Cancel

Open app

Search

The Huntsman

4.5 (134 reviews)
Closed • Closed
Updated 2 months ago

The Huntsman Photos

Business Info

THE HUNTSMAN ATMOSPHERE

What's the vibe?
Moderate noise
Trendy
Classy
Upscale

You might also consider

Recommended Reviews - The Huntsman

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Charcuterie board. The whipped feta, jam and the terpene (meat blend, bottom left) was incredible!!
Ally Y.

We went to the huntsman for my boyfriend's birthday and they made it special! Every dish we tried was incredible and the atmosphere was lovely. Our server, Sydney was knowledgeable on all the dishes and helped guide us to our selections. We will definitely be coming back!!

Sofia V.

The most amazing well done food. I have never been at a restaurant with this high quality of food and it's definitely underrated. The vibes are very nice you can dress in jeans and nice top or casual dress. The service was very professional and kind and every single time I've gone it always leaves me speechless. Overall it's just an amazing taste, service, and ambiance.

Jmy M.

Excellent. For Tally it's def top top notch. Server Cameron was great. Food was unique and ambiance very nice.

Lychee Vodka Cocktail (forgot the name)
Daniel M.

Wow. I spent my last evening in Tallahassee at the Huntsman and that was a great decision. I was not expecting much as I had tried il Lusso a couple weeks before dining here and did not have high hopes for fine dining in the area. This place blew me out the water. Everything we ordered was absolutely delicious. For appetizers, we ordered the crab cake, elk tataki, and oysters. The crab cake had very little filling and was mainly crab. The garnishes and sauce was a perfect compliment to the meat. The elk tataki was asian inspired and was ABSOLUTELY amazing. I almost ordered a second serving. The oysters were very good and had great flavor with the toppings it was served with. I was getting pretty full from the appetizers so I opted for the 5oz A5 Wagyu for my entree with no sides. I asked for medium rare and that is what I got. The crust on the steak was perfect. For drinks, I got the 24k gold and Dance of the Sugar Plum Fairy. The 24k gold was interesting but I mistakenly did not read all the ingredients and did not enjoy the carrot flavor very much. The sugar plum drink was very good with the vodka and lychee. To finish off the meal, we ordered creme brulee and it had a nice top crust. No complaints. Highly highly recommend you check this place out if you're in Tally.

Regular menu
Myesha S.

I was in town last weekend and stopped in with my husband for happy hour which they have everyday at the bar from 5-6 pm. We got small bites and drinks! The bites were delicious! My favorite was the fish dip, followed by the burger bites with quail egg, and lastly the duck nugget which were okay, a bit dry but paired with the sauce it was good. For drinks my husband had the old fashion and stuck with that and I had the porch swing and a mai tai. They have a dinner menu as well. The service was phenomenal. I was told they rotate their happy hour and regular menus every 3 months and keep some staple options. The ambiance was chill, great for a date or catching up with friends.

Bison ribeye

Everything was exceptional. Began the evening at the bar while we waited for our table; ordered a "Down & Dirty" - their version of a dirty martini. One of the better cocktails I've ever had, the added hot sauce to the savory brine was a nice touch. Moved to our table once our reservation was ready. Service from our waiter was excellent . Started with their fire roasted oysters - they were fantastic. Paired perfectly with their martini. Probably the best cooked oysters I've ever had, as typically I prefer raw oysters. Ordered the bison ribeye (mid-rare) for dinner. Flavor was excellent, cook was slightly uneven. Ordered sides of mushrooms and Brussel sprouts to share with the table. Brussel spouts were exceptional, mushrooms were mushrooms (paired well with the ribeye). Shared with others at the table; they ordered the Ribeye & Lobster and the Redfish. The Redfish was fantastic, the peanut sauce it was served with was a highlight. The Ribeye & Lobster tasted great, as expected; however, no one at the table was a huge fan of the sides that came with it (Pimento Cheese Bread Pudding and coleslaw). Finished the night by sharing the coffee Crème Brûlée for dessert. Arguably the best bite of the night, highly recommend. Overall, The Huntsman is a fantastic establishment that is more than worthy of the praise it has received recently.

Em S.

Amazing food and atmosphere. The menu is rotating, which means that you will always have a unique experience. Also our waiter, Cam, was absolutely incredible and very knowledgeable about the menu.

