Good place to have some authentic Irish food. They have a welcoming inside with a fireplace! My…read morefavorite dish is their homemade burger. Staff is friendly and plenty of space for larger groups.

This is my local pub and resturant and to be honest the food is amazing. We have tried other places…read morebut would not come close to it. I would normally have the chicken stirfry with noodles which is lovely. There chicken curry and chicken fajita are also amazing. My all time favorite here is the sweet chili beef wrap with chips and side salad. On Sunday there roast beef is top class. Portions are always huge and if you have room after mains they have a wide selection of deserts. All staff are really very nice and i would rate this place 10 out of 10. Keep up the good work guys

My 1st to go bar upon landing in Dublin. Got to say, it's the best Dublin's preserved Victorian…read morepub. The authentic Victorian setting, the Victorian mahogany fittings, the mosaic marble tiled floors and granite tabletops, the mahogany bar, capped with red Connemara marble, follows the classic Victorian architectural pattern. The staff are helpful, friendly and patient since their accent is hard to understand sometime. My 1st beer and 1st Irish food, all I can say is what a meal, just simple delish. Being here is just a wondrous experience, the place is cosy, warm and the friendly of the people. So glad I picked this place as my first of Dublin.

If you want to experience a true Victorian pub in Dublin, The Stag's Head is a beautiful place to…read morestart. Tucked down Dame Court just off Dame Street, The Stag's Head is one of those rare pubs that feels genuinely historic rather than designed to look old. The building dates to the late 1800s, and the interior retains the ornate features of a classic Victorian "gin palace"--rich carved wood, stained glass, brass rails, and a warm, glowing bar that feels wonderfully preserved. We stopped in around 4:30 pm, which turned out to be a perfect time to visit. There were other patrons enjoying drinks and food, but the atmosphere was calm and relaxed rather than loud or rowdy. It felt like the kind of place where locals drop in for a quiet pint on their way home from work before the evening crowd arrives. The staff were excellent--friendly, welcoming, and attentive without being intrusive. The food was very good (we failed to take photos because we were too busy enjoying it). As a vegetarian, I was thrilled to see the Impossible burger front and center on their menu; it was deliciously prepared with guacamole on a brioche bun, and not an afterthought on the menu. My companions both chose the Irish Beef Burger, and said it was excellent. One thing to know: this is a traditional Victorian pub, so cocktails aren't really part of the program. Expect beer, wine, or spirits rather than mixed drinks. In a place like this, that actually feels exactly right. Other pubs do serve mixed drinks. Between the history, the ambience, the quality of the food, and the wonderful staff, The Stag's Head is the kind of place that makes you feel like you've experienced a real piece of Dublin.

Very friendly service and fresh food. Cosy atmosphere and inviting. Plenty of parking in the…read moreback, so easy to get to. We stopped by for an app and beer. The vegetable soup was so natural and good and the fried cheese was great. Cold beer as well. Would come back.

My friend and I stopped by Byrne & Woods after a hike on the Wicklow Way stopping in Roundwood. We…read morewere walking around the town and saw an ad promoting the restaurant because it was featured in the Michelin Guide for a few years. We weren't looking for a full meal, but we stopped in and ordered dessert. We ordered the rich sticky toffee pudding. I've never had it before so I expected more of a pudding consistency, but it was more like chocolate cake. It was good, but not the best dessert I've ever had. The atmosphere was quite and mostly empty. I guess it wasn't dinner rush yet (although it was around 4-5 PM). They do have free wifi here, which is always great to have when you don't have any cell/data service in a foreign country. Ask the bartender for the password!

Fabulous venue. Great food, well presented. I had the pint of Irish red ale, Wolf I've ever had…read more From local brewer. Ultra rare. Had 2

The place on entrance gave me a very nice and well arranged feel. The waiters were quick in…read morebringing me to my table and taking my order. Super. The steak I went for this time was just exquisite. Top range. As such I recommend them highly, and will bring my girlfriend next time for sure!

Thanks to the reviews who made this such a wonderful place to have a romantic meal. The…read morepresentation is perfect and the ingredients r fresh They r supporters of local grown ingredients so it's a worthwhile culinary experience. We tried the duck and pork belly appetizers. For entrees we had mushroom risotto & another with salami & pancetta. Great flavors & good textures!

This is one of the best restaurants around, the food is prepared by a true professional and no…read morematter what I have ordered it always tastes fabulous. If only all restaurants were of this standard. Full marks.

Our tour guide Liam brought us in here for lunch after touring the Avoca Wool Mill. We were only a…read moregroup of 5, and when we walked in, it wasn't busy, and were seated right away. This was going to be my first Irish meal of the trip so of course I wanted something that was more traditional Irish food! The group ordered: - beef stew x2 - Cottage Pie x2 - Irish Coffees x2 - Vegetable Soup of the Day I personally got the cottage pie and it was delicious! Large order of food I thought, with pie, fries, and a salad! My mom got the soup and didn't like it that much, she loved my cottage pie though and kept stealing bites of it. The soup was more a puree, and I personally was not a fan of it either. The others loved the stew and our tour guide was a fan of the cottage pie as well! Overall, I enjoyed my lunch here!

