Great pizzas great friendly server's awesome pleasant salads .Good place to relax and enjoy your…read moretime.I enjoyed my stay there. Kathleen

Definitely don't want to miss this spot. Staff is super friendly and helpful. Food and beer are…read moreexcellent. We had the ranch popcorn, Thai sesame salad and the Kennebec pizza. Everything was fresh and delicious with lots of great flavors and texture. I had the Long Time Listener (triple IPA) and highly recommend this, it is phenomenal. Incredibly smooth and tasty for a 10.4% ABV! Followed that up with the Et Tu IPA also very smooth and tasty. Looking forward to stopping in again next time we are in the area.

Antigoni's has been my go-to pizza place for a long time and I've always had good service and great…read morefood. Known for their amazing, thin crust pizza, they also offer sandwiches, salads and pasta dishes. I've never had a bad meal there. If you're looking for a place to start, the Greek pizza is nothing short of amazing and the fries are really tasty. Prices are reasonable. Because everything is made to order, it's not particularly fast, so we tend to order ahead, even if we're eating in. Note: for several years, this restaurant was under different ownership ( with the same name) and food, service and hours of operation all suffered. Rest assured, things are excellent now!

Staff is always friendly and food is always consistently good! Chicken gyro was 10/10read more

Got the bug chic and the luau pizzas. Both were pretty solid. Hooked it up with ranch and marinara…read morefor free

Subs weren't available. Hours are variable (as is the delivery they claim is available). And the…read morepizza is the spat pizza I've ever had. Dominoes is significantly better. Only reason for second star is for being open on a Tuesday when no one else was.

Great food and upscale restaurant. Service was excellent. Nice bar to sit at as well. Overall…read morehighly recommend

It's been almost 4 years since my last review and since we have returned a couple of times since, I…read morethought I should update it. I have been adding photos along the way. Check them out! We have consistently had great experiences here. Food is always exactly what we hope for when ordering and in some cases, exceeded expectations. The service is always very good. Pleasant, prompt and fun to interact with. The management and staff at this location, are always so professional and well skilled. They definitely help make it a great experience. The environment hasn't really changed - cozy warm living room feel. Upholstered furniture. Still very nice. It's amazing that it doesn't feel worn out, even after all of these years. In the colder days, the fire place and fire pits are nice. Appetizers have been consistently great. The favorites: fresh bread, crab cakes, calamari and meatball Main dishes - any of the specials they offer are typically great. The most recent one I had was the crab cake and burrata risotto. Any pasta dish is usually amazing and I love ALL of their dinner salads with so many protein options you can add. The desserts - the only one that I know and love is the chocolate cake. ALWAYS consistently good! Parking - street and behind the restaurant there is a lower lot - difficult if you have accessibility needs, as it's an angled driveway. Warning - it's a one way in and one way out lot! There are signs, however, I have seen some people either not see them or ignore them. Drive slowly. Reservations - Easy peasy via the Resy App! I highly recommend reservations even on days you think it might be slow. This place is a main hub for the town and surrounding towns for a nice sit down dinner that isn't too casual.

Best pizza I've had in Maine…read more Great atmosphere, the food is amazing and the service was great. I opted to go here for my birthday this year. I had heard good things. I was immediately interested when I read the menu. The names of the pizzas are very cool, if you know who they are. The atmosphere is casual and eclectic. It kinda feels like a band could walk through the door at any moment and ask where they could set up. It is a little limited on seating and you should be willing to get cozy and share a table with others. We ordered a couple of the Drexel Spivey pizzas. Deep dish with pepperoni. Super ingredients and top quality. I do wish the pepperoni had been able to get more fire, but that's the style of pizza. I'll get a regular pepperoni the next trip. For the deep dish, it was cooked and then came out for application of what seemed to be an entire pound of mozzarella. After a few moments back under the heat, it was pulled and Romano Or Parmesan was added and returned to the heat. The cheese was boiling when it came out. Amazing. Their sauce is simple and clean. Not bitter or too acidic at all. Another home run. This is now a regular. It's easy to get to and has parking on the side of the building. It's in an amazing location, but could be a challenge to access during the tourist season. A solid choice for great pizza.

Incredibly aggressive staff at the register- ready for a fight when I walked in. Pretty unpleasant…read more They cut my vegetarian pizza with a blade that ran through meat. I already feel uncomfortable and I haven't even eaten it. Not a good vibe.

The Hawaiian Pizza was excellent!! We will definitely be back. We have been back to Yianni's…read moreseveral times and our food had always been Great!

Yianni's is always a good stop when you're hungry. The calzones are excellent and the Italian subs…read moreare packed with flavor. Hard to go wrong with anything here.

Riverside Lodge provided excellent service in a welcoming and cozy environment. I look forward to…read morereturning!

What a wonderful gem of a place. The staff are incredibly nice, the sauna (our first time) was a…read morenice experience, the homemade food was delicious. We got the special pizza of the day, a meatball pizza, and the Caprese Salad. It was the best pesto I've ever had in my life and she makes it in-house. Thank you for such a great experience.