Chili Crush Cauliflower---must experience dish!!!
Sheldon T.

Great food, atmosphere, wine list and service. What more could you ask? And valet parking to boot!

Wagyu pierogis
Jesika K.

We didn't have a reservation but were able to sit right away. This spot is really unassuming but it's so cute.Our server greeted us right away after being sat and went over the menu and how it is laid out. We ordered a few starters and an entree each. The mid course fresh bread with herb butter was awesome. For starters we got the oysters, octopus and pierogis.The oysters come with 4, they had a nice balance of flavor, definitely yummy. The octopus was so tender, the potato salad was good but I definitely demolished the octopus with that herb salad and left some of the potato salad behind. The pierogis had a few different sauces to choose from, we really enjoyed them with the chimichurri but all the sauces were good. For our meals I went with the duck and it was really good and the sides really rounded out the dish. My husband got a bison ribeye and broccolini and he really enjoyed both. The bison ribeye came with herbed butter and a red wine reduction. The char and whipped ricotta on the broccolini was a really nice touch. We were much too full to order dessert but the menu had some really nice options. They have an automatic 18% gratuity that is explained via a piece of paper with the bill but the service we received was worth that and more.

Crème brûlée
Robin T.

Our waiter, Payne, was just extraordinary! Very knowledgeable about the menu items, the cocktails and the history of the restaurant and owners. The restaurant ambiance was cozy and comfortable. Service was five star. Everything Payne suggested was spot on! The ribeye and lobster selection was perfect for me. The tallow biscuits and bread were also delicious. The greens had a duck reduction sauce and were tasty and the creamy mac n cheese was yummy . To end the meal, the crème brûlée was my choice and was delicious! Payne took our valet ticket and we walked straight out to our waiting vehicle. Our first time visiting here to celebrate an early Mother's Day and everything was perfect!

Dining table
Gabriela L.

The place is very modern, southern, and great! The food was excellent, my family and I all got cuts of meat from all sorts of animals. I got a wagyu Denver steak which was very fatty and oily. Just like a normal wagyu steak. However they do add a solid piece of butter on top the steak when served which made it extra buttery. The service was as well super amazing. Just great southern hospitality! Overall a great place to eat!

Amar You Up
Kara P.

We had an absolutely delightful anniversary dinner here on a Friday evening. It was easy to schedule the reservation and we were seated promptly once I arrived. Luis was our server and took amazing care of us. I couldn't even drop a crumb on the table without him coming to make sure our dining area remained spotless. Now onto the Food. I really enjoyed the crabcake it was large and flavorful. I had the duck gnocchi entrée and it was savory, but not my favorite. My hubby ordered the grouper and I would say I preferred his entrée over mine. We were also both very pleased with the portion sizes, especially for a fine dining establishment. We were too full to try a true dessert, but I did have a dessert cocktail to close out the night. I had the "Amar You Up." While it was evident it was crafted beautifully. It was just OK for my tastebuds. I learned I am definitely a traditional espresso martini gal. The Mai Thai I think is my favorite cocktail on the menu, based on what I've tried so far. I also enjoyed a couple of appetizers at my first visit to just check out their happy hour. Kumi took amazing care of me. I had two appetizers (sliders and duck nuggets) and the bread pudding and left filling lovely and satisfied.

Ribeye and Lobster
Ricky R.

Get the antelope. The antelope is so ridiculously tender. I don't know how that's possible with such a lean meat, but it melts in your mouth and it is better than the ribeye, by a long shot. I know because I got the ribeye and my wife got the antelope. The ribeye is good, but not spectacular. I would highly recommend exploring when you visit here. Go against your norm and you will not be disappointed! Service here was really good. The server was very knowledgeable and helpful. The vibe at this place is cool too. I haven't been to Tallahassee since this location was cypress, and I thought I would be disappointed it was gone, but amazingly I'm not - considering this place is its replacement. I would travel back to Tallahassee just to eat here again.

