Such tasty and fresh food! The Village Greek food truck was at my company for a work event…read more I had gotten their Chicken Souvlaki gyro and Pork Souvlaki gyro. They were both delicious, but I would have to say the Pork gyro was my favorite. Both gyros were simple as they were served on warm and soft pita bread and topped with fresh tomatoes and onions. A very tasty tzatziki sauce was spread on the pita bread as well. I felt like the Chicken gyro was a bit on the drier end for my liking, but the Pork was perfectly cooked. The pork was super tender and well-seasoned. Everything was cooked to order and the incredible staff serving us was accommodating and super nice (even when I came back for seconds... and thirds to take home haha). The food truck is minimalistic and easy to spot because it's a bright red. I'd love to try their Spanish fries or Greek fries if I happen to spot the food truck! Since this was a catering event, the menu was significantly smaller but this meant there was a minimal wait time and I got my food nearly immediately.

I enjoyed the delicious food of Village Greek at Johnson and Wales University Homecoming…read moreFestivities! Especially the pork gyros and pumpkin baklava! !

This place has large blue collar men waiting outside it before they open. That tells me all I need…read moreto know about the food. Jokes aside, the food is always fresh and amazing. Tender meat with great sauces. I like the specials they put out and that they take risks on new combos. The front line staff have always been kind and helpful. I love this local gem!

Chubs has been on my list for quite awhile and we finally made it there today. Wow, this place is…read moregreat! All of our food was delicious, the employees were super friendly and helpful, and the restaurant seating area was pleasant, attractive and very clean. We ordered a pulled pork sandwich, a pastrami sandwich and a half rack of baby back ribs. Both sandwiches were excellent, but the ribs really stole the show. They were well seasoned and so tasty, but better yet, they were extra, extra tender. We got two sauces on the side - rib juice sauce and the regular bbq sauce and I especially liked all of the herbs and seasonings in the rib juice. The ribs were some of the best I've had in this part of the country and I'm very glad we went to Chub's today.

This food truck has been a Providence staple for dozens of years. They were around before food…read moretrucks were hip and trendy. Parked at one of the corners of City Hall, this eatery has mainly sandwiches, dogs, burgers and light fare. We got an order of their cinnamon churros and they were warm, sweet and crunchy. Very tasty. $10+ for three churros might be a bit steep but the experience was "priceless".

C'mon, people. It's Haven Brothers…read more Is it a true, objective, Michelin-style five-star dining experience? No. Absolutely not. But that completely misses the point of Haven Brothers. This place is a Providence institution, and sometimes you have to review a place for what it actually is rather than holding it to some ridiculous standard it never intended to meet. I used to frequent Haven Brothers pretty much every weekend when I was driving down to Rhode Island from college, and more nights than I can count eventually ended here. There was something about finishing a night out, wandering over to the trailer, climbing inside, ordering some food and standing around Providence with a collection of equally hungry people that just worked. Friday and Saturday nights could produce quite a cast of characters, too. You meet all kinds of people around Haven Brothers late at night, and honestly, that's part of the entertainment. There's also something genuinely fun about the place itself. It's not a conventional restaurant. You walk into the trailer, place your order, watch the food being prepared and take in all the history surrounding the place. Haven Brothers has been serving Providence from its mobile diner since the late 19th century, and there's something wonderfully old-school about the whole experience. The burger I had wasn't the best burger I've ever eaten, and I'm certainly not going to pretend it was. But it was big, it was good, it was satisfying, and after a long night out, that's really all I was asking of it. The prices are also refreshingly reasonable, especially considering how expensive everything has become. You can get a substantial meal without feeling like you need to take out a second mortgage, and the service is impressively fast. But here's the thing: you don't really come to Haven Brothers because you're searching for the finest hamburger in Rhode Island. You come because it's Haven Brothers. It's the trailer, the history, the late nights, the characters, the downtown location and the feeling that you're participating in something that's been part of Providence for generations. For me, there's a tremendous amount of nostalgia wrapped up in this place. I spent plenty of college weekends ending up here, and coming back now brings back that particular feeling of being young, staying out far later than you probably should, and deciding that greasy food at an absurd hour was somehow the perfect conclusion to the evening. So yes, I'm giving it five stars, even though I freely admit the burger itself isn't a five-star burger. Sometimes a place earns five stars because of what it means, not because every individual component is flawless. Haven Brothers is one of those places. It's a Providence institution, it's fun, it's affordable, the food is good, and the service is fast. If you're in Providence and you've never been, go experience it for yourself. Then you'll understand why people keep coming back.