We are very glad that we finally made it here to enjoy some delicious woodfired pizza (my favorite…read morefood!) We started with a margarita - I got the spicy margarita and my wife got the special which was an orange cinnamon Margarita - she loved it and mine was excellent as well. Each was also a large serving - not in some tiny little glass for too much money as sometimes happens. We started with the buffalo roasted cauliflower, and we loved it. Too many times this dish is ruined by heavy breading for the cauliflower or having it be too oily and greasy. This one was lightly roasted and full of flavor served with a side of blue cheese dressing. Because it was happy hour (which is 4 to 630 on Thursday, Friday and Monday), we were able to order a two topping pizza for $17. The mushroom and ham topping was just right everything was cooked perfectly. We have our own Ooni Koda 16 pizza oven, and I make my own dough, so we're pretty particular about pizza. Everything about the pizza is just right though, sauce, toppings, and the bake in the pizza oven in the back. I'm definitely gonna be a regular here just for the pizza. We each got a glass of wine to have with the pizza, and my wife's white wine was pretty good, but my red had probably been open more than one or two days prior and wasn't especially great. I hope that the owners invest in a nitrogen in ear system of some sort - they're not expensive or hard to use. The staff was very attentive and helpful, and they helped us quickly get an order in before the end of happy hour which we appreciated. This is a fantastic and needed addition to the Kingfield / CV area

The hostess, wait staff, and bartender were all wonderful. The food was good, and the atmosphere is…read morecute and welcoming. Unfortunately, the owner's behavior completely changed my opinion of this restaurant. She was rude, disrespectful, and showed no regard for customers, children, or the support of small-town businesses. This used to be one of my favorite places, but after experiencing her attitude and ignorance firsthand, I will not be returning.

Brew the Coop Newish…read more(ca. 2019) Brewpub located in the heart of Downtown Rangeley that's located in a historic (ca. 1912) tavern. Not only do they sport their own brews, but they have a killer brick pizza oven to boot. The Good: *Huge outdoor space but oddly they don't have any coverings, like umbrellas, to keep you out of the sun. *Great views of the lake and people watching. *Service was friendly and pleasant (see below) *Nice selection of their own brews and other micro and macro brews on-tap, as well as fermented grapes, as well as a full bar. *Tater Kegs were delicious and a very unique item; if cheese and ham stuffed tater tots doesn't get you torqued up, then it's time to turn in your foodie card. *Bison burger was excellent and cooked perfectly medium. The concomitant brioche bun and bacon jam really sealed the deal, as well. The fries were pretty bomb, too. The Meh: *"No Pet Policy" is kinda wild, but kinda ubiquitous here in Rangeley. Which, to tell the truth, is sorta strange because it's usually rich people who like to schlep their dogs around and what do rich people like to do? Ski, boat, and fish--three things synonymous with Rangeley. Interesting, eh? *Interior isn't as big as it looks from the outside, but is still fairly ample. *They seemed overwhelmed on our visit and very short-staffed, as the food took a looooong time to come out. Fortunately, we were in vacation mode--and I had a beer in-hand--so it was all good on our end, but if you're looking for a quick meal, this might not be it. The Ugly: *The fact that they actually have to have a "Bee Policy" (see pic) is crazy. If I have to explain it to you, then you're part of the problem. *Their "website" (aka The Facebooks) is kinda funny place to be posting people with their dead deer carcasses. 0_o Conclusion: A couple of iffy deals here, but the food was fantastic--and that's what matters.

Stopped here with a group of 6 after a day of snowshoeing. We came in with a big appetite and…read moreFurbish took care of us! Food was good! Big menu with something for everyone. We shared appetizers (tots, truffle fries, pickle chips) and then some pizzas. Pizzas were creative and larger than expected! We had plenty of leftovers for midnight snacks. My favorite was the blueberry pork pizza. It was an unexpected pizza combo, but it works!!! Drink selection is vast! I had a canned blueberry sour and I was super pleased. I will say we asked for water when we ordered drinks, and again when we order meals and we never got them. I understand we were a bigger group, but it would have been a perfect experience if we could have gotten water with our meal. I liked this place! I'll come back the next time I'm in Rangeley and try more pizzas.

I go to cage mostly because there aren't many bars around and every now and again we want to go…read moresomewhere other than the goose. That being said, the male staff members are unbelievably sexist every time I go. I've gotten hit on by the bartender who proceeded to get my order wrong and tell the random man standing next to me that "chicks can be so god damn annoying" when I asked him to grab the drink I ordered from the fridge behind him. The bouncer told me a couple of days ago when i was at the front of the line that "with that kind of behavior you'll never find a husband." I don't know what behavior he was even referring to, but extremely disappointed by my experiences at the cage.

Wow, I can't believe I never wrote an update to my review of La Cage. Here are two short pieces I…read morewrote this past summer on two different Thursday nights here. Also note, Thursday nights blues jam is kinda the best thing you'll ever do in Lewiston on a Thursday night. Thursday! 7/1/11: Grayer days Lewiston, grayer days. Old railroad tracks, working class roots, this old bar, an improv blues night and the audience, plentiful. Scrunchies still adorning the copper highlighted ponytails of overly tanned women in their thirties. Everyone slightly off and no one fashionable except the musicians, clearly high timing in a small town, fedoras just so. Cartoon lobsters with shades on, off brand track pants and the requisite new England lack of eye contact. How long have you been sitting on that barstool, sir - how many years? 7/8/11 This ain't new York city, or LA, no. Mr bluesman you are correct, here in this dark, seedy, working class dive where all that matters is your improvised words, notes, sonic bliss... Sold for free to the tired citizens of a worn out, angelic town, built on industry, dripping with soul. Reverberate off the walls, this old bar, the cathedral across the street. Reverberate the two odd centuries of strife, of worn hands, of working the mills. Lewiston has the blues.