5/5. again. Very good place that routinely delivers excellent service, food, and ambience!…read more The corn ravioli is a highlight. Worth a detour for this place! The yuca fries are always cooked perfectly. I'm impressed by the kitchens' predictability and reliability with the food. I've ordered the same thing multiple times and it's been nearly identical.

Two times in two weeks! Why didn't I get here sooner? Amazing food coming out of this joint in…read moreBeverly MA. Chef owned and operated,some of the most authentic Latin cuisine on the north shore with friendly knowledgeable staff in a colorful industrial setting. Price point is excellent for the quality of the food received. Brava Que Mas! You've become my favorite restaurant.

I REALLY wanted some Dominican food this evening! I looked around on my way back from Newport RI,…read moreback to MA, and this place was open and it had decent ratings. When I arrived, there was a very sweet older lady at the counter who greeted me. I knew I wanted to get food to go so I was kind of in a rush due to being tired from the ride. I ordered chicken breast, yellow rice with beans and sweet plantains. The woman (the hunger in me did not allow me to ask what her name was) took my order and said that the chicken and plantains would take a few minutes because they had to be cooked. Which was ok with me; I did desire fresh food. The food was cooked in no time. The woman was so sweet because she didn't charge me extra when I changed my white rice to yellow rice - I did leave a nice tip though. Fast forward to when I got home to eat: the food was FREAKING AMAZING! And, it was plentiful! Enough for leftovers for tomorrow! If I could give 10 stars, I would have! It was probably some of the best Dominican food I'd ever had! I will be back! The physical place itself is basically no-frills but the food makes up for all of that! 5 stars!

I love this place I haven't been here much but anytime I go the staff are always nice it has a very…read morewelcoming atmosphere and the food is so good and authentic the chichiron and empanadas are always the best to

It's obvious from the second you walk in the owner's serious about his food…read more This is bona fide Columbian food outta Bogota straight to the back alleys of Manchester. Portion sizes are massive and the food is savory and cooked to taste. Just don't come here looking for "healthy options." This is where you go for a solid, tasty, filling meal.

" This place makes me smile " The name for this place is…read moreappropriate. Everything you could possibly crave as a Colombian is on this menu . I absolutely was in heaven . It's far from home but near our friend's home we visited. . I seen the name and hoped it lived up too it . It absolutely positively did . We ordered a little of everything on the menu . The food tasted fresh and delicious. We ordered for a party of 6x adults. The cost is reasonable for the quality and portion size . The vibe is welcome. The staff is super friendly. No worries about parking , lots all around.

Service was amazing host was informative and inviting…read more Food was good with big portions as far as the plates go. Empanada's are worth every dollar. My favorite was the Hawaiian flavor. The limeade was a 10/10

Just noticed this joint on the way to Nantasket Beach!!! Oh myyyy what a gem. Haven't got to the…read moreentree yet cuz the sun beat my ass but the shrimp n lobster, and impossible beef empanadas were to die for. So juicy n flavorful!!

Such a pretty place and the food was delicious. Our lolypop lamp chips are great and the chicken…read moreand sausage pasta was very tasty . Highly recommend

Enjoyed dining on the patio at Tumi. Sitting outside on a nice evening paired perfectly with the…read morePeruvian Italian fare. Our service was excellent and the food was very good. For something unique, Tumi Peruvian and Italian Kitchen is a great experience.

What a great find! We stumbled upon this restaurant right after visiting Nauset Light Beach and had…read morea truly memorable meal. I put us on the waitlist for a party of six, and within 15 minutes, we were seated inside their charming outdoor gazebo which was a lovely, romantic setting! Steamed Mussels (5/5): Tender mussels served in a rich, sweet corn cream broth. Flawless dish! Eastham Oysters (5/5): Extremely fresh local oysters, a must-order Little Neck Clams Special (4.75/5): Fresh, sweet clams with a delicious broth that was perfect for dipping Grilled Tuna (4.5/5) & Cioppino (4.25/5): The tuna was lightly grilled to perfection, though the accompanying soy dipping sauce was overwhelmingly salty. The Cioppino served over creamy polenta was packed with fresh seafood. Grilled Octopus (4.5/5): Served over delicious potatoes; slightly chewy in texture and on the smaller side, but full of flavor. Caesar Salad (4.5/5): Crisp, classic, and refreshing. Spicy Tuna Crispy Rice (3.75/5): A decent, crunchy bite. Pork Milanese (3.75/5): Decent overall, with the bright tomato topping standing out as the best part.

Had dinner here one night while in the Cape. The service was great and the food was delicious…read more There was live music in the background which wasnt that great as the singer butchered a few songs :D I had the INCA BOWL - the tofu was deliciously and the meal was very tasty. the table shared the TUNA ROLLS and the EMPANADAS - all very delicious. The 1.5lb LOBSTER was also very tasty with a healthy amount of lobster , tho I felt the dish was a bit more expensive than other parts of MA , but we were on the Cape after all. we also share the TRES LECHES dessert which was also very good and not too sweet. highly recommend trying this spot if you are in the area

This restaurant is a great value! I ordered some Ecuadorian style steak (had never had it before)…read moreand thought it was delicious and very flavorful!! The atmosphere was fairly plain and simple but was like eating in a small restaurant in Ecuador! I'm definitely going back to check out other dishes!

Food was edible but not great; my daughter and I got sick almost immediately after eating here…read more They only accept cash and I think they do this so you don't notice them overcharging you for your meal. The price on the menu is NOT the price they'll charge you and they do not tell you this. La comida es comible pero no es gran cosa; mi hija y yo nos enfermamos del estómago inmediatamente después de comer aquí. Ellos solo aceptan dinero en efectivo y creo que lo hacen para que no te des cuenta que te estan cobrando mucho mas de lo que deberían... OJO, el precio que está en el menú no es el precio que te terminan cobrando, te cobrarán mucho MÁS de lo que dice en el menú y esto nunca te lo dicen.

