail bar in a major city. The exterior doesn't scream "must come in" but you absolutely should. Is it a tiki bar? Yes, but in the best way. And the bartender deserves applause for pulling off 3+ quite complex cocktails every 5 minutes off of memory and without any support.

    Test Pilot lands somewhere in the orbit of tiki without fully crash-landing on a bamboo runway, and…read morehonestly, that works in its favor. In a stretch of Lower State packed with breweries, wine bars, and roaming weekend energy-drink humans in vintage bowling shirts, it threads the needle nicely between cocktail bar and tropical escape pod. The menu leans tiki-adjacent rather than deep-cut exotica, but the drinks are smartly built and avoid the "every problem can be solved with more rum" philosophy. There's a solid spread of spirits across the board, which makes the place feel more welcoming to a broader nightlife crowd instead of strictly rum disciples clutching vintage Trader Vic's mugs. The Oaxacan Dead was the standout for me. Smoky, balanced, endlessly sippable. One of those drinks where every sip quietly talks you into ordering another without turning into a sugar avalanche. The Jungle Bird was also great, though presented more in the direction of a Negroni than the punchier tropical versions you usually see. Bitter, restrained, and easy to settle into. Crowd-wise, things tilted a little frat-floaty as the night rolled on, but the staff handled everything smoothly and kept the vibe from turning into full pirate mutiny. Service stayed friendly and composed even when the volume of the room started climbing like a malfunctioning theremin. Big bonus points for the location and outdoor seating. Being right in the middle of Lower State makes it an easy launch point or final stop depending on your evening trajectory. Grab a drink, people-watch, drift between breweries and wine spots, repeat as necessary.

    Photos
    Bananacapa and Oaxacan Dead cocktails
    Bananacapa and Oaxacan Dead cocktails
    Inside
    Inside
    Seasonal Slushy

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    Seasonal Slushy
    Marisella

    Marisella

    4.1
    (115 reviews)
    5.3 mi
    $$$$

    Marisella in Santa Barbara was one of the highlights of our weekend trip at the Ritz Carlton. The…read morerestaurant is located along the coast, and the atmosphere is elegant yet relaxed. We had gone there to celebrate our anniversary, and it was such a great spot. We timed our reservation perfectly so that we were able to see the sunset over the ocean. As if that wasn't enough, we also spotted little bunnies hopping through the plants, which made my 6-year-old daughter's evening. She couldn't stop smiling! The meal started with complimentary fresh tomatoes served with an incredible seasoned salt for dipping. My daughter couldn't get enough of it. The house-made focaccia was easily one of the best breads I've ever had. Warm, fluffy, and paired with the whipped ricotta, it was absolutely amazing. If you come here, this is a MUST to order. We also shared the Festa Del Mar, which was packed with fresh seafood and was a very generous portion - perfect for sharing. The roasted carrots were also good. For drinks, we tried the Siren of the Sea, Intermezzo, and the Marisella Old Fashioned. The Old Fashioned was served with a beautiful monogrammed ice cube featuring an "M." All the drinks were good and they did not hold back on the alcohol. Our waiter was incredibly attentive, friendly, and super nice throughout the evening. He even offered to take our picture at the table and did such a great job at it too. The service definitely matched the quality of the food. We'll definitely be back here the next time we're in Santa Barbara. I'm still craving that house-made focaccia and the whipped ricotta. Soooo good!

    We came to Marisella to celebrate my child's birthday. First, I want to acknowledge that the staff…read morehelped us modify our reservation after it somehow changed from July 29 to July 30, and I appreciate that. Unfortunately, the rest of the experience was very disappointing. We arrived around 8:30 p.m. and were seated around 8:45 p.m. We were immediately told that the kitchen was closing at 9:00 p.m., so we had to rush to place our order. Later, I asked for a glass of milk for my toddler. I was told the kitchen was closed. I then asked if the bar was still open, and the waitress replied, in a way that felt like she was making fun of me, "Usually we don't make food at the bar." I wasn't asking for food--I was simply asking for a glass of milk for my child. I even explained that if they could make cappuccinos, they should be able to provide milk. Unfortunately, my request was dismissed. The food was decent--about 7/10--but the portions were small. The biggest disappointment was the service. While we were still eating, staff were already taking plates and items away from the table. When they brought the dessert, they did not even clean the table first--there were still pieces of food left on the table, and they placed the dessert right there. It felt rushed and careless. For a Ritz-Carlton restaurant, I expected much better hospitality and attention to detail. Unfortunately, this experience felt like a waste of money, and I would not recommend Marisella.

    Photos
    Marisella
    Orecchiette pasta
    Orecchiette pasta
    Signature Tomato martini

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    Signature Tomato martini

    The Leta Bar - cocktailbars - Updated August 2026

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