Loved this little place! We stopped here for a late lunch with our tour bus after spending the day…read morein the Wicklow Mountains. The tour company must have a deal with Fitzgerald's as he called when we were 20 mins out and they were ready for us. Greeted us with a tray full of Irish Whiskey and Baileys for everyone. The menu is all traditional Irish food and was really good. My wife got the vegetable soup & Bulmers cider, and I got bangers and mash along with a pint of Guinness. It was really good and the locals that hang out there were all very friendly and came over to talk with everyone from our group once we finished eating. I asked the one local how many people lived in this tiny village and he said, "Not sure how many in the town, but there are 27 people and 3 dogs on this street". It was so awesome and felt like going back 100 years in time.

Sometimes it's the food. Sometimes the setting. Today, it was Mike, our server, who made this a…read morefive star experience. He's worked there more than 20 years and had us thoroughly entranced with his personality and charms. Oh yes, there was food: a vegetarian boxtie and a corned beef boxtie. These were more like stews than a classic boxtie. We polished the plates off and finished with dessert. The toffee pudding was perfect; surprisingly the housemade ice cream sandwich had almost no flavor and was disappointing. The order of three Irish breads was a good appetizer and helped us understand the different styles in the country. The ambiance here is not classic Irish pub, which was good for dinner. !:)

Very cute restaurant that stopped by during our food tour to have a lunch…read more Beer was delicious and I definitely recommend this place for lunch if you are nearby to try the different stews. My favorite of the stew samples was coddle. The bread and butter were also delicious although every place had amazing bread. we didn't really get to interact with the server, but the bartender did give us a good intro to the beers that are available that day

My coworker played a nasty trick by sending us here by way of Enniskerry. The backroads here are so…read moreinsanely narrow, and the hills incredibly steep, not for the faint of heart! By the time we reached this place, we felt we earned every drink and nibble of food. By the time we ventured here, it was my 7th day of driving on the "correct" side of the road for the first time in my life, so the route here was certainly the final boss which required all my driving skills and full focus. The food was delicious and felt like something home cooked by your grandparents. Although I get the impression from locals that this is kind of a touristy place, I did not get that vibe from the atmosphere here. There were people from out of town asking about the dancing show, which is in a separate room and you need to purchase tickets for this in advance. The service here is what you would expect from Europeans: friendly, but slow. They seem to want to make you feel welcome to stay and not rushed out the door. I always feel awkward having to ask for the check, but I am getting better at it Overall, the experience was just what we were looking for: something warm and cozy after a week of dreary, cold Irish weather overlaid on top of our 12+ hour workdays. The table we sat next to were some local roofers who had far more difficult and dangerous jobs than we did, so we ended up leaving this place with a sense of gratitude for our jobs. Energized and refreshed from the long journey, we plowed through the rain and mist back down the mountain to our hotel in Dublin. The main roads here are far easier to traverse than the backroads.

Great food, fun atmosphere! Reservations are a must because this place is jam packed all the time…read more Wish we could have gotten dinner and a show tickets, or been there for live music. Cocktail service is a little slow, but understandable given they seat like 500 people

A good place to stop toward the top of your hike. Hard working bartenders serving good food. There…read moreare signs on the wall showing transparency with their beef products. Which I though was a little odd, but must be a point of pride for them. Indoor and outdoor seating. Seems like a popular spot. I'll be back.

A delicate little inn with pub/restaurant and accommodation located at the summit bottom of the…read moreHowth Cliff Trail summit parking lot. Walked in the cliff for about two hours amid hellish gusts of storm Ashley and had to seek shelter here for some hot beverage and food. Opted to sit outside and the rattling of the outside booth could be a bit concerning, but the structure held amid the gusts. Took the servers a bit of time to come to me for order, but in general very friendly and attentive service. Mussels: ordered it with the white wine and garlic sauce. Mussels tasted good overall, a bit small in size individually, but large in quantity, very generous portion size for the price. Only one or two showing a slight fishy taste. The sauce was done very well, thick enough to stick with the mussels and provide a mouthful of flavor, but not overly sticky as to become too waxy and oily. Strongly recommend to use as dipping sauce for fries, crisps, or bread. Black tea: standard. Fries: good, very crispy outside with warm and mash inside. Garlic bread: ordered this to finish the tasty sauce of the mussels. Crispy and hot, but wish it had more buttery and garlic flavor. Overall: 4-4.5 stars. A very necessary resting and recuperation station for anyone walking the Howth Cliff Trail. Good food and good service.