I could've sworn I'd written a prior review and added this business -- but maybe I've finally…read morecracked. Places like this Salvadorean mini market make my heart go pitter patter. It's an island on an island, stocked with a taste of home for many. There's loroco in jars, loroco frozen, baked goods, fresh avocados, many kinds of fresh quesos, masa, dried beans, guanabana drinks, candy, health food products / medication, lottery tickets and cigarettes. The store can help you wire money to loved ones far away and really seems to serve as a community hub in so many ways. I go every year for my pupusa fix. You'll want to call ahead for them since they make them to order and they take about 20 minutes. Or you can get them from the freezer case to make at home (about $10 for a four pack). I picked up a daily special of carne asada on a recent visit, which came with white rice; a whole pickled jalapeno; two thick, Salvadoran style tortillas; black beans; grilled scallions; and iceberg lettuce / tomato / cucumber / lime. The carne was reasonably tender, but definitely not something one should try to attack with a plastic knife and fork. It's the kind of place that makes me feel embarrassed that I speak Spanish on a Sesame Street level since everyone is a native speaker -- but folks are awfully nice nonetheless. Service runs on island time, or even a bit slower, but no one seems to get upset. This place is such a treasure.

This is a counter service, "create your own plate" type of style restaurant. There's no waitstaff…read more You basically point to the food you want and someone behind the counter gets it for you. Ample number of choices - Including, but not limited to White rice, rice and beans, beef, chicken, yuca, Madurai's, etc .There's also a small salad bar. The portions are very generous. The prices are very reasonable/affordable. There's a parking lot across from the restaurant and space is usually never an issue. The restaurant was recently renovated. Good for eating in or take out. CASH ONLY. There's an ATM in the restaurant. Give it 5 stars because of the generous portions, low prices, friendly staff, quick service and good tasting food.

I haven't been to Celia's in years, so I figured it was time to give it another go. We ordered…read moreRellenos de Papa (potato balls), two combo plates with beef guisada, and yellow rice. We chose sweet plantains, and potato salad for our sides. And to drink, passion fruit juice and lemonade. The total came out to around $45, which I found average for the serving size. The jugos are SO delicious. The passion fruit was refreshing and packed with strong sweet flavors, and the lemonade was just as good. The beef guisada was tender, flavorful, and perfectly saucy, and it paired so well with the spices in the rice and peas. The potato balls? To die for. Crispy on the outside, flavorful meat and soft potato insides. Easily one of my favorite things we ordered. Overall, I was really happy I decided to give Celia's another try. The food was flavorful, nostalgic and comforting.

¡Una comida muy deliciosa!…read more A note to the staff. Everything was delicious last night. If it looked like I didn't enjoy it, it is because I went out to dinner without being hungry. Trust me, the leftovers will be enjoyed tremendously! + + + Some friends and I are on a mission to try new (to us) restaurants to get out of the rut of going to the same places over and over. Yelp led me to Asados Dona Flor and put my memory of high school Spanish to the test. We arrived late-ish on a Friday night that could not decide if the weather was going to be dry, rainy or snowy. There was no one else there which can be sketch but we've had really good luck lately at other places where no one else was there (see Al Basha, in Manchester . . . another new favorite). The server was lovely and so patient with us. We struggled a bit with her English and my Spanish, but we made it through ordering drinks and asking questions about the menu. I ordered hot tea and was pleasantly surprised that it is served as I like tea, with LOTS of lemon already in the mug. Perfect. My girlfriend ordered the blackberry juice con leche. It came out like a smoothie and served in a pretty big pitcher. She said it was delicious. For starters we got the arepa with cheese and the arepa with cheese and chorizo. Arepas I've had elsewhere were more sandwich like. These were grilled bread with toppings. Both were really savory and I loved the charred bread. The chorizo was so good. The only critique is that there was _way_ too much salt on the cheese. And with that, it is probably me, not them. I've been trying to cut back on salt. These were delicious. I didn't eat more because I wanted to save room for the main dish I ordered and was so excited to try. I wish I'd have noticed the tamales on the menu. I would have loved to have tried them. For dinner, I got the arroz con pollo, which was delicious and reminded me so much of the version I had a child when a family friend would make it. I love finding the little sweet bits of raisins. A wonderful comfort food. One friend got the carne asada, which comes to the table on a sizzling platter along with a salad and rice. The taste of the beef that I had was very well marinated and so tender. I'd come back to Asado Dona Flor just for the steak. My other friend got the trios asados (I think). Whatever it was, there was rice, chorizo, other meats, a plantain. So yum. Did I mention that they have breakfast on the menu? All of the platters looked delicious. Rice and beans with eggs and some steak sounds like a perfect morning! Just add some Colombian coffee! I had a strange obsession with the fries they served with each meal. Standard crinkle cut fries that seem out of the freezer. Nothing special, right? ¡Te equivocarías, amigo mío! I am not sure what they did to them because there was no extra seasoning other than some salt, but they were addictive. Especially with the sauce that was in the squeeze bottle that the server put on the table. Addictive. As it says, the place closes at 9:00. The cleaning and vacuuming started promptly. This is not a critique. I would not want to stay at work later than my scheduled time off. Even with the cleaning, they did start at the part of the restaurant furthest from us as we wrapped up and paid the bill. I only mention this because you should be respectful of the staff. This is not the place where you would show up at 8:45 and expect to be served. I would love to come back. You should try it too! (Me encantaría volver. ¡Tu también deberías intentarlo!)

Great service and food and a short walk from My condo but…read moreI've never been and have lived here for 15 years . We will be back .