Caramelized Onion Tart

See all

Photo of Ned H.
0
10
7

24 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Helpful 0
Thanks 0
Love this 1
Oh no 0

7 months ago

Helpful 0
Thanks 0
Love this 1
Oh no 1

7 months ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

7 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Jmy M.
2
569
940

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

11 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 months ago

Helpful 2
Thanks 1
Love this 1
Oh no 1

3 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of David H.
0
115
10

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Em S.
168
13
6

4 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 3
Thanks 1
Love this 0
Oh no 0

5 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

3 months ago

The best place for steak hands down! Very intimate atmosphere and knowledgeable service staff!

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Kara P.
945
520
1508

11 months ago

Helpful 1
Thanks 0
Love this 1
Oh no 0
Photo of Mark P.
26
32
22

5 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Ricky R.
13
148
81

2 years ago

Helpful 4
Thanks 0
Love this 0
Oh no 1
Photo of Andy J.
35
58
103

1 year ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Dianne C.
200
44
0

9 months ago

The food was very good, but not fantastic. They were charging Miami prices but not quite Miami level.

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 3
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Jesse L.
15
109
67

10 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Angela H.
1
53
133

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 1
Photo of Alison M.
4
198
94

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 2
Oh no 1

4 years ago

Helpful 4
Thanks 0
Love this 1
Oh no 1

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

7 months ago

Great service and most importantly great food with not your typical menu. Will definitely be back.

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of E L.
0
12
3

7 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 3
Thanks 0
Love this 1
Oh no 0

8 months ago

Delicious and excellent service. Great ambiance. I would eat at Huntsman every night.

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 months ago

The service was wonderful. Luis and Devel were our waiters. They were both very knowledgeable and friendly. The food was delicious as well!

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

Page 1 of 4

The Huntsman Reviews in Other Languages

Ask the Community - The Huntsman

What's the dress code?

I think I was in jeans. I probably would not be any more casual than that.

Don’t See Your Question? Ask Away!

You might also consider

Verify this business for free

People searched for New American 2,657 times last month within 15 miles of this business.

Verify this business

Bar 1903 - The grilled cheese

Bar 1903

4.1(83 reviews)
0.2 mi
•$$

Walking through these doors is like walking through a time capsule. Easily my favorite bar of all…read moretime. I've since moved down to Miami and I still think about this place all the time. The bartenders are very friendly and welcoming. The menu is setup and divided by different eras of time and what they served or discovered then. The bar itself is immaculate. It feels like you're walking into a 1900s law library, except you good a nice dim lighting, good drinks and good eats. This place is truly a gem and a must.

Visit Date: October 2nd…read more We popped in for a drink after arriving in town for a football weekend. It was already crowded, but we were able to get a table pretty quickly (10 minutes waiting) with a party of 2. FOOD & DRINKS (8/10): There is a large menu of drinks, and they have a stocked bar to make custom cocktails. I enjoyed the Lavendar Haze, and I had wanted to order another drink. Our server was a little busy, so we opted to move on to another restaurant to meet up with a friend. A minor note is that I was disappointed in the assortment of the food available, so I would classify it as elevated bar appetizers sandwiches, a flatbread, and some desserts. We ordered the cheese board and bar snacks, which were plentiful and tasted good. It's a good size to share. The bar snacks were more of what was what was on the cheese board (without the cheese itself). Next time, I would probably just order the cheese board and leave off the bar snacks and plan to grab dinner elsewhere. SERVICE (7/10): Service was just alright. The drinks and food came out decently enough, but our server didn't check in when we were finishing up our drinks. We would have ordered another round, and he forgot to put in one of the items we ordered. By the time he remembered, we were ready to move on to meet up with a friend. AMBIANCE (10/10): It's a very small venue - stepping into the past. I'd call it intimate. I didn't get to walk around as our table was right by the host station. There's bar seating. It was a pretty cool place to stop by for cocktails while in town. NOTES: * No reservations, so plan accordingly if you are a larger party. I overheard that there were only a few tables that could accommodate parties of 6+. * Wait times depend on how long the parties take. They didn't rush us out, which was nice. * Ask your server for drink recommendations or if they have preferences. Our server was very knowledgeable about the drink menu.

Photos
Bar 1903
Bar 1903 - Medianoche

Medianoche

Bar 1903 - French 75 and chocolate martini.

See all

French 75 and chocolate martini.

The Huntsman - newamerican - Updated October 2026

Loading...
Loading...
Loading...