Off the Rhode has set the bar high for BBQ in Rhode Island! From hot honey pork belly and the rack…read moreof ribs to the BBQubano and pulled pork mac n cheese, Max and Sam have curated a menu that's going to keep you coming back every week! The sides like the cornbread, beans, and potato salad are the perfect compliment to their entrees, and they have 9 different sauces for you to choose from if you want to spice things up. They even cater large-scale events like graduation parties, weddings, office lunches, and a variety of other special celebrations! Be sure to check them out at Food Truck Fridays this summer, this might be the best BBQ in Rhode Island and you definitely have to try it!

We love some BBQ and were eager to check out Off the Rhode to give them a try. I was so happy to…read moresee that they offer online ordering for pickup so there's no waiting in lines or risk having what you're looking for sell out before you can get there. This process was super simple and easy. We arrived at our designated pickup time and they packed up our order on the spot, which only took a few minutes. We tried a couple of meat options, brisket burnt ends, smoked sausage, and their version of a Cuban sandwich along with some sides; loaded potato salad, greens, cornbread, and beans. The food was good but different than the BBQ we're used to. We like things saucy and I was unsure of which one to try so we ordered a few options on the side so we could sample them all. Again, they were different than what we were used to but we enjoyed trying them. The following day we revived a thank you text message from the owners - what a classy move! Off the road offers catering, take out, and event booking options.

We ordered some sliders and fries for take out. It took over 20 min from the time we called to the…read moretime the food was ready. The sliders were good and juicy, but we ordered the salt and pepper fries and when we got home we realized we had just gotten the regular fries. The kitchen has always seemed to be slow at Harry's... It would be nice to get the order made right as well.

I was mailed a giftcard for a bad experience (not related to food) at the north main location from…read morea very kind manager/admin. With this $25 GC i ordered the chicken blc sliders from the fed hill location and boy were they unsatisfying. Rubbery/poor quality chicken, overcooked. Brown/wilted lettuce. Cheese tasted artificial and just fake. Can any company hold standards for their food please?! Ive given up on harrys. I guess I have to go and spend top dollar at 10 prime or one of their other high-end restaurants in order to get quality food.

This is my favorite neighborhood spot to come for a beer and a bite to eat!!! The owners are…read morewonderful. The service is great. They have a huge wine list and great food!!

Special this weekend (ESPECIALLY for the Pats game tonight) is Chicken Wings! 2 different offerings…read morefor dry rub habanero spiced (not hit) and garlic parmesean (6 or 12 pieces). And as I've said before, DON'T sleep on the street corn empanadas!

Everything is made from scratch and so so yummy!! Such a great team and service. They have video…read moregames you can play while you wait and a menu that really hits the spot. Black and white tile, classic diner vibe, great music choices, and much-needed on Thayer. Right across from the Brown bookstore (catty-corner). Possibly the best hot dog ever???

I don't play around when it comes to pastrami, and after trying theirs, I can confidently say they…read moreare serving up some of the absolute best pastrami you will find anywhere outside of NYC

I got the falafel pita and the flavors were so impressive and bold. Everything was delicious. The…read moremint really sent it over the top. Also the pita itself was so soft and pillowy. Very impressive. I also couldn't skip the walnut baklava. Three small pieces. We shared them at our table. No crumb left!

I recently had another great meal at Tolia (Track 15). The Turmeric Chicken Kebab was delicious…read more The meat was tender and well marinated. The rice was fluffy and it had a nice herb seasoning on it. For the price (and also as compared to other choices at Track 15), this is one of the better deals when you see how much you get for what you pay for. Turkish food in downtown Providence.